कड़ी बनते वक़्त कभी नहीं होंगे परेशान अगर इन बातों का रखोगे ध्यान -Pakoda Kadi Recipe with Tips Tricks

Рет қаралды 4,920,841

Жыл бұрын

#kadi #pakoda #punjabi #marwadi
INGREDIENTS TO MAKE THE RECIPE:
FOR MAKING KADI
1/2 Cup Besan
2 Cups Curd
1 tsp Haldi Powder
1/2 Red Chilli Powder
5 Cups water
2 Tbsp Oil
A Pinch of Hing
1 tsp Mustard Seeds
1 tsp Jeera
1 tsp Coriander Seeds
Curry Leaves
3 Green Chillies
2 Inch Ginger
1/2 tsp Methi Dana
1.5 tsp Salt
1 tsp Kasuri Methi
Coriander Leaves
FOR MAKING PAKODA
1 Cup Besan
1 tsp Salt
1/4 tsp Haldi Powder
1/4 tsp Ajwain
1 tsp Kasuri Methi
A Pinch Hing
1/2 Cup Water
1/4 tsp Baking Soda
2 - 3 Green Chillies
1 Inch Ginger
Coriander Leaved
Oil For Frying
FOR MAKING TADKA
2 Tbsp Desi Ghee
A pinch of Hing
2 Dried Red Chillies
Curry Leaves
1 tsp Kashmiri Red Chilli Powder

Пікірлер: 1 400

@salmaarif50 Ай бұрын

Ap chef ki wajah se hm jaise logo ka guzara sasural me ho rha h 😂 warna uper wala hi janta kaisa kaise tane milte 🙄🙊😆 Bahut Bahut Bahut Shukriya Bro 😊

@vasudevsoni782 Ай бұрын

Achcha

@jaskiratkaur200 Ай бұрын

Right😂😂😂

@artidinesh6351 Ай бұрын

😂😂😂😂😂😂😂😂😂😂bilkul sahi baat hai ji

@ashesofhopesinabonfireofdr6341 Ай бұрын

Chef kafir hai, usey shukriya kyun bol rahi ho?

@RuchiSingh-eu1cl 26 күн бұрын

100 percent correct. Mai to chefs ki recipes se new -2 item. And Sarv gun sampann ka tag 🤭🤭🤭🤭

@ratnachatterjee5205 Жыл бұрын

कढ़ी is my all time favourite......और इसे देखते ही देखते मुँह में पानी आ गया......your recipes are always awesome ...... the way you teach cooking with science makes it more easy & perfect for us......God bless you dear......

@nishakushwahathakur2403 Жыл бұрын

Aj phli br kadi bnayi wo b apki recipe dekh k and it was awesome khud p proud hora h ki m itni achi kadi bna skti hu. Thnx to you❤❤❤❤❤❤❤❤

@firesticktv5099 7 ай бұрын

Jo bach jaye wo muje de dena 😂

@pankajkulashri6330 6 ай бұрын

🎉

@manishkori7309 3 ай бұрын

Sasur g like - aag laga di aag laga di

@MasroorAli400 3 ай бұрын

Khud par kyuu recipe to inki thi 😂😂😂

@ShantanuSoragi13 2 ай бұрын

😂😂😂😂😂😂😂😂😂😂😂😂😂😂

@ishanisunilsaha4154 11 ай бұрын

You not a just chef... your food scientists😊

@manjurandhawa8330 Жыл бұрын

I tried your way of cooking, the kadhi i made turns out so delicious, it was up to the mark, every one was praising of it, my kadhi didn't cook well before. With the help of your vedio now I cook very delicious food not only kadhi but all the dishes also,big thanks Bhai.

@_shabana Жыл бұрын

Literally due to lack of words I would just say , I behan to trust myself because of you.. Thank you❤

@pratapmudgal3152 5 ай бұрын

More water is added in the very beginning so that the besan n dahi may be cooked well for good taste

@vanshikamukheja6513 Жыл бұрын

Amazing recipe! Always loved Pakoda kadi and enjoyed it from my Punjabi friend. With your recipe, I got to make it and my son loved it! Tried many of your recipes and the outcome is always delicious. Thank you! I tried your way of cooking, the kadhi i made turns out so delicious, it was up to the mark, every one was praising of it, my kadhi didn't cook well before. With the help of your video now I cook very delicious food not only kadhi but all the dishes also, big thanks. Love to You and Your Family. Regards - Planet Ayurveda.

@sonalvarshney6026 Жыл бұрын

I love kadi and always I used to do these mistakes. Amazing video I am definitely going to try this.

