#Humanstory #Jeju #Koreanbbq
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✔time stamp
01:03 (Jeju Island)
01:22 So you run a barbecue business on a camping ground?
01:27 Are you originally from Jeju?
01:48 Are you getting ready to go out?
02:15 So you're the owner of a barbecue restaurant
02:22 But you have no connection to Jeju..
02:49 You didn't turn off the light here
03:03 Are those the shoes you wear when you work?
03:15 But your car seems to be parked very far away
03:28 Is the Lamborghini your car?
03:38 How long does it take to the gym?
04:12 I always work out in the morning before work
04:40 What kind of exercise do you do?
04:58 How much do you make in sales?
05:14 Why do you wear gloves?
05:33 I understand that you have a mukbang and drinking KZfaq / Yes
06:02 Are you done?
06:13 Are you going straight to the camping site?
06:23 You said you used to work at a company and do blogging
06:35 I worked two jobs for about ten years
07:08 I'm going to buy a burger
07:17 Then do you eat in the car every morning on your way to work?
07:24 What is the margin like?
07:51 But did you expect it to be so successful as soon as it opened?
08:24 Are we here?
08:38 How long did you do blogging for?
08:55 Jeju is so warm
09:03 You're very quick with everything. Haha
09:26 Is there a special reason why you work so hard?
09:54 Did you ever regret quitting?
10:27 Was there a reason why you traveled so much?
10:58 Oh! Tangerines..
11:08 Is cleaning the first thing you do when you arrive?
11:37 Oh, is that Hallasan?
11:46 Where are you going now?
11:51 This is the basalt fire pot where we put the caldron lid
12:05 The camping ground is 13,200 square meters big in total
12:17 There's more work than I expected
12:51 The air quality's really great
13:10 Didn't they oppose when you said you were going to Jeju?
13:43 Are they your employees?
13:57 Is this where you prepare the meat?
14:13 What are the bean sprouts for?
14:20 How did you come up with the idea to start a barbecue restaurant at a camping site?
14:48 What is this?
15:10 The customers said they're staying in a cabin tent, what's that?
15:40 What are you doing now?
15:50 How old are you?
16:14 How did you hire the part-timers?
16:32 Do you edit the videos yourself?
16:54 Owner) I'll give you an explanation of the meat
17:05 We make the fire for visitors for a fee
17:29 Owner) The fire is ready
17:35 It's been a while since you've been on Human Story
18:02 But seriously, how did you come here today?
18:21 What did you do just now?
18:41 Do you have a special tip for grilling?
19:22 Most people here are good at grilling
19:30 Do you come here on your days off for barbecue?
19:50 It's really tasty if you grill the piece as a whole on the outside
20:20 What did you just cut off?
21:18 How was today's shooting?
22:07 If there are any viewers who watch this video on Human Story, will they get special treatment?
22:26 Go Human Story!
22:30 Owner) The strongest in (business) solutions