Fastest Family Curry You Will EVER Make!!

Рет қаралды 192,681

Күн бұрын

Family Curry in a hurry? Look no further as i will show you how to make a restaurant tasting Chicken Pathia in 30 mins. Never had Pathia before? It a hot, sweet and sour dish where all the elements of hot, sweet and sour can be adjusted to your taste.
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Worldwide £30
Stage 1
Lid off for the first 10 mins.
Stage 2
Lid on for the second 10 mins
Stage 3
Perfecto Zone, lid on until cooked
SHOPPING LIST
Chicken Pathia for 4 in 30 Mins
1kg Chicken Thighs. Boneless Skinless Thighs or Breast.
400g Onions
60g Red pepper
3 Tbsp Garlic/Ginger
2 Tbsp curry powder
1 Tbsp Garam Masala
1 Tsp Turmeric
1/2 Tbsp Tandoori Masala Powder
1 Star Anise
1 Tsp Salt ( To Taste)
Small Piece Cinnamon stick
2.5 Tbsp Mango Chutney
1 Tbsp Tamarind sauce
(Optional 1Tbsp sugar fo added sweetness)
6 Tbsp Tomato Puree mix with water
2 Tsp Hot Chilli Powder
2 Tsp Bright Red Kashmiri chilli powder
1 tsp Kasoori Methi
500ml Boiling Water
Coriander to Garnish
Music by Bensound.com/royalty-free-
#cooking #curry #india #pathiar

Пікірлер: 584

@AlsKitchen Жыл бұрын

Please Subscribe if you LOVE curry.

@madmatts9010 Жыл бұрын

Looking forward to trying this one Al👍🏼 can you describe your 3 burner set up please(maybe do a short video) I use an induction job and although heats well am tempted to buy the burner you use there. Have you tried and tested others and what size bottle do you connect it to and how long does it last please?

@quinkydinkend Жыл бұрын

We like curry a lot but we LOVE you more

@anon1753 Жыл бұрын

Hi Al your written ingredients say 2.5 tbsp Mango Chutney but you then said in your demonstration 1.5 tbsp ?? which is the best ? thanks

@jamiesonk777 9 ай бұрын

This pathia was so much better than a local takeaway I actually cried. Beautiful curry! Saved me 20quid on a shit takeaway. I’ve done Al’s chasni and tikka masala so far. The prep and cooking is so peaceful and calming and no stress at all. Thanks Al! Will dip into your shop. Where’s the book?

@mikeandrews8690 8 ай бұрын

@@anon1753 Try 2.......

@garysunderland9844 7 ай бұрын

I’ve now done most of the 30 minute curries and this is by far the best tasting one. It’s even better that my favourite restaurant and takeaway… and I cook it. 😮 thanks al, your a star.

@Behyelzebub 5 ай бұрын

@garysunderland9844 Thanks for the advice, I've only done the dhansak and it's so good, I can't move on, I just keep cooking it. Will do this one next. Cheers

@garysunderland9844 5 ай бұрын

@@Behyelzebub I’m even looking forward to you trying it. 😝 hope you enjoy!!

@scottking869 5 ай бұрын

@@Behyelzebubthats like me with the madras haha

@smilingbuddha536 21 күн бұрын

This weekend I'm cooking it again for the 3rd time, definitely my go to now. Probably going to use cooked prawns at the last 10 mins stage, it's a lot cheaper. Also I have been using the lemon juice in it and it really adds to a nice sweet sour balance.

@seankenyononline774 Жыл бұрын

I'm salivating watching this. Looks awesome Al. Congrats on 10 years. Your channel rocks 👍🍺

@tinajohnson9412 11 ай бұрын

I've just made this curry and I have to say wow what a pop of flavour with barely any faff. You're an amazing chef, thank you for sharing xxx

@williambyrne235 Жыл бұрын

Love the video again Al - watching your stuff is such a joy! Hope you’ve had a good Easter break

@simonbradley4500 Жыл бұрын

Made this last weekend and can honestly say it’s the best one yet…absolutely beautiful. Thanks Al

@roadie6565 10 ай бұрын

Making this tomorrow, I've made all the 30 mins curries and they are incredible, thanks Al, keep em coming

@LuckyOwl_ Жыл бұрын

Made this today as a big batch of sauce only. Lovely! Going to freeze in tubs and use when needed with marinated precooked chicken 👍 😊

@petersummerfield8271 9 ай бұрын

Al, these curries are the best I have produced (by following your instructions) please expand this 30 minute series

@markward4532 Жыл бұрын

Thank you Al, so happy to watch another curry recipe from you. I will be cooking this on Saturday night.