@avnipatel9328 Жыл бұрын

Looks very delicious 🤤🤤🤤 I'll try this definitely ❤️

@user-qv1kk2zp8x 10 ай бұрын

I actually made it today... Everyone loved it... I follow all your recipe... 😊

@lubnaahad8485 10 ай бұрын

I love the way u cook..i have tried lots of recipes of urs. My inner hidden chef comes out. Everyone praise my cooking..thank u soo much to teach us in such a easy n interesting way of cooking..i have enjoyed alot while cooking

@soultalkz79 Жыл бұрын

God bless you bharat bhai, you have tremendously helped me get better at my authentic Indian cooking. Love from Canada 🇨🇦

@sangolu-28 Жыл бұрын

Oil or km dalo pakode me to double ho jaege apke me abhi bhi jada oil h meri maa bilkul km dalti h to double fulte h or bht hi soft kdi jaldi bhr jati h

@alllivesmatter8847 10 ай бұрын

Such a detailed video you have made ! Loved it ❤ after my mother has gone I have never made kadhi by myself... this is the first time in 7 years I am going to make today☺️ . Hopefully it will come out tasty 😅

@ArtiSingh-vk5pp Жыл бұрын

Mera to dekh kar khane ka hi man kar gaya kyo ki kadi meri fav dish hai😊

@aparajitap5148 Жыл бұрын

Thanks chef for sharing the recipe & useful tips

@vishalgupta0718 4 ай бұрын

I have tried this recipe many times and every time the result is excellent my whole family likes this kadi recipe so much now every time we will make kadi pakoda by this recipe so tasty and simple recipe for kadi pakoda.😋

@chennaivasi2 Жыл бұрын

Recipe looks awesome Bharatji! Will try it out!! Thank you!

@guitaristkapill 11 ай бұрын

Best ever cooking videos watching for years..you always give a complete receipe which we cannot find in most of the videos

@mamtasri6623 Жыл бұрын

Pahli baar mere se ekdm prfct kadi bni hai......❤thank you

@ferozahmed4482 Жыл бұрын

Excellent Sir you are really great and i appreciate your cooking instruction i always watch your video and in every video i learnt new things. I really wanted to thank you from the bottom of my heart

@shreyabagare3354 Жыл бұрын

So yummy!🤤 😋 I will definitely try this kadi recipe 👍

@sudha92 Жыл бұрын

Supper testy kadhi pakode sir👌👌❤️

@addimeme5925 10 ай бұрын

Ohhh Excellemt way of explaining and tips is very useful

@officialnahid15 Жыл бұрын

It's my fvrt dish... You are amazing cooked I can say .. you are a doctor of cooking ❤️

@ramonikaslearningpoint29 Жыл бұрын

True #ramonikaskitchen227 ko bhi subscribe aur support karen mam please

@priyankeevaidya8797 Жыл бұрын

Bharatbhai perfect instructions! Thanks you so much, no one teach like you do. The way you include science/logic in visual for us to see, it make sense!

@shahrukhtyagi225 11 ай бұрын

एल

@geetadua5254 10 ай бұрын

Good way

@shalinimishra6094 Жыл бұрын

Ek dam perfect recipe

@PRAVEERization Жыл бұрын

Excellent recipe. I cooked it & taste texture was fabulous

@mamtadasgupta1529 Жыл бұрын

Perfect kadi ✌️✌️💖💖

@wajdatabassum6360 Жыл бұрын

😢

@MamtaMamta-dq7kp 5 ай бұрын

Bharat Bhai,, hum dahi vali kadi me jyada pani islie daalte hai qk besan Pani Peeta h. Foolta h or agr hum gaao ki chaach se bnate hai.. to pani bht km dalta hai qk chaach already liquid form me hoti hai... Or chhaach ki kdi.. bht tasty bnti hai

@user-ym4dm7ml5d 3 ай бұрын

दही और chanch me barabar hi Pani rhta hai ,,,

@SHYAM_SARKAR_774 3 ай бұрын

Nhiiiiiiiii@@user-ym4dm7ml5d

@ashesofhopesinabonfireofdr6341 Ай бұрын

@@user-ym4dm7ml5d chaach matlab Mattha ya butter milk.

@ishanigam1639 11 ай бұрын

Maine step by step yeh recipe follow ki and kadhi bohot acchi bani !

@praiseyahshuaforeverdanny9879 8 ай бұрын

आपकी शानदार प्रस्तुति के लिए बहुत बहुत धन्यवाद प्रिय मित्र। आपकी रेसिपी और शैली सर्वोत्कृष्ट हैं

@Deepk_77 Жыл бұрын

Bharat bhai u r making revolution in d history of cooking..

