Just 100 Rs Chocolate Dream Cake | Chocolate Ganache without cream | No eggs, Oven Chocolate Cake
#chocolatedreamcake #100rsdreamcakechallenge #100rschocolatecake #trendingtortecake #chocolatefrosting
Ingredients:
For First layer : Chocolate sponge
Oil - 2tbsp (Brand is Patanjali Sunflower Oil , Cost is 4 rs )
Powdered Sugar -4 tbsp (From Local shop , Cost is 3 rs )
Cocoa Powder - 1.5 tbsp (From Local cake Shop , Cost is 8 rs )
Hot Water - 1/4 cup & 3 tbsp
All Purpose Flour - 1/2 cup (Brand P Mark , Cost is 3.55 rs )
Baking Powder - 1/2 tsp (Brand is weikfield , Cost is 50 paise )
Baking Soda - 1/8 tsp (brand is Weikfield , Cost is 15 paise )
A pinch of salt
For Second Layer: Chocolate Cream
Cream - 1/2 cup (Brand is Cream Bell , Cost is 18 rs)
Cocoa Powder - 1/2 tbsp ( From Local Brand , cost is 2.66 rs )
Powdered Sugar - 1 tsp (cost is 66 paisa )
For third Layer: Chocolate Ganache
Dark compound Chocolate - 150 gm (Brand is 2M , Cost is 30 rs )
Milk - 1/4 cup (From Local Dairy , Cost is 4 rs)
Butter - 2tbsp ( Brand is Amul Salted Butter , Cost is 11.6 rs )
For fourth layer: Melted Chocolate
Dark Compound Chocolate - 100gm (brand is 2M, Cost is 20 rs )
For fifth layer
Cocoa Powder - 1/4 tbsp ( 1.33 rs )
For Coffee Sugar Syrup;
Coffee Powder - 1/2 tsp (Brand is Nescafe, Cost is 1 rs)
Powdered Sugar - 1 tsp ( cost is 66 Paisa )
Hot water - 1/4 cup
#anyonecancookwithdralisha #dralishacakerecipes #chocolatecake #egglesschocolatecake #perfectchocolatecake
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