@AC-fl6gr 7 ай бұрын

I cooked this again today, turned out absolutely delicious 😋. Real restaurant style. Grateful to you Al❤

@starlightweddingdancefloor7033 Жыл бұрын

Just made my first Pathia from your recipe was banging full of great flavours thanks Al

@SteveW1985 Жыл бұрын

Made this for dinner tonight. It's definitely one of our new favourites. Thanks mate. Loved it 👍👍

@janebailey4745 10 ай бұрын

OMG, this curry is identical to the Pathia I have at my favorite curry house. I've cooked it 3 times and it's spot on. Trying to convince myself to try another recipe but it's hard to step away from a favorite 😍. Thanks Al.

@brianmclaughlin1008 9 ай бұрын

Get the garlic chilli chicken down and then get chicken jalfrezi by fu...k you will be blown away 💥💥💯👌🍻

@thesupermatt1 Жыл бұрын

Made this yesterday for 6, and wow. Absolutely beautiful. One of my friends was impressed after the first mouthful.

@mikeymoose2033 Жыл бұрын

Another banging vid Al! We’ve all come a long way with your help. Love yaaaaaaa 👌🏼❤️

@AlsKitchen Жыл бұрын

Thanks so much!!

@davidbick9049 Жыл бұрын

Of all your recipes, this has far and away our favourite!! Cheers.

@carolgasson558 Жыл бұрын

Hi Al I’m new to your channel and have just made two of your BRC and OMG they were absolutely amazing will keep watching and will make plenty more thanks love to watch you as you make it easy to follow 😊

@andrewthorne419 Жыл бұрын

Just made your fab pathia - thanks @AlsKitchen for an easy family size recipe!

@claireshone76 Жыл бұрын

Can't wait to try this one! Loving these new videos 😋

@EoinSherwin-ip5km Жыл бұрын

I made your garlic chilli chicken 2 recently and it was absolutely amazing. On par if not better than any curry I’ve had in a restaurant

@AlsKitchen Жыл бұрын

Great to hear!

@mrdibley1 Жыл бұрын

Excellent as always al ,im cooking this tomorrow evening, looking forward to it 👍😋

@cathymc3610 10 ай бұрын

Brilliant I love your 30 min curries. Making this today for tomorrow's Tea/Supper

@ChangingTheories Жыл бұрын

I dont know what looks better, the curry or you Al. Looking really well. Cant wait to try this, thank you

@joerichardson4417 Жыл бұрын

Just made this tonight ! Wow - the flavour was amazing !

@martinwestlake4992 Жыл бұрын

Top recipe. Thank you. I will be watching all of your vids.

@ISknne3D Жыл бұрын

Hi Al, I made this this today, it was excellent, thank you very much for your video. 🎉

@kenkeneth Жыл бұрын

Great work, well done Al. You deserve all the success with all the work you have put in for us, thank you 🙌🏼

@moboei Жыл бұрын

Fantastic recipes. Love making them. Thankyou for taking the time to do this

@AlsKitchen Жыл бұрын

My pleasure 😊

@michael_mac Жыл бұрын

Great vid as always Al. Can wait to give this one a go.

@sueduckett4172 Жыл бұрын

I've been trying to make BIR for some time now and not doing very well, yesterday I attempted your Base Gravy 2 and chicken tikka masala. The results were amazing, can't wait to try the next one you have definitely got yourself a new follower. Richard.

@jamiesonk777 10 ай бұрын

Omg!! This is the best home made pathia I have ever cooked. 10/10. Thanks Al!!💪🏻

@chrishart1974 Жыл бұрын

Wonderful work mate. What a community you’ve grown here. Much love pal. ❤

@AlsKitchen Жыл бұрын

Much appreciated❤

@purplestar35 11 ай бұрын

Absolutely delicious Al, first time making one of your recipes and definately will not be the last keep up the good work Al 😀😀

@RobsonCalverley 6 ай бұрын

It's my 28th Birthday Today and Im Gonna be Cooking Chicken Pathia Tonight. My Absolute Favourite Curry to Eat Really Excited for This.