@meenalgupta5775 Жыл бұрын

I have seen many receipes on KZfaq.. But no one shared exact amount of water to be added except u.. In addition, u also told about the time of kadhi cooking after boil... Which is also not mentioned clearly anywhere.. I hope I can maintain consistency in my kadhi with this receipe.. Too good👍

@preetithakur4967 Жыл бұрын

❤

@shikhasapru866 Ай бұрын

By far the best kadhi I've had and made multiple times...thanks for all tips and tricks..awesome

@sarlajain5199 Жыл бұрын

You are excellent cook. Always you explain so good I have tried your so many recipe came out so good. Keep’n giving us new recipe. God bless you . Thank you so much!! 👍🌹🌹

@SursKitchenMagic Жыл бұрын

Perfect recipe especially for summer…will definitely try

@ramonikaslearningpoint29 Жыл бұрын

True .. Mam mene aapka channel dekha videos achi lagi toh subscribe kar liya, please aap bhi mera channel subscribe kerke support karen 🙏 #ramonikaskitchen227

@shwetabansal8766 Жыл бұрын

Bharat Bhai we still cooked kadhi according to our mother or grandmother 's advice. From childhood they learn us how to prepare kadhi but the way you have used so much superb. We can learn it easily & can teach also to next generation in a scientific & logical way. Thanku so much Bhai💓💓

@roshnidubey2528 Жыл бұрын

😂

@KirtiRani-xs4px 9 ай бұрын

Yes , aap sahi keh rahe ho . Mere mom jab bhi sikhate hai to kehte hai dekh le kese kar rahi hu dekh ke nahi samaj aa raha hai tujhe 😂😂. Per agar unse puchho aapne ye ese kiyu Kiya to unke paas koi answer nahi hota bs kehti hai aise hi hota hai 😂😂😅 yahi wajah hai ki mujhe KZfaq se videos dekhni padhti hai aur sach me jab kuchh achha ban jata hai aur tarif hoti hai to itna sakoon milta hai.. kya hi btao

@user-wd7gl4kx3s 5 ай бұрын

Bhut ache se apne is recipe ko btaya👌👌

@pradeepmehta3322 Жыл бұрын

Super Testy Dilisus solid Kadhi Pakoda I Like Solid 👍

@saminakhaiyam6263 10 ай бұрын

Respect for your cooking science 👌 this is what makes you amazing 👨‍🍳. The best part of your channel is you never miss a single minor detailing of techniques. RESPECT 🙏 🫡

@aayushisingh2946 Жыл бұрын

Thank you so much 💗 chef. ...aapki wajah se mujhe perfect kadhi banana aa gaya. ..🙏 mai kadhi khate khate hi comments karne chali aai . . once again thank you so much 😍

@FACTZROHIT 25 күн бұрын

Bhai mai aj vdo dekh ke kadhi bnaya life me first time 😊

@memonaraees8451 Жыл бұрын

ufffff buht MAZYDAR pakory bhi soft AK dam prfect bani hy same isi method SE bnao

@Preetisharmapandit Жыл бұрын

Looks so delicious 😋😋😋 beautiful sharing 👌

@humna_k Жыл бұрын

Finally ye recipe is channel pe agai!!! I was literally waiting for you to upload kadhi pakoda recipe!!! 🥹

@anjanasoni9248 Жыл бұрын

Your recipes are perfect, tysm 🙏

@neelamgoyal44 Жыл бұрын

Bharat, Your knowledge of food science is great

@thecreamcakes442 6 ай бұрын

Wow mai aapka plam cake dekh kar banai thi sabko bahut hi pasand aaya

@suchiazariah1858 Жыл бұрын

Adding more water initially helps to blend besan and curd together. Later it gives a proper consistency. Hope my answer is correct bhai😊 BTW awesome recipe

@user-px5ei8ni7v 3 ай бұрын

Bharat bhai such m maza aa gya khaa kr thank you for the recipe

@manjusajwan323 Жыл бұрын

Thank you for this amazing kadi recip...

@humna_k Жыл бұрын

I actually made this today. And my mom swore that she wont ever be able to make kadhi like the way my kadhi tasted! Everyone loved it!!

