2 Ingredient, Crispy Protein Chips
Рет қаралды 9,365
This chip recipe is quick and easy!
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Disclaimer: The content in this video is for informational purposes only and does not substitute professional medical advice or consultations with healthcare professionals.
If you’re interested in a low carb/carnivore trained doc, look to SMHP, or consult a medical professional.
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@Bozemanjustin 4 ай бұрын
If you would like an easier chip Just put pepperoni on a cookie sheet and cook it for 10 or 15 minutes at 350 They are crunchy, spicy and so addictive
@nancyjackson2279 4 ай бұрын
Sounds good, thanks
@carnivorerevolution 4 ай бұрын
Yes! We make those all the time!
@tammiehammett5054 4 ай бұрын
I wonder what would happen if you put them on a cookie sheet with parchment? Just pour it out and break them up after they bake. 🤔 Awesome idea!
@nancyjackson2279 4 ай бұрын
Keeping them round would be better for carnivore dipping. But your idea is sure easier.
@carnivorerevolution 4 ай бұрын
Maybe. I just wonder if the middle would be as crispy as the edges
@Bmac7961 4 ай бұрын
Or doing it on a silicone baking pan, and basically just brushing it on the bottom
@CarlosSantana-we6ts 3 ай бұрын
Or perhaps on a cookie sheet, cook Them half the time remove from oven use a round cookie cutter, return to oven to crisp them up? Maybe
@beverlyaten1775 3 ай бұрын
Use a silicon muffin tray for a bigger chip. Or a silicon hamburger baking mold. Amazon has lots.
@lessismore5706 4 ай бұрын
Definitely going to try this. You have great creative ideas. Thank you for sharing
@carnivorerevolution 4 ай бұрын
You are so welcome! Thank you for watching
@lanaoliveiro9810 4 ай бұрын
Wonderful creation! I was thinking what to do with all the egg whites left from making those 4 egg yolk omelettes & fatty latte. You saved my day again. Thank you 🙏🏻
@nancyjackson2279 4 ай бұрын
My thoughts exactly!
@carnivorerevolution 4 ай бұрын
Awesome!! That’s actually how I got the whites. I’ve been using a lot of yolks for my eggs and coffee.
@sab3arisas 2 ай бұрын
How long do fresh egg whites last in the fridge? It would take me a week to just get 6 whites. Thank you
@abbyu209 4 ай бұрын
I'm gonna try this, thank you!
@carnivorerevolution 4 ай бұрын
Hope you like it!
@lf7065 4 ай бұрын
Try a silicone muffin pan.
@carnivorerevolution 4 ай бұрын
Great idea!
@BigManAlaska 4 ай бұрын
I'll have to attempt how to mess this up 😂 looks so simple and delicious 🤤
@carnivorerevolution 4 ай бұрын
I messed it up too😂
@MichelleJM 4 ай бұрын
Looks yummy!
@carnivorerevolution 4 ай бұрын
Thank you 😋
@mrmyblessednest1722 3 ай бұрын
Could you use store bought liquid egg whites?
@Mandy_30 26 күн бұрын
How long and how do you store them? Do they keep crunchy?
@JenFine223 4 ай бұрын
Yummmm😋 how many degrees??
@maple9326 4 ай бұрын
400
@carnivorerevolution 4 ай бұрын
Yep
@craftycathy33332 3 ай бұрын
Would carton egg whites work since it doesn't need to be stiff peaks?
@carnivorerevolution 3 ай бұрын
I’m not sure. I used fresh
@Stephs2xPawsUp 4 ай бұрын
Did I miss seeing you say what temperature for the oven?
@carnivorerevolution 4 ай бұрын
It’s at the beginning, 400
@Stephs2xPawsUp 4 ай бұрын
@@carnivorerevolution Thanks. I apologize
@nancyjackson2279 4 ай бұрын
Thankyou. Doesn't get any easier. ( I'm lazy )
@carnivorerevolution 4 ай бұрын
You're welcome! And me too!
@georgiapattichi8087 4 ай бұрын
400f is 180c ?
@TerriblePerfection 4 ай бұрын
Google is your friend.
@carnivorerevolution 4 ай бұрын
I’m not sure
@StevePerryisthebest 4 ай бұрын
400F = 204C, I would suggest 200C 😊! Nice greetings from Germany
@tallrobshortpants7190 3 ай бұрын
Funny how I go to view this carnivore video and it opens with a Jardiance commercial.
@carnivorerevolution 3 ай бұрын
I wish I just adjust the ads 🤦♀️
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