A Wok Around Chinatown - Featuring Chef Martin Yan, Chinatown San Francisco

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Hiroyuki Terada - Diaries of a Master Sushi Chef

2 жыл бұрын

Please check out Chef Martin Yan, yancancook.com and see all the wonderful things he's got on there, and see when you can meet him too! He has been my idol since I was living in Japan.
I am so proud to announce the creation of Terada Cookware, your one stop shop for everything cookware for your kitchen. The site teradacookware.com will have many things to make sushi at home, but we are just beginning with my special custom Hadley & Bennett color combo and logo embroidered aprons which they made exclusively for me. I will also be adding products on this site to which I will be using in my kitchen and where you'll be able to use them too. Stay tuned!
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To buy the products I use in my videos, check out my Amazon Store; the price to you is the same, but I will earn a very small commission.
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Support our Patreon page to see exclusive content not seen on KZfaq, videos that will make you a better sushi chef, and recipes that will dazzle your tastebuds...Master Sushi Chef Hiroyuki Terada shares his utmost intimate knowledge with you. / diariesofamastersushichef
As always, we wish to thank all of our fans for spending time here with us on KZfaq. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...
Send fan mail and products to be reviewed to:
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on KZfaq.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at david@knifemerchant.com or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226
www.knifemerchant.com

Пікірлер: 91

@muzaaaaak 2 жыл бұрын

I hope viewers realize how special this episode is to have Hiro and Martin together. Two amazing chefs both at the top of their game. Thank you!

@FKS1994 2 жыл бұрын

HOLY CRAP. Chef Martin Yan is 73 years old????!! Looks great for that age.

@jimmy2thymes916 2 жыл бұрын

Talk about a culinary dream team! I grew up watching Yan Can Cook and I credit him for my knife skills!

@skipsch 2 жыл бұрын

Martin's passion for cooking is the best

@eyebeebak 2 жыл бұрын

I used to watch Yan Can Cook on PBS Public Television & KQED back in the 80s. Been over 35 years. Martin Yan is a legend. Today TV chefs are all about them. Martin Yan is all about you and teaching you how to cook.

@shonenchef7249 2 жыл бұрын

A video series based on the adventures of the two Master Chefs would be awesome.

@tonyastasia4870 2 жыл бұрын

I love Martin Yan! We used to watch his cooking show all the time when I was a kid! So many fond memories! I’m glad to see he’s as lively as ever, and still loves his woks! 🥰

@missmaam792 2 жыл бұрын

I bought my first carbon steel wok at that exact Wok Shop over 35 years ago!

@sam-dz4sj 2 жыл бұрын

Is it still working?

@missmaam792 2 жыл бұрын

@@sam-dz4sj , I still have it, and I am able to use it. Unfortunately, I currently live in a house with an electric range, so I had to downgrade to a flat-bottomed model. 唉!

@sam-dz4sj 2 жыл бұрын

@@missmaam792 I see

@malcolmsoh5648 2 жыл бұрын

If Yan can cook, so can you.

@oliviatran4355 Жыл бұрын

Fan of both great humble chefs 💜

@snagboi 2 жыл бұрын

Omg yan can cook. Thank you so much for this episode!!!

@dwaynewladyka577 2 жыл бұрын

This was totally awesome! I hope you and your cameraman, Charles, have a good afternoon. Cheers, Chef Hiro!

@yousufjeenah7209 2 жыл бұрын

So happy to see two master chefs healthy and walking around. God bless you guys, I have learnt alot from your people's videos over the years. Love from South Africa

@tr7287 Жыл бұрын

Martin is a gem. He has helped Asians by bringing the world of Asian cuisine to the masses.

@-RONNIE 2 жыл бұрын

Thank you Hiro & Chef Yan for taking us on a tour. I knew from my traveling the oldest Chinatown in the world is in the Philippines from the 1500s. I thought the oldest one in the United States was in New York. Never knew it was San Francisco first 👍🏻 see I learned something new everyday. Good video.

@Screamingtut 2 жыл бұрын

I met Martin Yan when we did a cooking demo show with him & our class at the PBS station in Redding, CA at Shasta College e back in 2001 when I was taking Culinary classes.

@zZiL341yRj736 2 жыл бұрын

Yan Can Cook.

@stacietagomori634 2 жыл бұрын

this is great as always....! Two great chefs that I learned so much from. SAIKOU! As always thanking you for sharing your adventures, full of awesomeness!

