A week in the life of a homemaker and micro baker

  Рет қаралды 635

Karst and Sons

Karst and Sons

5 ай бұрын

Spend some time discussing how I run my from home bakery along side my family from my home.
Fermentation temperature timeline: nThe Sourdough Journey

Пікірлер: 2
@Pablo19625
@Pablo19625 29 күн бұрын
I fresh mill my grain as well and would love to know how much fresh milled grain you add to your organic Costco flour.
@karstandsons
@karstandsons 25 күн бұрын
Just play around with it a bit until you find a texture and taste you like. Start with 10% substitutions until you find what’s right for you.
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