Award Winning Chili !

Рет қаралды 1,422,343

3 жыл бұрын

Gary has won his share of Chili Cookoffs, so this is worth the watch! Even if you have your favorite chili recipe, check this out for a few tips you may not be familiar with. Great cold weather or anytime recipe!
Ingredients:
3 lbs ground beef, drained
1/2 cup red wine vinegar
One Large Bell Pepper finely diced
One Onion finely diced. Both sautéed until soft, Salting vegetables
1 30 oz. can Chili Beans
2 Cans diced tomatoes
1 can drained Kidney Beans
About 32 oz. Tomato Juice
Carroll Shelby Chili Kit (contains chili pepper, cumin, garlic and other spices)
Use the cayenne pepper packet if you like your chili hotter. The masa flour packet is to thicken your chili. All personal preferences.
Combine, ENJOY!

Пікірлер: 2 700

@halwilliams8170 9 ай бұрын

I made this chili and it came out fantastic! First time making chili. My changes: I added a huge can of corn and I smoked chicken wings on my smoker and then put all the chicken in the chili mix and put back on smoker for another 3 hours. It was a chili cookoff and I won most original with LOTS of compliments!! Thank you!!

@So_So_Good 9 ай бұрын

Thanks for watching, and congratulations on YOUR chili win!

@elsiebaxter8094 3 жыл бұрын

Such rude comments…I think it looks wonderful and I thank him for taking the time to show how he makes chili…I’m going to try it..looks great!

@zzz-zj7xg 3 жыл бұрын

I did try it,and it is very good.

@mrfancypanzer549 3 жыл бұрын

Indeed, maybe they should actually try the recipe before complaining.

@Yet1moreUtuber 3 жыл бұрын

@@mrfancypanzer549 I did, it was ok , average at best definitely not award winning IMO

@mrnburcham 2 жыл бұрын

I agree. Gotta try the red wine vinegar. So many ways to make chili always looking for new tips.

@SpicyRok7482 2 жыл бұрын

@@mrnburcham That is a fair amount of vinegar, BUTT I have lived AND learned of the MAGIC that vinegar can perform.

@guil01234 5 ай бұрын

Totally gonna make his recipe! What a sweet man! How could anybody say anything bad about him or his recipe!!! Ignorant mean spirited people!!!!

@harlanfreeze6002 Жыл бұрын

I can tell just by looking this taste great. Cant wait to try it myself. Thanks. As to rude comments, remember: "When we are getting kicked in the rear. It's a sign we're in front." Lol. Way to go. Ps. Any comment increases your views, so I call that, win-win.🌻🦋🤗 Fan from Louisiana

@deejones6052 2 жыл бұрын

Hello, let me tell ya'll something. I originally tried this recipe because I saw how others were saying not to be rude to him. But his, this man right here is on to something. I made his chili, and let a coworker taste. She just kept saying oh lord. This recipe really is a great one to follow, no wonder he got an award. Thanks Sir. for sharing your recipe. It was outstanding.

@jamesshingleton7845 2 жыл бұрын

FANTASTIC

@So_So_Good 2 жыл бұрын

Thank you for your comments and support

@blorac9869 2 жыл бұрын

It's the vinegar!

@richardworker9280 2 жыл бұрын

@@So_So_Good I was looking to make a good batch & I happened to buy the same ingredients you feature in this recipe. I know how to make chili but I don’t usually use ground beef or beans. This was perfect for me & I thank you. Ps if anyone is making rude comments from concealment and anonymity. What goes around comes around 👊.

@So_So_Good Жыл бұрын

Thank you for your kind reply

@Paigebaby 6 ай бұрын

I can see why this is an award winner! Finally a recipe where folks don’t skimp on ingredients or add water as the base. I do prefer to use broth and fire roasted tomatoes for that extra kick but I’ll have to give this a go one night. Thank you so much for sharing your recipe. It looks so hearty!

@dennismitchell4132 8 ай бұрын

I've entered 8 chili contests, winning 5 of them. What your recipe shares with the 5 different types I made that won is simplicity, and a flavor and spice level that almost anyone can enjoy.

@Rainie3 Жыл бұрын

I use that seasoning and I love it!! Thank you for sharing your recipe.