@monasingh5600 Ай бұрын

Kadi mera favourite hai

@PraveenKumar096 20 күн бұрын

Mera bhi

@yusranaaz-fu6ub Жыл бұрын

Looks very delicious thank u bharat sir

@priyamishra4621 Жыл бұрын

Thank you bhaiya. Maine kadhi aise hi banai aur wo exactly look wise ditto hai...❤❤❤🎉🎉🎉🎉maza aa gaya kadhi bana kr ..👏👏😍😍😎😎🤗🤗

@saumyajain3657 10 ай бұрын

Science of cooking!! Perfectly explained

@Seemafoodlover933 9 ай бұрын

Maine bhi kadi banai hai bahut different and unique mere channel par hai full video

@punitkumarjain2048 Жыл бұрын

Your recipe is just awesome. Today, first time my Kadhi Pakoda preparation was tasted like real kadi.

@jiteroy3543 Жыл бұрын

❤❤

@neerajsharma3287 11 ай бұрын

Mixer aur Pani ka bottle ek dum jhakas mast laga

@poonamridhlaan6829 Ай бұрын

Thank you very much Bharat bhaiya...aaj mene pahli baar kadhi bnai...aapki wajah se itni tasty bni.....

@kavitaskitchen777 9 ай бұрын

You know, you are simply the best chef ever. Your explanation, reasoning and when to put which ingredient is so accurate that the food enhances so much flavour. Keep up the great work. 😊

@Nimmi_1404 Жыл бұрын

Amazing recipe ♥️ sir 🥰🥰🥰 hm to jo bhi banana hota h apki hi recipe dekhte h 🤪👌👌👌👌👌🥳🥳🥳😍😍

@Nimmi_1404 Жыл бұрын

Sir apki family to bhot khus hoti hongi roj new dish 🥰🥰👌👌😯😯👌👌👌

@payalsharma5659 Жыл бұрын

Perfect kadhi recipe for me ❤ thank u sir

@shikhayadav9307 Ай бұрын

Thanku sir

@umm.e.ammarahasim7866 11 ай бұрын

You have to add extra water in the beginning so that the besan and water gets cooked well and then reduces to join like a match made in heaven.....you explain really really very well..❤😊

@khushbudreams Жыл бұрын

Sir your all recipe is a great. And me to sirf aapke channel se dekhkar har sabji banati hu.😍😋😋😋😋😋😋 Aapke channel se dekhkar me Jo bhi chiz bannati hu tho sabhi log bhot taarif karte h. I love your hands 😍😍

@rajanigupta591 Жыл бұрын

@rajeshwaridevi7615 10 ай бұрын

😊😊😊

@user-du8wf4to6l 8 ай бұрын

Such a. Wonderful dish I make it for lunch ❤ for my family🎉

@poojaagarwal8611 Жыл бұрын

Mouth watering dish sir ,thanks for sharing this wonderful recipe, because basen absorbe the extra water

@raweenakumari5557 Ай бұрын

Maza aa gya....😋😋😋😋😋😋😋😋😋😋

@sapnamishrasrasoi 6 сағат бұрын

Aapko bahut hi pahle Humne subscribe kar diya hai aapka Har recipe dekhte hain aap sab Kuchh perfect banate hain bhai

@meenakshigupta391 Жыл бұрын

We add extra water to maintain perfect consistency of kadhi and to mix besan with kadhi perfectly

@PallaviGohar-sr1uv Ай бұрын

Aaj pahli baar kadhi bnai apko recepie dekh kar bhut hi tasty bani h sabne tarif Kari thanku sir

@anubhutipawar9560 5 ай бұрын

Very nice recipe meri kadhi bahut tasty bani

@arifiqbal2701 Жыл бұрын

Much water is required to clear the Pakoda on track, the pakoda will soke all water which was used while preparing the curry dough. So while ending the cooking session with Pakoda all the water pakoda will soke and the curry will left out with Curd and Besan like smooth paste.

@RRRSSS1111 Жыл бұрын

Bharat Bhai, try to make w Chola daal, (Blake eye bean daal) kadhi. It is very good too. Also many time I put pakora into boiling Kadhi instead frying. Try those. Taste very good.

@Iamnot_Suri 10 ай бұрын

Just wow recipe 😋😋👌👌👌

@harasiskaur5153 19 күн бұрын

I had tried the curry recipe for first time it was too yum I will try it again .

@vbyt30 Жыл бұрын

More water should be added in the beginning since while boiling the khadi the water gets evaporated and thickens the khadi perfectly. Less water means that by the time the khadi is cooked it will be too thick and may even touch the bottom of the vessel and gets burned.Hope this explanation is right as I usually follow this rule for other curries too according to my mother's advice even before I came across this video.

