Hon, you do what you want. It's your house. If you want to pet your cats and cook, go for it. I truly enjoy watching you, & all the Fun things you cook. You also have a cute personality. Keep doing what you do and I'm going to keep on watching!

Little tip: To keep the blueberries from sinking to the bottom, lightly dust them with flour before adding to the cake batter. I love the combination of lemon and blueberries!

It's not like I've never burned a cake...one time I accidentally broiled a cake. But for that slightly blackened lemon cake I woulda sliced right across the top of the burned cake, just give it a lil haircut then cover that naked top with plenty of whipped cream. Fixie Fixie.

Kristen and Bridgy you guys are so fun. Your videos help keep me 😊 happy

Thanks Kristin! Love the cake hacks and I love your cats! Handle them all you want, it’s your kitchen! Definitely you should plant lemon trees! ❤❤❤❤

Love the pudding hack in the whipped cream !! Thank you 😊

You all amaze me daily! Thank you! ❤❤

ALL such yummy ideas 💡. Thank you for being you, there's only 1 you, and no one compares . Thanks for the recipes Kristen. You rock ❤

I sure wish you lived close to me! You are hilarious and I love watching you. You would make me laugh all the time😅

You are such a a cutie pie, a joy to watch, and your recipes make my mouth water😊🎉

The pudding in the whipped cream is a good idea if you're going to pipe it or use it as frosting. The pudding would help stabilize it.

I love her, and I love it when she slaps the counter! She make it look so easy, and never worries about a little too much or too little. That’s perfectly fine, that’s alright, don’t you worry… she’s so much fun!

Such a delight you are. My son thinks I'm a baker now with all these delicious cakes😂. Keep being you babygirl, flip the lid on that other mess! Thank you for you.

I LOVE all these hacks. I’m dying to make a cake now with these changes. Thank you so much Kristin. I so love you and your videos.

I LOVE HAVING MY ANIMALS IN THE KITCHEN WITH ME! I mean, it’s YOUR house….do whatever TF you want!

I love your attitude 😊...you don't need a designer...get what makes you happy..

Wow! All in one video! Deliciousness, fun, cat stuff, I just love it all. Your kitchen you enjoy it and do what you want! We love you for it. Hugs this Happy Tuesday! 🍰🐾💖🥰🇺🇸

Looks Great!!! I remember back in the 1970's everyone was adding a box of pudding to their cakes mixes. It makes it more moist. I will have to try making it like you did. Thanks for sharing your recipe.

Enjoyed the cooking show!!! You do great lady, and have fun doing it!

Kristin your videos are always great! Your husband seems to be reserved?! Opposites attract once again! Love your cats, wish I could have one but my husbands allergic. Thanks for all you do💜

Deliciousness deliciousness !! Definitely going to try these fun cakes 🎂 🥮 It's my sister's birthday today! She loves lemon 🍋 so i am going to bake the lemon blueberry 🫐 cake! She'll love it! Thank you Kristin ❤

I started making all my cake mixes like this, I can really tell the difference. Thank you Kristin.❤

Looks delicious and tasty! Easy box cake hack. You have a beautiful cat!❤

Kristen you have the best color sense!! And Briget is a fab photographer!!

Kristin I love ur channel don't change u because somebody don't like something bout u u do u u got a big place u fix your place the way u n Fred want it ur taste

Love watching you and seeing your cats and you’re so much fun. Silicone Bundt pans are the best.

Thanks for sharing these delicious recipes with us today, they all look delicious!❤

Love it. Been waiting for the cake hack video. Thank you.

All the cakes look amazing!

Your the best. Thanks y’all for your Easy Peasy recipes

I love the shirt. Thanks for the sweet hacks!

Yummy! Same way I do mine Every now and then I put about a 1/4 cup of sour cream too. Doesn't change anything just adds moisture.

I love your videos and recipes. You are a hoot!❤

Wow another great one.

I love these long ones because half the time you guys got me cracking up lol these are all awesome that you did. 😀

Hi Kristen!❤ I heard the cake mixes are not what they used to be as far as quantity. If you add 1/4 cup of flour, you will get the larger quantity, and it doesn't mess with your quality of cakes. Love adding an extra egg! Also, my cats shed so incredibly much! Does Bridgie not shed? I am constantly getting their hair out of my mouth from kissing them on the top of their heads!😂

Hi K. I use your recipe for making my box cake. It came out absolutely delicious. Soft, moist, and absolutely delicious. Thank you for sharing Ms. K. You’re the best!!🎉🎉❤❤

Gotta love it when you show you’re not perfect. You’re close to it though. 🤪 now let’s have some cake.

Every cake you made looked really good.😊

My birthday is in October if you are coming you can bring me a cake😅. They all look great.

Thank you, love cake but my husband won’t eat but one small piece , I’m saying small.! And I end up eating the rest, so I don’t make cake. Also pies, desserts, I make when I go somewhere. But I don’t go out much. Looks yummy ❤

Thank you for making my life easier and saving me some money at the same time.

Adding pudding makes it like a pound cake. Been doing that for years now.

