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Almond Bread

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Laura Forde's Videos

Laura Forde's Videos

Күн бұрын

In this video I show you how to make Almond bread.
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Пікірлер: 192
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Written Almond Bread Recipe click here: laurafordevideos.com/2020/01/08/almond-bread/
@adeliat3983
@adeliat3983 4 жыл бұрын
2 seconds of u speaking and i knew! 🇹🇹🇹🇹🇹🇹🇹🇹 thanks for this receipe!
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
You are most welcome thanks for watching!
@MsVirtuous19
@MsVirtuous19 4 жыл бұрын
YESS!!! Can spot a Trini anywhere! Thanks for this! Gonna try it out!❤😁
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@MsVirtuous19 You are welcome. Let me know how it turns out!
@josiedudouit1933
@josiedudouit1933 2 жыл бұрын
I just made it and it turned out perfect. I left out the vanilla and the maple syrup because I'll be using this bread to make my Thanksgiving stuffing...thanks again!😋👍
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
You are most welcome. I am so happy to hear it came out great. Thanks for watching!
@BurningSteel69
@BurningSteel69 2 жыл бұрын
Thanks for the recipe - since it's the only bread I eat --it's very fast convenient - gotta love it.
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
You are welcome! Thanks for watching!
@aurorafigueroa8602
@aurorafigueroa8602 3 жыл бұрын
I love to hear her voice, beautiful accent! ❤
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Aww thanks. See you in my next video!
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Be sure to check out today’s video kzfaq.info/get/bejne/hZ2kfs143LKapnk.html
@jucklowe
@jucklowe 2 жыл бұрын
Very good,, and so easy,,,, swapped allulose for the maple syrup,,, and added a bit more vanilla essence. Made a fantastic low-carb French Toast. Cheers!
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
So glad to hear! 👏🏽 Thanks for watching! Feel free to share the video with family and friends. I would be most grateful!
@griseldalujan2293
@griseldalujan2293 4 жыл бұрын
I’m doing it right know my house smells awesome 😋 thank you
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
You are most welcome! Be sure to check out today’s video on growing garlic!
@itziahurtado
@itziahurtado 3 жыл бұрын
Such a yummy recepe Thank u sooo much...I made 2 One I added 1 tsp rising and the other I added a little apple cider vinegar.....They are both delicious 😋 but the one with the self rising yeast did lift more....
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Nice so glad to hear!
@itziahurtado
@itziahurtado 3 жыл бұрын
one of them is gone lol.....my 19 mth old, 5 year old and very picky eater husband absolutely gave it a 100% I will be making this very often thank u again!!!
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Hearing this warms my heart, that's the epitome of the reason why I started sharing my videos, to be able to inspire or help someone have an idea. You are most welcome!
@DandyDandy_
@DandyDandy_ 4 жыл бұрын
Could you please include the recipe details in the description? Thanks for the video!
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Here is the link to the recipe laurafordevideos.com/2020/01/08/almond-bread/
@timaya6
@timaya6 4 жыл бұрын
thank you so much for the recepie, I will definitely make this, looks simple 💕💕
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
You are most welcome! Let me know how it turns out. It is indeed simple!
@joaquindeleontagorda8984
@joaquindeleontagorda8984 2 жыл бұрын
Great! This is perfect for someone like me who does not want to use mozzarella cheese.
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
I am so happy it works for you! Thanks for watching! Here are some other recipes you can try kzfaq.info/sun/PL0VEnJEtRFJXGS5VlhAldgmOeNb31o-Ke
@keshnikumar987
@keshnikumar987 Жыл бұрын
Nice definitely I will be making already made pancakes .
@laurafordesvideos
@laurafordesvideos Жыл бұрын
So happy to hear! How was the pancakes?
@mailynagus4926
@mailynagus4926 4 жыл бұрын
Wow.. its so yummy.. i like it.. easy to bake..🥰🥰🥰
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Glad you enjoyed it!
@jmarilyn1747
@jmarilyn1747 2 жыл бұрын
Thank so much very easy I’m going to try it soon
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
You are most welcome!
