How to Make the Potato Chip Omelet from The Bear

How to Make the Potato Chip Omelet from The Bear | Binging with Babish

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Жыл бұрын

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Recipe: www.bingingwithbabish.com/recipes/potato-chip-omelet-the-bear
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Пікірлер: 872

@thatvillainjay Жыл бұрын

You need to make....55 BURGERS, 55 FRIES, 55 TACOS, 55 PIES, 55 COKES, 100 TATER TOTS, 100 PIZZAS, 100 TENDERS, 100 MEATBALLS, 100 COFFEES, 55 WINGS, 55 SHAKES, 55 PANCAKES, 55 PASTAS, 55 PEPPERS AND 155 TATERS

@ericstevenson7934 Жыл бұрын

Could even partner with a nonprofit to distribute the food to those in need. Would be an awesome Babish makes the world a better place episode

@TurquazCannabiz Жыл бұрын

“And a large soda”

@googoogaga7986 Жыл бұрын

This is such a fun idea to do at a soup kitchen or something, maybe for a nonprofit, just for sillies to celebrate the Emmy noms for the bear and help some people to get hot food for free

@Inumakitoge99 Жыл бұрын

I swear if babish tries to make it look fake..

@dre...289 Жыл бұрын

And pay it forward to the next person!

@carymullin8814 Жыл бұрын

Everyone is saying to do the desserts Marcus made. But i would love to see you try the Seven Fishes dinner the mom makes in the Christmas flashback.

@theragingrodent__ Жыл бұрын

Yeah then the reimagining they did on opening night, that plating looked insane

@BillJBrasky Жыл бұрын

Gotta save it for xmas.

@jokay3732 Жыл бұрын

Only if the whole staff gets involved and it spirals out of control. For accuracy

@hellfish2309 Жыл бұрын

@@theragingrodent__not only the plating: Carmy conceived 7 different fishes w/ different textures and different prep times, which is batshit nuts unless maybe you’re already a sushi veteran who then stages at Le Bernadin for years 😳

@Misfit1026 Жыл бұрын

I’m still traumatized by that episode. Great acting, high anxiety for watchers

@shumjuna1 Жыл бұрын

Only detail missed was the fact Syd used Sour Cream and Onion chips, not Black Pepper. Quality as always though.

@jacobschmidt2771 Жыл бұрын

You can probably switch out what kind of chips you want to use.

@bobafett4457 Жыл бұрын

@@jacobschmidt2771that's not what this show is about

@Legendary_sartorian Жыл бұрын

i guess its a botched by babish episode coming lol

@Kurogane72 Жыл бұрын

I came here to comment the same thing. how embarrassing for him

@redhotdiscoboy Жыл бұрын

Thank you! Someone had to say it, haha!

@wings9177 Жыл бұрын

Would love to see you make Marcus' weird tiny fancy dessert he made a bunch of times! Those tiny fancy rich people foods always baffle me

@-kieran Жыл бұрын

you may be talking about the ice cream. i could be wrong but i feel like if you were to go to copenhagen or anywhere a dish originates from you could get some sort of version of it for relatively cheap

@BingoBosnia Жыл бұрын

@@-kieranI live in Denmark and trust me you cannot get anything for cheap in copenhagen

@-kieran Жыл бұрын

@@BingoBosnia see i was wrong

@elnoare Жыл бұрын

He put caviar on ice cream…unforgivable

@vanleeuwenhoek Жыл бұрын

That's how they stay thin, portion control.

@Sagemel Жыл бұрын

Next has to be the savory cannolis! Or just do a The Bear special and do those, 7 fishes….and whatever else

@micolea1569 Жыл бұрын

hard agree! i want to try rhe savory cannolis so bad😭

@alexandermaruri1732 Жыл бұрын

I completely agree! The savory cannoli's, for sureee

@SirGuido Жыл бұрын

I sat down for a bit after that episode and thought out how I'd do what they discussed. It wouldn't really be that difficult. Likely the most involved part would be rolling the parmesan frico into a cannoli shell. And that's not that hard, just very time sensitive.

@81660R3 Жыл бұрын

I came to say The Michael as well

@samfilmkid Жыл бұрын

Bear with Babish

@The_sinner_Jim_Whitney Жыл бұрын

Honestly, everything I've seen on The Bear has seemed like it would rock HARD, so I'm going to suggest a little mini-series, 'Bear-ing with Babish' or something, dedicated to ALL the dishes from the show. You can do it.

@waxtrax_ 10 ай бұрын

Vouch, I would watch them ALL

@johnbernal3292 Жыл бұрын

Syd stated when she spoke to Bear about the omelette later in the episode that she used sour cream and onion flavored chips, the wavy kind.