@paramjitsingh4517 Жыл бұрын

So that Besan gets cooked properly

@xmarty_movies.7 Жыл бұрын

We add water at the beginning to mix the besan and curd properly which is mentioned in the video and also to cook and thickened the besan.

@SandhyaKumari-cu1yu Жыл бұрын

Right

@shreenikashort1363 7 күн бұрын

Very nice...aap bataneka technique bahut achha hai

@ArtiSingh-vk5pp Жыл бұрын

Aapaki banayi resipi mujhe bahut pasand aati hai or mai banati bhi hu

@RajeshKumar-re8mr Жыл бұрын

We put in kadi extra water because it’s takes time to cook and water helps to cook Basen and yogurt perfect and equally ❤️🇺🇸

@neelammehta4553 Жыл бұрын

Lpompkm pllllkmlolpplkmlLMK omploOKplplppllolllllpompoplm youplpppopponlplpolkm0lplomppl9

@neelammehta4553 Жыл бұрын

Lpoppkmlom om ompom onpplllpploop Pllki-pplplmplplp

@poojahundlani2821 7 ай бұрын

Mene aj tak jitni bar b banayi meri kadhi kharab hojati thi lekin apke is amazing procedure ko follow krke aj first time mene bhot tasty kadhi bana di finally. Thanku so much for the recipe and the hard work.

@kavitachaudhary8832 21 күн бұрын

Thank you so much apki video dekh ke kadhi bnai bahut tasty bni sbne bola ❤❤❤😊

@foods4u Жыл бұрын

बहुत अच्छे भैया आप की रेसिपी बहुत ही ज्यादा अच्छी बनती है

@vijendrapatel9934 Жыл бұрын

भरत भैया का सबसे सीक्रेट ingridient-----कसूरी मेथी😜😜

@KapilKatheria Жыл бұрын

😁😁

@aishwaryasoniya234 Жыл бұрын

Mera bhi😅

@amritujwal460 Жыл бұрын

kzfaq.info2PKvy2Kyjh4?feature=share

@veenavishwakarma7042 Жыл бұрын

🤪😜

@ruhisharma9983 Жыл бұрын

Mera bhi

@srajansonam 3 ай бұрын

aap ki recipe hmko phut achhi lgti h ❤❤❤❤

@shwetadubey2796 Жыл бұрын

After watching your video I have made this recipe many times n trust me it's taste is amazing.Thank your Bharat Bhaiya..

@nishtharani796 4 күн бұрын

Mne banai thi bhut tasty bani thi or pakode to lajawab ❤❤thankew for this recipi

@ShrimKlimKrishnayNamah Жыл бұрын

Adding extra water will cook besan perfectly and it won’t get too thick

@ladoknows Жыл бұрын

You have to add extra water in the beginning so that the besan and water gets cooked well and then reduces to join like a match made in heaven 😊

@all.rounder897 Жыл бұрын

Shukriya Bhai

@diljeetsingh8688 3 ай бұрын

भरत भाई का सबसे फेवरेट इंग्रेडिएंट्स कसूरी मेथी और कश्मीरी रेड चिली पाउडर

@VyomKiller69 10 ай бұрын

It's really very very tasty ❤❤ maine bnaya to sbne bhut tarif ki pahli bar mai social media pe comment kr rhi 🤘

@mubasheraraheem9597 Жыл бұрын

Bharat you are more SUGADH than so called modern girls who proudly declares that we don't like going to kitchen, cooking etc etc , you not only enjoy cooking but also makes your viewers enjoy it . Thanks for your channel

@shashikapoor837 3 ай бұрын

Superb kadi pakora 👍👍👍👍👍

@neetusharma2945 Жыл бұрын

Laajwab kdi Pkoda

@saritagoyal599 Жыл бұрын

Hi Zyada der tak pakana hota h isliye water zyada dalte h. Besan aur dahi ki binding time leti h

@bharatzkitchenHINDI Жыл бұрын

Simple words well said 👍

@saritagoyal599 Жыл бұрын

@@bharatzkitchenHINDI I am so glad for the concern and attention you keep for your followers ❤️

@ranjanagautam5279 Жыл бұрын

Hello sir.... Me apki fan hu meri shadi ko ek sal se jyada ho gya Aaj tk mene Jo bhi bnaya apki recipe dekh k bnaya khana ..bahut tareef bhi mili hai...apko Dil se thank u kyu ki meri iss taref ke asli hakdar AP hai... Thank u 💕

@artbymanya1753 Жыл бұрын

Thank u sir main aap ko follow karti hu .or ghar main sab smajhte hai main achi cook hu par ho aap .thanks u sir