Beer Brisket Guadalajara Mexico | Pitmaster Harry & SebastianHR Masterclass

  Рет қаралды 1,700

Harry Soo

Harry Soo

4 ай бұрын

Pitmaster Harry and SebastianHR of Monterrey BBQ Academy conduct a BBQ Masterclass in Guadalajara, Mexico! Day 1 is Meat-n-Greet and Day 2 is a Beer Brisket Masterclass. Click “SHOW MORE” for links and info. Love outdoor grilling? Want to master BBQ so you can spread BBQ love? You've come to the right place. I've been cooking and teaching with live fire over 10 years as a competition BBQ cook. You may have also seen me on Chopped Grill Masters, Cutthroat Kitchen, Smoked, and BBQ Pitmasters. Be sure to like, subscribe, and hit the Notification Bell for recipes and black belt pitmaster tips and tricks.
Sponsor Harry for access to exclusive BBQ content - / harrysoo
PayPal - slapyodaddybbq@gmail.com or tinyurl.com/fxemnbpv
Venmo - @Harry-Soo
DISCLOSURE - Affiliate links below earn small commissions to help support new Slap Yo Daddy BBQ content. Part of net proceeds benefit charities such as Operation Homefront, Save The Children, Operation BBQ Relief, and others. bit.ly/42seaOH
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Harry buys wood chunks from Patty (Incl. Jealous Devil Charcoal): thewoodshedoc.com/
Dalstrong Knives: bit.ly/3JkQrHE
Thermapen Instant Read Thermometers: bit.ly/3KctXdF
Hassell Cattle Company Meats: bit.ly/3ZQR1TP
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Z Grills: bit.ly/42zDORW
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Field Company Cast Iron Skillets: bit.ly/42z3rC6
HexClad Grill Pans: bit.ly/43D6j0F
Grill Grates: bit.ly/3n5nLuY
- Grill Grates: Enter Promo Code “SYDBBQ”, without quotes, for 10% off
Hasty Bake Grills: bit.ly/3YYPzOP
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Snake River Farms Meats: bit.ly/3nqYNWX
- Snake River Farms Meats: Enter Promo Code “SYDBBQ10”, without quotes, for 10% off orders over $99
Grill Armor Gloves: bit.ly/3ZXpNf6
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- NEW HERE? -
Hi! I'm Harry Soo, a Grand Champion pitmaster from in Diamond Bar, near Los Angeles. Welcome to my vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
I retired in December 2021 after a third of a century as IT nerd living a Dilbertesque existence in a fabric covered cubicle in downtown LA. I used to be the head tour guide for a team of IT project managers who built datacenters, networks, servers, and infrastructure that helped bring tap water to 300 cities and 20 million residents in SoCal.
On weekends, I come alive as a pitmaster, competitor, and BBQ instructor. You've seen me on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. My shtick is I've used a humble 18-inch Weber Smokey Mountain smoker to win 100+ first places and 1st place USA in the Kansas City BBQ Society (KCBS) awards including best chicken, brisket, and sirloin; and I've won over 30 Grand Championships. I've personally taught 250+ classes and trained 4,000+ pitmasters in small hands-on dozen student classes in the US, Sydney, Perth, London, Kuala Lumpur, Ireland, Germany, Mexico, Canada, and Hawaii.
I get many questions weekly about how to grill and barbecue. Since I started cooking professionally in 2008, I've answered thousands via email, so I decided to post my answers via video to reach a wider audience. I'll do my best to post a video on my channel periodically. I upload vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
#harrysoo #slapyodaddybbq

Пікірлер: 18
@johnanderson6614
@johnanderson6614 2 ай бұрын
Where have you been Harry???
@Drew-di6nt
@Drew-di6nt 3 ай бұрын
Love Guadalajara! Great video
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 3 ай бұрын
The best! Glad you enjoyed it
@tct9mm151
@tct9mm151 3 ай бұрын
GREAT VIDEO HARRY!
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 3 ай бұрын
Glad you enjoyed it. Thanks for stopping by.
@rbjohnson2506
@rbjohnson2506 3 ай бұрын
Great video , have you heard of this accessory for weber 22inch kettle called All In 1. Think it's out of Canada, does pizza ,rotisserie but really turns kettle into smoker
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 3 ай бұрын
No I have not. Do you have one? Does it work well?
@victorbenner539
@victorbenner539 3 ай бұрын
Looks like this was a lot of fun. Have a great day 🌤
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 3 ай бұрын
Thanks for visiting
@victorbenner539
@victorbenner539 3 ай бұрын
@SlapYoDaddyBBQ fyi, I'm learning to walk on the new leg. Now at least I can stand out with the smokers. Doing Baby backs Sunday.
@CrazyBob1357
@CrazyBob1357 3 ай бұрын
Happy Easter Harry Bob Cooney is here
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 3 ай бұрын
Happy Easter Bob Cooney! Hope you and your loved ones had a wonderful time and there was barbecue involved!
@CrazyBob1357
@CrazyBob1357 3 ай бұрын
@@SlapYoDaddyBBQ of course there was lololol
@honestnewsnet
@honestnewsnet 2 ай бұрын
Harry are you still using Silverback?
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 2 ай бұрын
I donated it to a veteran. I have 22 cookers so I need to clear them periodically.
@BrianMiller1973
@BrianMiller1973 2 ай бұрын
Hi Harry. I FINALLY got my first WSM this weekend. Do you have a video or recommendations for insulating it in the winter? I think you used water heater insulation on an episode of BBQ Pitmasters but don’t remember anything else about it. Any new ideas? Thank you!
@SlapYoDaddyBBQ
@SlapYoDaddyBBQ 2 ай бұрын
Wrap in fire-proof blanket. Good luck!
@BrianMiller1973
@BrianMiller1973 2 ай бұрын
@@SlapYoDaddyBBQ I’ll look for one. Thank you!
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