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Hard working Woman Selling Authentic Non veg meals in Bangalore | Aunty Mane Oota | Meghana mess bangalore | Aunty mess | How to make Capsicum Chicken | Capsicum Chicken fry Recipe | Mudde oota | Homely food |
#AUNTYMESS #auntymaneoota #homelynonvegluch #bestlunchhome #muttonchops #botifry #ragimuddeoota
18, 3, Sampangi Rama Nagara, Sampangi Rama Nagar, Bengaluru, Karnataka 560002
Google Map Link : goo.gl/maps/h2ugS3LiXN2eqvud7
Meghana Mess commonly called Aunty Mane Oota in Sampangi Ramanagar Bangalore. This place is run by a family with no workers involved. This is very famous for meals and non vegetarian dishes prepared here. The most famous are mutton chops Mutton Fry Mutton Kaima Boti fry. The timings open at 1pm and closes by 3pm.
Menu:
Ragi Mudde Meals (Veg): Rs 80/- (Mudde, Palya, Chanti, Rice, Sambar & Rasam)
Boti Fry Half: Rs 70/-
Boti Fry Full: Rs 140/-
Chicken Fry Half: Rs 100/-
Chicken Fry Full: Rs 200/-
Chicken Masala Half: Rs 100/-
Chicken Masala Full: Rs 200/-
Mutton Kheema Half: Rs 100/-
Mutton Kheema Full: Rs 200/-
Mutton Chops Half: Rs 180/-
Mutton Chops Full: Rs 360/-
Mutton Fry Half: Rs 180/-
Mutton Fry Full: Rs 360/-
Hello everyone..
In this video we will see how to make Capsicum chicken. This recipe is very easy and simple to make but very delicious.
Ingredients used for this recipe:
For Masala :
Fried onion - 3 nos
Fried Green Chilli - 100 grams
Garlic -50 gramsGinger - 50 grams
Poppy seeds - 50 grams
Mint leaves - 1 cup
Coriander leaves - 1 cup
Turmeric powder - 1 tsp
Tomoto- 8 nos
Ingredients for dish
Chicken ( Boiled with salt ) - 4 kg
Oil - 500 ml
Onion - 1
Capsicum - 2
Fenugreek Leaves
Curry leaves
Grinded Masala
Garam masala - 2 tsp
Chat masala - 2 tsp
Cornflour -2 tsp
Try this delicious recipe at home and please do share your valuable feedback in the comments below.
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Ingredients
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Editing: Deeraj
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