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Amazing Blackberry Hand Pies
Рет қаралды 83,891
Күн бұрынThese amazing blackberry hand pies are bursting with flavor and covered in a crisp butter crust flecked with rosemary. The jammy fruit filling, buttery pastry, and blackberry glaze all come together to make every bite beyond delicious. This recipe just so happens to be from the my cookbook, so if you have a copy, crack it open and bake along with me!
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@lawrente Жыл бұрын
Blackberries don't get enough love. They are so delicious.
@davemcbroom695 Жыл бұрын
Dunno about the rosemary, but Gramma would always bake me a pie for helping pick the berries, and my memories are of sunny spring days and smells of baking pies. I miss her.
@lyta1138 Жыл бұрын
I love using lavender, even more subtle.
@Chickentender77922 Жыл бұрын
Ohhh I'm going to try Lavender! I don't like Rosemary.
@DannyCoombs709 Жыл бұрын
I’ve been watching your videos all the time. Long time fan. Been going through a rough patch with life, but your optimism and personality just helps me along. Thank you for being with me every step of my life changes
@mikejugo8354 Жыл бұрын
you know its a good day when preppy kitchen uploads, thanks John!
@idaceliku6690 Жыл бұрын
This guy taught me how to bake! I am a good cook but not a good baker, now I only know how to bake things from scratch only! thanks John.
@bobbiburger4015 Жыл бұрын
TY for saying what you are doing as you work, I'm legally blind and can't read the recipe on the programs that put the words up. I enjoy listening to your videos and everything sounds delicious
@luxaeterna9383 Жыл бұрын
These look irresistible - beautifully made, John!
@ksieli1985 Жыл бұрын
I have a rosemary bush in my garden, and this sounds like a delicious dessert that will help me utilize more of it 🫓
@PreppyKitchen Жыл бұрын
Yes! Use tht rosemary for everything you can :)))
@bluefinMarga Жыл бұрын
A few months ago, I saw this recipe in your book at the store! My mother and I tried it and made so many and also made some with different jams like boysenberry, blueberry pomegranate, etc. ALL of them were excellent!! What a fantastic recipe :D
@tammiemartinez6485 Жыл бұрын
Did you and your mom make your own jams? I love pomegranate but I don't like the seeds (loved them when I was a kid but now I don't like seeds in any of my jams, lol). If you did what did you two use? Reg pomegranates or a pomegranate juice? If you don't mind sharing I'd really appreciate it. Omgee, boysenberry sounds delicious as well. Unfortunately the only thing I've seen sold in that flavor is the syrup. How did the two of you make that one as well? Thanks in advance... 😉
@bluefinMarga Жыл бұрын
@@tammiemartinez6485 Hello! We actually bought the blueberry pomegranate from the local farmer’s market. But I would suggest first using the juice so it’s less of a pain to scoop all the seeds. Then you can try the fruit if that suits your tastes or not! You could also mix the juice with other berries/fruit for a super jam haha! The boysenberry was sort of 50/50. We had a bit of jam, but we also made some by just melting a handful with a bit sugar on low heat for a while, constantly stirring and mashing! I hope that helps and happy jamming 😊
@tammiemartinez6485 Жыл бұрын
@@bluefinMarga Thanks so much for replying. I think I'll go with the juice and if I can find boysenberry juice somewhere I'll use that too. I don't have a local farmers market nearby. Can't tell you how much I wish I did though. I'd go there and never want to leave, lol. Thanks for sharing as well as your suggestions. All the best to you and yours... 💜
@kathyrama4570 Жыл бұрын
I get flour on everything in the kitchen when I bake. My Dad was a coal miner. My Mom made hand pies for my Dad's dinner bucket. Miners carried what they could eat with their hands. Lots of breads that contained pepperoni and salami.
@cynthiag3065 2 ай бұрын
I loved your family story. Thank you for sharing.😊
@mellowenglishgal Жыл бұрын
Blackberry and apple pie has always been a favourite - a handful of blackberries amongst the Apple? Delicious.
