➡️Materials =
2 large tomatoes (better if you use the hard ones)
️For the sauce =
1 egg
Half tea glass of milk
Quarter tea glass of oil
2 tablespoons of flour
1 teaspoon of salt
➡️To add on tomato =
Salt, chili pepper and parsley according to your taste
‼ ️Tea glass of measurement I used = 100 ml
.
➡️ PREPARATION =
Let's slice 2 large tomatoes thinly.
For the sauce, I put the liquid ingredients in the mixing bowl and whisk.
Let's add the flour slowly and beat it well until it gets a homogeneous consistency.
CREPE must have the consistency of dough.
Let's take a suitable pan on the stove, put some oil or butter on it, arrange the tomatoes on it, and throw the salt and pepper.
Let's cook it until lightly browned.
Then let's turn it over.
Let's spread the pancake dough we have prepared on it.
Let's put it on a low fire and close the lid.
Let's wait for it to cook.
If you wish, you can sprinkle grated cheddar cheese on it and cook it until it melts.
I sprinkled parsley on it, you can serve it as you wish 😍
Let's serve hot! Bon appetit now 🙋‍♀️