@thanhvancooking3632 2 жыл бұрын

Very special recipe.Look delicious.I definitely try it with red pepper,garlic,fresh tomatoes,home cook bean,and chili flake.Thanks a million.

@dutchgram3799 Жыл бұрын

I will definitely make this. Thank you. I've seen three different ways of making chili on You Tube just in the past 20 minutes. Must be everyone wants summer to end, lol. Congratulations on all you wins!!

@Volfor321 10 ай бұрын

I've been making a very similar chili for years. Everyone who tried it absolutely loved it. If yours won cookoffs, I'll have to try your recipe next time!

@tw07734 3 ай бұрын

Made this yesterday, very good. Anyone that downs off the shelf seasoning packets like Carroll Shelby has never seen Andy Griffith epidsode ''The Pickle Story''.... just because it's homemade, doesn't make it good :)........... Thanks Gary !

@WhoFlungPoo2024 2 жыл бұрын

Absolutely the BEST chili recipe I have tasted and have had some great recipes, prior. Super easy preparation and, yes, you are right on the fine-dicing of the onion and pepper. It makes a huge difference. Thank you for your recipe and this informative lesson!

@So_So_Good Жыл бұрын

Thank YOU for giving it a try and watching Watkins Way.

@jonsims5494 2 жыл бұрын

Just made Mr. Watkins chili.... I was surprised by it's simplicity, but I must say it's pretty good.... I've made chili a lot of chili over the years but this will be my new base starter. Yes, I will add garlic, cayenne and green chilies, etc... Hat's off to you Mr. Watkins! You make a good chili !

@elessartelcontar9415 8 ай бұрын

I have a secret ingredient that I learned from patronizing Skyline Chili here in Florida; add a tablespoon of cocoa powder to the pot. It's wonderful! I knew that peppers and chocolate paired well together it just never dawned in me to combine them in chili before. It adds a warmth and depth to the chili that i really miss whenever i eat chili without cocoa powder in it. I highly recommend it.

@CincyAv8r 5 ай бұрын

Skyline Chili clears!

@jane-cn6nd 5 ай бұрын

I use a half teaspoon of cinnamon.

@ld740 2 жыл бұрын

Tomato juice is KEY!!! Been doing that for 40 yrs since my mom taught me (oh and green pepper is a MUST)

@jotgrewal4390 Жыл бұрын

Beans and beef are a must also, salt, also ...

@bobstoner415 3 жыл бұрын

I have always gotten compliments on my chili, saying it was the best. Mine is very similar to yours, makes me happy to know i did somthing right after many years of trial and error. Great job cheers!

@bobstoner415 3 жыл бұрын

@@Lettuce-and-Tomatoes No i use a secret concoction and ultimate herbs and spices only that of the elder gods know. Then i eat a handful of elderberries to summon the knowledge of the gods to bless me with the spoon of infinite wisdom. After many hours of alchemic concotions of outterworldy epicness, and chants of elder tounge I then have the chili blessed by the elder gods.

@scottyvanantwerp Жыл бұрын

That looks amazing...my father used to use Shelby spice mix, this took me back, I will be trying this soon!

@rosefrutos1351 Жыл бұрын

I made it EXACTLY how you did and ohhhh mannnn so full of flavor and texture and deliciousness! Nobody could believe I made it! They thought I special ordered it??? Lol I am not sure if that’s a compliment or not but the big whole pot was gone in no time flat!!!! Now what does that tell you???? DELICIOUSNESS DELIVERED!!!!❤

@So_So_Good Жыл бұрын

It's all a compliment Rose, and I thank you for the comments and thanks for watching

@WalkFly1 2 жыл бұрын

You are a humble, kind and thoughtful Zen Chili Master. The perfect demonstration of “less is more”. Thanks so much - you’re awesome.

@mattaldi1520 2 жыл бұрын

I won 2nd place out of 7 on this recipe. It was really good. I'm still eating it. Yumm. Thank you for sharing.