@PriscillaDaKid 3 ай бұрын

“type with the ridges”

@Ragnarra 3 ай бұрын

I’m drooling.

@akshaybhatia8971 Жыл бұрын

Would love to see you recreate either Marcus’ Copenhagen dessert or the gourmet Chicago deep dish pizza from Ritchie’s episode!

@alexhowe Жыл бұрын

I agree with the gourmet Pequod's dish.

@rodaxel7165 Жыл бұрын

Bingo. That's the one.

@leethepanda4658 Жыл бұрын

Pequod''s? I think you just have to break down and go to Chicago.

@jameswent48 Жыл бұрын

dessert*

@MCalla-jw8vh Жыл бұрын

is it the minty snickers bar thingy?

@LackofPants Жыл бұрын

I legit wanna see everything from this season of The Bear get cooked, I can't choose! But if I had to pick, it'd be the gourmet deep dish and the cotton candy bonsai tree melty thing from Chef Terry's restaurant.

@claytonrios1 Жыл бұрын

I knew you'd get to The Bear at some point. This new season deserves a ton of Emmys. Maybe another one for Jeremy Allen White too?

@Kira1Lawliet Жыл бұрын

He already did a Bear episode earlier.

@thisfooreallysaid Жыл бұрын

He was great this season too but I think Ebon Moss-Bachrach stole the show.

@claytonrios1 Жыл бұрын

@@thisfooreallysaid Singing Taylor Swift to signify his character development? Oh man! I never thought that would work so well.

@amarmehta01 Жыл бұрын

Banish did the cola braised short rib already.

@claytonrios1 Жыл бұрын

@@amarmehta01 Well he has plenty of choices for this second season. Like The Menu when it comes to the variety.

@gohomescrub Жыл бұрын

Syd always kills it with her dishes

@73honda350 Жыл бұрын

The Bear is an incredible show with so many dish possibilities.

@tonysladky8925 Жыл бұрын

Obviously, we gotta get the savory cannoli, but the deconstructed deep dish pizza from the episode where Richie was working at the even fancier restaurant could be pretty neat too.

@TechieTexan Жыл бұрын

Marcus's Copenhagen dessert trio, Richie's deep dish pizza (even though he technically didn't make it, lol), The Seven Fishes dinner, Sydney's breakfast sandwich, and Carmy's bolognese.

@cameronfowler3381 Жыл бұрын

Him pausing to remind the audience to do whatever they want when making your own stuff was wonderful.

@ZackMorris1 Жыл бұрын

This just made me want to go watch Jacques Pepin make an omlette. The absolute master of it.

@KR-mx4nt Жыл бұрын

I thought the same!

@zeroThreeSixHD Жыл бұрын

He makes it look so effortless it's insane. It took me like literally 30 hours of trying omelettes every morning to even get close to making a decent french omelette lol

@4plus4equalsmoo Жыл бұрын

i was waiting for that shoutout. it never came.

@trodamus Жыл бұрын

just watch out for people to WEL AKSHUALLY about Jacques' use of a fork on a nonstick pan

@ZackMorris1 Жыл бұрын

@@trodamus Lol Jacques could use a belt sander on a non stick and I'll still trust his omlette over any of those KZfaqrs. He's the King for a reason. That was a carbon steel pan too not a Teflon. Goes to show them.

@benbarnes3260 Жыл бұрын

Chicago Italian Beef, I feel, is the unsung hero of Chicago food. Would love to see you take that on!

@dysrm6578 Жыл бұрын

Knowing Babish I'm surprised he didn't make up his own chips brand just for the video

@SquidwardLSDSquirtingOctopussy Жыл бұрын

When will people ever learn & realize that his name is not Babish? Because it's clearly Binging lol

@JackTse Жыл бұрын

@@SquidwardLSDSquirtingOctopussy I call him babbyface in this household 😅

@jadaw644 Жыл бұрын

He did make his own chips, though.

@dyenikomochian Жыл бұрын

As a brazilian, we use potato chips in regular food in many tradicional dishes, but in the shoestring form. The moast famous its our version of Stroganoff and I highly recommend to this community to look up.

@saddamthebazaarcharlatan1183 11 ай бұрын

When I went to Brazil I had one of the best burgers ever with those chips (and and an egg)

@scophield197 11 ай бұрын

her blushing when she was complimented on how amazing the omelette was was the most genuine reaction I've ever noticed in a show period

@CX462 Жыл бұрын

I’d love to see you make Sydney’s breakfast sandwich from episode 3 of season 2.

@blair4608 Жыл бұрын

You can get that at Kasma in Chicago. Real place that makes an amazing breakfast sandwich.

@Zabright Жыл бұрын

Would love to see the episode 10 full tasting menu.

