BEST STABLE WHIPPED CREAM FROSTING

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BEST STABLE WHIPPED CREAM FROSTING | VIZYON

Рет қаралды 42,493

Күн бұрын

The recipe for this whipped cream is
250g Powdered Whipped Cream
150g Cold Water
The Product that was used in this video is the VIZYON whipped cream, you can used which ever product that is available to you where ever you .
If you are used another product to get same result you might want to try
Updated Video: • MOST STABLE WHIPPED CR...
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250g Powdered Whipped Cream
100g Cold water
Gel paste: www.americolor...
How to make Oreo Ice-cream: • 3 INGREDIENT ICECREAM ...
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Пікірлер: 86

@Dolabomi_Peace 3 жыл бұрын

Thank you so much for this!!! I tried it and I loved it! The whipped cream came out well and was super stable for hours!

@florenceboakye7143 3 жыл бұрын

Hello Bilicious. Thanks for sharing this video. I have tried your method of making whipped cream with vizyon and it came out successfully. The most stable whipped cream I've come across. Thanks.

@biliciousdessert 3 жыл бұрын

you are welcome, i'm really glad it was helpful

@ajayiblessing9958 2 жыл бұрын

Thanks so much ma,can one transport on a 30 mins journey n it will still be stable

@biliciousdessert 2 жыл бұрын

Yes you can, check out this new method of mine. But before you move, ensure that it is super cold or almost frozen or even frozen kzfaq.info/get/bejne/n9B_hduanLuao2g.html

@faithjaphet2666 2 жыл бұрын

How long can it stay on a cake before melting

@jdharani4299 3 жыл бұрын

Really helpful video.. Thank you for sharing...

@baabbyggirl 3 жыл бұрын

Thank you so much🙏🥰

@fcitybakes5656 3 жыл бұрын

Thank you Dear

@biliciousdessert 3 жыл бұрын

u're welcome

@medlyneoragwuncha1968 3 жыл бұрын

Thank you so much for this ma.. What if I want to use 500g of whipped cream?what measurement of water should I use?

@biliciousdessert 3 жыл бұрын

300g water

@syndos2018 3 жыл бұрын

Well done

@Abijan03 3 жыл бұрын

Wow.. I tried this and it came out stable only that it had a lot of air bubbles. Please how can I avoid the air bubbles? Thanks.

@biliciousdessert 3 жыл бұрын

After whipping it, u stir it a little with your spatula before use

@abubakarjimoh9782 Жыл бұрын

Please ma can I use this powder for parfait cup

@akintokunolawumi4099 4 жыл бұрын

Thanks for the video....how many hours can this stand at room temperature.

@biliciousdessert 4 жыл бұрын

After decorating your cake, pop into the refrigerator or chiller for 30mins to 1hr. Afterwards, it can stand outside the refrigerator for as long as 12-24hrs.

@rachyluvforever4543 3 жыл бұрын

@@biliciousdessert tanxs for sharing

@bernicewesley7706 2 жыл бұрын

Pls what quality of water ll u take using the whole pack

@praisejohn3566 3 жыл бұрын

Please can this recipe work without fridge?? Thanks for sharing.

@biliciousdessert 3 жыл бұрын

Yes, but u must work with cold 🌊🌊💦💦💦 and u must decorate with it immediately.

@damilolaelegbeleye47 3 жыл бұрын

How long can it stay before pickup. Can you do it a night before and deliver in the morning

@biliciousdessert 3 жыл бұрын

Yes u can

@kelvinpaschal7144 2 жыл бұрын

Good day ma how many hours can it stay out of the Fridge without melting 🙏

@biliciousdessert 2 жыл бұрын

Realistically 6hour

@okpefriday7971 2 жыл бұрын

Please må how many cups of water should I use for 500g for this product

@angelahope611 3 жыл бұрын

Thank you for the video Please what's the measurement to use when decorating an 8inch cake Thank u

@biliciousdessert 3 жыл бұрын

It's for u to figure out, depending on the height of the cake

@titilayotiwo5285 3 жыл бұрын

Thanks so much for this 💜...Can I use Nutriblend whipped cream powder for this recipe ma?, I couldn't get Vizyon

@biliciousdessert 3 жыл бұрын

You can try it out, I have never used nutriblend, I would like to know how it turned out

@boluwatifeadebola4029 3 жыл бұрын

Hello ma’am, thank you for the video,I’m trying it out soon, pls can colors be used in this recipe e.g black and so on... Thank you

@biliciousdessert 3 жыл бұрын

Yes it can

@onosheferachael5621 3 жыл бұрын

Pls I don't have big mixer and the mixer I have does not have balloon whix pls what will i used to mix it?

@biliciousdessert 3 жыл бұрын

you can use your normal electric hand mixer

@Teekem23 3 жыл бұрын

I thought I heard 150g of whipping cream and 90g water in the video but the description says a different thing. Am I getting something wrong Pls? And does it not need any sweetener? Or is vizyon naturally sweet?