@staceywalley2616 Жыл бұрын
I made a triple batch of these yesterday and they were so GOOD! thank you. like a fancy grownup poptart
@ginnyisley3329 Жыл бұрын
Well these blackberry pies sound really good and look really good.
@teresabrockett7525 Жыл бұрын
Awesome recipe As Always! Thanks. 😊 So, you look a bit different today...hmm...new hairdo? Can't put my finger on it. Too busy admiring the pies I guess. 😉
@daniel.shojaei Жыл бұрын
Watching your videos is meditation for me, thank you!
@olivewoo522 Жыл бұрын
Mom used to send us out in our fields of prickers to retrieve the blackberries for delicious pies.
@Mindaaayroxs Жыл бұрын
This recipe is so unique! I never thought to put herbs into desserts. Genius. Looks so cute & springy
@suewaters4805 Жыл бұрын
They look and sound delicious! Also, I LOVE your heart-shaped wooden spoon!
@emmamoseley9857 7 ай бұрын
The second time I tried this recipe I swapped blackberries & rosemary for raspberries & sage and it was great both times
@LeyDing-yo5sd Жыл бұрын
Happy that you got your book public❤❤❤!😊😊😊!
@deborahojapinwa7834 Жыл бұрын
Those pies look soooo cute well done John can't wait to try this out. Thank you for sharing this recipe ❤❤
@PreppyKitchen Жыл бұрын
Thank you so much Deborah!!! Hope you're having a great day.
@marmalar Жыл бұрын
I won't lie, when I heard rosemary in a dessert dish I immediately had a "gross" reaction. But, hearing your explanation during the mince made me curious. Time to bake my man!
@sunnyg2024 9 ай бұрын
Just made this. Amazing, the crust was so good.
@helenmahoney7114 Жыл бұрын
I can’t wait to try this. We have blackberries growing wild here.
@tammyharrison5069 Жыл бұрын
I can’t wait to get your cookbook !!! Bless you for sharing your recipes with us !!!
@dianadambrosio1 Жыл бұрын
GORGEOUS recipe ..ty again John
@sdarms111doug9 Жыл бұрын
Another must-try recipe. Thank you for posting it! 😘
@jeffpruitt963 Жыл бұрын
I just purchased your cookbook at a local store. I have made many of your recipes from video, successfully! Now it's time to cook the Cookbook! A=Spiced Apple Pie. Thank You, John!
@miriammaldonado7296 Жыл бұрын
This raviolli technique for cookies is brilliant, with that stylish jam.. Super amazing mini crust pies, thanks for sharing your recipe! #2023 ❤🧡💛💚💙💜
@Mia-qt4th Жыл бұрын
You make me smile John, thank you!❤
@mirandakeigher819 Жыл бұрын
THAT CRUNCH 😍😍😍😍😍
@SavoryExperimentsCooking Жыл бұрын
I love all of your tips and these pies look like an amazing way to use berries!
@hasnabam263 4 ай бұрын
looks pretty and delicious. I wouldn't have the idea to put rosemary into a pastry but this looks good to try
@1969jamila Жыл бұрын
Thanks John this is so beautiful. And so excited to get my book,preppy kitchen 🎉 🎉
@chameleonman6708 Жыл бұрын
Hello! I'm a big fan of your recipes, they always work perfectly so thank you ❤
@PreppyKitchen Жыл бұрын
That is so kind! Thank you and happy baking.
@chameleonman6708 Жыл бұрын
Thank you for your reply. I made some of the desserts to give to my friends and family for birthdays and other occasions and they all love them
@godschild3640 Жыл бұрын
@@chameleonman6708💚CAN 💚YOU 💚IMMAGE 💚, oh my god. Oh my god what a wonderful wonderful video. .. don’t you just wish that you could taste anything this guy made😂
@godschild3640 Жыл бұрын
@@PreppyKitchen. OH YOU GOT A BOOK 📕. I’m getting your book I’m getting your book it’s too bad we can’t shrink you and put you in the book and then make you big so that you can come in our kitchen and cook it.😂
@godschild3640 Жыл бұрын
@@PreppyKitchen. 🌼……….LETS 🌼ADOPT 🌼HIM 🌼
@jadedbelle4788 Жыл бұрын
I love blackberries. They are coming to the end of their season here in australia and are super flavourful right now
@traceyc130 Жыл бұрын
Love blackberries. There was a blackberry patch across from my old house. I miss that patch.
