Hello, everyone!
Today I am happy to share this amazing castle cake with you.
This cake design was inspired by Sleeping Beauty's castle. I had a lot of fun decorating this cake.
Enjoy the video! 🏰 😄
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DIMENSIONS
・ 4” x 3” (H) round dummy/cake sponge
・ 6" x 5 cake sponge (7" height)
・ 14" round cake drum
・ Wall foam board: 13cm (L) x 10cm (H)
・ Pink Cardboard Tower (I used wrapping paper tube roll and cut it to the size I wanted): 3.5cm (circumference) x 12.5cm (H)
・ Middle Pink Cardboard Tower: 3.5cm (circumference) x 10cm (H)
・ Grey Cardboard Tower (2 in the back): 6cm (circumference) x 15cm (H)
・ Grey Cardboard Tower (2 in the front): 6cm (circumference) x 12.5cm (H)
Chocolate Ganache: I did 2 coatings of chocolate ganache
*Amazon links are affiliate links. When you purchase through these links, it will support this channel without any extra cost to you. Thank you!
PRODUCTS USED IN THIS VIDEO
Nonstick Board Large
・ UK amzn.to/3C4Sj4P
Nonstick Board Small
・ UK amzn.to/3xMG3DB
PME Non-Stick Polyethylene, Rolling Pin, 6-Inches
・ US amzn.to/3xJwrth
・ UK amzn.to/3UyXcKN
Cake Decorating Tool Set
・ US amzn.to/3CbzZHz
・ UK amzn.to/3xMzyjY
Cake Smoother
・ US amzn.to/3BZljLq
・ UK amzn.to/3LDuZhK
PME Tilting Turntable
・ UK amzn.to/3xPObTP
Round Cutters (I used 6.5cm)
・ US amzn.to/3DUVr4D
・ UK amzn.to/3UFxCnA
PME JEM Strip Cutter No.2
・ US amzn.to/3DQU7Qo
・ UK amzn.to/3DQU0Es
FMM Straight Frill Cutter Set
・ US amzn.to/3LFdg9D
・ UK amzn.to/3RpO3BD
Bubble Tea Straws
・ US amzn.to/3BZJd9E
・ UK amzn.to/3Ss2YMr
Flower Baroque Silicone Mould
・ US amzn.to/3S3Y9cl
・ UK amzn.to/3r4tQGB
Church Window Fondant Cutter by Patchwork Cutters
・ UK amzn.to/3r7eYHE
PME Round Cutters (I used 11cm)
・ UK amzn.to/3S70fYW
Window Cutter
・ UK amzn.to/3xOPMtg
Patchwork Cutters: Mini Brick
・ UK amzn.to/3BzADgk
Brick Impression Mat
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・ UK amzn.to/3LE6WPM
Small Square Cutter
・ UK amzn.to/3xOPMtg
Small Fondant Plunger Cutter Set
・ US amzn.to/3dGRt54
・ UK amzn.to/3dH2pQ8
FONDANT COLOURS
・ Pink: Claret + a touch of Chocolate
・ Blue: Ice Blue + Baby Blue
Claret
UK amzn.to/3SvwEIn
Chocolate
・ UK amzn.to/3Sdlh8t
Ice Blue
・ UK amzn.to/3yf0TMj
Baby Blue
・ UK amzn.to/3fknvnG
ROYAL ICING
・ Leaves: Half is Leaf Green (by Magic Colours) and Half is Chocolate (by Magic Colours) The colours are not mixed
・ Piping tip: 67
CHOCOLATE GANACHE RECIPE
・ 150g milk chocolate
・ 150g dark chocolate
・ 300g double cream
Melt in the microwave together in a bowl and mix thoroughly - OR - Boil double cream on a stove. Pour the double cream on chocolate and mix together.
PASTILLAGE RECIPE
・ 300g powdered sugar / icing sugar
・ 1 tbsp CMC gum powder (tylose)
・ Up to ¼ cup of water
Mix the sugar and CMC gum powder and add the water little by little until it becomes a firm dough. Do not add all in one go, do not add too much water.
Leave for 24 hours before use in room temperature. Do not store in the fridge
GUM GLUE RECIPE
・ ½ tsp gum powder / tylose powder (CMC)
・ ¼ cup of water (boiled then cooled water)
1. Mix gum powder and water in a jar.
2. Leave overnight and store in the fridge.
3. Use up to 1 - 2 weeks.
If put in room temperature it will become mouldy very soon.
You can adjust the consistency by adding a bit of water. It will not mix with water well, but just leave it. The next day it will all swell up like jelly.
SOCIAL MEDIA
Instagram / debbyscake
Facebook / deborahwangcakes
Blog www.deborahhwa...
Korean Blog blog.naver.com/...
Pinterest www.pinterest....
Flickr www.flickr.com...
CAMERA GEAR
Sony A6500 Camera Body
・ US amzn.to/3Uyz230
・ UK amzn.to/3BFjZvP
Sony E 35mm F1.8 OSS Camera Lens
・ US amzn.to/3C3B0Bb
・ UK amzn.to/3fatFXr
EDITING
Final Cut Pro X
MUSIC BY EPIDEMIC SOUND
The Moon - Illuminaries
Porto Alegre Homebrew - Redeemin'
Comeco do Fim - Clara Mendes
Crianças No Parque (Instrumental Version) - Clara Mendes
Pebble Beach - Peace Reels
E Assim Mesmo - Clara Mendes
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