@CieloyTierraymas
@CieloyTierraymas 4 жыл бұрын
Thank you for sharing !!
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
My pleasure!
@caszandrarawlins3484
@caszandrarawlins3484 3 жыл бұрын
this is a great recipe
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Glad you liked it and thanks for watching! Please help me share this video with your family and friends I would be most grateful! Here is another recipe you can try. Plantain Buns, click here for it: kzfaq.info/get/bejne/Y7ueoKqTltW7dHk.html
@HeidyOmalplus8
@HeidyOmalplus8 Жыл бұрын
Mine didn't grow as much, i dont know why, but it came out beautifully done and tender and smelling so yummy
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Glad to hear!
@destinycoach5
@destinycoach5 Жыл бұрын
ok so you said : 1 cup flour, 2 tsp powers and vanilla, 1/4 cup melted butter and SOME maple syrup. all the ingredients are specific amounts but maple is SOME. what does some mean?
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Everyone has different levels of sweetness that they can tolerate. So for I cannot take much sweet so I would always use less whereas you may prefer more sweetness, so as I always tell people cooking or baking is customizable adjust to suit your preference. So SOME could mean more for one person or less for another but looking at the video one can see visually how much I put as per my preference. I hope this helps. Thanks for watching!
@destinycoach5
@destinycoach5 Жыл бұрын
@@laurafordesvideos so then ... there isn't a specific amount for recipe. It's more to taste. Gotya . Tks so much.
@laurafordesvideos
@laurafordesvideos Жыл бұрын
You are welcome!
@donnawitkoski4208
@donnawitkoski4208 2 жыл бұрын
Made it Luv it!
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
So glad to hear! Thanks for watching! Feel free to share with your friends and family!
@jeanniecampbell4846
@jeanniecampbell4846 4 жыл бұрын
I discovered your channel when searching gluten free dark soy sauce. It was great! This almond bread looks simple and delicious. I had to look up the difference between vanilla essence and vanilla extract. One of my resolutions is to make homemade vanilla extract. I guess I would use less extract since it’s stronger?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
So glad to hear! Let me know how it turns out!
@Maggie-zw9jq
@Maggie-zw9jq 10 ай бұрын
Looks nice and east. I hope the eggs won't smell. Can we avoid marple syrup?
@laurafordesvideos
@laurafordesvideos 10 ай бұрын
Sure use whatever sweetener you prefer.
@daryakrystal1447
@daryakrystal1447 4 жыл бұрын
I was hoping this would work 😞 bread didnt rise and tasted very eggy. Thanks for the video either way ❤️
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Sorry to hear that. At least you gave it a try.
@mishong3
@mishong3 3 жыл бұрын
Looks simple to try; I have organic agave so will use that instead of maple syrup. Is this a dense bread?
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
I would say yes and no. Yes because it is not as airy as a regular gluten bread that has yeast in it, but at the same time not too dense as almond flour is a bit light. Yes agave is another option as well. As I always say, I just provide ideas and each one can make it their own. Thanks for watching!
@jotterson1156
@jotterson1156 Жыл бұрын
Is it like a desert bread or a savory bread
@laurafordesvideos
@laurafordesvideos Жыл бұрын
I would say more like dessert bread.
@stormiebulluck8088
@stormiebulluck8088 Жыл бұрын
Can you use date syrup if you don’t have maple?
@laurafordesvideos
@laurafordesvideos Жыл бұрын
I don’t see why not. Give it a try and see how it turns out.
@eliciadouglas8199
@eliciadouglas8199 2 жыл бұрын
Forgot to ask also if I can use Agave syrup if no honey or maple on hand?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Sure you can use agave syrup if you desire, I personally have never tried it.
@vesnapavlovsporea4031
@vesnapavlovsporea4031 2 жыл бұрын
Hi, Can you please tell me how much almond flours ( in grams) is in one cup? Thank you in advance ❤️
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
It’s about 112 grams. Thanks for watching!
@ginagianan3841
@ginagianan3841 3 жыл бұрын
Hello laura! Can i use honey instead of maple syrup?