@deanmeredith1584 Жыл бұрын

Thanks for another amazing recipe and making me look good in the kitchen Thanks Al

@markhughes9092 Жыл бұрын

Al thank you for the bottom of my heart for teaching me to cook curries I don't use the base source just a bit more tomato puree and 10 years ago you a lot slimmer😂❤

@robcrusoeakarobb556 Жыл бұрын

Your original Pathia with the base gravy was excellent- I noticed on the old video you were going ‘oh my god’ on the taste test and was really really pleased - would you say that one was better taste wise? I’ve made both and think the original one was slightly different and it also made me go ‘oh my God - when I put the first spoonful in my mouth - magic

@stayspicy9456 Жыл бұрын

I've just made this and it gave us 6-7 portions. I did use 1.2kg chicken as thats what i had. Absolutely Devine. Considering it doesn't use a base gravy its amazing. Cannot wait to eat it again.

@johnmalin1676 Жыл бұрын

Enjoying this Series Al, Family meals and from scratch. I do enjoy your recipes with the base gravy, but this gives another option if you run out, like i have a few times !!! Plus, great for entertaining.

@raftonpounder6696 Жыл бұрын

They really do think their methods are still a closely guarded secret!

@Spyderp99 Жыл бұрын

Fantastic video and great channel keep up the fantastic work Al.

@stuartanderson5962 Жыл бұрын

Top notch Al watched this morning made this afternoon added a wee twist and put a green chargrilled pepper 6 birdseye chillis in with the chicken and half a bag of baby spinach once cooked stirred it through whilst resting,going to let it mellow over night and have it tomorrow,if it lasts that long! cheers mate absolutely delicious!

@robertbarton518 5 ай бұрын

OMG 😍 just made this...spicy but amazing! Cant believe its this easy to make a double good curry

@RicDonnelly Жыл бұрын

Great video Al. Pathia is my favourite curry and love cooking it regularly. Keep up the hard work 100k followers is nearly yours, and well deserved.

@AlsKitchen Жыл бұрын

Thank you so much 👍

@coffeeguy6673 Жыл бұрын

Well put Ric, second that !!

@davidmurray1072 Жыл бұрын

kept the video for today Al (sat) and i enjoyed every bit of it , the pathia looked delicous 10 out of 10 again Al , keep it up , great video

@larryroberts1844 Жыл бұрын

Made this Pathia today Al followed you recipe and I must say it was every bit as good as restaurant curry thanks Al 👍 👍 👍

@MrBobWareham Жыл бұрын

I remember when you first started, going to your local Indian restaurant to get all the information, I can't believe it was ten years ago, then lost your link and stopped watching KZfaq but then found you again so will re join your channel thanks Bob in the UK

@Britboy2877 Жыл бұрын

Nice one Al, will be trying this. tnks for sharing

@Plato76... 3 ай бұрын

This was a special one Al. Bloody lovely mate, thanks so much!

@watching_events447 Жыл бұрын

This one is going on to my favourites list. Really good curry. Enjoying it right now.

@leefar7092 Жыл бұрын

This is far better than the curries from restaurants in north Wandsworth. Thanks, Al. You are the Divok Origi of curry chefs!

@Bikergerbil Жыл бұрын

Just done this one, possibly the best yet. Thanks Al. :)

@monzavada Жыл бұрын

Just made it .... Came out awesome.. Too good!! Made mango chutney fresh from alphanso mangoes. Also made tamarind chutney Indian style with jaggery... Thanks for the recipe, from India!!