@glendakerr3991 Жыл бұрын

I made this recipe today because I wanted to try something different. I wasn't expecting to be astonished! The blended tastes in my mouth were just delicious & my friend had 3 bowls!! Las Vegas cold weather & this Chile made a great combo. Thank you! ❤️

@So_So_Good Жыл бұрын

Thanks for giving it a try. Glad you liked it!

@samanthafox3124 10 ай бұрын

It looks delicious and I'm sure it is, however dumping cans of already cooked beans is not really a "recipe". But I suppose that by american standards it is an award winning dish.

@doughooks7411 Жыл бұрын

I make white bean chicken chili with the other Carrol Shelby mix. Similar box but different color. Excellent! Can’t wait to try this one! Thanks! 👍🥳

@robertmitchell9529 3 жыл бұрын

That looked amazing! I sure wish I had a bowl of that to try!

@stick9648 10 ай бұрын

I'd give you one but you'd have to stop kissing ass.

@helburnr 2 жыл бұрын

My father loved to make chili. I don't know his recipe but he told me that which ever way you cook it there was his "secret ingredient" that would make any ones chili taste better. When he cooked his chili, just as it got done he would add a heaping table spoon of PEANUT BUTTER to it. PB is a legume and it adds a very faint taste of sweetness while it brings out the taste of the beans. It works great in chili with no beans also. Give it a try and you will be pleasantly surprised.

@shelestova1 Жыл бұрын

Thank you very much for sharing your secrets with us. I will cook it tomorrow!!! Wish you all the best! And wish you more victories in competition!

@djcsound 2 жыл бұрын

Great recipe buddy I will most def be trying this exact recipe in 2 weeks. I just ordered the Carroll Shelbys mix on Amazon and I can't wait to taste this thank you for this fantastic recipe. 👍 almost forgot congrats on the awards.

@rob2957stargazer 2 жыл бұрын

It looks delicious. I will make some this week. Always looking for new recipes and this is right up my alley! Thank you.

@So_So_Good 2 жыл бұрын

Please do!

@mrjoshharvey7017 2 жыл бұрын

Thank you! I tried this and it's great. Better than what we were making before. That red wine vinegar is just perfect

@ValorWarrior5258 Жыл бұрын

I have used Carroll Shelby’s chili seasoning since the 80’s also. I love adding the cayenne pepper packet, i can use the whole packet, but when my grandchildren are over, i use just a pinch. It has the best spices, and as you said “ the perfect amount of seasoning, especially cumin, and that makes it taste amazing! It is getting the time of year we do chili, hotdogs over a fire, slaw, and for desert: roasted marshmallows. We cut sticks about 4 ft long from hardwood trees, burn the ends we sharpen to slide the hotdogs and marshmallows on, and roast them slowly. Makes great chili dogs!!!!

@dianatobyne Жыл бұрын

Cannot wait to make this marvelous recipe! WHAT A TREASURE!

@Pa168777 9 ай бұрын

Thank you for sharing your recipe! You're absolutely correct in the red wine vinegar, it really adds a depth of flavor to the chili! I wouldn't have thought of adding it, so good call!! Stay well sir & thank you again!

@gloriaslivensky9460 11 ай бұрын

The chili looks good, andtastes even better! Thank you for your recipe!

@java0880 3 жыл бұрын

loved your video - i've never tried red wine & bell pepper and will give your recipe a try. I also make my own chili & beans - make my own tomato sauce from diced fresh tomatoes with tomato paste, sautéed onions & garlic, dried kidney beans soaked in water the night before, and cumin powder, salt & pepper - slow cook overnight thus chili beans for breakfast haha

@janwheeler87 2 жыл бұрын

Definitely a breakfast food we LOVE to make omelets the next day with chili, shredded cheddar and a dollop of sour cream, YUM!!

@rickbachman993 3 жыл бұрын

Looks like a win Gary. I must give it a shot. Thanks. If that Dutch oven is a lodge I have one just like it. Got some miles on it now but still runs good.

@kathydorce3480 Жыл бұрын

I made this last night and I LOVED IT!! It was so easy and quick too!! I used V-8 and it was awesome! I left out the vinegar as I am not a vinegar person...at ALL! I used the whole cayenne packet in the Shelby box and had to add more, yum! I did not cook for hours but only about a half hour and it came out delightful! I did not cook for hours but only about a half hour and it came out delightful. I liked the texture of the chili without cooking it longer. I will make cornbread today, to eat with my excellent chili, it is a great recipe!. Thank you!

