BIBIMBAP - The easiest yet best recipe to follow! Most popular Korean Dish | 비빔밥
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Күн бұрынEasy Korean Recipes in Tagalog
🍚 BIBIMBAP 🍚
One of the most popular Korean dish where you can be very creative - resourceful- and yet healthy way to enjoy all the balanced nutrients in one meal!
INGREDIENTS
- 200g or 1 cup of Ground meat (with garlic, salt, pepper, soy sauce, sugar, sesame oil)
- Raddish (with salt, red chili powder, sugar, sesame oil
- zuchini
- carrots
- spinach
- lettuce
- shitake mushroom (with garlic,salt, sesame oil)
- rice
- egg
for the bibimbap sauce
- 2 tbsp gochujang (korean chili paste)
- 2 tbsp rice syrup
- 1 tbsp sesame oil
- sesame seed
Hope you enjoy cooking Korean meal in the comfort of your homes!
#bibimbap #비빔밥
@annaerdyneeva Жыл бұрын
I thought I have some problem with English understanding But after realised she speaks two languages 😂😂😂
@GrannyGrice 2 ай бұрын
Amazing she is explaining in 2 languages! Wow! I am impressed
@user-fm3xt9fw7h 4 ай бұрын
Yum yum❤
@juanitacabanilla6715 2 жыл бұрын
Yey! New vlogs! Thanks Chef Ara! On you channel natuto ako magluto ng jijjae at bibimbap. Super daling sundin at maayos ang explanations. God bless.😊🥰💐🙏
@jonathangarcia9617 Ай бұрын
Nice video of the day.❤🎉. 0:19 .
@rosalcornelio1631 3 ай бұрын
Love this😋😋. Made me so hungry
@Dr.KiraWorld 3 ай бұрын
🎉 Very nice 👍ยอดเยี่ยมมากค่ะ🙏🙂🥳🎉😊🎉😊🎉 😊🙏
@phoeberetuerma929 2 жыл бұрын
Delicious! 🍲
@rj304 2 жыл бұрын
Just made this and my family loved it!! Thank you for the delicious recipe chef~ 😊🫰
@alexismercado6106 Жыл бұрын
Hi mam..hope u are well. Gusto ko po kayong pasalamatan..ginawa ko po ito .Bibimbap..at pasok n pasok sa lasa ng mga customers ko.. Ganun din po ung Japchae ninyo..matagal ko na pong ginawa un at gustong gusto nila authentic daw ang lasa...salamat po ulit .God bless always
@ellainemanalaysay5382 2 жыл бұрын
Hi😊Ara Happy ako your back
@dorispajeta3231 Жыл бұрын
Must try thanks for the recipe❤
@merlitavelasquez4014 Жыл бұрын
I missed bibimpap very much ❤️
@emmiehowell5705 Жыл бұрын
Love your cooking ❤
@babylove101211 2 жыл бұрын
I tried most of your recipes and they are always perfect! I hope you can make gamjatang too. ☺️☺️
@deliciousLeewithAra 2 жыл бұрын
Yes I will, soon ❤
@jovelynbanaban1285 Жыл бұрын
I tried today your recepi very perfect po
@frogprincessss Жыл бұрын
Hi chef, I have a suggested content - how to shop for korean ingredients :)
@cherryblossom2983 Жыл бұрын
I'd like to know the difference between Korean radish and daikon. And if I can replace it. The food looks scrumptious 😋thanks!!
@rolansanchez7046 11 ай бұрын
I like Bibimbap because of the vegetables. Pwede b hilaw n lng yung vegetables pra mas nutritious?
@serendipity8715 Жыл бұрын
Would love some vegetarian korean recipes
@kayebee4794 Жыл бұрын
Dahil bawal sa akin ang meat, I tried marinated fried tofu, then sliced in thin strips. Ano pa bang masarap na plant-based protein subtitute for ground meat?
@justscrollthru84 Жыл бұрын
Keep posting
@jannyv.2138 2 жыл бұрын
Thank you for this delicious recipe Chef💙
@laniesider2586 11 ай бұрын
My favorite ♥️ thank you for sharing
@mbgb5297 2 жыл бұрын
Is it safe to put each ingredients w/ sesame oil? Feels like it's very oily but still yummy. hahaha
@deliciousLeewithAra 2 жыл бұрын
Yes, let me know after u try cooking it with my recipe 😊
@richardceniza7400 Жыл бұрын
mam thank you for sharing your recipe. very delicious po. can i replace gochujang with sriracha? gochujang is quite expensive for commercial purposes
@deliciousLeewithAra Жыл бұрын
Sriracha would have very different from gochujang Gochujang is fermented chili powder in malagkit- gives a different texture and flavor
@richardceniza7400 Жыл бұрын
chef can i replace gochujang with tomato sauce?
@harlenealzo6244 3 ай бұрын
Do you roast pa ba the sesame seeds? or whatever you get from the supermarket, it's good?
@deliciousLeewithAra 3 ай бұрын
I always roast them, unless its already “roasted” from the grocery
@deliciousLeewithAra 3 ай бұрын
I always roast them, unless its a roasted sesame seed
@jonaquindong4116 2 жыл бұрын
Thank you miss ara
@tirakdamo1072 Жыл бұрын
Give another variety of Gochujang without the after taste of fermented beans? Or similar to the paste?
@deliciousLeewithAra Жыл бұрын
Gochujang itself is fermented, it shouldnt have “bean” taste as its made with chili. I would suggest you to try better brands :)
@spinthejames 2 жыл бұрын
잘 나왔어요 사모님! :)
@Mc-hq1ki Жыл бұрын
Hi may I know what's the difference between samjang and gochujang.im confuse 😂
@deliciousLeewithAra Жыл бұрын
Ssam jang base is bean, Go chu jang base is chili pepper.👍
@PhuongNguyen-ei2pn Жыл бұрын
Bạn phiên dịch tiếng Việt hoặc ghi chú Việt cho người xem biết bạn nói rất nhiều mà tiếng hàn không hiểu
@JulesMoyaert_photo Жыл бұрын
A lot of sesame oil!
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