Best Biryani in Singapore | Big Sid discovers Tamil food in Little India

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Күн бұрын

Sid tries out Tamil food for the first time in his life, and that too in Singapore. The Tamil population is around 5% of Singapore. Shanky found the special Biryani Tamil style very different from what he has eaten across India.
Little India has the highest destiny of people tracing their roots back to India and the subcontinent. we dived deep into the bustling streets of Little India, exploring its vibrant markets, hidden eateries, and cultural landmarks. From sizzling street food stalls to aromatic spice shops, get ready to embark on a culinary adventure like none other.
The Mutton Chukka stole Sid's heart, and the Biryani closed the deal for both brothers. The film crew returned the next day to eat at Machan's again.
Machan's kitchen
Address: 74 Race Course Rd, Singapore 218574
Phone: +65 6291 2526
Menu: machanskitchen.com
#tamil #tamilnadu #tamilcuisine #tamilfood #tamilfoodreview #singaporeculinary #biryani #mutton #muttoncurry #muttonbiryani #rassam #curry
#SingaporeFoodie #PassionMadePossible #SingaporeanFood
#TasteObsession #VisitSingapore #PassionMadePossible #SingaporeanFood #SingaporeFoodie #SingaporeCulinary
A Special Thank you to
Singapore Government
Holiday Inn Little India Singapore
Produced by Filandering Forker Media LLP
Executive Producer - Sid Mewara
Series Director - Xulfee
Episode Director - Vikrant Ratanpal
Director of Photography - Yush Bandi
Associate DOP - Parth Jain
Line Producer: Vinod Prajapati (Urban Media Productions)
Location Sound: Niraj
Local Transport: Nicholas
Editor: Shara Sethna
Colorist: Shara Sethna
Illustrations: Gary Curzai
Sound Engineer - Joash Benedict
Music - KZfaq Library - Creative Commons/Music Bed
Hosts - Sid Mewara and Shashank Jayakumar
Special Thanks: Andy Wang
Join us as we uncover the hidden gems and vibrant charm of Little India, Singapore. Don't forget to like, share, and subscribe for more travel and cultural experiences. Let's dive into the heart of Singapore's Indian heritage together!

Пікірлер: 52

@deziking 3 ай бұрын

yayay loving these singapore contents keep on coming.

@TheBigForkers 3 ай бұрын

Thanks for watching and commenting

@Jnaga199 3 ай бұрын

When are you guys coming to the Northeast? Would love to take you guys around Nagaland for beef , pork and everything that crawls....

@TheBigForkers 3 ай бұрын

Would love to, need the right sponsor partner for that

@Lyf416 Ай бұрын

Forkers bro, please north east episodes chiye please request

@user-su9wg8zx7m 2 күн бұрын

From Bangalore. Right to demand them to come over.

@kaay358 3 ай бұрын

Tamil Nadu does some amazing nonveg food. Cheers, something about Indian food content, hits different. Great job guys.

@saiganesh4435 8 күн бұрын

I love the organic flow and the very authentic way of doing it. Wishing you more power and success to keep making this sort of content!

@TheBigForkers 8 күн бұрын

Thank you so much!

@vidyutmulki2807 3 ай бұрын

Delicious and mouthwatering episode

@TheBigForkers 3 ай бұрын

Thanks a lot

@ankitaprem1766 3 ай бұрын

u Guys y simply fantastic with food .. thanks for this episode. Now i Know where to eat in my next singapore trip 🤘

@TheBigForkers 3 ай бұрын

The food was so good

@shlokgholap4062 3 ай бұрын

Jabardast food and jabardast editing, great

@TheBigForkers 3 ай бұрын

Thanks, we will share this message with the editors

@rochitnisuk 3 ай бұрын

This certainly looks some of the best dishes I have seen in a while the crab soup.. Fish fry n mutton parotta

@TheBigForkers 3 ай бұрын

it was absolutely delicious

@rochitnisuk 3 ай бұрын

@@TheBigForkers I am big foodie and even have a restaurant in London and can tell you which food is good and which isn't... U guys can certainly tell the same

@Marchkite 3 ай бұрын

🤤🤤🙋🇸🇬

@alcappacino 5 сағат бұрын

Imagine going all the way to Singapore's Little India and eating at Machan's Kitchen 🤦‍♂

@TheBigForkers 2 сағат бұрын

Any suggestions for Little India?

@indexcadge 3 ай бұрын

Yummy

@TheBigForkers 3 ай бұрын

It certainly was

@nithinr6490 3 ай бұрын

Big forkers in little India

@TheBigForkers 3 ай бұрын

Sums it up

@prakashbodwade9594 3 ай бұрын

That Tamil food looked delicious, Oh yes the double decker room of Holiday Inn reminds me of Mumbai Chawl ,perhaps it can be named - Kurla - saki naka Suite

@TheBigForkers 3 ай бұрын

Shanky agrees. The tamil food was legit excellent

@beezlebub9 5 күн бұрын

😂

@nishchay17 3 ай бұрын

only if this came a month early

@TheBigForkers 3 ай бұрын

sorry to dissapoint :) better than comming too early :)

@jasdeepsingh1432 3 ай бұрын

Bahi come to Amritsar naa

@TheBigForkers 3 ай бұрын

We definetly want to man

@Vin_1985 3 ай бұрын

Pls come to Nigeria.

@TheBigForkers 3 ай бұрын

Would love to

@subashskht 3 ай бұрын

Shanky anna sooo sorry to say u find amazingly better food anywhere in tamilnadu.. Come to andhra and telangana

@shashankjayakumar4990 2 ай бұрын

Very different food in each state but ya the andhra food is just another level. I fully agree. We had set up an office in hyderabad at one point just so we could visit there to eat. 😅

@sandrajna7276 3 ай бұрын

Little India briyani doesn't seems to be impressive lately.waste of money. I loved Jumbo briyani's... speechless..called them b4 they closed their outlet to express my appreciation.Trust me it was tht good.

@TheBigForkers 3 ай бұрын

What we had at Machan's was really quite good. I used to love Biryani at Andhra Kitchen back in the day.

@sukhmeetsayal7809 3 ай бұрын

Fyi, the liquor control is all across the city . Just a polite way of curbing drinking in public places .

@TheBigForkers 3 ай бұрын

Yes, thanks for sharing that.

@sukhmeetsayal7809 3 ай бұрын

@@TheBigForkers Shoutout to Shashank from Chembur!

@TheBigForkers 3 ай бұрын

Cheers

@shashankjayakumar4990 2 ай бұрын

That anna who sells the tamilian food inside the vegetable market below the chembur bridge. Man that mutta dosai with mutton curry and fried fish on the side. 👌😍😘