@So_So_Good Жыл бұрын

Thanks for letting me know and happy you liked it! I appreciate your watching the channel

@mollyiseini5628 10 ай бұрын

Just made it and it is delicious. Thank you so much for the recipe!!

@StratBurst92 3 жыл бұрын

Very smart move using the Shelby mix. Been using it for years and love it.

@xstyle1 2 жыл бұрын

Q please...I see a packet in the kit called Masa. He only used the seasoning packet it appeared, do you use Masa? Thanks much.

@JessyVengeance 2 жыл бұрын

I made this for thanksgiving and my grandma asked me for the recipe 🥰

@lots3799 2 жыл бұрын

No turkey on Thanksgiving ?🦃😩😫

@JessyVengeance 2 жыл бұрын

@@lots3799 plot twist. I used ground turkey instead of beef lol

@So_So_Good 2 жыл бұрын

That's great!

@mgarwatoski Жыл бұрын

She was just being nice to you on a holiday.

@markmower6507 Жыл бұрын

🤔 Hmmmmm, so was Turkey Chilli plan B, because Grandma Burnt The Turkey?! Reminds me of my Childhood, Hahahahahahahaha 😂!!!

@gloriapower4759 Күн бұрын

It’s my daughter (Katie) birthday today Fri Jul 26 and I will be making this award winning Chili, all the family will be there, all 15 of us. Can’t wait to taste this chilli myself. 👍

@maccliff2115 Жыл бұрын

Simple recipe, I will definitely try. Thank you for posting!

@doughensley9314 2 жыл бұрын

I made it and my family and I really liked it, the red wine vinegar adds something subtle, it’s very good.

@MikePenceFly Жыл бұрын

The dude is correct, this chili is frigging awesome! I used V8 because I like drinking that more than tomato juice. The vinegar adds a special "something" also. I threw in a Tbl of my homemade chili powder, I'm used to powerful stuff :). VERY VERY GOOD!!!! Paired with homemade cornbread made with cream corn and buttermilk.

@CC-ly6wc 2 ай бұрын

Yum

@lbelton8886 7 ай бұрын

Looks wonderful. I usually soak red beans overnight and then boil them until soft separately from the seasoned protein, veggies, and spices. I then remove the soft beans from the water to add to the tomato based stew and adjust the seasonings. I also like to add smoked paprika and cloves. Soaking the beans begins the growing process, which increases the nutritional value.

@lwrobinsonorl Жыл бұрын

I've made his chili to a T. EVERYONE WANTS THE RECIPE, THEY THINK IM AN UNBELIEVABLE CHEF AND IF YOU MAKE IT, YOU WILL BE THE STAR OF THE SHOW ! Making it as we speak per request of several friends and family! 😍😍😍

@DeloresCarson Жыл бұрын

where did you get the recipe?

@lwrobinsonorl Жыл бұрын

Look in the description on the bottom right of your screen

@lwrobinsonorl Жыл бұрын

Sorry, look at his description under the video where the word MORE. CLICK THAT and it will be there for a screenshot 😉

@yeseniarodriguez8355 2 жыл бұрын

So glad i came across your channel. Believe it or not I've only tried chilli 2x in my life time. Dont know anything about chilli.... BUT Super Excited to try your award winning recipe. Already made the list to grocery shop. Best of luck to your channel 👍 😀

@evenstevenfam3567 3 жыл бұрын

I’m making this tonight for Father’s Day. My dads favorite meal is chili. I’ve never used tomato juice can’t wait to try this! Thank you. Hi from a fellow Orange County girl!

@what-we-eat 2 жыл бұрын

What did your dad think?

@MGmirkin Жыл бұрын

Spaghetti sauce works just as well as a tomato base/stock, and it's dirt cheap, like a buck a can (sometimes less?)...

@outabeat Жыл бұрын

I've been wanting a new chili recipe to try. Thanks! I'm going to try it this week.

@geraldtisdale6639 Жыл бұрын

Delicious. Gave a bowl to some people in my office and the response was DELICIOUS! Thank you for that recipe.

