Soon Kuey is made with shredded Bamboo shoots, turnips and dried shrimps for its fillings. The sweet dip is sweet soy sauce meant to go with the "kuey". This is a traditional Teochew (one of the major chinese ethnics in Singapore culture) snack, it is a diminishing recipe as it is tedious to make, and youngsters do not fancy them anymore. Glad you tried them! As for wanton noodles, it is a Cantonese ethnic food but of course we all eat them regardless of our backgrounds, there is also halal version. The soup at the side is for drinking before the meal to warm up the stomach, and after to wash down the meal too. You can also have the noodles in soup version too. We take alot of hot soups here as we believe it is good for digestions, and also it helps hydrate our body in this humidity. Hope to have you back here soon! Do try Bak Chor Mee, a very local Chinese noodle you can never find in any other Chinatowns on the world! And don't forget our local malay food!!

Thanks for visiting Singapore. Hope u guys have more layover to enjoy alot of free places you can visit. Hope to see more vlogs from u guys. Cheers !!! And also enjoy your South East Asia trip.

Looking at the decorations in Chinatown, you were probably here during Feb 2023 when we had the Lunar New Year celebrations

The man looks very serious in the thumbnail. Like a pilot going on a mission

Eating soon kuey was common during my mum's time. I seldom buy it myself. You dip it into sweet black sauce and optionally, chilli sauce to eat it. It is a very traditional Singapore food. Usually ate during breakfast or teabreaks.

Singapore 🇸🇬 is not your typical South East Asia city that you have visited i.e. Thailand🇹🇭, Philippines 🇵🇭, Malaysia 🇲🇾, Indonesia 🇮🇩, Vietnam 🇻🇳, Cambodia 🇰🇭, Myanmar 🇲🇲 or even Brunei 🇧🇳. A combination of Modern Architecture surrounded by old British 🇬🇧 colonial buildings with lush foliage on the skyscrapers. Very westernized and contemporary yet still preserve the old rustic looks of old village settings. The price of accommodation and food tends to be on the pricey side if you dine on a mostly touristy flank. Go to hawker centers for cheaper options in Singapore 🇸🇬. There is plenty of it here and to approximate is beyond comparison. Hope you relish the adventure of staying here in Singapore 🇸🇬.

You made good use of your time. You knew what you wanted to see within the time you had, and you made it to your destination. Good job with the navigating the train lines. If I were asked what one should do with an 8 hour Layover/stopover, and the travellers are new to Singapore - no experience with the heat, humidity, public transit, or our hawker centres - I would advise them to explore Jewel. This keeps them comfortable (no heat/humidity), and saves them the need to learn and navigate our public transport (not that it is that complicated). If they have heavy luggages, they can check their luggage to their next flight if possible, if not, there is a baggage check, but at a cost (about S$15 for up to 24 hrs, varying due to luggage size). They would then be free to explore Jewel, the Canopy Park (ticketed) with its various (ticketed) attractions - the Mirror Maze, the walking Net, the jumping Net, etc). Because it is a stopover, travellers may also be tired or in need of sleep. There are lounges you can use to refresh yourself (showers, beds) - prices will vary, and may depend on what benefits you have from cards or membership. One can use the 8 hours to rest and recover from the earlier flight. Or prep for the next flight. There are also food options, tho a local might say that the hawker-style food is not as authentic, or not as cheap. But good use of your limited time.

You're good at the food reviews in terms of ingredients and descriptions. Please cover more.

You should've gone to the merlion and the Bayfront that's the ultimate symbol for singapore

Did you get permit to fly your drone at Gardens by the Bay? How was it? I would love to fly mine when I get there. 😊

Steamed turnip wrapped in rice wanton with sweet soya sauce.

Great video. May I know what time did you arrive in Singapore? We have a 7 hour layover but we arrive at 5am and we’re not sure if there are sights to see during those hours

Are there any requirements when you have a layover in Singapore like SG arrival cards and such?

So we can really leave the airport during layover and visa is not required depending on your passport?

helllooo, im wondering how much time did you spare for the transportation only, i only have 7hr20mn layover and im wondering with mrt total how long

What airlines you guys used from Singapore to USA ?

Do they check vx status?

Please, it would be good if she speaks slower and clearer so we can understand her.