From a recent camping trip with some mates we cooked up a beef stew in our Aussie camp oven. A real simple camp meal that can feed many, just add more ingredients. Perfect for the cooler months of the year.
We cook this in our spun steel Aussie camp oven. The full recipe and method is in our blog (link below).
Total cook time of around 2 to 2 1/2 hours but can be cooked longer for an even better result.
Ingredients that we used in this video:
- Olive oil
- 2-3 x garlic cloves
- Onion
- Chuck steak - 500-1000 grams
- 3-6 potatoes (mix of normal and sweet potatoes)
- 3-4 carrots
- Salt and pepper
- Tomato paste - 2-3 tablespoons
- Flour - 2 tablespoons
- Liquid beef stock - 500mls
- Wine - splash
- Bay leaf
- Basil
- Worcestershire sauce - tablespoon or two
- Water
Check out our blog for the full recipe and method.
4wdadventurer.com/bush-cookin...