Authentic Chocolate Souffle Recipe | Chef Jean-Pierre
Рет қаралды 123,158
5 ай бұрынHello There Friends! Welcome to the world of French dessert with my easy-to-follow Chocolate Soufflé recipe. This elegant treat offers a rich, velvety chocolate flavor that's simply irresistible. Whether you're an experienced baker or a beginner, my guide will help you create a showstopper that will leave your guests in awe! Let me know what you think in the comments section below.
RECIPE LINK: chefjeanpierre.com/recipes/de...
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VIDEOS LINKS:
Creme Anglaise: • White Chocolate Cream ...
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❤️ Silicone Spatulas Set of 3: chefjp-com.3dcartstores.com/S...
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❤️ Scrapper / Chopper: chefjp-com.3dcartstores.com/S...
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@johnhilaman7823 5 ай бұрын
Been taking care of my terminally ill mother-in-law for couple weeks now. I made this for her and she really enjoyed it. Thank you Chef.
@GigisPups Ай бұрын
Thank you for being so kind. I too have been making a lot of Chef Jeans food for my mom who has dementia its nice to see lights come on for her.
@brunomrsic9493 5 ай бұрын
Chef... I made it ten minutes ago. It's 10:30 pm right now in Croatia and my daughter should have been in bed a long time ago. Instead we are eating chocolate souffles in our pajamas. I have no other words but thank you.
@jessicadias5014 2 ай бұрын
Sometimes it just be like that, brother 😊
@rcampbell4967 2 ай бұрын
You're a good parent!
@mawawiba2772 Ай бұрын
@brunomrsic9493 pozdrav od makedonija👋
@sekaf4125 5 ай бұрын
Looks sooo good. This Christmas bought a 5 bone 12lb standing rib prime! 12 people. I followed your advice to a T. 2 says in fridge with salt etc. EVERYONE LOVED it ! Thank you so much for sharing a skill and knowledge that we need. Amen Brother!!!
@sharmishthabanerjee6852 5 ай бұрын
Awesome recipe chef, please show Italian cannelloni and braciole recipe please
@edstueckle4856 5 ай бұрын
Love the end clips of him just being him.
@szvy03 27 күн бұрын
This chef is so wholesome, the things he says has me cracking😂😂
@user-bj9qu1hj1j 5 ай бұрын
Chef! You have a God given talent, you have taught me so much, don't retire! The way you explain your recipes is awesome! 😋
@GrandmaSheila 5 ай бұрын
OMG thank you Chef for sharing all your wonderful knowledge, techniques & incredible recipes! I'm a 72 year old grandma & home cook, no training but my grandmother, cookbooks & cooking shows & I've learned more from you in the past few weeks than in the past years! And you're also so great at not just at inspiring us, but in giving us confidence that we CAN make these wonderful dishes. Please don't stop regaling us with your great stories & wit! There's no such thing as a cooking instruction vid that's "too long"! I want to know everything necessary to make the perfect dish. I made the stuffed pork tenderloin last week & my husband just raved about it! We're both chocolate addicts here so you know I'll be making this great souffle very soon! 😊 Again thank you for essentially putting your culinary school online so we can all delight our families with our new skills & great recipes. Wishing you a Happy & prosperous New Year to you & yours!
@ChefJeanPierre 5 ай бұрын
🙏🙏🙏❤️
@pierre6625 5 ай бұрын
Very well said
@ElleP777 5 ай бұрын
OH CHEF....thank you! No more failed Chocolate Souffle masquerading as "Chocolate Pot de Creme". Chef I would fight through the fear of mediocrity to have you at my table, any time. You are so generous, talented and hilarious...all things the world needs more of. Many Blessings to you and all that you love in the New Year and Always!
@mjremy2605 4 ай бұрын
If you ran a Marathon, and you came in last, and did not make a world record for time, would it diminish your achievement at all? You still ran the race, didn't you? You did not run a mediocre distance, you ran the same distance as the winners. If you make a dish, and it does not taste the same as Chef JP's, why would you call yourself a mediocre cook? You made the dish, didn't you? Stop putting yourself down, esp as a woman. No fear.
@chitrasakrabani5213 17 күн бұрын
Thank you Chef for this recipe and all the tips. Made it today for the 1st time for Mother's day and it turned out beautifully. Mum was so happy. Your instructions were so detailed that I was encouraged to attempt it.
@JD.Knight 5 ай бұрын
I did a bacon wrapped turkey breast for my family for Christmas, and covered it with sage/thyme butter first, and took it out at the temp you said. Everyone said its the best turkey they have had at a Christmas dinner! Thanks so much.