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
You most certainly can! You can make it your own! 😊
@marilynwilson618
@marilynwilson618 Жыл бұрын
Can i use regular syrup if i don't have maple syrup?
@laurafordesvideos
@laurafordesvideos Жыл бұрын
You can use whatever sweetener you prefer.
@marilynwilson618
@marilynwilson618 Жыл бұрын
@@laurafordesvideos tu so much!
@rsultan25gaminggxc
@rsultan25gaminggxc 4 жыл бұрын
Question regarding using almond flour I’m a first time utilizer. I keep seeing people or recipes that state use Xanthan Gum to bond the bread. Does it really work and I saw u didn’t use it which excites me because I don’t wanna be complicated but is it necessary for maybe other breads?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Xanthan gum is used to create that glue if you will. But in the way I did the bread you can see that I did not need it. Give the recipe a try and let me know how it turned out.
@rsultan25gaminggxc
@rsultan25gaminggxc 4 жыл бұрын
Laura Forde's Videos I definitely will and noted that. I appreciate your respond and head for the community and KITCHEN!
@Queerlien
@Queerlien 2 жыл бұрын
Xantham gum works excellently in baked goods such as cookies, cakes, and pastries, but not so much for bread. I use psyllium husk for my breads which really helps to both bind and rise the bread perfectly. :)
@eliciadouglas8199
@eliciadouglas8199 2 жыл бұрын
Hello. Is it parchment or grease proof paper you used?. Will this recipe work with those silicone one baking pans?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
I used parchment paper. I have never used the silicone baking pans, give it a try and let me know how it turns out.
@user-nj3qc1xl7o
@user-nj3qc1xl7o 3 жыл бұрын
Если заменить калиновый сироп на эритрит то получиться кето хлеб
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Thanks for the tip and thanks for watching!
@chiliesauce8381
@chiliesauce8381 Жыл бұрын
💗🥰You are pretty and that cake looks delicious and low calorie too sweety. 🌹
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Thanks for your kind words and thanks for watching! Here are some other recipes to try kzfaq.info/sun/PL0VEnJEtRFJWk2Vp8I39Pg42f4DNH7OpK. If you enjoy gardening check out my Gardening playlist as well kzfaq.info/sun/PL0VEnJEtRFJVkwY_wAZ83BAOsRCi0PxeM and here is another playlists on my other channel kzfaq.info/sun/PLSjhqMGPCz7Hp7NszCGf_xAD52HJnJswo. Enjoy!
@donnawitkoski6488
@donnawitkoski6488 2 жыл бұрын
Ok I am baking as I type I doubled the recipe...but instead of using all the yolks I made it with 2 whole eggs and 7 whites(gotta cut my cholesterol down) Hope it works!
@donnawitkoski6488
@donnawitkoski6488 2 жыл бұрын
Bread came out very awesome!!! Very light!
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
So happy to hear that! Thanks for watching!
@nadig4823
@nadig4823 Жыл бұрын
Please don't worry about cholesterol from eggs. If you are not alergic, you can eat 5 eggs a day. Check out functional Dr also. For ex. Dr Ekberg and many others. We eat many eggs every day and have no pb. My mom is vegetarian and has high cholesterol, from past stress mainly and eat zero eggs for 10+ years. Now she got it. Just another view:). Good luck.
@lazylooser7636
@lazylooser7636 3 жыл бұрын
Very nice. Just want to know can i make this without baking powder?
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
I have not tried it myself, give it a try and let me know how it turns out.
@lazylooser7636
@lazylooser7636 3 жыл бұрын
@@laurafordesvideos ok i will. Thanks for the reply 😀
@vandatalone5293
@vandatalone5293 Жыл бұрын
I want know if taste eggs?
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Yes I was able to taste the eggs.
@dayracruz5702
@dayracruz5702 Жыл бұрын
can i use honey instead of syrup
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Yes you can, thanks for watching!
