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#Seafood #Noodles #ASMR #Mukbang
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Hi, guys! Today I made Seafood Kalguksu with 13 different kinds of seafood! It really lived up to its name 😂 It might have been too much for hangover food, but it was something you can’t find anywhere else! I made this “dream” seafood Kalguksu I always wanted to eat with Arctic surf clams, shrimp, red scallops, scallops, 2 kinds of murexes, abalones, 2 kinds of clams, Manila clams, Nakji (small octopus), and white conches! The seafood alone was 62,000 won, so there was no way it could taste bad 🫢 Once you try the broth, your mind will be blown away! It was perfect hangover food! It was by far the best seafood Kalguksu I’ve ever tried! For the noodles, I used Kalguksu noodles made with potato starch, so they were extra chewy! But today’s star was definitely all the various kinds of seafood! It was fun to pick what to eat next! It went great with green onion kimchi too! Seafood is known to be good for health! Manila clams are one of the most beloved ingredients for hangover food in Korea and are known to be rich in taurine and protein! How about eating seafood Kalguksu today? It’s not only delicious but good for health! Thank you so much for watching! I hope you are always happy! 🙏🏻