FREE Sourdough Bread Masterclass | Make A Basic Loaf At Home 🍞

Рет қаралды 210,632

Күн бұрын

this master baker gives me a total masterclass. Sourdough is easy to make at home 🍞 Go to drinkag1.com/gazoakley to get started on your first purchase and receive a FREE 1-year supply of Vitamin D3+K2 and 5 travel packs. Thanks to AG1 for sponsoring today’s video!
🍞 Thanks so much to toast micro bakery for showing us their skills. Please follow & support toast, you can find them on instagram toast_southwale... they are currently closed but will be open again in the near future. their bread & pastries will blow your mind.
👨‍🍳 Welsh rarebit recipe - www.gazoakleychef.com/recipes...
📚SIGNED COPIES OF MY BOOKS - www.gazoakleychef.com/books/
👕 MERCH www.gazoakleychef.com/store
📸 INSTAGRAM: / gazoakley
AG1 is a comprehensive, all-in-one nutrition drink engineered to fill the nutritional gaps in your diet and support your body’s nutritional needs across four pillars of health: Gut health, Immune support, Energy and Recovery! It’s packed with 75 vitamins, minerals, whole-food sourced ingredients and combines the perfect amount of micronutrients, absorption and taste to jumpstart your daily routine. AG1 is available in the US, Canada, UK and Europe.

Пікірлер: 381

@julkooboo Жыл бұрын

WE! NEED! PASTRIES!!🤤🤤🤤🤤

@liqs_xd Жыл бұрын

All of their stuff looks fantastic, wish there was a vegan bakery like that near me. Also they seem super likable and sweet! U go Gabs and Markus!

@gazoakleychef Жыл бұрын

Honestly best pastries & bread I’ve tasted

@mrscpc1918 Жыл бұрын

Such a great combination of naturalness and professionalism. What a long way you have come Gaz.

@gazoakleychef Жыл бұрын

Thank you!!!

@mrscpc1918 Жыл бұрын

@@gazoakleychef and further to go yet I’m sure. Your parents must be very proud of you. 👍

@roenalaurice Жыл бұрын

gaz is such a light. a pleasure to watch.

@gazoakleychef Жыл бұрын

Thank you!!! Positive vibes

@thelasthomelyhouse Жыл бұрын

I watched this with my son who is visiting from London - he smiled from start to finish! I think you have a new fan! xxx Great bread my friend

@Es_Tay Жыл бұрын

Gaz being the comic relief of this video. 😅 Your enthusiasm and excitement is contagious, I can't help but smile watching your videos. Obviously we need to know how to make those pastries! And also, can we talk about the opening to this video? It's nearly indecent. 😂Fresh bread is literally the best thing ever.

@gazoakleychef Жыл бұрын

Glad you enjoyed 😂❤️

@thebowandbullet Жыл бұрын

"On the coldest of winter's day..." Gaz, surrounded by green grass. Me, watching from Canada.😅

@gazoakleychef Жыл бұрын

I don’t do cold lol

@caseyburger9864 11 ай бұрын

🥶 ☃️ 🧊

@lunalucid Жыл бұрын

Having grown up in Germany I only realized how blessed I had always been to have good, tasty bread available everywhere once I went abroad... Nothing like the smell of fresh bread that has just come out of the oven! 🤤 That bakery looks lovely! 😍 P.S. I think "Herbert" is a great name for a sourdough starter! Actually, I recall reading recipes for a sourdough starter called "Hermann" some 20 years ago in old cooking magazines or something. They might as well be brothers or cousins. 😄

@viciousLUA Жыл бұрын

I visited Germany last Summer and I agree, their bread is amazing.

@lunalucid Жыл бұрын

@@viciousLUA I hope there will be great vegan bakeries everywhere around the world soon. 🙂

@idkwhodos2840 Жыл бұрын

Yes! I remember 'Herman the German' doing the rounds where I lived in Scotland about 15 years ago! You were supposed to pass half onto a friend - best chain letter ever!😂

@sara.sofies 6 ай бұрын

My Norwegian grandma had a piece of “Hermann” when I was younger I remember. She made cookies from a part of him haha. It was passed on from several other people and no one knew who originally made him lol. Fun idea, but I did not dare to taste the cookies haha

@linzertube Жыл бұрын

Gabs has a great laugh! Gabs and Marcus were so nice to have you in their micro-bakery! Great bread-making lesson by Gabs…and, thanks for your input, Gaz, on how to make the actual starter…you both explained everything so clearly. It looked like a fun time. I’d definitely seek them out for some great sweet and savoury baked goods, when I visit Wales one day.

@bethanmae Жыл бұрын

Fantastic video - the bread, the rarebit, the cosy weather - it all looks fantastic. Thank you for another vibrant and bright video, Gaz!

