It's incredible how you can actually teach more in a maximum of 22 minutes (part one and two of both vieos) way more detailed, accurate and precise CONTENT than a normal university lecture that lasts 50 minutes (I'm a biochemistry student). It seems that university teachers no longer know how to teach students
@nitewish515 жыл бұрын
most university professors aren't there to teach. That's just something that is required, while the professors are there do actually do other things like research. So teaching isn't what they necessarily signed up for, but have to do so they can do their actual job (research).
@robertoavila-valenzuela64554 жыл бұрын
Amen to that!
@hdbsvvbchvc21037 жыл бұрын
Whenever my college mates ask me about the reason for I don't attend classes..my answer is:"I have AK lectures at home!"...but they don't understand what I mean unless they watch your videos...
@fluffythepuppy083 жыл бұрын
Wooow so glad my friend sent me this video. You explained this extremely well. Sent this to more people too. You just helped out pharmacy students
@AKLECTURES3 жыл бұрын
Awesome! Best of luck with pharmacy school, I dont know how you guys do it with remembering all those meds! :)
@zahra14554 жыл бұрын
its baffling how your 22 minute videos COVERED this is pure and uttermost detail, you talked about all the inhibition states and brought your point across. Honestly why didnt i find you in my first semester! you sir are the real GOAT
@paperinashes Жыл бұрын
I absolutely love your energy. The way you're passionate about the subjects you teach makes everything so much more enjoyable!
@salomezhozhadze9071 Жыл бұрын
i am just shockeeeed!!!!!!!! THANK YOUUUU how can a single human know that much.. incredible
@jamesrichard11409 жыл бұрын
Have shared your channel with my university peers :)
@AKLECTURES9 жыл бұрын
james fancourt Thats awesome, thanks a ton James :) Appreciate that.
@basmed20009 жыл бұрын
Thank you so much. Your amazing videos will be shared with as many as I can with my friends who are desperately looking for such videos. You are the MAN.
@jamilkhan-pd2tb3 жыл бұрын
Very understable lectures and nearly I saw about 350 lectures in one months....👍👍👍👍
@kujirakan95373 жыл бұрын
you are very best, you are the specific type of teacher that we poor students are looking for, some hku teachers are so worst
@kujirakan95373 жыл бұрын
my hku space teacher is just a RUBBISH, GOMI desu. You must be a hard working student in the school day, digging into every details during your studies time, u will be highly respected and famous one day
@mohamadekrama4 жыл бұрын
you are the best brother ever , God bless you !
@Noor-kc3yy7 жыл бұрын
You are the best professor on earth god bless you I truly envy your students 😩can you come and teach in my university?
@ThePrincessroze6 жыл бұрын
Thanks for this much detail, You are awesome! I wish u were my Biochemistry Lecturer
@ektasingh54085 жыл бұрын
Very much helpful.. Great lecture
@jamesrichard11409 жыл бұрын
Very good videos on inhibitors, ties in well with how they affect the enzyme paramaters in the line weaver burk plot video :)
@AKLECTURES9 жыл бұрын
james fancourt Thanks! I try to tie them all in, so it really helps to watch them in a consecutive order :)
@albertmadanhi77517 жыл бұрын
by far the best explanation
@AaSs-ik7cv7 жыл бұрын
Wonderful Thanks a lot your videos helped me so much to understand my enzyme course
@photobaba90944 жыл бұрын
Great leactureeee
@vijithranagamanickam4776 жыл бұрын
Really grt u helped me out in my exams tq....
@mhohomama4 жыл бұрын
that is literally awesome dude
@dower855 жыл бұрын
Should have came here sooner! My university instructor does not explain this material this well then expects us to read and understand words without clear examples. I was so lost until I got here!
@winecrooger33829 жыл бұрын
Great Videos. Thank you.
@aftabansari-vp7kk9 жыл бұрын
thank u so much can u plz add the mixed inhibitors . ur vedio helps me alot in my study
@hurshithavasudevan86984 жыл бұрын
you are so amazing!!
@benjaminkennedy39132 жыл бұрын
Excellent video
@3ahr48 ай бұрын
who are we without you 😭🙏
@dimastone49228 жыл бұрын
thanx so much!!! totally understand...
@symfaisal21353 жыл бұрын
thankyou very much
@paulinaalvarez67547 жыл бұрын
beautifully explained, thank you so much
@ShwetaSingh-zv4hc3 жыл бұрын
you can actually help and donate to him for his free lectures. His link is in description. It will motivate him.
@kev13693 жыл бұрын
Why no product is formed in uncompetitive inhibition like non competitive inhibition?
@fankyousomuch6 жыл бұрын
Great videos! Thank you. Can I ask what the mechanism is which "kicks off" the competitive inhibitor when [S] is increased? The explanation that you give sounds like increasing [S] only affects chances of either [S] or [I] binding, not what happens when the inhibitor is already bound and [S] is increased thereafter.
@holoceneheart7777 жыл бұрын
nice lecture ...
@sakshisood71085 жыл бұрын
Thank u😍
@sajamohammed6026 Жыл бұрын
thanh you , you are reallllllllly awosome 💗👨🏫
@hamedhosseini49388 жыл бұрын
Hi, and wow!
@Yankee4ever23 ай бұрын
I love you bro
@catherincyriac8 жыл бұрын
I have a question...towards the end of the lecture you mentioned about mixed inhibitions (4th type of inhibitors)..It's the same as noncompetitive inhibitors right?
@halices2 жыл бұрын
Ok. Uncompetitive inhibition cannot be reversed increasing substrate concentration. Then, how can it be reversed? This inhibition is reversible, no?
@leecheukhang52462 жыл бұрын
Competitive inhibition
@hisham6chomany3784 жыл бұрын
Well done but just mixed up uncompetitive and non competitive they should be replaced each other in this video
@ayeshagoonetilleke32357 жыл бұрын
Hi how can uncompetitive Inhibitors increase the affinity of the enzyme to substrate ?
@anthonylebario44606 жыл бұрын
Yes, as uncompetitive inhibitors lower the Km of the enzymes in the solution.
@attackfastace7 жыл бұрын
but why does the Vmax stay the same in the competitive inhibition, and increases in the uncompetitive inhibition?
@anthonylebario44606 жыл бұрын
Vmax stays the same in competitive inhibition because increasing the concentration of substrate will eventually lead to the Vmax as a higher increase of substrate outcompetes the competitive inhibitor. Since the substrate (at high concentration) outcompetes the inhibitor, the active sites of all the enzymes in the solution will virtually be sautrated with the substrate, not the inhibitor. Thus, Vmax can still be attained. Unlike competitive inhibition, uncompetitive inhibition causes a decrease in Vmax. Because the enzyme-substrate-inhibitor (ESI) complex cannot catalyze the reaction (synthesize products), and cannot be rescued by increasing substrate, the Vmax is lowered. So essentially the uncompetitive inhibitor is decreasing the overall number of active enzyme molecules in the solution.