@ByHerHand Жыл бұрын
Rosemary for me is Roast Lamb or other very savoury tastes. I cant imagine it in a sweet pastry. I’m intrigued!
@MrFredstt Жыл бұрын
That kitchen is goals! So beautiful
@Stephenrsm7600 Жыл бұрын
Oh your blackberry hand pies look so amazing!!! I have to trt this recipe!!! Thank you for sharing.
@mmakomanyatja5213 Жыл бұрын
It's magic John many thanks God bless nd your family much appreciated
@kathrynsmigel4530 Жыл бұрын
John you are really hitting it out of the park . Blackberries my fav. Butter cookies w earl grey ....my favorite. Dutch babies , my fav. Lamo. Di no mite.❤️
@judithmiller5195 Жыл бұрын
Looks and sounds delish.
@SingularForce Жыл бұрын
If I never get to make these, I immensely enjoyed the video, Loved your heart spoon. ❤
@nansanfilippo7035 Жыл бұрын
Love this
@ellenspear50 Жыл бұрын
John! I used to think you were so very neat and perfectionist. I'm kind of happy to see you spill things sometimes these days (and laugh). 🙂
@swapnanilkar4786 Жыл бұрын
Really looks beautiful. Amazing, delicious n yummy!! 😋😋.
@andreacline7141 Жыл бұрын
Yes please.
@osmaragarcia9415 Жыл бұрын
I absolutely love your videos I can’t wait to try this 🤩
@violasbakedandcookeddeligh1596 Жыл бұрын
AMAZING 🤩 YOU R A BAKING STAR 🌟
@bear5730 Жыл бұрын
Could you do a savory hand pie? What would you suggest to do instead of fruit? Cheese/egg/ham?
@AthenaKeatingThomas Жыл бұрын
You're hilarious. "Look at my eyes and not at the counter". Of course we'll look at your eyes since you ask so nicely. ;) These pies are adorable.
@christinajohns5568 Жыл бұрын
I can’t wait to make these ! Thank you for this beautiful weekend idea 💜
@alyssalauren8088 Жыл бұрын
These look amazing!!!! 😍
@DiaDia18 Жыл бұрын
Very nice recipie John! They looks amazing! Have a nice day and good month! 👍👏🍴
@yukinatsume9539 Жыл бұрын
Maybe it was the quality of the butter?? Something about the grease?? It happened to me once, and change the brand of the butter and it worked!! I'm in mexico and i use a butter called "La Gloria"
@Kristie_H Жыл бұрын
These look delicious!
@karinasanchez3285 Жыл бұрын
Ohhhhhhhhhhhh my gooodness 😍😍😍😍😍 this must be ammmazing!
@PreppyKitchen Жыл бұрын
Thank you Karina!!!!!! Hope you love the recipe.
@Michelle-Gx3jq Жыл бұрын
Blackberry handpies...yes, please 🙃
@michaellyndon6982 Жыл бұрын
I like your channel, but it's the water in the butter that steams up and creates flakes. I know because I've tried using ghee in pie crust, only to end up disappointed and doing research to find this out (both styles produce as much flakiness for the most part, but European is just so much more flavorful in a pie crust).
@rocioocampo8735 Жыл бұрын
I love the new visuals effects ❤
@morrisjoans4275 Жыл бұрын
This looks so good john
@zenobiaunknown2668 Жыл бұрын
I can’t wait to see blackberries out in the store!