@gazoakleychef Жыл бұрын

They’re master bakers!!!

@bethanmae Жыл бұрын

@@gazoakleychef Excited to see they’re only 25 mins from me so I’ll be putting in an order as soon as they’re open again. 😁😁

@Tinachimneycreekfarm Жыл бұрын

Gaz, I'm immensely grateful for your sourdough bread tutorial. Thanks for sharing Gabby’s expertise and making the process enjoyable. You've inspired me to have a go again. Gabby’s passion and clear instructions are truly remarkable. Thank you! Tina

@saronnpov2687 Жыл бұрын

This was fun !! Another class please from the bakery on how to make their vegan pastries. I make my own cultured butter so I’m ready !

@darcyroyce Жыл бұрын

Oh I loved this one as well!! Definitely want the pastries, please! Very wholesome, Gaz, thank you! 💚🌱😊

@cynthiawilson3375 Жыл бұрын

Love this video! Absolutely need the pastry lesson. You always make me laugh along with such great recipes and information. 💜💜💜

@BethGrantDeRoos Жыл бұрын

One of my favorite videos! And yes please, have them back to show more bakery gems.

@mags00154 Жыл бұрын

This video made me feel like I can do this. I’m gonna try! And yes they need to come back to show us how the make the pastries. Gaz you’re wonderful!

@kristycarrington9413 Жыл бұрын

Yes to pastries!! get them back on. I am SO excited to try to make sourdough - I’ve always wanted to try and this video is gonna be the one I follow! 🎉

@elliebrunt2149 Жыл бұрын

I’m super excited to see where your sourdough journey leads you (future video pls🙏🏻)!! I’ve been making my own sourdough for 4 years now and have fallen in love with the process of reading your dough and its environment. It’s always changing which is so exciting! Love your videos so much and look forwards to them each week! Keep up the great work 😁

@bluetinsel7099 Жыл бұрын

This video was great. There were so many funny innuendos throughout the video, it had me laughing. I really enjoy sourdough and the tang of it. Sourdough is definitely one of the best breads out there. It was exciting to see how you used it for your Welsh dish, the beer cheese with mustard looked amazing after being caramelized. I know the flavors were probably divine with the mustard, leeks, chives and nutritional yeast, mustard with cheese adds a great bite to the flavor. This is something that would be great to try. You always add a bright spot to the day with your wonderful content, and its great to see everyone that you bring with you on the journey. Thank you for all of this, it’s much appreciated. We also need to see more of the master bakers, they were excellent.

@sehersyed3631 Жыл бұрын

Gaz I’ve been following for years but recently really gotten into your videos/lifestyle especially now that you live in the country. Your videos are so comforting, motivating, warm, delicious. Definitely pushing me ahead towards the vegan way, even a little bit. THANK YOU. So much talent & grace

@marinap6441 Жыл бұрын

The loaf looks amazing‼️I so love good homemade bread. And yessss, I would definitely love to see how Gabby and Marcus make the pastries 🙏🙏🙏‼️

@AlberthePapma-en8hz Жыл бұрын

New(ish) follower here! Love making sourdough bread, and these look absolutely fantastic. Great video, would love to see more of the pastry making too. Thanks for the inspiration!

@the_triplethreat Жыл бұрын

Such a beautiful episode 🤩 love to see Gaz interact with other pros 🤣 huge thanks Gabs and Marcus for sharing!!

@renevelasquez608 Жыл бұрын

Just the kick I needed to start again with sourdough breads! Thanks again Gaz for such a lovely video!

@HealthyFreshHomegrown Жыл бұрын

Yes, definitely want the pastry masterclass! I love sourdough and we make our own loaves every couple of weeks.

@FrettedFlipper Жыл бұрын

I loved this episode! Baking with that much love makes you so happy when you see the results. Gotta get back into the sourdough game soon. And yes, I'd love to see how they make pastries! How do they make those layers?! Also, that water trick is pure gold! gotta try it

@ElizaSandra Жыл бұрын

Very cool to see the other local producers! Their business looks so cool! Thanks for another awesome video. Beautiful video production as well.

@creationsbychristieb Жыл бұрын

I love this! I'm a new follower and I love the excitement you have for gardening, cooking and life. I'm learning a lot!

@gazoakleychef Жыл бұрын

Welcome aboard!

