I offer you a simple recipe for a very tasty baklava from the filo test. Such baklava can be served on a festive table for tea or coffee.
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Recipe:
dough Filo ................. 600-700g.
walnut ................ 300gr.
sugar ...................... 200gr.
butter ............ 200g.
for syrup:
water ........................ 250gr.
sugar ...................... 250gr.
Cook syrup 15 minutes on average
fire.
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baklava # pastry #