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Assalomu alekom friends. Today we will show you the location of one of the Marinade factories in Uzbekistan. Here, 1.5 tons of meat are prepared for 13 branches every day. Our chefs work hard every day to ensure that every branch has the same taste. In this place, not only meat, but also courses for obtaining knowledge in the field of restaurant. Turkish and Uzbek cuisine consists of sweet dishes, and our cooks are working hard to make these dishes sweet. Every day, they cut beef and mutton, marinate it for 3 days and deliver it to their customers. If you like the video, click like and share with your friends.
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