@stick9648 10 ай бұрын

I gave one bowl to my eight coworkers and the fight was on.

@davidcollins3655 2 жыл бұрын

I have been cooking chili for forty years and this is the best recipe yet. By far! I've made my own chili powder by toasting and grinding dried peppers and all that jazz. But that Carrol Shelby's mixture is perfect. I will never use another chili powder again. Thank you so much for sharing this, Gary. You have changed my chili-cooking ways!

@So_So_Good 2 жыл бұрын

Great to hear! Thanks for sharing your thoughts

@dannyshorts1383 9 ай бұрын

Better you check recent comments on their website, the mix changed and customers are not that happy.

@shirleycoley3332 3 жыл бұрын

Thank you! Looks so delicious 😋 gonna try it as Soon as possible! Have a good day 👍

@T-Mo_ 6 ай бұрын

Best tip I'd give is to really brown the meat. That goes for any recipe with ground beef. So much more flavor. Not a barely cooked light brown, but dark with crusty bits, more like a smashed burger. Mix up a 1/2 tsp of baking soda, 1 Tbsp of water and 1lb of ground beef and let sit for 15 minutes before cooking.

@bobsimpson9725 9 ай бұрын

Love chili. This looks perfect! I still have a few cans of Nally’s original chili, great for chili rice and cheese, but I also love chili dogs!

@StrettonRutherford 3 жыл бұрын

Thank you Sir!- I needed an award winning recipe here in France!

@rbu2136 Жыл бұрын

Nice! Try a Bloody Mary mix that’s popular in your area. You can use that instead of vinegar as it has some in. Adds a nice zing!

@bri14935 2 жыл бұрын

Looks so good! Chili is my favorite. I’m use to my moms recipe but I’ll definitely have to try this one!

@kipmyers5897 8 ай бұрын

I am totally impressed!!!! The tomato juice is the secret!!!! Hats off to you for sharing....the longer mine sit the better it got til I had to say to you....Awesome!!!

@SweetTinglesASMR11 Жыл бұрын

I have made this chili multiple times now, it is the best chili I have ever had. 🙌🏼 I brown my beef and onion/pepper, then assemble in the crockpot and leave on low all day. Perfection!

@So_So_Good Жыл бұрын

Sounds great! Thanks for giving it a try

@deannastomer7145 3 жыл бұрын

Wow you are so generous sharing your secret recipe, I can’t wait to try it! Thank you!

@So_So_Good 2 жыл бұрын

You are so welcome!

@twowordsmadeinamerica 2 жыл бұрын

Did you add the vinegar and shelby's after the 3 hours, the video shows it after you said three hours?

@karenchinchilla1990 2 жыл бұрын

Thank you so much for your fabulous recipe! I tried it and just won 2nd place in a chili cook off! 🤗 I added a little bit of Lea & Perrin's Worcestershire's sauce & pickled jalapeño for a kick. So yummy! 😋

@So_So_Good 2 жыл бұрын

Congratulations!! Love hearing stories like that!

@MGmirkin Жыл бұрын

Hey, you know my secret... ;) Lea & Perrin's [in my case, their **steak sauce** ;) ] gives it a little extra kick. [Or, A-1, since local stores don't seem to carry Lea & Perrin's steak sauce anymore (though they still have their Worcestershire) for whatever reason, which is annoying...] I put in a bit when browning the meat and a bit after adding the spaghetti sauce [as the tomato base/stock] at the end. Yummy stuff! Adapted from an old Lea & Perrin's recipe that's lost to time, but I think it was called "meat skillet" or something. And I've evolved it over a few decades into a chili recipe of my own. But, yeah, that steak sauce kinda' makes it for me. ^_^

@MG-tl3fk 2 жыл бұрын

Just added all the ingredients in my grocery cart.. definitely trying this recipe tomorrow! Can't wait!

@judymorgan8409 Жыл бұрын

Was there a list of ingredients or just what was pictured?

@johnbuschman8815 Жыл бұрын

I made your chille months ago, exactly as you did and it was perfect. I'm going to make it again so I needed get the ingredients. Your right it is award winning. Thanks

@So_So_Good Жыл бұрын

Thank you for watching John, and thank you for making this recipe. Glad you liked it!