@wendyquiling1108
@wendyquiling1108 2 жыл бұрын
Hello can I substitute butter into coconut oil ? Tnx
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Hi, I have not tried it but I am sure you can. Give it a try and let me know how it turns out. Thanks for watching!
@eunicelee644
@eunicelee644 4 жыл бұрын
would it be okay if I were to bake this in a muffin tray?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
I don’t see why not. Give it a try and let me know how it turns out.
@hafsat7369
@hafsat7369 4 жыл бұрын
Thanks for the video, but i maple syrup is sugar am i right
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
You can use sugar instead of maple syrup.
@Nekita23
@Nekita23 4 жыл бұрын
Laura Forde's Videos I can use honey?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@Nekita23 Yes if you wish
@chuckj6784
@chuckj6784 Жыл бұрын
Looks like two cups of almond flour?
@laurafordesvideos
@laurafordesvideos Жыл бұрын
I was using a one cup measuring cup to make this. Thanks for watching!
@eliciadouglas8199
@eliciadouglas8199 2 жыл бұрын
Does it matter if butter is salted or not?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
I personally use salted butter, but if you want to reduce your salt intake you can use unsalted. Thanks for watching!
@hafsat7369
@hafsat7369 4 жыл бұрын
Pls my second question is, can we add yeast?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
First of all thanks for watching! I have never tried putting yeast in it.
@candy2428
@candy2428 3 жыл бұрын
Yes you can...just for the taste
@honeyvitagliano3227
@honeyvitagliano3227 Жыл бұрын
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Thanks for watching! Here is another nice recipe to try kzfaq.info/get/bejne/p5mli8qDtpuvgas.html.
@nicolemartin8782
@nicolemartin8782 2 жыл бұрын
Does this bread freeze well?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
I have never tried doing that. If you give it a try please let me know the results, thanks. Thanks for watching!
@inasmahmad5329
@inasmahmad5329 3 жыл бұрын
Nice 🤗😋
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Glad you enjoyed it! Thanks for watching! Stay tuned for today’s video on sweet potato cake 🍰
@logicae4096
@logicae4096 2 жыл бұрын
Can I substitute butter with milk?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Well keep in mind butter adds flavour as well as texture to your baked goods. If you substitute it it would not be the same, but try it and tell me how it turns out. Thanks for watching!
@triciapierre162
@triciapierre162 3 жыл бұрын
Hey! You have to be a Trini 😁😁😁👏🏾👏🏾👏🏾. That accent! Nice
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Yes I am, but I have been living out of Trinidad now for over 20 years. 😁
@youandme9516
@youandme9516 2 жыл бұрын
How long before it expires? Do I have to refrigerate?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Yes you would have to refrigerate. I would think it should last for at least 5 days in the fridge.
@annchughushy7852
@annchughushy7852 3 жыл бұрын
Can I do without maple syrup?
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Yes you can use sugar to sweeten if you wish. Just make it your own. Thanks for watching!
@melissarampersad-jagmohan8257
@melissarampersad-jagmohan8257 2 жыл бұрын
Is this keto friendly?
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
I am not familiar with the ketogenic diet, but thanks for watching though.
@georgeyeghiazaryan5457
@georgeyeghiazaryan5457 4 жыл бұрын
Can I use olive oil instead of butter ?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
You can but it may alter the taste.
@mountaingirl1797
@mountaingirl1797 3 жыл бұрын
Would you give the sugar and carb gram amounts please❓👍🏻
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
1 cup of almond flour is 128 g. As for the sugar you put add to your preference. Thanks for watching.
@CieloyTierraymas
@CieloyTierraymas 4 жыл бұрын
Please you all give a thump up!!
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
So kind of you and thanks for watching!
@felicitytoad
@felicitytoad Жыл бұрын
🙂
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Thanks for watching!
@sadgecat588
@sadgecat588 Жыл бұрын
Hi! Why didn't mine rise?
@laurafordesvideos
@laurafordesvideos Жыл бұрын
Hi its not going to rise that much.
