Best Shakshuka Recipe 🤤😍 # shakshuka
Рет қаралды 929,528
3 жыл бұрын
@starifyo 2 жыл бұрын
splendid tutorial to making it! absolutely great breakfast and very flavorful as you said while being very easy to make, not taking long at all and being perfect for a everyday sort of thing for a college student like me. leaving a comment here so i get reminded of this every now and then!
@MrKillaKid08 2 жыл бұрын
Just made a version of this. Shaksuka Benidect. Did Shakshuka without the eggs and made a chunky puree. Then I made a benidect as usual but added the Shakshuka sauce under the poached egg, topped the eggs with hollandaise. Combo was unreal.
@you.got.gapped.racing44 Жыл бұрын
YOU FUCKIN RUINED OUR DISH MAN
@MrKillaKid08 Жыл бұрын
@@you.got.gapped.racing44 I didn't make your dish. I modified a bnidect. You should try it some time.
@Baboonery_ Жыл бұрын
Matbucha “sauce” is what you wanna do
@txkitkat1307 11 ай бұрын
Sounds Devine!
@driftertravelerman6893 3 ай бұрын
That shit sounds insane
@strangemanjams3853 Жыл бұрын
Sorte onion, garlic, bell pepper Add chilli powder, turmeric, cumin, salt Add tomato puree, Add eggs. Season with Pepper, chilli flakes, cilantro
@samispam1000 8 ай бұрын
I think it's supposed to be cumin and cumin 🤔
@simplyhappy420 Ай бұрын
Sorte 🤣😭
@PakA_Sgamer 24 күн бұрын
@@simplyhappy420 you got a problem ?
@simplyhappy420 24 күн бұрын
@@PakA_Sgamer no? 😂
@drinkswatere 21 күн бұрын
@@simplyhappy420well it sounds like you have a problem.
@ObamaTron 2 жыл бұрын
You can also top it with feta cheese.
@bethania.aquino Жыл бұрын
Cheese make everything better
@ampfu 11 ай бұрын
@@bethania.aquinoAmen
@FlamedancerStudio 3 ай бұрын
I recommend masedonian feta (sorry for spelling) because it’s creamy and mixes in nicely
@alhamdolilahyarab1921 Жыл бұрын
As a Moroccan woman this is approved❤
@wanderlust1334 Жыл бұрын
I think more spices are added than what is shown in this video. What all spices do you add usually?
@user-qz4sb4nh1b 11 ай бұрын
Thank you for sharing it was very delicious 🤤
@Somethoughtz 9 ай бұрын
So delicious, so delicious that I couldn't stop eating it. The flavors were rich and perfectly balanced, making every bite a delight. The aroma alone was enough to make my mouth water. I could tell that a lot of thought and care went into creating this dish. I can't wait to have it again.
@pamsjoyofcooking 4 ай бұрын
Yummy recipe with a wonderful video with easy instructions thank you so much for sharing❤
@avelez79 6 ай бұрын
This look amazing! Thank you for sharing
@sebastiansexzombie Жыл бұрын
I'm making this tomorrow as an impromptu Christmas meal lol I always wanted to try it and now I can't wait to make it!
@collin_plaey934 Жыл бұрын
How was it??
@superawesomeindian 3 жыл бұрын
WOOW this looks soo good!! I cant wait to try it
@whatscooking2day 3 жыл бұрын
Thank you so much !! Let me know how it goesss :D
@snowflakesbysaji6006 2 жыл бұрын
👌👌
@whatscooking2day 2 жыл бұрын
@@snowflakesbysaji6006 thank you so much ❤❤
@MsAqua-bb5gi 10 ай бұрын
Made this this morning, and my family loved it. I will be making it again. Thank you
@mohisinas4286 Күн бұрын
I loved it. . Alhumdulilah... It's gonna be my favourite breakfast for one whole upcoming year maybbe .. 😅.... Thanks
@Zolega89 3 ай бұрын
Just tried it Pretty good
@raptisaha3758 5 ай бұрын
Loved it! Thanks of this amazing and simple recipe!
@whatscooking2day 4 ай бұрын
My pleasure 😊
@shwetapattnaik1588 8 ай бұрын
I tried it for the first time and it’s so delicious. Thank you for this awesome recipe
@Sun-hh9vo 3 ай бұрын
I love my eggs cooked well Done 😊
@citlalramirezcastillo2654 11 ай бұрын
Love it ! Thank you
@nimra7624 Жыл бұрын
I tried making it.. it was hell tasty ❤️❤️❤️❤️
@thechhavibansal Ай бұрын
absolutely amazing !! i made it and it was yummmm
@kkberryme 6 ай бұрын
It was sooo good
@mrsvhodd15 Ай бұрын
Just made this for dinner! Full family approval! Thanks
@Vivekfittness 2 жыл бұрын
😋😋
@hannahcarroll8110 2 ай бұрын
I have had this video saved for a while and finally made it!! I wish I didn’t wait so long to make it. It was a hit. Sooo much flavor ❤
@LoneSheWolf09 7 ай бұрын
I made some yesterday and today I’m hooked on it😋
@justmili713 2 жыл бұрын
I used to eat everyday😂😂😂 but once i buy a new pan i will go back
@whatscooking2day 2 жыл бұрын
Yessss definitely should hahah 🥰🥰
@Rainspirit12 4 ай бұрын
Just tried your recipe tonight, it was so good!! 👍
@whatscooking2day 4 ай бұрын
Glad you liked it!!