@LordOfWarKev 5 ай бұрын
Loved the 'off camera ending" ! Chef & Jack, have a great New Years Eve!
@cjengland2365 5 ай бұрын
I was always afraid to make a souffle but the Chef is such a good teacher I'm going to give it a go this weekend!
@adamuk5037 5 ай бұрын
Good luck! Hope it comes out great! I’m trying it too. 😊
@princelewd3019 5 ай бұрын
Post it!!! I would love to see it!
@All-Fur-Coat_No-Trousers 5 ай бұрын
I think I'll make these for my guests on New Year's. Seems easy enough to make a double batch. I'm all about simple show-stoppers. That's why I love Chef JP.
@donnavorce8856 5 ай бұрын
Makes me smile seeing Chef enjoy making and then really enjoying eating the goodies.
@kelvinmonteith312 2 ай бұрын
Chef... I found this video and recipe a month ago. You would not believe how many times I've made it for my family, along with your creme anglaise! You're right, "It's so easy my friend." Perfect every time! THANK YOU!!
@luceromesa362 5 ай бұрын
I'm looking forward to a 2024 watching and learning from you. Happy New Year to you and your family, Chef ❤
@videoman10 5 ай бұрын
It doesn't matter if we are in the middle of the holiday season, if it's Thursday, it's time for Chef Jean-Pierre!
@AlmightyAphrodite 5 ай бұрын
Best looking cheese souffle I've ever seen! 😁🤤
@manxology Ай бұрын
A classic makes a classic!
@lemonygood6471 5 ай бұрын
When it HAS to be Great, it HAS to be Chef JP!
@chrissmart2425 5 ай бұрын
Hooray. The best channel on KZfaq with the most humble, talented chef out there. We all love what you are doing Jean Pierre and Jack. You should publish a book with your made up words… 😂❤
@user-pe4hf9zr9f 5 ай бұрын
Serendipity. I was just watching at this moment an old show called Hazel. The show is about chocolate soufflé. Now I can see what the buzz is about. Thank you!!
@kscptv 5 ай бұрын
Chef I made a pumpkin soufflé for Christmas using my fresh pumpkin I froze from Halloween 🎃 pumpkins. A ramekin is what the cooking dish is called, too. 😊😊 I love this recipe because it is easy and fun. Thanks Jack for working during the holidays. If my boss said, ‘I am making chocolate soufflé today,’ I would be in the office after hearing ‘chocolate’. lol 😜 This is a perfect New Year’s Eve dessert for your party or to impress a date! Cheese soufflé Chef JP 😅? 🤔🙈🤣😂
@dezelslifestylepersonalhyg3892 3 ай бұрын
We love you Chef. I’m a student chef and I love watching your videos. You make make cooking so easy ❤love from Ghana 🇬🇭
@ChefJeanPierre 3 ай бұрын
🙏❤️
@utidrummer 5 ай бұрын
GOOD MORNING CHEF JEAN PIERRE!!! I can’t wait to make this one!!! Is it possible for you to show me how to make fresh dough for pasta please??? Thanks and God bless you and your family!!!
@freedomlopez6563 5 ай бұрын
What best way to have my morning coffee watching you make a beautiful soufflé with your contagious wonderful attitude and beautiful smile chef! You are a blessing! Thank you for being you. Always looking forward to your videos and with Jack around, it’s double the fun! Thank you so very much! All the best in 2024 to the both of you ♥️💝
@SootyHunt 5 ай бұрын
Morning Chef 👨🍳 Can’t wait to try this later… maybe tomorrow 🤔 nope, Deffo today 🤤 Thanks Chef, thanks Jack 🙏
@VinsCool 5 ай бұрын
Mmmmm I just had breakfast watching this video and now I am ready for dessert 😻
@phylliswoods3238 5 ай бұрын
Thank you for entertaining me I have learned so much from you. Keep "em coming.
@MysticT5 5 ай бұрын
It looks merveilleux! Can’t wait to try it this weekend! 😋👍😀
@thegodofpez 5 ай бұрын
Thanks again for an amazing 2023, Chef JP!!! ❤🙏
@viktoriaannscotto6296 5 ай бұрын
this is my favorite dessert when i can find it. i love rasberry sauce on top. mmmmmm. lets make some ❤
@rona4851 5 ай бұрын
Merci beacoup great Chef. Happy New Years with many new recipe's for 2024!!!❤
@johnburnett8 5 ай бұрын
Love this Chef! Thanks for making my day :)
@stacypotts6341 5 ай бұрын
I had never eaten a chocolate souffle, much less made one, when I went to culinary school. Fouled up the first time, but killed it on the second try. Truly simple.
