Russian salad, also known as Olivier salad, is a traditional dish made with diced vegetables, potatoes, eggs, and often meat or seafood, all mixed with mayonnaise. It’s a popular dish in Russia and many other countries, often served as a side dish or appetizer. I’ve given it a twist with a healthier option and only used vegetables & fruits along with hung curd instead of mayonnaise. It’s a must try friends 🙏🏻
Ingredients:
Aloo (1 medium)
Carrot (1 medium)
Beans(1/2 cup)
Green peas (1/2 cup)
Apple(1 small)
Pineapple (1 cup)
Water for boiling
For the Dip:
Hung curd (1 cup)
Pepper powder (1 tsp)
Salt (to taste)
Honey (1-2 Tbsp)
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