My daughter and I first saw fufu on KZfaq, since then she has been hooked in wanting to try it. We live on a small island with zero African restaurants, so the only way we can eat it is by cooking it ourselves, and I finally did it by watching your video. It came out perfect on the first try!! We paired it with a curry and it was amazing!! Thank you for the alternative recipe! You made a little girls food dream come true hahaha

Omg I used chicken broth with water and a little butter sooooo delicious 😋

I actually had a bag of fufu flour but I needed a recipe that didn't involve adding a lot of other stuff to it :P this was perfect, super easy to follow. Thank you!

Veggie broth with butter and garlic ....outstanding

Im filipino and my african boyfriend made this together with an okra dish. Taste like heaven oh my God. 💟

I love this! I searched to set out to find a flour version to verify my conclusions to be right that as an African American I've been eating "FuFu" all my life. I find joy in saying that. It is basically what we call old fashioned drop dumplings as my mother and grandmother taught me to make and as I am eating for lunch today with stewed down chicken and vegetables: Such as carrots, onions, celery, peas, corn and okra. Only difference is the African way is you steam it while turning it with the hot boiled water, rather than as we do it by forming a raw dough first with cold water soft butter mixed into it, a pinch of salt to taste and pulling off into pieces to drop into boiled simmering water to boil it until it is cooked through. it is a dense version fufu to be chewed not swallowed but is still the basic sustenance of flour and water or ground meal or grains pounded or kneaded into dough used to sop up gravy. soup, stews or sauces. I have heard people compare it to mashed potatoes, I don't think that is the correct comparison. It's more like a pliable biscuit or dumpling to me. Not so unfamiliar this wonderful dish, it's versatile and delicious.😍😋

September 20Th 2023, I Tried it with normal flour.. it came out nice. Thanks Queen 👍

i always love flour based food so when I saw fufu on tiktok I instantly knew I would love it, but it is nowhere to find in my country. so happy to got this recipe!

Thank u so much for this video you save my life😍 I've dying to taste fufu and we dont have any african nigerian restaurants here in the philippines.. ima do this as soon as possible🥰

I am tryjng this tonight. I am currently doing chemotherapy and food has NOT been my friend. Lol. Nothing is appealing or appetizing to me anymore BUT.....THIS....LOOKS....AMAZING! I am going to make it! 🤗💜🤘🏻💜

Thank you so much for sharing this recipe ❤it's similar to ragi mudde which is made in same method as fufu in south India but with ragi flour

I've been doing this since 2013, I love it.

I live in New Zealand and its really really hard to find african cuisine here. I only had the chance to try fufu once at a market and i remember liking it a lot. Having a lamb stew tonight n really craved this but had only normal wheat flour. This is great

Thanks for sharing! This worked out great with cassava flour 😋

Wow I need to try this ... very innovative . Never thought of this before

Thank you so much I've been craving fufu

I've been dying to try fufu and this tasted so good

This is a very commonly made dish called mudde in South India... Though it's prepared with varities of flour

What do I do if I've allowed it to chill and its sticky and almost like lotion.

I LOVED THIS Made it twice back to back 😍🙌🏾

It looks similar to a canadian soup dumpling

Im black American amd looking to add more African dishes to my style of cooking

This is what the Ethiopians do but they add chilli powder with gee vegetable oil Cooke it and when finished , making a hole on top of the fufu and eat it . Check out how they do it , it taste so nice .

Thanks queen mother for sharing.. this was the video I was looking for ❤

I found Fufu to be bland// I'm Carribean, and was raised on dumplings, so this is perfect for me. I might even season the flour a bit.

I really appreciate how you explained the process, thank you very much.

It’s soooooooooooooooooo good

Very easy recipe I will enjoy thanks so much

Wow that's awesome ❤

Wonderful job

If you want a better tasty fufu. You should use plantain and cassava. blen those together with some water. And pure the fufu mixture into the pot or pan you are using and stir and while stiring add some water and continue when its done.

We also make this cuisine and its called BAI in our language

Thanks fro the recipe :) I had the flour and wasn't quite sure how to make this :) Will def try 🤍♥

Just what I needed at the moment❤❤. Thanks❤❤

Nice

I’m trying it now I’ll let you know

thanks alot am from asia, ur vedio helped me alot

Have to try this

Your captions are so funny. Thank you for sharing!

Very delicious it, keep bring us many recipes please. I loved it

You didn't do justice to the description of how good this apf taste like cassava amala, if not it wouldn't have taken me this long to try it...

Trying it out right now

It was amazing thanks for the explanation 💘💘

Perfect!! Thanks for this recipe

Yum

Can you eat the fuf by it's self and why can't eat it by it's self?

Thank You!

Can you use cornstarch instead

Can this possibly make u feel sick I'm not sure because I made it late at night maybe that's why but I just felt really sick after making this

It looks halfway between mashed potatoes and dumplings.

Will seasoning mess up fufu if I put it in the flour

Can't it be made from regular flour,that is not all purpose

Im mexican and making fufu for the first time

Can this method still be mixed with plantains for a bit of flavor?

🤔🤔🤔

Does salt ect.add to this?? now leaning to make it

Weak hand cant do this ur fufu turning excerise. Meanwhile, plain flour is just over processed carb and will swell your tummy.

Mine had chunks of flower in it

Do u have to eat it with soup or can u eat i by its self

Delicious

Mine was gooey any tips?

Could I try this with cassava flour instead?

All of the flour is technically all cooked right? I’m just a person really scared about food being undercooked

What kind of flour did you used?

Does it jus taste like dough

No flour fufu for me

Can pregnant women eat it ?

Flour name plzz

Casava flour is healthier

After a while it will be too soft, gummy and watery

Does it really taste like fufu?

It got too soft for me i don’t know why

I made it and I failed it was raw & sticky I don’t understand where I went wrong

i was very sticky but it was okay other wise

Now how do I eat it

How much water did you use?....

This is not no fufu this is dough girl 😂😂

it's raw

Tried this and it was disgusting. Just taste like a ball of flour not even the soup helped lol

Africans eyeball measurements. Why is the 1 cup of flour noted, but not the ratio of water? 🤬

I don't have fu fu power

I don't think using all purpose flour for fufu is a good idea. It can be so unhealthy and can cause constipation. If you must use it, I think you will need to add baking soda to incorporate air into the dough. Without baking soda, this can definitely cause stomach problems