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Aaj Masala Kitchen Me Bana Rahe Hai Aloo Papdi Recipe. Ek Bar Ghar Par try Keejiye Ye Tasty Recipe.
#aloomathri #masalakitchenallrecipes #mathrirecipe
INGREDIENTS:
* Potato (आलू) - 2.5 medium size/1 cup (boiled,grated)
* All purpose flour (मैदा) - 1 cup
* Semolina (सूजी) - 1/2 cup
* Wheat flour (गेहूं का आटा) - 1/3 cup
* Salt (नमक) - 1 tsp
* Chili Flakes (चिली फ्लेक्स) - some
* Carom seeds (अजवाइन) - some
* White sesame seeds (सफ़ेद तिल) - some
* Oil (तेल) - for frying
RECIPE:
Boil some Potatoes and keep them for cooling down completely. Grate the Boiled Potatoes with the grater.
In a bowl, take some sieved All Purpose Flour, Semolina and Wheat Flour. Put some Salt, Chili Flakes, Carom Seeds by crushing them with hand, some White Sesame Seeds and some Oil in it. Then by putting boiled and grated Potatoes, bind the dough.
Cover the dough and keep it for 15 mins. Then make some small dough balls. Take a dough ball, apply some oil on it and roll it. Then prick the Mathri with a Fork or with a knife and in this way, roll all the Mathris.
Fry the rolled Mathris in the heated Oil and make them crispy.
In this way, tasty and crispy Mathris will get ready.
KITCHEN PRODUCTS I USED:
Grater - amzn.to/2umjloq
Serving plate (white) - amzn.to/38Nq4GL
Serving plate (black) - amzn.to/38MOHTT
Mixing bowl - amzn.to/38I7wI1
Oil dispenser - amzn.to/2PaW7sq
Measuring cups - amzn.to/38I7znb
Chopping board - amzn.to/38NbNKl
Fork - amzn.to/32ds2Og
Kadai - amzn.to/37JFlqY
Frying jhara - amzn.to/2ujihBJ
Deep frying jhara - amzn.to/32gx2BW
LINK:
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