@supergeek1418 4 ай бұрын
I absolutely *LOVE* the way Chef J-P says "Mama mia!" With his French accent!
@pamhouglan4710 5 ай бұрын
Looks good AND it looks like something even I could do! Thank you for your great KZfaq entries. 💜👨🍳💜
@deletrious26 5 ай бұрын
I have been waiting for this episode for so long. I can't wait to try it chef!
@gayprepperz6862 5 ай бұрын
I so thoroughly enjoy learning from you, but the personality that you put into gives it such a humorous twist that keeps me chuckling. Somehow, being able to laugh as you learn makes it all the more educational, and (for me at least), helps to make the lesson "stick" better. Thanks Chef JP, my cooking is taking a whole new direction - and it's fun!
@Xubono 5 ай бұрын
I think I have just died and gone to heaven. Thank you Jean Pierre!
@M1keDaly 5 ай бұрын
Super Easy.....Why I love your channel. My wife and I have an anniversary next month and my plan is to use some of your channel's recipes to plan a dinner. You have some great desert recipe's, but this is the one I want to use I think.
@pierre6625 5 ай бұрын
Hello Chef Jean Pierre, thank you for this recipe. It looks great and I'm sure it must taste as good as it looks. Best Regards.
@ad6417 5 ай бұрын
I'm new to your channel and I love it! You inspired me to prepare beouf bourguignon for Christmas dinner this year. It was a huge success.
@royschrader8003 5 ай бұрын
Follow it correctly you won't be disappointed. It's supper 👍
@pierre6625 5 ай бұрын
When Chef Jean Pierre started his KZfaq channel, I also tried the Beouf Bourguinon and it was a hit with my family also.
@aspenmymaltese980 5 ай бұрын
Chef Jean Pierre has the BEST recipe and video for Beef Bouguinon!
@US-Embassy 5 ай бұрын
Thank you, Chef. While working in Baghdad and eating DFAC (dining facility) food everyday, I have been watching your videos and looking forward to my R&R to try some of your techniques. Very informative and entertaining content.
@ArgaAnders 5 ай бұрын
Formidable! Un cake formidable!! The ganache is perfect, and the cognac (Napoleon is the best) is the key! Joyeux noël et bonne année Jean-Pierre, and thank you for all the great videos/recipes that you have shared this year! Huge swedish viking hugs to you🥂🥂
@ChefJeanPierre 5 ай бұрын
Sounds great!🙏🙏🙏❤️
@emcsquare62 5 ай бұрын
This will be the perfect NY Even party dessert. We can just float into the new year! Thank you!!!
@nonna5480 5 ай бұрын
Thank you, Chef for all your generosity in sharing your talent with us. I have an unusual request. I have no sense of smell....I believe it was born without it. That makes working with spices almost impossible for me. It also messes with taste for me. Can you do a short tutorial about when and how to use common spices? Thank you.
@susz9939 5 ай бұрын
Haaaa... you improve my life just to watch your videos from time to time. Thank you!
@SweeetAdeline 5 ай бұрын
I love this guy! ❤️🙏
@blackproject5677 5 ай бұрын
YES! I added a few berries to finish. Amazing. Thanks Chef!
@firegal323 5 ай бұрын
Thank you. It's my favourite ❤️
@ericdavis7779 5 ай бұрын
I love chocolate !! So excitedd I'll make this later
@mcricca1 5 ай бұрын
Of course we will make it !! Thank you so much Chef Jean-Pierre to end-up the year with such a delicious creation, you deserve a special toast Cin Cin and a Happy 2024 !! 😃🥂
@mjremy2605 4 ай бұрын
Oh Yum!!!! Looks easy and sooo good! I'm tired of paying fancy Costco prices for these desserts. You pay for the ceramic cup mostly. I have a bunch of these ramekins so using them for this souffle. Merci Chef JP!
@TwistedPixie69 5 ай бұрын
This looks delicious and so easy!! I just printed off a copy of your ingredients and instructions. I absolutely cannot wait!!!!! Thank you for all that you do and teach!! It is so greatly appreciated.