@simplyfurnisart1777 3 жыл бұрын

It does look award winning. I’m going to try it for sure. Thanks

@michaelmcerlean2193 2 жыл бұрын

The video is confusing. Is the total cooking time 3 hours or 3 hours plus another 4 or 5 hours?

@what-we-eat 2 жыл бұрын

Vinegar!! I always wanted to add it but was never brave enough .. this batch certainly got a good helping and it makes all the difference. Thank you for the recipe.

@MGmirkin Жыл бұрын

If you're too chicken to add vinegar directly, add like a quarter cup of steak sauce. Yum! It has a little bit of vinegar, a bit of sugar various spices, etc. Gives it a little extra tangy kick. ^_^

@brianalspaugh3225 Жыл бұрын

I made this recipe for my mom (now 81) and she said it was the best chili she ever had. :) thank you

@So_So_Good Жыл бұрын

Thanks to you and your mom and thanks for watching

@jwc47 2 жыл бұрын

Finally, a “simple” recipe with a manageable number of ingredients - can’t wait to cook up a batch!

@adamcoe 2 жыл бұрын

pretty easy when one of the ingredients is a premade bag of storebought ingredients, already mixed for you....hope he shared that trophy with whoever's recipe this actually is

@knockitofff 2 жыл бұрын

@@adamcoe you mad bro?

@twowordsmadeinamerica 2 жыл бұрын

Well, if you wanna get technical, unless your making you own diced tomatoes, tomato sauce, etc... every chili is kind of using somebody else's ingredients! Hats off to this gentleman for sharing knowledge of past trials!

@So_So_Good 2 жыл бұрын

@@twowordsmadeinamerica Thank you!

@So_So_Good 2 жыл бұрын

Great! Let me know how you like it

@joythompson610 2 жыл бұрын

Thanks for sharing this award winning recipe!😋🏆 Can’t wait to try it...my mouth watering watching you make this.😘

@katrinaabdultalib4553 2 жыл бұрын

I am a Malaysian. My late mum cooked this since 1980s. She must hv learnt this dish fm the Australian cook (Air Force Base just few km fm our house). A real speciality.. Very2 delicious indeed.

@walterjunovich6180 Жыл бұрын

Hood Sir. , I just made this and ....... my mind is BLOWN !!!!. This is the BEST Chili I've ever eaten ,.... better than Wendy's !!. Thank you soooooo much for sharing your recipe 💓💓💓💓💓💓💓👍👍👍👍👍👍👍😄

@jenhopkins8867 2 жыл бұрын

Vinegar is the key, I love it in my chili. I use balsamic vinegar in mine. My chili is almost exactly the same as yours! Great recipe!

@oldmanfromoc7684 2 жыл бұрын

NO garlic?

@jenhopkins8867 2 жыл бұрын

Oh garlic goes in too!

@e.jackson1308 2 жыл бұрын

made this tonight and my kids went crazy when i let them taste test.🙌🏽 thank you for this.

@RuhRoh-oz5ws 2 жыл бұрын

Thank you for simplifying this. Look forward to trying some soon.

@reggienhappiness8851 2 жыл бұрын

I’m in the Navy and Stationed at NAS Fallon and Won the chili cook off this year thanks to your tips with this recipe. The guys and women that are stationed here really enjoyed it. Had 9 competitor and yours was the best.

@So_So_Good 2 жыл бұрын

Thank you so much and thanks for serving our country. Happy that this recipe made others happy. I appreciate your comments.

@dipstick5869 2 жыл бұрын

It's a great recipe and very similar to mine. I'll saute a little celery, garlic and add black beans for extra color.😉

@worldsbesttarot 2 жыл бұрын

I love his attitude he is marvelous all around good guy 🏆⭐👏❤🇺🇸

@JMGeranimo Жыл бұрын

Going to give this recipe a try, I've used cheap spaghetti sauce in place of the tomato juice as well in my recipe. Thanks for the video. I appreciate it.