@biliciousdessert 3 жыл бұрын

In the video I made a low proportion, but in the same ratio. The main recipe is the one in the description, depending on what you need you can now reduce it. Regards

@Teekem23 3 жыл бұрын

@@biliciousdessert OK thanks

@ayodejianiyikaye4770 3 жыл бұрын

Thanks for d video pls can use it for icecream?

@biliciousdessert 3 жыл бұрын

No, I would suggest you get the liquid whipping cream which is majorly milk.

@biliciousdessert 3 жыл бұрын

this is just my opinion but you can try it and tell us how you found it, as in for ice cream

@florenceboakye7143 3 жыл бұрын

Hello dear, how long must it be whipped?

@judithamarachi5306 3 жыл бұрын

Thanks for sharing ma,

@shellyannpurcell1760 6 ай бұрын

Can i use milk instead of water?

@biliciousdessert 6 ай бұрын

Yes u can

@josephineansah3907 3 жыл бұрын

Pls how long do u whipped de cream for

@biliciousdessert 3 жыл бұрын

3-5mins depending on the strength and speed of your mixer

@eseleborharmony5368 2 жыл бұрын

please how many gram of whipped cream powder did u mix??

@biliciousdessert 2 жыл бұрын

Check description

@abdulrahmonodunayo2110 3 жыл бұрын

Doesn't it need to add icing sugar. Is d whipp cream sweet? Thanks for d video

@biliciousdessert 3 жыл бұрын

No you do not need icing sugar, it's already sweet and flavoured. Regards

@jessysakals2705 2 жыл бұрын

What is the difference between fizyon and fino whip powder? Do you put any flavours and icing sugar?

@biliciousdessert 2 жыл бұрын

I've Neva heard of the brand fino, and I don't use flavor and icing sugar

@rubytetteh4529 3 жыл бұрын

Wow I like the outcome of your whipped cream but please I don't get the ratio you used. Kindly help me out with the ratio please

@biliciousdessert 3 жыл бұрын

Thanks, it's in the description box

@rubytetteh4529 3 жыл бұрын

@@biliciousdessert OK thank you. From the recipe in the description box(250g powdered cream and 150g cold water) I still don't know if it is 2:1 ratio. So please tell me how to double the recipe please. Thank you

@biliciousdessert 3 жыл бұрын

@@rubytetteh4529 2:1ratio is 250 powdered cream and 125g cold water. It would also work.

@rubytetteh4529 3 жыл бұрын

@@biliciousdessert aw thank you so much

@marthaenos4207 2 жыл бұрын

Can it be stored in the fridge up to a week before use?

@biliciousdessert 2 жыл бұрын

@ijeoo1 4 жыл бұрын

Please can you estimate how many minutes you whipped in total?

@biliciousdessert 3 жыл бұрын

I cannot estimate because the strength of both our mixer might not be the same, I think you should work with the consistency when you lift it up with your spatula and try to fall it down, it stays firm and doesn't fall off. Regards

@ijeoo1 3 жыл бұрын

How can one stop grainy/rough looking Whipped Cream?

@teniola_babs 3 жыл бұрын

@@ijeoo1 make sure everything you use is very very chilled and let your mixer incorporate it well, go from slow to medium speed

@tomialadetuyi3124 3 жыл бұрын

How long did you whisk?

@biliciousdessert 3 жыл бұрын

How long, is subject to the speed and strength of your mixer, I do 3 to 5 minutes.

@rashidzaman3463 3 жыл бұрын

How is tha test?

@biliciousdessert 3 жыл бұрын

Good

@ddammy.b 4 жыл бұрын

Instead of using the cod water can I use cold evaporated milk

@biliciousdessert 4 жыл бұрын

Yes you can

@priyankagrover7314 3 жыл бұрын

How we store the leftover powder?

@biliciousdessert 3 жыл бұрын

in the freezer

@bernicewesley7706 2 жыл бұрын

Please said u can keep it in the freezer and work with it the next day it lol be come block so what lol u do

@biliciousdessert 2 жыл бұрын

I keep it to tour

@rasheedatuibrahim7287 3 жыл бұрын

With this do I still need to stabilize it with corn starch or powdered sugar or I can just freeze and use it

@biliciousdessert 3 жыл бұрын

U don need all that, just as the recipe is just work with ur freeze or chill

@rasheedatuibrahim7287 3 жыл бұрын

Thanks 😊

@angelaugwu7218 3 жыл бұрын

Thanks for sharing ma. My question is can I use normal room temperature water instead of very cold water? And if so can it sit on the table for hours without melting?

@biliciousdessert 3 жыл бұрын

my sister room temperature water will not work, I started my journey by using room temperature water and I was always frustrated at the result. it would whip up, but it wont be steady for long, like super ASAP deflates.