@angelap32 5 ай бұрын
"SOOO EASY EVEN A CHILD CAN DO IT... " says Chef Jean Pierre...❤❤❤
@popaandrei4422 5 ай бұрын
Souffle is hands down the best thing ever... The texture is like eating a delicious cloud
@AlohaSnackbar-pc9gd 5 ай бұрын
another recipe from Our Onyo Emperor that requires me to expand my culinary skills!
@neilhaas 5 ай бұрын
I love chocolate that's sweet. ❤😊🎉
@peterchilla7399 5 ай бұрын
Aloha Chef Jean Pierre it's been a while since I left a comment but I just got to do it today I like to command honor and congratulate you for your beautiful crafted chocolate Souffle you worked so correct the way it rose out of the mold even with no cracks you perfected this awesome dessert. I seen cooks quit out of frustration trying to make any Soufflé. Thank you Chef Jean Pierre for showing us how to do it the right way. Happy new year 2024 to you and your family always the very best a Fan from Kona Hawaii 😊🎉😮
@jean-jacqueskaselorganreco6879 5 ай бұрын
Absolutely fabulous,so fluffy and airy, amazing! We already missed you Chef ,over the Xmas days, happy to have already a new inspiration! Thank you again for this incredible year you worked for us. Happy New Year Chef Jean Pierre. A bientôt!
@BelleLopez312 4 ай бұрын
Im finally going to make it with simple ingredients. My favorite! I used to pay $30 for souffle, coffee, tax and tip. Thank you! 🙏 Bountiful of blessings to yous. 🥰
@davidbarr1579 5 ай бұрын
JP, every video you never fail to make me laugh, and I want to say Thank you!! for that. I hope that the new Year brings you health, happiness, and a multitude of new subscribers😄😄😄
@jimlipko999 5 ай бұрын
This is NEXT! I have made about 15 of your recipes and by far the Creme Caramel was the one most loved. Following your procedure both times it came out assume, smooth like silk! I watch you after I get home from work you get my interest in what you are cooking and you make me laugh, so relaxing. Thanks for all you do, I really enjoy it!!!
@GaluisMoodFood 5 ай бұрын
Never tried to make a Chocolate Souffle, they kind of intimidated us, but after watching you make this & the easy instructions we're going for it. Thanks Chef
@connorstratman2280 4 ай бұрын
I've never made souffle before, but got terrific result using your technique and recipe last night! Thank you Chef!
@tlazz288 5 ай бұрын
Thanks so much chef! I always assumed these were hard to make... I'm new to your channel recently and I've already made several of your dishes... You are very entertaining to watch and I've already learned soooo much .. Plus your funny and your energy is contagious!!!!😂 Thank you keep up the good work... Loving it from Texas!!
@tlazz288 5 ай бұрын
@@Hit_me_Up_.-The_ChefJeanPierre that's really awesome what do I do?
@rdolle990 5 ай бұрын
Thanks a lot Chef! Always putting a big smile on my face here, please keep them coming!
@busterbrown446 5 ай бұрын
That looks easy and delicious. Thank you! Cheers!
@gaylemamabutterfly 5 ай бұрын
Hi Chef, my grandkids watched this with me. The 5 year old wants me to make it. Take care.
@blemons5137 5 ай бұрын
I love your show. I made beef Wellington on Christmas. Follow your video to trim the tenderloin as I was doing it I could hear you were explaining step by step. I had never done it before but successfully did it. I served 20 people beef Wellington. They all loved it. I had courage to make the dish because you explained it so well. My beef was so tender. Thank you so much, you had help me to my cooking to another level. I also cook your pork tenderloins with mushrooms sauce to serve at other times. So many people asked me for recipes I just share your videos. Even my son who is not very experience of cooking tried to make it and successfully did it. He was proud of himself 😂😂
@ChefJeanPierre 5 ай бұрын
👏👏👏👏👍😊
@stevenmqcueen7576 4 ай бұрын
Watching a Chef Jean=Pierre video makes my day, especially when it involves chocolate. P.S.: Chocolate-orange is my absolute favorite flavor.
@cindzz47 4 ай бұрын
Omg…..Im gonna definitely try this…thanks for making me think I can cook…❤️
@user-xk6iv5kq8m 5 ай бұрын
Thank you for your recipe that I will try. Happy New Year to you and all your family and friends. Big Hug to you.
@kadriyekulin7130 4 ай бұрын
You are great and so is your souflle chef. Thanks for sharing.
@ireneposti6813 5 ай бұрын
Oh my goodness, my mouth is watering. 😋
@kishisetasama 19 күн бұрын
I remember masterchef making such a big deal out of this. And having done it before following a le cordon Bleu recipe book from my sister, I was like, "why are they overselling this?"
