A magical and unique dough and 5 models of the most delicious and famous homemade sweets for Nowruz Eid
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Making various and delicious sweets for Nowruz is an easy task. Today we have a tutorial on a unique and magical dough that is very easy to work with. It is easy to make and easy to shape. It is easily formed by hand and easily opened with a rolling pin and suitable for sweets with all kinds of cutters. If you still don't know what to make for Eid, I suggest these delicious and varied homemade sweets. Treat your special guests this year with these sweets. With this dough, I made date bread cookies, chocolate chip cookies, sesame cookies, Mashadi cookies, and hearty jam cookies. You can make them and enjoy.
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Necessary ingredients and how to prepare magic dough and all kinds of date bread sweets, chocolate chip cookies, sesame sweets, Mashadi sweets and jam heart sweets:
650 grams (3 cups) oil or butter.
300 grams (2 cups) powdered sugar.
mix.
Stir with an electric mixer for 4 to 5 minutes.
until the mixture is light and creamy in color.
3 eggs.
1 teaspoon of vanilla.
1 teaspoon of cardamom powder.
mix.
900 grams (6 cups) of flour.
Mix the flour by hand.
Cover it and refrigerate for half an hour.
Date bread sweets:
250 grams of date puree.
1 teaspoon of cinnamon.
1 tablespoon of oil.
mix.
Make small balls of dates with your hands.
Divide the dough into 5 parts.
Cover the rest of the dough and refrigerate.
Open the dough with your hands and put the middle ingredients inside.
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Bake the tray in a preheated oven at 180°C for 7-10 minutes.
Turn on the grill part of the oven for 2 minutes to color the cookies.
This date cookie is perfect for serving with tea or coffee.
Chocolate Chip Cookie:
1/4 cup of chocolate chips.
mix.
Shape with your hands and place in an oven tray.
Put chocolate chips on the cookies.
Place in the oven at 180 degrees Celsius for 5 minutes until the cookies are baked.
Sesame sweets:
Shape some of the dough with your hands and place it in the oven tray.
Roll the cookies first in beaten egg white and then in sesame.
Bake the tray in a preheated oven at 180°C for 15 minutes.
Very delicious sesame cookies!
Mashhadi sweets:
1 teaspoon of honey.
1 tablespoon of flour.
mix.
Roll out the dough to a thickness of 3 mm.
Cut the dough with a cutter of your choice.
Place the cookies on a baking tray lined with baking paper.
Make a hole in the middle of half of the cookies.
Bake the tray in a preheated oven at 180°C for 15 minutes.
Apple marmalade.
Mix some honey with 1 teaspoon of boiling water and apply on the sweets.
Roll in pistachio powder or other nuts.
Brillo jelly.
Very very attractive and delicious!
Jam Heart Sweets:
Take the last part of the dough out of the fridge, knead a little with your hands until it becomes soft.
Roll out the dough to a thickness of 3 mm.
Mold the dough with a heart cutter.
Bake the tray in a preheated oven at 180°C for 15 minutes.
Pink melted chocolate.
apple jam
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