জিলাপি রেসিপি ২টি পদ্ধতিতে সব সিক্রেট টিপস সহ|Jalebi Recipe Bangla| jilepi recipe |Atanur Rannaghar
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Jalebi Recipe is very easy to make but there are some tips that you have to follow so here in this recipe I will show you how to make Jalebi Recipe with all tips and tricks so that you can make it properly. If you like the video please subscribe to Atanur Rannaghar for more Bengali recipes like this.
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Jalebi Ingredients
1st Method
১০০ গ্রাম দই / 100g Curd
৩৫০ মিলি জল / 350ml Water
৫০০ গ্রাম ময়দা / 500g Flour
2nd Method
৫০০ গ্রাম ময়দা / 500g Flour
২ চা চামচ ফলের নুন / 2 tsp fruit salt
১.৫ চা চামচ ঘি / 1.5 TSP Ghee
৩৫০ মিলি জল / 350ml Water
Sugar Syrup
১ কেজি চিনি / 1 kg sugar
জল / Water
১ টি লেবুর রস / 1 Ea Lemon Juice
স্যাফরন / Saffron
অর্গানিক ফুড কালার / organic food colour
১ চা চামচ ঘি / 1 TSP Ghee
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