@karenclose4581 5 ай бұрын
Looks delicious! I am definitely going to try your recipe.
@davidcarbone3385 5 ай бұрын
MANY years ago at a fairly high end restaurant they offered Chocolate Soufflé as a dessert, but they required you to order the dessert at the time you placed your entree order because they said it took much to prepare it. It was amazing! I ordered it again once or twice at a different restaurant but it was not nearly as decadent. I'm looking forward to trying your recipe soon!
@nikkimamola4071 5 ай бұрын
🤩 wow!!! I’m so happy for this recipe! I’m going to make it just like you Chef Jean Pierre🎉.
@michelemaliano7860 5 ай бұрын
I can almost see Jack’s mouth watering.
@DavidPetrovich108 5 ай бұрын
Chef! You have done it again! Such a decadent recipe, made so easy! You have eliminated the fear of the Souffle! God Bless you. I hope you had a great Christmas! I am wondering what was on your family Christmas menu!
@RealSeekerOfTheTruth 5 ай бұрын
Mouthwatering and wholesome, that's this channel's creed 🤤
@moonheigye4474 4 ай бұрын
I made this twice both melted in my mouth and our guest truly loved it. Thanks for the great recipe and video.
@debbiecarroll5672 5 ай бұрын
Happy Thursday Chef..thank you again for all your recipes for 2023..Happy New Year to you, your family, Jack, and staff..
@nikkistump3480 4 ай бұрын
Chef, America is so blessed to have you here with us. You are a treasure!
@BabbetteChoquette-po5hx 5 ай бұрын
Thank you Jack I'm lovin' all those after show tasting and eating bits, even more deliciousness❤❤❤❤❤ 😛😛😛😛😛😛😛😛😛😛😛😛
@lindachick8889 5 ай бұрын
Pure Magic! Thank you Chef JP for all the work you do, all the links, education, twists and tricks, and Jack for his beautiful video coverage and input. I come to your KZfaq every day after my Nursing is done. Can’t wait for your next. Gratefully and Happy New Year!🎉
@vonHannersdorf 5 ай бұрын
This is so beautiful and surely very delicious! Very awesome recipe. Thank you Chef for your funny and educational videos. Happy new year!🎉❤👍🏻👌🏻
@BabbetteChoquette-po5hx 5 ай бұрын
Thank You Chef, you give me confidence, I'm making that chocolate souflee just as soon as I have all of the ingredients😛❤❤❤❤😛❤❤❤❤
@subprimemortgagesalesman4830 4 ай бұрын
Making this for my girlfriend and I this weekend! Can’t wait! On another note, I would love to see some savory souflees too! I’ve been wanting to learn to make a baked egg soufflé with pastry.
@mizzprettyhuston 4 ай бұрын
I have always whisked my egg whites & whipping cream by hand........talk about a workout 😂 I was excited when I got a stand mixer for Christmas ❤ I was jumping up & down like a 5 year old lol I can't wait to try this souffle 😋
@akaline0895 4 ай бұрын
Chef JP!! I’m so proud of myself! I made soufflé for dessert this weekend. But I used butterscotch chips and rum for the flavoring. OH WOW!!! 🤩 I followed your instructions exactly and they came out absolutely perfect, melt-in-your-mouth… I have never made soufflé before because it’s seemed so intimidating. But thank you so much for helping me to challenge myself… and helping me look good when family and friends visit. 😁 love your channel! Thank you!!
@angelaturbak8088 5 ай бұрын
I LOVE chocolate soufflé but never had the nerve to try it. OMG1. Your recipe and instructions are so incredibly easy to understand that [to quote the Greatest Chef ] “a child can do this!” Tomorrow ingredients needed for this are at the top of my shopping list!! YUM!! Thank you! What a great way to start my New Year than by making a “WOW” dessert! Happy New Year, Chef, and look forward to seeing you every Monday and Thursday!
@camicri4263 5 ай бұрын
Yumm! Thank you chef!
@anthonyhargis6855 5 ай бұрын
Now that is a holiday desert! 🥛
@subprimemortgagesalesman4830 4 ай бұрын
I’ve been waiting for this one!!!
@musiqaman 5 ай бұрын
Thanks Chef! I can’t wait to try it. I love your videos!
@danamichaud3849 4 ай бұрын
Guys- my husband made this (definitely not a chef or even a cook l, for that matter)… with this video- he was a master! Absolute perfection. I wish I could post a video of the final product! Amazing.
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