@Sun-hh9vo 3 ай бұрын
❤🎉😊
@annmarydas 5 ай бұрын
Tried it. Loved it ❤
@whatscooking2day 4 ай бұрын
So glad!
@HeldyyBoi 5 ай бұрын
Wanted to make shakshuka, watched ur video, I had no vegetables, substituted with powdered version instead cuz I have all the spices. First time making it based on a short and I absolutely love it. Top 5 breakfast.
@whatscooking2day 4 ай бұрын
Thank you so much! Glad you liked it
@artesyamoore 2 жыл бұрын
Just bought me a cast iron. Can’t wait to break it in with this dish.
@whatscooking2day 2 жыл бұрын
Yayyy!! Let me know how it goes 🥰❤
@artesyamoore 2 жыл бұрын
@@whatscooking2day it was 🔥🔥🔥
@whatscooking2day 2 жыл бұрын
@@artesyamoore yayy so happy you liked it 🥰❤
@MrKillaKid08 2 жыл бұрын
If you just got the iron, be careful, tomato has a lot of acid and acid on cast ain't always the best. But it's a pretty common thing to do in in cast and skillets. Kill it friend.
@bahjam6373 Жыл бұрын
Loving the more lifestyle content ❤
@whatscooking2day Жыл бұрын
Thank you for your lovely comment!
@EzekielDBarrett Жыл бұрын
Wtf is this accent. Blowing my mind! Aussie valley Indian?
@QuantumNuggit999 8 ай бұрын
It’s amazing but i have an amazing tip for you sprinkle some feta chese bits on top it will make it amazing
@ammarsadeq6078 Жыл бұрын
I add sausages as well to it
@LunaticTrumpet 3 ай бұрын
This looks like it would heal my soul.
@fierypickles4450 3 ай бұрын
Easily a top 5 breakfast
@Kiwicountry 11 ай бұрын
I make this multiple times per week coming to you from New Zealand 😊
@2Ryled 2 ай бұрын
This is like a warm hug. I use cumin seeds along with the cumin. Adds an extra complexity and taste. Yum!
@Kwisatz_HaderachXIII 11 ай бұрын
We used to make this for dinner all the time when I lived in Area 51. Love it.
@finechefs7885 Жыл бұрын
Looks very yummy
@talhatahmid9838 3 ай бұрын
Is the bell pepper necessary?
@mariapatino8150 3 ай бұрын
How much of each? Where is the recipe? Thank you
@namkpo548 4 ай бұрын
We have this in the Balkans as well
@YouTubeLAND2023 2 жыл бұрын
Very good are you Iranian?
@mufizzshaikh1775 6 ай бұрын
Bhurji is the best
@sheekha1176 2 жыл бұрын
You have to fry the cumin seed first
@yungebola5524 8 ай бұрын
Cumin powder exists
@queerios9925 5 ай бұрын
Essentially huevos rancheros 😅
@chiewa73 7 ай бұрын
How much quantity of the apices for you add?
@missprettyonabudget Жыл бұрын
And Balkan/European dish under the name mandjica or mish mash if you scramble the eggs FYI! 🇧🇬
@whatscooking2day Жыл бұрын
Wow! Definitely have to try that👌🏼
@missprettyonabudget Жыл бұрын
@@whatscooking2day you should :)
@mesha8853 4 ай бұрын
What was the thing you put on the onions before adding the garlic?
@amogus69 2 жыл бұрын
Masala pav with fried egg
@bwear9012 2 ай бұрын
Yd u give up on the egg?
@essammabrouk2100 3 ай бұрын
I am from Egypt
@loriekodiak2957 6 ай бұрын
My boy friend from spain told me how to make some thing like this with garlic bread on the side...delish
@xavi9933 Жыл бұрын
It's Algerian express lunch😂
@whatscooking2day Жыл бұрын
Is it?!
@Buzz_talk_with_SANA_BTS Жыл бұрын
It’s a basic whole egg curry .which prepares in Indians kitchen.but appreciated to your efforts
@whatscooking2day Жыл бұрын
I think it has its similarities but it’s a different dish altogether 😁
@Clawzox 9 ай бұрын
Can I make this without eggs
@Pearlsena 10 ай бұрын
It’s basically an egg stew
@you.got.gapped.racing44 2 жыл бұрын
Underrated
@nikitajain2749 6 ай бұрын
Did you use a whole can of tomatoes?
@rachelpark8371 3 ай бұрын
Can this be like spaghetti?
