#BengaliPaneerDelight #NiramishPaneerRecipe #AuthenticBengaliCuisine #AtanurRannaghar #PaneerLovers #BengaliFoodie
নিরামিষ পনির রেসিপি | Niramish paneer recipe in Bangla | Bengali Niramish Paneer Recipe |
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Atanur Rannaghar Website: atanurrannaghar.com
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Looking for a delicious and authentic Bengali recipe? Check out Atanur Rannaghar's Niramish Paneer recipe! This mouthwatering dish features fresh paneer (cottage cheese) cooked in a flavorful blend of traditional Bengali spices and herbs. With its rich aroma and delectable taste, Niramish Paneer is a must-try for all paneer lovers.
From the initial preparation of the paneer to the final seasoning, Atanur Rannaghar guides you through each stage of the cooking process, making it easy for you to achieve the perfect texture and taste. This recipe strikes a balance between simplicity and flavor, allowing you to savor the true essence of Bengali cuisine.
So, if you're craving a delightful vegetarian meal with a Bengali twist, don't miss Atanur Rannaghar's Niramish Paneer recipe. Explore the rich flavors of Bengal in the comfort of your home and impress your family and friends with this authentic culinary masterpiece. Get ready to indulge in a truly satisfying gastronomic experience!
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Niramish Panner Ingredients
৩৫০ গ্রাম পনির / 350g Paneer
৪ টি মাঝারি সাইজের টমেটো / 4 Medium Sized Tomato
জল / Water
৮ টি এলাচ / 8 ea Cardamom
৫-৬ টি লবঙ্গ / 5-6 Long
২ টি ছোট দারচিনির টুকরো / 2 ea Small Sticks Cinnamon
২ টি স্টার অ্যানিস / 2 ea Star Anise
১ টি জয়ত্রী / 1 ea Mace
১ চা চামচ গোলমরিচ / 1 tsp Black Pepper
৩০ মিলি সাদা তেল / 30 ml Refined Oil
৩০ গ্রাম কাজু বাদাম / 30g Kazu Nuts
ভেজেনিন পনির / Fry the Paneer
১ চা চামচ মৌরি / 1 tsp Fennel
১/২ চা চামচ জিরে / 1/2 tsp Cumin Seeds
১০ গ্রাম / ১ চা চামচ কুচোন আদা / 10g / 1 tsp Chopped Ginger
১ চা চামচ কুচোন কাচা লঙ্কা / 1 tsp Chopped Green Chillies
১ চা চামচ হলুদ গুঁড়ো / 1 tsp Turmeric Powder
২ চা চামচ কাশ্মীরি লাল লঙ্কার গুঁড়ো / 2 tsp Kashmiri Red Chilli Powder
১ চা চামচ ধনে গুঁড়ো / 1 tsp Coriander Powder
দিয়েদিন টমেটো বাটা / Add Tometo Paste
স্বাদমত নুন / Salt to Taste
১ চা চামচ চিনি / 1 tsp Sugar
২ চা চামচ টকদই / 2 tsp Curd
স্বাদমত নুন / Salt to Taste
১ চা চামচ কাসুরি মেথি / 1 tsp Dry Kasuri Methi
জল / Water
ধনেপাতা / Coriander Leaf
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