@alaneisenberg4203 2 жыл бұрын

This is where I got mine. Thank you Martin Yan 🙏.

@user-ov6fg8tj4f 26 күн бұрын

I enjoy see it veiod . I love to see san francisco history chinses in America. It is very important my life .❤❤ l hope see san francisco.

@jazmingonzalez3227 2 жыл бұрын

Wooooow!!! So many wok. I like that there is so much history in this town. Sound like an awesome place.

@fiona6189 2 жыл бұрын

Two heroes met! Both are my hero for cooking expert! Welcome to San Francisco!🎉🙌🏻

@44punisherable 2 жыл бұрын

Love the collaboration between these guys!

@SpaCitySwingers 2 жыл бұрын

Sick moves guys! Great to see my two favorite chefs Fighting!! :)

@dnari6698 2 жыл бұрын

Love that place. Been shopping there since the 80’s. Pre-Covid, I just recently bought a handmade stone flour mill there. Keep up the fun collaborative vids.👍

@NeoViper64 2 жыл бұрын

Love this!

@KidnapSix 2 жыл бұрын

Very passionate man, thank you for sharing. Great video.

@robincanezo9155 2 жыл бұрын

A very simple man like you are always more than the legend..😊😊😊 keep smile always and keep up the good work..😊😊😊

@ResidentNotEvil5 2 жыл бұрын

Yan can cook so can you this guy is legend during 90,s show

@bbt95762 2 жыл бұрын

Awesome intro Two of my favorite guys I live that shop have been many times Woks and kitchen hatchets

@mhxprs 2 жыл бұрын

This is a very special episode. very very special

@landob3302 2 жыл бұрын

i went onto a plane for the first time just to check chinatown in sf out and i really enjoyed it!

@user-di2on5gl2d 2 жыл бұрын

Long time no see! Welcome back , Martin Yan!

@alvineckler6201 2 жыл бұрын

Y'all crazy, y'all my kind of people. Love y'all!

@likeicare300 2 жыл бұрын

This guy is so fun to listen to very captivating

@icychap 2 жыл бұрын

I grew up watching his show when I was single digits. Very cool.

@boogiewoogie4525 2 жыл бұрын

Love your Videos. Big Greetz and Probs from Germany :)

@MingWLee 2 жыл бұрын

Chef Yan said that Hiro is very famous and has 2 millions subscribers on his channel, that's why he brings and show him around the stores.

@chainedesquatresaisons6689 2 жыл бұрын

Meilleur chef dans le monde je vous souhaite une bonne continuation 💝💚💘💞💕🤲

@DannysDesigns 2 жыл бұрын

I'm a slight chef as well.. visiting that Wok shop a month ago was heaven! Lol.

@aussiehardwood6196 2 жыл бұрын

It's so beautiful that Yan & Hiro are friends.... it's these colourful ingredients that make the USA so great.

@thb77955 2 жыл бұрын

Hiro, my friend, g11d aftern11n!!! That is a great video about the beautiful Chinatown in San Francisco. I'm really looking forward to the vids when you use your new authentic wok in your Miami kitchen studio!!! And most important you will have more than 2 M KZfaq subscribers pretty soon and you deserve it!!! God bless you and stay healthy!!! ❤️🇯🇵❤️🇩🇪❤️🇺🇲❤️ 🥢🙋🏻‍♂️🥢🙋🏻‍♂️🥢🙋🏻‍♂️🥢🙋🏻‍♂️🥢🙋🏻‍♂️

@thailee470 2 жыл бұрын

Oh, yeah!

@ericchiu165 2 жыл бұрын

Amazing San Francisco Chinatown 👍

@ThiccJungles 2 жыл бұрын

🔥 👨🏽‍🍳 OG Chef Yan! 🤘🏽 🔥

@dmac7403 2 жыл бұрын

I would of bought that hand made one also nice choice, Hiro !

@dmac7403 2 жыл бұрын

I loved San Francisco been to Chinatown many of times when I lived in Santa Rosa in my mid twenties was a lot of fun considering I grew up in Ohio .

@alouie47 Жыл бұрын

Matin Yan, do you remember Kwong Hang Import-export store in the 1960s? My father was Kim Tse Louie-the manager from 1948 to 1983. Kwong Hang closed in 1983. They sold woks to the Wok Shop during the 1970s-82. I think my father sold your first cook book.

@davewolf6256 2 жыл бұрын

Damn dude! I was working in an office just down the street off of Stockton Street up to the holiday. Shout out to _New Golden Daisy_ and _Good Mong Kok Bakery!_

@zZiL341yRj736 2 жыл бұрын

Yan is still entertaining, he still have the same energy.