@pirththee Жыл бұрын
I've had many blackberry pies , but the best is Black Raspberry pie
@carol8202 Жыл бұрын
This looks delicious. I'm definitely gonna try this out 😋. I love to eat pies but when I try to make em I always mess up while making the crust, anyways I hope this time I won't. And I love your recipies John, I learnt to cook by watching your videos ☺️❤️
@Godschild52909 Жыл бұрын
Omgosh John, this looks fabulous 😊
@MiamDelicious Жыл бұрын
Miam! A must try!
@mmendoza0381 Жыл бұрын
I want to try those so bad!! 😋
@thedreamer215 Жыл бұрын
These look delicious 😋. I'm improving on my baking skills by following Sensei Kanell. I have the hardcover version of his cookbook, but I'm afraid I'll get it messy, so I'm always looking at his recipes via KZfaq and online 🙈. I really want to bake something for meeting my boyfriend's mom for the first time (idk when this will happen but I'm planning ahead). These look perfect for the occasion or those Earl Grey cookies 😋. I'll have to do some testing and prepare a backup plan 🙈. I did make his shortbread cookies recently, and they were delicious. Unfortunately, my stand mixer has a metal bowl, and my room temperature butter became ice cold after spinning for a second 🥲. It was very weird. I should look into a replacement bowl. But, any tips on using a metal stand mixer bowl is welcomed ❤️. Thank you
@user-rc1dv2fj9h Жыл бұрын
You should really be my mentor.
@busymamashomestead Жыл бұрын
I just ordered your cook book. I cant wait.
@geraldinefields1730 Жыл бұрын
Thank you.
@lisapino6739 Жыл бұрын
Yummy 😊 I can't wait to make this. 😋
@Twilliams60142 Жыл бұрын
Great video as always! Is it possible for you to make a video on how to make homemade fig bars!?
@francine8687 Жыл бұрын
I got that liquor for a Christmas gift. I can imagine it completely lighting up this recipe
@captainroshi7215 Жыл бұрын
Found this channel recently and I love it!! Can't wait to try this and also am I crazy or does he look like Tyler Hoechlin?? (Which is Superman in Superman & Lois)
@sethheasley9538 Жыл бұрын
"When's the last time you had a blackberry pie." Laughs in Oregonian. They're weeds here, so summer means blackberry everything.
@girlnextdoorgrooming Жыл бұрын
I would make square or rectangle pies to cut the time and use all the dough. 😊
@goodcookandherguineapigand5122 Жыл бұрын
Looks good.
@autumnwishes8364 Жыл бұрын
I see you've upgraded the size of your cutting board! 👍
@kimber4372 Жыл бұрын
I love blackberries but not the seeds! Would it work to strain the seeds out after cooking?
@Erika-pq7ip Жыл бұрын
Im thinking of making them with stawberries / blueberries🤩
@maryamzizi2023 Жыл бұрын
Great video John😊😊
@jessicamccoy4919 Жыл бұрын
Hi John! Just made these AHHmazing blackberry pies. They came out really good, but the middle puffed so much with air, the center was more empty space than blackberry filling. I tried a few with cheese in the middle (also AHHmazing) and the same thing happened. What am I doing wrong? Thanks!!
@carolhaggard700 Жыл бұрын
yummy...Love your recipes
@frankgeorge3630 Жыл бұрын
Bought the book
@XEOCX13 Жыл бұрын
John, I’m salivating! Definitely need to make!!
@macsarcule Жыл бұрын
It took me a sec to realize that spoon was a heart 😆
@lachauntiswashington231 Жыл бұрын
Looks good 👍 👌 😋
@roberthagemanXD Жыл бұрын
Those look soooo good😋 P.S. I LOVE YOUR BOOOK 10/10
@PreppyKitchen Жыл бұрын
thank you!!!
@roberthagemanXD Жыл бұрын
@Preppy Kitchen I've made your orange cinnamon rolls so many times. I like to add a handful of cranberries, it makes it even better.