A lemon juice with confectioners sugar drizzle would be good on top

OMG you're so entertaining I love watching your videos I just happened to find you 💕💕💕. Thank you for helping us with those box cake mixes !!!! I love it 💗💞💗

Omg! I'm in the mood to bake. Foodwisperer to the rescue..and they look amazing 👏 🤩 thank you again ❤️ 😅

🍋👍

Heyyy K. You Really Know How To Put Food Together Quick. The Best Way To Stop Cakes From Sticking To Metal Pans Is To Buy A Can Of Oil/Flour Mixture. Can't Think Of The Name Right Now, But It's Well Known. Also, Before The Modern Way. They Use To Oil The Pan. Then Put Flour Around In The Pan Called Dusting The Pan Because You Turn The Pan And Dust It Around With The Flour And Take Your Hand And Hit The Pan To Get The Extra Flour Out. The Cake Will Not Taste Like Flour. I So Enjoy Watching You Rave And Hit The Counter. I Have A Couple Friends Who Hit The Counter With You. Lolll. Keep Cooking Girl. Great Job

Love the videos and hacks! Love the kitties too! ❤😊

If you cut the corner of parchment paper in your square pan, will fit better and easier to left out

Yummy lemon and blueberry cake 😊😊😊😊😊😊

Looks perfect! Not burnt didn't fall! ❤ you! Ok the lemon blueberry one was a little burnt but that's the one I want to make!! Yummy 😋

When I was in high school I took a cooking class and I got a F on my whip cream because I over beat it and made butter lol it still tasted good tho

Excellent content as usual❣️😋 Love those fur babies for me ❣️🥰

I love your shirt! I can't wait to make this.

Kristin, that's exactly how I make my box cakes, cause I'm not a baker👍

They All look so good 😊👍💓💖

Girl I just love your iconic counter slap! 😂❤

Yea I think Fred should make some guest appearances on ur channel

I NEVER use silicone baking pans for my food. I don’t trust it releasing chemicals when heated. I do what makes me happy. 🤗

THANK YOU❤❤❤❤❤

Yeah you can save it add a little milk beat it a but moire also if it curdkes keep beating it will separate dump the liquid then you'll have a sweet butter for cakes etc or add brandy you'll have brandy butter

Thank you for sharing. I am really sad today. My sweet baby, Rosie, crossed the rainbow bridge @2:30am this morning. I am so heartbroken. She was 14yrs old

To get the blueberries to spread out throughout the cake put some of the cake powder form on the berries to coat, then fold them in

Kristin, I'm tempted to make all of these.

I love your cake hacks

Yes- do involve your husband once in a while. We would love to meet him and get to know him . I watch you on You Tube and LOVE your videos.

Looks really moist!!!

Love your videos. And im also a cat mama and dog mama ❤❤

Great ideas, thanks

Love your food...and your accent! Just an observation but I think you put your lemon in the juicer upside down. It's much easier to squeeze the other way up and you get much more juice out of it. That's my hack🐱

Hey ya'll ! This vid looks yummy ya'll ! Have a great day ya'll ! ❤

Great video, you are so funny. I think Fred should make an appearance 😂

I have used cake mixes in this manner for years. But I think I am much older than you. Have you tried a stick of melted butter, 2 eggs, a cup of heavy whipping cream, and an 8 ounce package of softened cream cheese combined. Bake in prepared lasagna pan at 300° for 35 to 40 minutes. Check after 25 minutes to make sure your oven temperature is correct. You can add a canned pie filling on top before baking. It makes a very dense bar cake. Top with whipped cream or cool whip. I also use cake mixes to make various cookies. I also have cats in my kitchen. They "talk" me through new recipes!😹😹😹

Strawberry Bundt Cake: Cooked too fast, which resulted in the outside overcooked and inside undercooked. You need to adjust the temperature, too. Or your oven need a new baking coiled implement. I humbly appreciate you sharing. My Mom (50s-90s) prepared boxed cakes using the same hacks you have used.

I over-whip my cream on purpose in order to make Mock Devonshire cream for scones (the closest thing we have to Britain’s clotted cream).

Y’all!!! I love it. My cousins make fun of me for saying that too. ♥️♥️♥️

I love your hair ❤❤❤❤

When whipped cream gets curdling when over whipped, you've made butter. Just drain the water off.

The strawberry cake is a hot mess, the others look like they would be a BBQ hit,easy and great variety

Silicone Bundt pan. Cool!

😂😂😂i used sun in in the early 90s😂

Could you do the pudding in a chocolate cake?

I think we should see Fred should make something and show us his technique.

Don’t get me wrong. I love watching her videos. I’m just saying wash your hand after picking up your cats. This is how people can get sick by not washing your hand when you touch different things. Really people. Wow.

I do the same thing gf, I pet my dogs and go right back to cookin! The people who try to keep things sterile are the most sickly people, with crappy immune systems, lol. I’d still eat everything you make and just pull the cat hair outta my mouth 🤣. Love all these hacks👌🏼.

Question... can any of these be made in an instapot? I have no oven and would like to try these, so I'm wondering if an instapot will give me similar results 🤔?

You could refurbish the chairs. It's not that hard Frankie is so cute

Fred should try and cook like Kyle.

All of the recipes look great!! Question: Which box size of Instant Pudding are you using (there are quite a few options out there!) 😊

Ok, most important love you!! Second, how just how do you cook such yummy things and stay so slim??? I watch your videos and I gain weight from just watching!!😂😅❤

Come on Fred...take a bow..

I DONT THINK THAT THE CAKE WAS BURNED , I THINK THAT SOME OF THE BLUEBERRIES, ... SETTLED AT THE BOTTOM OF THE CAKE AND WERE COOKED RIGHT THERE,., CAUSING THAT BURNT - LIKE APPEARANCE. I'M CERTAINLY GOING TO TRY THAT AT LEAST FOR SUMMER ALONG WITH THE WHIPPED CREAM,THAT SHOULD BE DELICIOUS.. THANK YOU GIRL,.!!!!! 🤔😳😊😆😀🤗👏👍🏾🙏💯🎀

That’s how I make my cakes.

The majority of times when you use the silicone Bundt pan the cake turns to dark/burnt 🤷🏼‍♀️

Wow would she deliver to me here in NM

"Zin's Tarot" much more entertaining.

Well done

Over beating whipping cream gives you butter. Keep it

I enjoy your channel so much. But how do you stay so thin with all the desserts you taste.