@sadgecat588
@sadgecat588 Жыл бұрын
@@laurafordesvideos is there any way to make it a bigger loaf? It's super calorie dense but not filling
@laurafordesvideos
@laurafordesvideos Жыл бұрын
I have never tried it with yeast because I am sensitive to yeast. Try that and see what happens, I don't know how it will turn out but the only way to know is to try.
@phoebeyeo2570
@phoebeyeo2570 4 жыл бұрын
Can do without vanila essence?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Of course you can omit it. Thanks for watching!
@phoebeyeo2570
@phoebeyeo2570 4 жыл бұрын
@@laurafordesvideos I made it successfully:) thank you
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@phoebeyeo2570 Glad to hear!
@godinme9282
@godinme9282 3 жыл бұрын
Would it work if I only put 2 eggs in?
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Not sure, have not tried it with 2, I feel it may not bind as well, but you can give it a try and let me know how it turns out. Thanks for watching!
@godinme9282
@godinme9282 3 жыл бұрын
@@laurafordesvideos your welcome. So i tried it with 1 whole egg and 3 egg whites. The whites I beat until white and fluffy and folded them in last. Also i used 3/4 cup almond flour and 1/4 cups coconut flour. It turned out good but still too flat so next time ill make double portions and cook it for longer :)
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Ok, well hopefully it works out.
@Queerlien
@Queerlien 2 жыл бұрын
@@godinme9282 I reccommend looking into psyllium husk, its a binder and a riser and goes very well in breads, just opt some of the flour for it, usually about a 1-3 tbsp. It does absorb more liquid though so you would need to sub the liquid content from the eggs I would imagine.
@rossijohn1408
@rossijohn1408 3 жыл бұрын
Are you from the Caribbean? Your accent sounds like you're from the southern Caribbean.
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Yes I am. Thanks for watching!
@missannie8012
@missannie8012 3 жыл бұрын
Has anyone tried to make bread without eggs wheat or dairy? My son is on a very restricted diet. I have bobs red mill gluten free bread flour and it keeps turning out too dense, too moist and doesnt rise much even with yeast? Im only on my second loaf ever. Thankfully my son likes the taste.
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Have you tried just making a flatbread? Flatbreads don’t require eggs. Here are some recipes kzfaq.info/sun/PL0VEnJEtRFJXGS5VlhAldgmOeNb31o-Ke
@naltha5205
@naltha5205 2 жыл бұрын
There are lots of egg free recipes on KZfaq using coconut flour and flax
@Queerlien
@Queerlien 2 жыл бұрын
If you find an eggless recipe out there, I want you to know that psyllium husk is a great binder and also helps a ton with making the bread rise a lot better as well. Research it and give it a try. You will want to omit probably 1-3 tbsp of flour in substitution of psyllium husk. :)
@gyaniadmi2347
@gyaniadmi2347 4 жыл бұрын
How long does this bread last?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
It depends on you. I would say a week in the fridge.
@gyaniadmi2347
@gyaniadmi2347 4 жыл бұрын
@@laurafordesvideos Thanks for your reply.
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
You are welcome!
@sassylady54
@sassylady54 4 жыл бұрын
SO, I have made Made Almond bread 3 times and I want to know why it does not RISE like a regular loaf of BREAD.....
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Have you tried using yeast? Or even Apple cider vinegar along with the baking powder. Remember almond flour is more dense than regular flour.
@sassylady54
@sassylady54 4 жыл бұрын
@@laurafordesvideos thank you for replying..how much apple cidder vinegar and or what type of yeast and how much please?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@sassylady54 Try one packet of instant yeast. Or if you are using the baking powder as shown in the recipe try adding 2 tsp apple cider vinegar, I personally have never tried adding yeast or the apple cider vinegar so you would have to experiment and see what works for you.
@sassylady54
@sassylady54 4 жыл бұрын
@@laurafordesvideos thank you so much for those tips I have emailed various people who's recipes I have used and have never gotten a response and so I'm just very pleased that you replied to me thank you so much!
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@sassylady54 You are most welcome. Happy baking!
@houcinenyange945
@houcinenyange945 2 жыл бұрын
Unfortunately this recipe didn’t work out for me. I used 1 cup of almond flour but looks like you have more than 1 cup.