@rosietheriveter-wecandoit7417 Жыл бұрын

Gabby made it look so easy. Can't wait to try

@118stevenng 11 ай бұрын

So much fun watching you guys putting up this Sourdough baking. Thanks

@krawlb4walking802 Жыл бұрын

Gabby and Markus ❤❤❤❤❤and Gaz, thank you all. I’ve always wanted to see how sourdough is made. It looks delish! ❤

@stoneyblue603 Жыл бұрын

I hope this video helps to appreciate a bread from an original bakery then an industrial bread even if it costs more then double. It's a lot of work and love. Thanks for showing this 👍

@sweetpotatosushi Жыл бұрын

That bread is BEAUTIFUL 💚 Yes for the pastries!!!! 😋

@meganhenry5795 6 ай бұрын

Hi Gaz! Thank you for yhis video. I just started my 'starter' for sourdough and I'm super stoked to start baking some loaves. 😊🍞

@penbhuti Жыл бұрын

Hi Gaz. I really loved this video and inspired to attempt to make a sourdough bread myself. I've watched other videos before and was overwhelmed with the whole process. Waiting for that pastries video. Thanks.

@anthonybebb1234 Жыл бұрын

Looks great and the instructions have given me more details of how to bake perfect sour dough bread. Thank you

@davidclark9086 11 ай бұрын

I found this video to be enjoyable, well made, and informative. I would really like to see more of her and her baking,

@arioskaguzman Жыл бұрын

Thank you for the recipes! I would like to see more of them as well, pastries or any other recipe 🎉

@hamassehdaneshzad9513 Жыл бұрын

I can smell the bread freshness with the opening bit it looks yummy 😋

@gazoakleychef Жыл бұрын

So good!

@shellyclayton202 Жыл бұрын

Wow! its beautiful! the thought of baking bread like that! makes me happy! : ) thank you for sharing

@sooz_en Жыл бұрын

Gaz of all trades! 🌱🌟 Thank you for sharing this, can't wait to it!!

@mikepapa3196 Жыл бұрын

Can't beat that smell of freshly cooked sourdough as you pull them out the oven, always blown away every weekend when i bake my two loaves. Look after junior!

@cynthiacarestio5893 10 ай бұрын

Wonderful, informative and fun video! I’m inspired to up my bread baking game. Thanks!

@qdiddy4152 Жыл бұрын

I would love to see a pastry video with Gabby and Marcus. The bread looks divine.

@pipapo3030 Жыл бұрын

I just love that you support local people and not amazon and other huge not-social and destructive companies like them :) so good!

@fexro7914 Жыл бұрын

What a nice cooperation 😊 the bread looks amazing!

@Ella.L. Жыл бұрын

Baking intimidates me, but I'd love to see more of it. And yes, please do a pastries video! 😋

@elizabethbertsch3066 10 ай бұрын

Oh my goodness!! That sourdough is mouthwatering! I’ve never seen Welsh rarebit, but I think I love it 😊

@gazzamuso Жыл бұрын

Shwmae Gaz! 🏴󠁧󠁢󠁷󠁬󠁳󠁿 I'm a vegan Welshman living in Aotearoa New Zealand. Having your content that is proudly Welsh and proudly vegan is such a joy for me, I love all your videos but I get a massive kick out of your Welsh themed content 😊 da iawn!!!

@chokko4912 Жыл бұрын

Yes ,I would love to learn how to make these pastries!

@GardenMoxie Жыл бұрын

Looks so good. It would be awesome to see the pastries made. Great video.

@bluturtles4205 Жыл бұрын

Love this ! Keep making videos like this please ! Make sure everyone knows about classic Welsh dishes. or make a twist

@gazoakleychef Жыл бұрын

Thank you! Will do!

@sonyasearle3146 Жыл бұрын

Another fabulous video, you make my day Gaz ❤

@bevwootton4185 8 ай бұрын

Wow my mouth was watering man I could smell the bread when you opened the oven!

@mareelutze2822 11 ай бұрын

well shared Gaz....Thankyou..love your passion in your work and food...XX nice to see your chooks in the background...

@lomalinke5042 Жыл бұрын

Yep, we need more of Marcus and Gaby. Agreed. 😍

@NikkiBigger 9 ай бұрын

So incredible! love your channel so much. You definitely need to get the guys from Toast back on!!

@sharonmoore167 Жыл бұрын

Love to see more from Toast. Thanks guys.

@deborapiaibrait6085 Жыл бұрын

Thank you for teaching us ❤

@TheKhloeJohnson Жыл бұрын

I always assumed gaz was tiny but he’s really tall! And the sourdough bread looks fantastic!

@gazoakleychef Жыл бұрын

6ft8 x

@Ella.L. Жыл бұрын

@@gazoakleychefNo way...

@Gronkiy Жыл бұрын

@@gazoakleychefis that with shoes on

@Ella.L. Жыл бұрын

Idk why but I can taste this one through my screen 🤤 Lovely bread you made there ❤

@heatherd212 Жыл бұрын

The crunches I hear are making me drool 😊

@jensdailyjoy3121 Жыл бұрын

oh man those loaves look so good 😋 Sourdough is the best! Please share the pastry recipes.

@debjohn4 Жыл бұрын

Just loved this video! Thank you!