@Karencita703 Жыл бұрын

Wow here I am December 2022 and at last found the perfect recipe for me!!! Been looking at a bunch of videos on chilli but this one is a keeper! Thank you so much sir for sharing your secrets with us🙏🏻you're adorable by the way. God bless you and yours💙all the way from El Salvador 🇸🇻 Central America!

@So_So_Good Жыл бұрын

You are so welcome!

@syfy898 Жыл бұрын

*Dido! From Texas*

@philliphall5198 Жыл бұрын

Tonight it’s 9 degrees and I’m making chill

@syfy898 Жыл бұрын

@@philliphall5198 Yeeeees!

@So_So_Good Жыл бұрын

Howdy!

@johnlshilling1446 Жыл бұрын

I discovered Carrol Shelly's Chili Seasoning decades ago. It is still The Best! I'll give your version a try. (I already use V-8 [style] vegetable juice, so Imma thinkin' tomato juice will be great, as well)

@Battshimself 3 жыл бұрын

That chili in a box is the best they make. Been using the same one for over 20 years.

@kristyjones7657 9 ай бұрын

Looks amazing!! I can’t wait to try it! God bless!🎉

@stephennelson7031 2 жыл бұрын

I was looking for what to add to chilli I have only made it 3 times, I came across this man it looks really good. I see videos of people cooking it for 1 hour when I make mine I like to cook if for 2 and a half hours. Adds more flavor to it I believe, again looks really good it won awards for a reason.

@semojo1 Жыл бұрын

Looks very tasty. Would go great with some cornbread or rolls, thanks for the recipe!

@allenlewis3940 2 жыл бұрын

Gary, Thanks for this vid...It is amazing and a true go to winner for me anytime we need chili. I have learned a lot from your style and details. Hands down this is a great meal. Cheers

@So_So_Good 2 жыл бұрын

Thanks for watching, I appreciate it

@billyyank5807 10 ай бұрын

Looks delicious. I may have to try this! It's almost October. Cold nights,football and chili! Mmmm.

@corinnewatts6683 Жыл бұрын

Wow I never thought to put vinegar in chilli. I will try that next time I make it. I use tomato passata instead of juice but I guess they're very similar and I like cannellini and kidney beans. Thank you so much for sharing your recipe. It looks delicious.

@jarrettthrash 3 жыл бұрын

This does look REALLY GOOD.

@chrismcgill3085 Жыл бұрын

Thanks for the advice . I was able to learn some techniques to make my chili better . Keep on with these cooking videos . Peace

@Tomc8030 Жыл бұрын

I saved the video and I may try it. I’m not a fan of chili in my beans, lol I make the best red bean in the state but I also have a chili recipe that was given to me by my grandpa that was passed down from his dad. It’s kinda cool you can go back and see where each one has wrote or made different changes over the years. When I make it, it’s an all day event. Not one thing comes from a can or package it’s all hand ground from the venison to the coco. My papa always said the best way to eat his chili was to wash it down with his moonshine and saltine’s. And yes he also taught he to make his shine… lol I loved that old man.

@lenoreduncan1009 2 жыл бұрын

I just made your recipe with a few changes, I traded kidney beans for black beans, red wine vinegar for balsamic, and one of the cans of tomatoes had peppers. I also slow cooked everything in my crock pot. I used different seasoning packets and cornstarch instead of the packet you suggested. I really love this recipe, its very different than I'm used to. My only complaint is I should've used less of the balsamic and should've cooked the meat separately to control the amount of grease, even then, it's a great chili considering I didnt follow the recipe, next time I definitely will! Thank you for sharing!!

@MGmirkin Жыл бұрын

Definitely prefer small red beans and black beans over kidney beans. IMO, kidney beans give it a kind of tougher/grittier texture I don't much care for (I used to us them, but decided I like the texture and mouth-feel of small red better than kidney beans).

@colchicine1 Жыл бұрын

I've been using this chili for years. Carrol Shelby deserves the credit for making the best chili kit out there. The kit tells you to add other things you like. I always add the onion, green pepper, pinto beans, and dice tomatoes .l use real chuck steak or sirloin meat chunks instead of ground beef. It always turns out great! Serve it with cheddar cheese and sour cream and your in heaven!