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Sorry to hear that. I made it all the time and never had an issue, but thanks for watching nevertheless.
@1maniemar
@1maniemar 3 жыл бұрын
This looks awesome except the maple syrup is not allowed in keto i will attempt without it
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Indeed, you make it your own! Thanks for watching! Feel free to share the video!
@alatsaf
@alatsaf 2 жыл бұрын
If you see Dr Berg Keto bread. The wife put maple syrup in the yeast and water
@durj4752
@durj4752 4 жыл бұрын
Can you replace Vanilla essence and the maple syrup? Or remove them?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Yes you can. You can make it your own.
@durj4752
@durj4752 4 жыл бұрын
Laura Forde's Videos is one cup 16 tbsp? Or 225 grams?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@durj4752 One cup is 16 tbsp or 128 grams
@misst9246
@misst9246 4 жыл бұрын
Can I replace it with almond extract?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
@@misst9246 Sure you can, you can make it your own. Whatever works for you. Thanks for watching!
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Ingredients list. laurafordevideos.com/2020/01/08/almond-bread/
@EddieKM
@EddieKM 2 жыл бұрын
I totally screwed this up. Read on if you want to avoid my mistake.. First of all, what I had in my pantry for 3 months was not the almond flour I assumed it was, but coconut flour. No biggie, I decided to use it anyway. Next, I did not want to use fake butter margarine crap, so I went with olive oil. No vanilla extract. No maple syrup, so I used raw organic honey. Organic eggs, 4 of them. Mixed all the wet ingredients first. Eggs, oil, salt, honey. I added a packet of dry active yeast, because I heard it makes it taste more like bread. At this point, you may be wondering when I added the baking powder... I didn't. Totally forgot! I added the flour to my wet concoction, mixed it all together and it came out like the magic moon sand stuff. I molded it onto the bread pan and now I pray. Anyway, bread is in the oven now, didn't raise a single bit. I am hoping it tastes amazing and I can come back to this comment and tell you all what a great accident I just made. We'll see.
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Yes certainly tell us how it tasted. Sometimes we can have happy accidents. 😊
@EddieKM
@EddieKM 2 жыл бұрын
Ok so it's not the best bread ever, but it's edible. After being on keto for a while, I'll eat the whole loaf. Anything that reminds you of bread is fair game. I'm thinking it will be really good toasted. It doesn't taste like anything I've ever had, and yet it's a familiar taste at the same time..
@jigsawsg4322
@jigsawsg4322 2 жыл бұрын
Difficult to follow recipe. The Almond flour in your cup turned out 2 cups in my measuring jug. It would be best if you gave your measurements in grams coz that is universal and easy to follow your recipe. Had to give up and search elsewhere ...
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
Oh dear, I am sorry to hear that.
@naltha5205
@naltha5205 2 жыл бұрын
Won't beating the hell out of it make it dense
@laurafordesvideos
@laurafordesvideos 2 жыл бұрын
I did not find it came out dense, thanks for watching though.
@rayraysmoove4823
@rayraysmoove4823 4 жыл бұрын
You are so beautiful 💯
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Thanks for the compliment and thanks for watching!
@hazelarcher5619
@hazelarcher5619 3 ай бұрын
Too many ends no thanks
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Hi guys, be sure to check out my Bread Recipes Playlist kzfaq.info/sun/PL0VEnJEtRFJX33ve1L1pfFxROaPQ8exO3
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Here are some other Gluten Free Recipes kzfaq.info/sun/PL0VEnJEtRFJXWZC488YtAcZ0KslhbN3Sg
@jlo8506
@jlo8506 3 жыл бұрын
Can I replace maple syrup for honey?
@laurafordesvideos
@laurafordesvideos 3 жыл бұрын
Yes you can. Thanks for watching!
@MarNaj1370
@MarNaj1370 4 жыл бұрын
Can I make it without adding maple syrup?
@laurafordesvideos
@laurafordesvideos 4 жыл бұрын
Of course you can. Thanks for watching. Let me know how it turns out.
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