Instant Set dosa is a soft , spongy dosa that’s easy to make , tasty to taste and can be made in no time- needs no fermentation !! Such a life saver .. a keeper recipe for sure ! This instant and quick version of a popular set dosa recipe made with sooji, leftover rice & yoghurt. It is typically served with a spicy chutney or curry. It can be prepared within minutes and do not require any planning, soaking, grinding and fermentation and thus making an ideal morning breakfast recipe.
Hence this instant set dosa is an ideal alternative. Do not skip eno or cooking soda, this is what adds porous, spongy texture, reacting with the curd.
Ingredients:
Leftover Rice(2 cups)
Suji(1 cup)
Curd(1 cup)
(Blend to a smooth paste adding little water)
Salt(1/2 tsp)
Eno (1 tsp)
For the Chutney:
Onion (1/2)
Green chilli (2-3)
Ginger (1/2 inch)
Garlic (4-5 cloves)
Salt(to taste)
Amchur/ tamarind
Ghee/oil( to fry)
Chutney podi (optional)
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