@undeadking9386 19 күн бұрын
U can aad chese
@oceanzennfamxo833 4 ай бұрын
We don't use that word in Australia 😂
@whatscooking2day 4 ай бұрын
Which word 😅😂
@user-ig2kn8em3p Ай бұрын
To make dthish
@jamallaaib2286 Жыл бұрын
It's 100% pure Algerian, it's neither North African nor Middle Eastern with all respect and love to my brethren in North Africa and the Middle East ❤
@user-qp2fi1tf1x 8 ай бұрын
هههههه مصدرها مش معروف هى امازيغيه والامازيغ فى كل شمال إفريقيا تقريبا
@matiascandia4946 6 ай бұрын
I used basil instead cuz didnt have any cilantro and it was soo godod
@yashvibulani7495 Жыл бұрын
Makin thid br
@whatscooking2day Жыл бұрын
Yess!!
@pyyromaniac 11 ай бұрын
In Pakistan we call it anda tamatar... Of course without the bell pepper...
@Anyaroldan 2 жыл бұрын
Recipe please 🥺
@whatscooking2day 2 жыл бұрын
Of course 🥰 Onion - 1 large Garlic - 3 or 4 cloves Salt - to taste Capsicum (Bell pepper) - half Turmeric - 1/2 tsp Kashmiri Chilli powder - 2 tsps (adjust to your chilli preference, or you can use Paprika as well) Cumin - 1 tsp Canned Tomato - 400 grams Egg - 2 Garnish: Corriander Pepper Salt Chilli flakes Hope this helps 🥰
@bapakmu7839 Жыл бұрын
thanks a lot sis
@Bddz01 11 ай бұрын
🇩🇿🩷
@abantimukherjee9745 7 ай бұрын
we in india eat it with rice
@abedahmed3131 3 ай бұрын
NOTE: THIS DISH IS NOT ISRAELI DESPITE WHAT ISRAELIS AND GOOGLE MIGHT SAY
@Angelsworld777 5 ай бұрын
In India we call it Ghotala
@malakoslo 3 ай бұрын
This not shakshuka sister 😂 shakshuka is tomato and egg
@alexanderzelenka856 6 ай бұрын
Prova con l’ingrediente Zatar é benissimo!
@teenagerscooks9198 2 жыл бұрын
What is the name of bread
@whatscooking2day 2 жыл бұрын
Sourdough bread 😊
@timothytosser288 Ай бұрын
You forgot the feta cheese
@EinfachLuap 3 ай бұрын
No meat?
@danielbredhauer9161 Жыл бұрын
Where is the sausage?
@detroyergamer5245 7 ай бұрын
I hard rock yolk
@sayalisontakke7300 10 ай бұрын
Made this exactly like you did and I AM IN LOVE W THIS RECIPE thank you 💖
@supremebuffalo6322 8 ай бұрын
I still have a weird problem with egg yolk with mulched tomato sauce-y stuff
@chaitalianantkumardarode9039 10 ай бұрын
Tamator ki chutney par egg
@omkar2311 3 ай бұрын
This is egg lababdar
@ros879 Ай бұрын
But those are fennel seeds.. those aren't cumin 🤔
@ibrahimtekin3409 Жыл бұрын
Sorry but this is menemen. So popular breakfast dish in turkey
@user-qp2fi1tf1x 8 ай бұрын
You wanna stole shakshuka too?
@avapilsen 6 ай бұрын
😂@@user-qp2fi1tf1x
@Zeaxi16 28 күн бұрын
We should call it onion dish💀
@kavin960 2 жыл бұрын
Can i eat this after workout
@whatscooking2day 2 жыл бұрын
Yes of course hun you can 🥰🙏🏼
@mrquestion8398 8 ай бұрын
A little too dry needs more liquid i think
@abhisarangan2264 7 ай бұрын
Seriously it tastes normal, nothing incredible about a shakshuka
@akrasia8457 7 ай бұрын
Using canned tomatoes is a crime 😂
@divyanshchaudhary7063 Жыл бұрын
It's North African dish
@abuzaine3956 9 ай бұрын
It is a Maghrebi dish. North African.
@user-qp2fi1tf1x 8 ай бұрын
It may be Libyan or egyptian but no one know
@TabassumFoodsYTF000 Жыл бұрын
MashaAllah ❤❤🇵🇰
@sohailhassan4739 10 ай бұрын
Dear this yemeni recipe please correct it
@user-wk5rf2em4b Ай бұрын
i am sorry but all spices are Indian.
@myriam6101 Жыл бұрын
This dish is ONLY from Tunisia not North Africa and the middle east
@DeathSwiper 11 ай бұрын
No
@user-qp2fi1tf1x 8 ай бұрын
ههههه
@menekse58 11 ай бұрын
Kız bu menemen .şakşuka değil
@TahaBenMansour3 2 жыл бұрын
Girl, its tunisian
@flyaway9326 Жыл бұрын
Tunisia is in africa, no?
@TahaBenMansour3 Жыл бұрын
@@flyaway9326 its The most northern country in africa
@flyaway9326 Жыл бұрын
@@TahaBenMansour3 she said north african, yes
@avapilsen 6 ай бұрын
Its eaten in North Africa and the Middle East. Tunis is in north Africa. She's not even wrong.
Adam Ragusea
Рет қаралды 1,3 МЛН