@So_So_Good Жыл бұрын

Enjoy it as you wish. That's what makes Chili so interesting. It can be enjoyed in so many ways. I'm just giving you here what works for ME! Yours sounds good too!

@karenford5642 Жыл бұрын

What type or brand of tomato juce did you use!

@MrIowahawks77 Жыл бұрын

This is the best chili recipe thanks

@dennismanning5906 Жыл бұрын

@@So_So_Good 11¹¹á

@craftman5632 Жыл бұрын

@@karenford5642 V8 juice.

@bigwilchronicles 3 жыл бұрын

this came up in my recommendations... love the video and the recipe :) definitely need to try it out

@birdbrain222222 Жыл бұрын

Thank you so much for sharing you Chili recipe, Made a pot today and it was very very good, My chili will be this Chili from now on, You did a great job and i will enjoy this Chili all winter thank you !!

@So_So_Good Жыл бұрын

So happy you enjoyed it. Thanks for watching my channel, and come back for other soon!

@user-mg4fj7ix8k Жыл бұрын

I'm going to make this good-looking chili tomorrow! Looks absolutely delicious !!. Looks so yummy .

@panicrev555 Жыл бұрын

I have my own recipe I'm quite fond of and never eat it until it's been in the fridge for at least two days. This goes for anything I make with sauce like yellow curry as well. That time it sits works some sort of magic.

@MoreMeRecording Жыл бұрын

"Peculation" *of the ingredients*. I bet this gentleman would have won even more comps if he did this ;) It's a key factor for anything that is braised / simmered, like stew, pasta sauces etc. Takes more effort in prep and lead time but yes, 100%. I'd imagine anyone that did this one would have loved it even more if they let it setup longer.

@raylowery9466 6 ай бұрын

chili always tastes about 10 times better if you stick it in the fridge overnight.........great idea for everyone to follow.................ray

@jimsaake7876 2 жыл бұрын

Thanks Gary, Just made this recipe today and its a winner! Super simple and just what was needed here on an 8° day!

@So_So_Good Жыл бұрын

Thanks for watching, Jim

@godsgotu6982 2 ай бұрын

Congratulations pops!! I can't wait to prepare it, thanks for sharing!

@williamfotiou7577 Жыл бұрын

Well, your chili is fantastic! I've made thousands of pots of chili, but the tomato juice was really a game changer. Chili runs in my family so I appreciate something great. Thank you!

@catsandcarsringtailgang6188 Жыл бұрын

I Like the gun in your picture. Guessing a Ruger 9 something. (I always appreciate fine craftsmanship.) But No video's. One of my faves Kel-Tek PMR30.(but LOUD!)

@williamfotiou7577 Жыл бұрын

@@catsandcarsringtailgang6188 you're spot on. It's my Ruger sr9c. Fine gun, great shooter! Was just at the range with it again and love it. Thanks!

@catsandcarsringtailgang6188 Жыл бұрын

Guna DO this Chili recipe!!! range here closed :-( Mondays. Tuesday😁 👍 2a

@BonnieJeanTlq Жыл бұрын

I’ve made chili from his directions 5 times. Love it! ❤

@So_So_Good Жыл бұрын

Thanks for watching!

@kyoung2918 2 жыл бұрын

I am so glad I watched this! I am definitely going to try tomato juice next time and I've seen that chili kit in the store but haven't bought it so I will next time. Thank you! The only thing I'd do different is use poblano pepper instead of green pepper. Since I got covid, green peppers do not taste right anymore.

@stick9648 10 ай бұрын

Always tomato juice and V-8 water and stewed tomatoes or don't bother.

@donnadayle3762 6 ай бұрын

i am glad you mentioned the poblano instead of the green bell pepper. i love poblanos and it sounds legit!...the rest of his ingredients sound perfect for dinner tonight and by all the comments it sounds legit too...

@joebacarella2829 Жыл бұрын

I made this, I have a huge pot and we freeze a lot, so I doubled your recipe, and used 2 lrg cans of V8, fantastic my friend, I have been using Caroll Shelby for about 5 years now, the only thing I do different, is I chop about 5 tbls of jalepeno`s I can every year, we like heat, outstanding sir.

@So_So_Good Жыл бұрын

Thank you! Thanks for giving it a try