@leafside 11 ай бұрын

Aw mah gawd that looks like good bread!!! Would love to learn the delicious looking pastries too!

@alisonhendry2928 Жыл бұрын

Sourdough bread baking saved me during COVID and now I eat nothing but home made rosemary sourdough. I am going to try the salt out trick next round. Yes please have these lovely people on for pastries! Would love to know how to make vegan croissant or danish. Love all of your videos. So much love pours out.

@lorenzteunen Жыл бұрын

Every single thing in this video makes me want to go in my kitchen and start cooking ❤

@jennlarkins5590 Жыл бұрын

Gabs was great!! Would love to see how the pastries are done. C'mon Gabs!!! And Gaz, thanks for keeping it real and not editing the parts that make us laugh. You're hilarious. 😂

@philiptaylor7902 Жыл бұрын

Amazing, looks so good!

@patriciacolemanjames8187 Жыл бұрын

Yes we MUST have the pastries...more bread would be lovely as well. Great video

@udoheinz7845 Жыл бұрын

Very nice video. Been baking my own bred since the ~6 month now. A oven steal costs ~ 60€ and helps me alot Preheat for 30min at max and then bake it at 210°C for ~1h

@tara1638 Жыл бұрын

Omg! Pastries! That bread looks amazing!!❤

@robynclarke5274 Жыл бұрын

What incredibly talented bakers, hopefully they will come to your chanel to show us how to make those umptious looking pasteies.

@MsMilala2 Жыл бұрын

Nice Video! I NEED to see how they are doing their pastries though 😻😻😻

@TehxHope Жыл бұрын

Thanks, Gabby and Marcus!!

@mramirez5239 Жыл бұрын

Marcus and Gabby DO COME!! (Sorry if you spell your names differently than I'm used to spelling them.) This was a great one you saved, Gaz! *Very* helpful on the starter! Thank you all, in front of and behind the camera!

@jamesmiller1575 Жыл бұрын

Wow, amazing. Can't wait to make this bread. Show us how to make the pastries, 😋

@bo_arrow Жыл бұрын

my mouth watered & drooled

@kieranemond9548 Жыл бұрын

Will have to get back into making Sourdough bread. Fantastic to do with kids aswell

@wonderwoman5528 Жыл бұрын

My mouth is watering! Sourdough is so expensive, it’s well worth learning the process

@pattipelletier6131 10 ай бұрын

Great video! I would love to see them come back and do their pastries 🇨🇦

@CarlaFlaim 10 ай бұрын

Great episode! Thanks. Pastries!

@Cindyscrossstitch Жыл бұрын

Sourdough bread is my favorite. I bet their bread is the best.🌻

@twosunshine Жыл бұрын

i loved every second !!!

@Fruit_bee Жыл бұрын

Thank you for the ultimate inspiration ❤

@blairnowell1475 10 ай бұрын

Gorgeous bread! Yes, come back with pastries!

@ziggy33399 11 ай бұрын

Oh, yes to ALL those pastries‼️ and welcome Herbert Jr. 🎉

@annesilverstein3355 Жыл бұрын

Fantastic!! Can’t wait for pastries!!

@cristineshaylo18 Жыл бұрын

What a wonderful sourdough bread this is! Such an amazing and creative decorations and it may look easy to make but there are a tons of processing and efforts to bake this bread. Taste like heaven! Simply BEAUTIFUL 😍 🥖 Oh, don't forget to return the apron! 😂

@lightfrequency8032 Жыл бұрын

Amazing. My mouth is watering.

@gazoakleychef Жыл бұрын

So good!

@mistersir3185 Жыл бұрын

If Gaby and Markus came over and showed us all how to make those heavenly pastries my life would be complete.

@yeseniaromero7757 Жыл бұрын

Oh wow❣️ Looks delicious 🤤

@dawnc511 Жыл бұрын

That looks so good. I can almost smell it

@gazoakleychef Жыл бұрын

The smell was mind blowing

@sunnyshealthcoaching Жыл бұрын

I'll be right there! 😂 Thank you for sharing these beautiful recipes❤

@sanne8210 Жыл бұрын

this is really inspiring, thank you

@links5695 Жыл бұрын

We need pastries. Off to create my own Herbert! Thanks guys 😋

@lindabonomi7274 Жыл бұрын

Thank you for another great video!

@lornar7640 Жыл бұрын

We used to eat a version of Welsh rarebit here in South Africa. We added mustard but not leeks.

@helenmorgan9578 Жыл бұрын

Is this in Cwmfelinfach Gaz? 10 minutes from me and never knew it existed! Amazing video as always! Eager to try my own sourdough! I currently grow my veg in my back garden which is also my tranquility but hoping to get an allotment soon!! Loving the Welsh rarebit! Keep up the fab videos and keep smiling your beautiful cheeky smile!!!