AMAZING Xinjiang Street Food Only Found in Karamay

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AMAZING Xinjiang Street Food Only Found in Karamay | Fried Yellow Noodles

Рет қаралды 11,209

Travel Xinjiang: Far West China

Күн бұрын

Пікірлер: 53

@user-hy4ir5qj8q 4 жыл бұрын

Oh bro Karamay is my hometown. I'm so glad to see this video!

@wackyruss 7 жыл бұрын

It looks similar to lagman. Interesting.

@FarWestChina 7 жыл бұрын

Similar...but still not exactly the same!

@maripateminjon8339 7 жыл бұрын

Oh nice! Karamy is one of my favorite places in Xinjiang.

@FarWestChina 7 жыл бұрын

Me too. I consider it my "China hometown" :)

@djadjaw5680 5 жыл бұрын

OMG you were are my hometown!!!

@lemonarry 7 жыл бұрын

Delicious! Thanks, Josh! BTW, Have you been to Qinghai? They have a dish called "pao zhang" (炮仗面）which looks very similar to this...

@FarWestChina 7 жыл бұрын

I have been to Qinghai but I've never had that dish. I'll have to give it a try. Thanks for the comment!

@michellebercede57 10 күн бұрын

This is the best noodles I ever tasted in karamay😋😋😋😋

@nicolasgoldring7128 6 жыл бұрын

虽然我还没吃过了、我知道炒黄面是太好吃的! 😋 这个视频让我饿了。😂

@FarWestChina 6 жыл бұрын

😉😉

@rain74925 7 жыл бұрын

Oh wow, some day Josh some day, I'll be there. If not for the scenery of Xinjaing, for the fried yellow noodles then, lol. But it definitely looks sooo good. Thanks for the vid.

@FarWestChina 7 жыл бұрын

+rain74925 You're welcome! I hope you get a chance to try it :)

@elyaremran928 7 жыл бұрын

I love fried yellow noodles .this is one of my must try food every time i go to Karamay

@FarWestChina 7 жыл бұрын

+Elyar Emran me too! Every time I go to Karamay I stop at this place to eat. So delicious!

@zariouu 7 жыл бұрын

Looks so delicious mate. There only one place in Urumqi you can find Can Huang Mian. I will take u there when I go back to Urumqi in October.

@FarWestChina 7 жыл бұрын

Let's do it!

@karlippo 7 жыл бұрын

oh wow mjam it looks delicious!! miss the noodles!!

@FarWestChina 7 жыл бұрын

Trust me...it's amazing! :) Like I said, my favorite dish to eat in Karamay and one of the best in Xinjiang (in my opinion).

@issoopdilloo8905 3 жыл бұрын

Lovely food

@azizkarim 7 жыл бұрын

Although I love Laghman but this looks delicious too

@FarWestChina 7 жыл бұрын

It is!!!

@Nazeem2010 7 жыл бұрын

This Josh Summers dude can eat! Big plate of spicy noodles on a hot day. Respect.

@FarWestChina 7 жыл бұрын

Haha! This is, hands down, my favorite plate of noodles in China. EVER. ;-)

@X1GenKaneShiroX 7 жыл бұрын

Xinjiang is Far Western, so as Tibet, do you plan to go south to Tibet though? Also in that very huge desert in Xinjiang, was there any people that settle there and have urban cities around? You should try seeing if there is any good culture inside the desert of Xinjiang

@FarWestChina 7 жыл бұрын

Thanks for the comment! While there isn't much in the desert of Xinjiang, there are plenty of small towns surrounding the Taklamakan and I've been slowly exploring them as much as I can ;) Its quite a distance to travel!

@jay6817 7 жыл бұрын

The night before my wife makes Lahgman, then the next day ot becomes Boso they call it. basically fried Lahgman. a day old though is best, then fried with chilli sauce spring onion etc. Yes delicious and once started and the chilli kicks in you just can't stop eating it till it's all gone. The ingredients in New land China though are better. Pretty sure the flour follows the Persian path of using Spelt flour. Here in westernised countries it's different.

@FarWestChina 7 жыл бұрын

Huh...never heard of that before! Sounds delicious, though :)

@sheenablossom4740 3 жыл бұрын

Are you still in Karamay now? How is it now?

@mirmi9171 4 жыл бұрын

Amazing east turkistan.

@zubayrography 7 жыл бұрын

Hey Josh, love your videos. what's the best place to explore in Xinjiang and where do I start from if coming from India?

@zubayrography 7 жыл бұрын

and yeah. do they talk English or Arabic?

@79226Bear 7 жыл бұрын

nice

@FarWestChina 7 жыл бұрын

Glad you enjoyed it!

@embaryarish 7 жыл бұрын

chez moi !!!

@ziak4411 7 жыл бұрын

Never tried it before. looks yummm though. is it spicy? how exactly does it taste like?

@FarWestChina 7 жыл бұрын

It is spicy, but you can order it without any spice. It has a unique taste that is hard to describe with words. You just need to try it yourself! :)

@ziak4411 7 жыл бұрын

Travel Xinjiang: Far West China oh I wish I could. I'm not going back home for a while yet, but will def give it a try when I visit.

@irinakolcheva5212 2 жыл бұрын

This autonomous region looks the best part of China. ;):):)

@jeremycline9542 7 жыл бұрын

Josh is this a specialty of any particular ethnic group like the Hui?

@FarWestChina 7 жыл бұрын

+Jeremy Cline Great question, Jeremy. The shop is run by Uyghur folks but I wouldn't really call it a "Uyghur specialty". I haven't been able to find this exact dish anywhere else in the region so I consider it a fun spin on a traditional dish (Uyghur Yellow Noodles).

@jeremycline9542 7 жыл бұрын

So is this considered a kind of "leghman" or "laghman"?

@FarWestChina 7 жыл бұрын

+Jeremy Cline Not quite. The noodles are hand-pulled, which is similar, but it's a different kind of noodle altogether.