@ClentonClarion 2 жыл бұрын

It's like listening to a living legend

@yousufjeenah7209 2 жыл бұрын

Chef Martin Yen hasn't lost his humour. That's good

@2DevilliveD 2 жыл бұрын

Good Afternoon!

@alvineckler6201 2 жыл бұрын

Wow

@Faust74 2 жыл бұрын

I waiting to see if Hiro and Martin Yen would walk of one those shops with a Mogwai!

@JenniferKang 2 жыл бұрын

like 29 dear my friend hank you for sharing

@jerrykinnin7941 2 жыл бұрын

I grew up watching Yan can cook. I'm amazed at what he can cut with a meat cleaver.

@xtremeog8421 2 жыл бұрын

nice intro plus sifu is coming out soon.

@afung89 2 жыл бұрын

Mr. Yan has all the dad jokes xD

@thecrads102 2 жыл бұрын

Might as well just move to CA now.

@vintran9777 Жыл бұрын

Take a Wok on the wild side. 😁

@kathieharine5982 11 ай бұрын

I have several woks from The Wok Shop.

@ouki4925 Жыл бұрын

12:35 jaywalking like bosses lol

@MrMonfabio 2 жыл бұрын

Master Hiroyuki should visit "Liberdade" (means Freedom) the japanese neighborhood here in São Paulo, Brazil.

@juliancasa9602 2 жыл бұрын

good mornin

@mikew.1902 2 жыл бұрын

Are you going to visit the folks at Knife Merchant while out in CA?

@ferraricarpaccio1811 2 жыл бұрын

Here we go Chef Martin the most Californian Asian dude ever.

@dskhinmaung9569 2 жыл бұрын

Not only in your kitchen studio but enjoy to watch China Town in San Francisco.

@arthurrapson8183 2 жыл бұрын

Martin yan sounds condescending. Old chinese vs Japanese fued. I remember OLD kungfu movies where theyd ask a stranger “are you Japanese?”. Every yan encounter seems like yan is trying to do one up on Hiro. Grew up with yan on pbs though

@robshaw2639 2 жыл бұрын

Wait. Has Hiro-san never been to SF Japantown? Or San Jose Japantown? Please visit そんのふたつのところ, Hiro-san!!

@BearMeat4Dinner 2 жыл бұрын

Martin come visit me ! Mission n Geveva!!

@Roccosoza83 2 жыл бұрын

😂🤣 Nice intro

@violabirdforever 2 жыл бұрын

Great clip! Thank you. However - I guess 90% of your American viewers will now think Hiro is from China. :)

@havoc1zero 2 жыл бұрын

Boy did he wok that joke (pun) right off the cliff and deep into the ground.

@patriciaridley457 2 жыл бұрын

hiiiii HIRO SAN, HIRRRROOO SANNN HUGS

@andrewsabado453 2 жыл бұрын

Who's that older lady that sold the wok's for all her life. Let her talk more, she seemed so sweet! Don't talk over her dude!

@eb8348 2 жыл бұрын

Perhaps Japan and China should hire Hiro and Martin to be their foreign ambassadors. Friendly discussions

@chrisplaymusic 2 жыл бұрын

Martin talks like he is on energy pills lol

@OldMate94 2 жыл бұрын

To many wok puns for my liking 🤣😂

@TheSocioPat7786 2 жыл бұрын

Actually the oldest Chinatown in the world is in Manila Philippines.

@ahnanda68 2 жыл бұрын

So cute 😎😻 enter the dragon return of the 🐉🐲 wOW

@KillerkoUK 2 жыл бұрын

I doubt the 1 million work sold in 50 years.. that means 50 wok sold every day (7 days a week).. which seems a bit unlealistic..

@xeenslayer 2 жыл бұрын

Chef Yan needs to cut back on the botox! 🤣 He looks same age as when I watched him 20 years ago!

@christophergregory2839 2 жыл бұрын

First

@patriciaridley457 2 жыл бұрын

congratulations 🎊

@shack276 2 жыл бұрын

Yan can cook but he can’t shut his mouth for a man to get a word in edgewise.

@jtit2025 2 жыл бұрын

Yan talks out of his ass when he tries to pump Hiro's tires! lol it doesn't sound genuine and it's so fake.

@juaninfante5659 2 жыл бұрын

It's like watching QVC.. 😆 🤣 😂 😹