@xkingtvni Жыл бұрын

I love watching your videos al. Has saved me a fortune on takeaways and I can make them just the way I want however are you able to do a video on making a Nag Puri curry. I get it from my local Indian on special occasions as a treat but would love to be able to make it at home. Keep up the good work. David

@alheeley Жыл бұрын

Another winner here Al - very tasty and great sweet/sour/spicy balance. I realised after I started cooking Id run out of Mango Chutney (blame your Chicken Ceylon for that) so I substituted a spoon of apple chutney and a spoon of marmalade. Worked pretty well :) Also generally prefer to use thigh meat than breast unledss you marinade the breast first overnight in yoghurt and spices then pre-grill the pieces. They only need a quick warming through in the masala then so dont get the chance to dry out.

@theseeker6097 Жыл бұрын

Looks awesome Al! Definitely will do this

@markgallagher6274 Жыл бұрын

I made it last night Al absolutely amazing taste Its up some levels from The previous one of which I made the night before this one. Blended onions are must 😁

@davidward4809 Жыл бұрын

Al you are the best. I'm fully al'd up now, black apron a d fantastic spice mixes, keep it up can't wait to cook this, pathia is my favourite.

@davebanks708 Жыл бұрын

Just found your videos. I just made the best curry I ever made. Thank you. I will be trying the rest of your recipes. Even your rice was perfect, wow.

@AlsKitchen Жыл бұрын

Wonderful!

@andrewsmart8520 Жыл бұрын

I shall do this one tomorrow too. Looks delicious.👏👏👏

@otleybloke77 Ай бұрын

Giving this a try right now here in Japan! On the final 10. It’s looking good! Thanks for making these amazing videos!

@PaulMathias1 Жыл бұрын

Great channel. Top bloke, great recipes and easy to follow.

@Neil1454 Жыл бұрын

Blend those onions well and cook them out correctly and this is by far the best pathia without the faff of pre prepped base. Well done Al!

@eamonnstrapp6309 Ай бұрын

Thanks for sharing, I’ll definitely make this 💖

@leepayn3134 Жыл бұрын

Best curry I’ve ever made. Absolutely superb 👌🏻👌🏻

@joannakrzyzaniak6302 Жыл бұрын

Today we had Passanda from your recipe and it absolutely amazing. Thank you 🙏

@meatfaceb2047 Жыл бұрын

I just made this exactly like Al did. This is delicious with just the right amount of heat. Thanks Al from Canada.

@AlsKitchen Жыл бұрын

Glad you enjoyed it!

@joshcrawford4076 Жыл бұрын

It's my first time watching one of your vids, subscribed ❤ you sound like genuinely nice guy!

@AlsKitchen Жыл бұрын

Thanks for subbing!

@nathanmitchell408 Жыл бұрын

Absolute respect Al I was there app 10 years ago ( subbed to mrk) I have commented many times but fair play appreciate all you’ve done bad or good KRO

@fd6165 Жыл бұрын

Looks great Al! Guna give this one a try soon, keep it up captain!

@satisingh7352 Жыл бұрын

I need a Puri Tandoor Al. My dad is a retired punjabi head chef of 45 years and is now 68. He misses using the tandoor everyday. I would absolutely love to give this to him as a birthday present so he can cook like he did at the restaurant again. Would love to take a picture and show you the look on his face if we won this. Amazing curries, keep up the good work. ❤❤❤

@matthewbucknall8350 Жыл бұрын

Looks fantastic. I'll be having a go next week. Get well soon.

@mickconners9377 Жыл бұрын

Just subscribed, love your passion Al me old mate! Guinness is best beer for the spicy stuff!

@carlbentham5784 Жыл бұрын

So far since finding this channel a couple of months back I’ve made the tandori chicken skewers, staff curry, Pakistani Khari and the Punjabi chicken curry. All have been amazing in taste and quite enjoyable to cook too, a lot cheaper and probably as good as my local takeaways of not a bit better. Any chance of a chickpea curry made from scratch without base gravy in the future?

@pieboom Жыл бұрын

Al your channel has grown organically over these years and rightfully so your incredible at making Indian food could you make chicken pasanda sometime please on the 30 minute cooking show ❤

@andrewmarshall195 Жыл бұрын

This curry was jaw dropping...seriously seriously good!!

@Abe262 Жыл бұрын

As always... Great instructional video!! For those who have access, the American company "Lodge" makes a cast iron wok that I use on my electric stove and will work with gas/lp. Works very well.

@AlsKitchen Жыл бұрын

Thanks for the info!