@christinebrannigan1288 Жыл бұрын
I think I well make these
@deborahstevens9587 Жыл бұрын
You can add pastry cream.
@Mainecoonlady. Жыл бұрын
Often you have hot food ingredients that need to be cooled to continue. I notice you suggest putting hot food in the refrigerator or freezer. I’ve been taught to cool slowly by putting the bowl in an ice water bath if you are in a rush. Doesn’t putting hot things in the refrigerator/freezer cause the temperature to change to an unsafe temp for the rest of the food in there? Refrigeration should be kept around 40 degrees and freezer at zero degrees, to keep foods safe. Confusing!?!
@PleochroicRainfall Жыл бұрын
oOo the mincing without looking 😮
@yuliam1756 Жыл бұрын
Great recipe as always! I've read that corriander and blueberry go well together (surprisingly), maybe you could make a recipe with these two?
@user-dm3ed9cc4t Жыл бұрын
Can I substitute something for the rosemary? I’m allergic to it. Love your book!
@PreppyKitchen Жыл бұрын
you could use thyme or just skip it. Thank you so much for getting the book!!!
@tammydepew5236 3 ай бұрын
Looks amazing. Do you have a European butter that you recommend?
@sorpheajustice3644 Жыл бұрын
Thank you for this AHHHHH-MAZING recipe!!! My husband is harking on me to hurry up & get on it BUT, as I was creating my grocery list, I noticed that the recipe isn’t uploaded on your website!!?? PLEASE, will you be able to upload this recipe soon? I’ve been on a roll recreating your recipes, and ALL have had astoundingly rave reviews so, THANK YOU SO VERY MUCH!!!!!!🥰
@sorpheajustice3644 Жыл бұрын
After rewatching this vid a gazillion times to jot down the recipe (I was patiently-desperate, lol) for the past 2 days to be able to make this asap, I was able to make x9 hand pies, and they were DEEEEEEEE-LICIOUS; sorry, couldn’t upload pic for you to see on here!!! They were gone in less than 24hrs!!! My 9yo, husband, and in-laws loved them too… Therefore, I’m remaking them today due to the high demand!! THANK YOU SO MUCH for this recipe, John! They didn’t look as perfect as yours but, they tasted so amazing!! I removed the rosemary 5mins into the cooking time, based on your suggestion, and it was perfect for us! I substituted the Chambord for lemon juice, and it was a perfect pairing for the pies. My icing was really thin… I measured w/ a scale (purchased as soon as I discovered you!), let the pies cool down while I was making the icing but, still it was really runny. Mine looked messy but the taste was undeniably delicious!!! The filling wasn’t too sweet, and 1Tbsp of it was the perfect ratio to pastry. I did remove the rosemary pieces that detached from the sprig during cooking. PLEASE, can you give us more complex-flavored recipes like this one??? I was nervous b/c while cooking/prepping everything, the house was filled w/ the scent of rosemary, buttery pastry, and blackberries but, the flavors were just right, and not at all overwhelming!!! This recipe will def be in our family recipe collection for years to come! Thank you, again!!!
@sorpheajustice3644 Жыл бұрын
*Also, I don’t recall you instructing us to do so but, I noticed that you scored the center of your pies so, I did too… There were no filling explosions or any leakage!
@jessicamccoy4919 Жыл бұрын
Buy his book!
@anthonyterry8162 Жыл бұрын
Found your channel a few weeks ago. Love your recipes 😋
@wrendellajoens3984 Жыл бұрын
Oh boy are you in for a treat!! Have fun!!!
@anthonyterry8162 Жыл бұрын
@@wrendellajoens3984 thank you!
@kimberlydean507 Жыл бұрын
We don't have to vent these? I'm making them tomorrow 😁
@lordofshells1412 Жыл бұрын
divine
@RockeyToes Жыл бұрын
Beautiful! Although I might be one of those people for whom rosemary just doesn't work. If it's in anything, it just tastes soapy to me. I think it may be like cilantro for some folks, some can eat it while others can't. I will leave it out of the recipe.