INGREDIENTS:
*3 ripe medium bananas
*1 pastry cup rolled oats
*1 pastry cup low-fat milk (I used 1 %)
*1 teaspoon baking powder
*1 tablespoon cinnamon powder
*Semi-sweet chocolate chips to taste(70% cocoa)This time I used what I had & only on top
THE SECOND RECIPE IS OPTIONAL:
To the rest of the mixture which has to be about 2 cups add 1/2 cup of almond flour, mix & use…You can also use oat flour instead or just make all the cookies like the first ones…