@johnscott2565 Жыл бұрын

Another winner Al👍I'll be cooking that bad boy next week mate😃

@soultaff Жыл бұрын

Al , simply made up watching you create this gorgeous looking curry . I’ve been trying to re- create your dishes for , come august it will be 3 years . Mainly every Saturday since it’s been your “ chicken tikka dansak “, only because the mrs can’t handle a Vindaloo ( 😡😡😡😡) . That said thanks to your knowledge I have no fear of tackling any rice dish , samosas or onion bajis . I must have at least 45 plus jars of various spices . Bought from an amazing store in Derby . I’m desperate to purchase a flat stone so I can try making my own nan-breads . Tnx again for being you and delivering to us such makeable curry’s ❤💪👏🏻🍺🥘🥘🥘

@philstanley2226 9 ай бұрын

Well after the success of the 30 minute Jalfrezi last week I gave this a go last night, I used frozen chopped onions from Asda to cut the time down a bit, also added some lemon zest and juice with a little coconut milk powder to sweeten and wowzer what a curry. Just waiting for Al to do a 30 min Dhansak now please :)

@danmegoutdoors8709 Жыл бұрын

ive just done this recipe for the 4 th time, instead of chicken i have added jumbo butterfly king prawns and when you add the spices i added a tsp of cumin and a couple of chopped finger chilli's and the same green pepper as the red measurements and its absolutely banging

@Leah-ko5wz Жыл бұрын

Looks incredible as always I can't wait to try!! I need a puri tandoori Al 🥰

@brinufc 4 ай бұрын

Great tasting curry this, best one I’ve done yet ❤

@rico8033 Жыл бұрын

Fantastic curry Al! Gonna make this tonight

@theduftmeister Жыл бұрын

Love your channel Al. 👍 Nearly at 100k too.... 👏👏 Your recipes made up half the Christmas dinner curry spread we put on rather than turkey and veg. Amazing. I'm about to make a a Ceylon and a Pathia for myelf and sisters boyfriend. Having to make a korma for my sister though as she's a complete p*ssy! Thanks again mate :)

@Fizkn Жыл бұрын

Great channel with a huge source of recipies to cook indian style food at home, gotta love it!

@AlsKitchen Жыл бұрын

Glad you enjoy it!

@alexlewis8468 Жыл бұрын

My favourite Curry! Can't wait to try!

@sianbendix3916 3 ай бұрын

Just had this for tea, absolutely stunning

@HerbertLongrod Жыл бұрын

Gone back to this as i wanted a Desi Pathia. You have changed my entire curry cooking experiences and my friends love what i cook. Just a mention on my comments you argued about the green finger chilli's not tasting of anything when i said they should be left out of base gravy number 1 and added later if the curry requires it. You latest Pathia video points out it's very noticeable flavour..It works in the Pathia but i stick to my opinion it shouldn't go in tbe base gravy. Cheers Al you are amazing

@AR21 Жыл бұрын

I love your recipes. I'll need to order me some of those mixes.

@rich63afc Жыл бұрын

One of the best Ruby Murrays that I have made and I have made a few good ones. Maybe I should start up my own KZfaq channel 😄Thanks for sharing Al

@johnsmith-rs2vk Жыл бұрын

Impressive Mise en place . BRAVO

@ChrisBlakey-mi5rp Ай бұрын

Just made the 30min Pathia, and it was stunning Al. No more takeaways for us, just like a restaurant style curry. Now looking forward to doing the Dhansak 😀😋

@kr4zyh Жыл бұрын

Great video mate will give this one a go i tried your garlic chilli chicken for 4 last week and was amazing. I need a Puri Tandoor Al

@The_28_Years_Later Жыл бұрын

the wok is good and the curry looks nice gonna try this thank you

@steveningham9555 Жыл бұрын

Very good curry this one. I love it, cheers Al 🍻

@markdunstan8277 Жыл бұрын

That looks really delicious I would try and do that myself really nice

@allan8515 Жыл бұрын

Hi, Al, been following your chanel for years.. Loving your video production, very informative, easy to follow and great recipes. With your vast experience can you give us an up to date pilau rice recipe, my best effort still doesn't tast like my favourite restaurant..