3 Days in Cancun: Local Food From Street to Fancy, Maya Ruins

Рет қаралды 2,982

Күн бұрын

In this video series, I take you to Cancun, Mexico for the ultimate food and travel experience. I toured the city and ate various local food, including those native to the Yucatan region such as salbute, poc chuc, cochinita pibil and more. I also explored two Maya ruins in Cancun (El Meco and El Rey) which are not too well known, but they are nice "appetizers" for my first few days of the tip.
Stay tuned for more videos to come for this Yucatan series!
Timestamp
00:00 Intro
01:41 Ferry
06:30 Trip Overview
08:51 El Meco
11:10 Mercado 28
15:37 El Rey
19:02 Flamingo
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Пікірлер: 17

@thebuckstopshere4426 8 ай бұрын

I can't wait to visit the Cancun area in January 2024 ... I will be packing the Tums ... cause I'm eating all the yummy delicious foods and beverages Quintana Roo has to offer.

@Fufski 8 ай бұрын

Have fun!

@Jamesnu Жыл бұрын

I've got to get to Mexico someday. That food looked awesome!

@Fufski Жыл бұрын

Haha! You should!

@parker4406 11 ай бұрын

You should check out Indika (I think its in LA). Heard that their Indo-chinese food is top-notch. Pretty low-key and underrated resturant but quite a good fare.

@Fufski 11 ай бұрын

I looked it up and I don't see one in LA, however, there is an Indika House in Brooklyn New York. Either way there are some Indo-Chinese food in NYC too and I've been wanting to go for a while, maybe I should do it soon.

@parker4406 11 ай бұрын

@@Fufski oh really? Maybe you should check out the Brooklyn one then! Never hurts to check hole in the wall food places :). You can even educate your viewers on the same. Fun fact: The cuisine has been the brainchild of a single ethnic group from South China/Canton region - The hakkas!

@Fufski 11 ай бұрын

@@parker4406I’m always in for exploring different cultures. In fact I just filmed at a Trinidadian restaurant that serves Indo-Caribbean food. I’m not sure how familiar are those to the folks in India tho.