@rolandorubalcava2168 Жыл бұрын

Would be cool to see the Copenhagen desserts- what about the minty snickers bar dessert? That'd be amazing :)

@wilcofps465 Жыл бұрын

A week long series of the Christmas dinner. You can do it! Was a great season 🍻

@Whatsinaname_ Жыл бұрын

When watching this scene I thought can't wait to see Binging with Babish make this. Thank you.

@beaudali6021 Жыл бұрын

i really wanna see babish do the whole "twelve different plum preparations" dish

@sethgaston845 Жыл бұрын

That omelette was sheer perfection. I love making French omelettes that are a bit more well-cooked than traditional ones, and that looked exactly like my preferred omelette. It was so smooth. Such a great dish.

@Canman99 11 ай бұрын

I just made this while watching the season 2 finale. It was wonderful. I made a few different omelettes for my parents and myself. One thing I found was I got the best results when I had the heat slightly higher than what I thought I needed at first. It just helped the omelette hold together, but not add any colour.

@julierpn Жыл бұрын

My daughter Zoe (4) loves watching you Babish, we watch every night, her favourites are desserts. She would like you to do more dessert episodes. She even picked up the habit of the hand wave of the foods extra food.

@gaurevkatoch2100 Жыл бұрын

I’d love to see the Chicken Piccata from S1, looked quite delectable.

@mattborrelli7419 Жыл бұрын

Feast of 7 Fishes, and then try to throw a fork and have it stick in the cannolis 😂

@Xp070 Жыл бұрын

The Bear is a masterpiece. This new season especially.

@adamkauffman9311 Жыл бұрын

I adore José Andrés and have cooked through half of his cookbook recipes. I was so glad to see you include his tortilla española recipe (with chips).

@clayparson5560 Жыл бұрын

Try making that weird dish with concord grapes and veal stock they kept talking about. There were at least 2 conversations between Syd and Carm about it, and I still have no idea what it actually is.

@badneighbor Жыл бұрын

I'm happy to see a French omelet that isn't runny. I was losing my mind watching huge name chefs cut their omelets to reveal an interior as liquid as it was when added to the pan.

@brownhues Жыл бұрын

A French omelette is supposed to be a little runny inside. That's like the point of the thing.

@thomascoleman594 Жыл бұрын

It's pretty much the same style as old fashioned, but it's sadder looking

@ishaibla Жыл бұрын

Patiently waiting for the Botched episode with the sour cream and onion chips 😆 Other than that top notch episode as always!

@BugsyFoga Жыл бұрын

Felt nice having another binging episode coming out on my birthday.

@rodaxel7165 Жыл бұрын

Binged watched two seasons of The Bear in a week. One of Marcus's desserts would be nice if you guys could recreate it.

@triggerbunny 11 ай бұрын

That omelet from the bear is legit amazing. It's actually very easy to make well! Made it myself the other night (using Borsin, sour cream & onion chips + fresh chives) & was blown away. From now on, I will always use a strainer to whisk my eggs through. Seriously, make this at home, it's insanely yummy.

@TomeuRamisBou Жыл бұрын

Maybe you could try to make a more classical "Tortilla de patatas" in the Basics series, it is a really simple, technique-driven and yummy dish to make

@a2daj Жыл бұрын

I remember Kenji doing a salt and pepper potato chip tortilla a few years ago. This video, like Kenji’s, made me miss my grandma’s potato omelette.

@razemyflesh Жыл бұрын

I’ve never had a French omelette before but man that looks delicious

@matthewcobb5273 Жыл бұрын

Gotta be the deep dish pizza dish from S2 Episode 7!... My absolute favorite episode from the entire series. Was great to see Richie's transformation! Quickly went from the character I kept hoping would be fired to my favorite on the show!

@reidchandler6486 Жыл бұрын

Way to keep up, I thoroughly enjoyed this second season!!

@paulg1134 Жыл бұрын

Thank you for using the mandolin safety holder thing. It's the first mandolin usage footage I didn't have to look away from!

@xpndblhero5170 Жыл бұрын

I was just about to mention trying potato chips in the eggs before cooking but he already did it.... That looks amazing. ❤

@benjaminmorse2439 Жыл бұрын

Little pro tip for making the tortilla espanola, flip it into a preheated frying pan instead of onto a plate so that you dont mess up the whole thing trying to get it back into the pan

@vnokesCO Жыл бұрын

I love this tip! I also love the dish. I'm not sure if I'd like it with the chips. I make it with diced (sometimes sliced) Yukon Gold potatoes (I use that variety for everything) & lots of garlic 😋

@zeroThreeSixHD Жыл бұрын

So you're saying have two pans fired up so you can just flip it directly into the second? Idk if I'm understanding it correctly.

@SirGuido Жыл бұрын

@@zeroThreeSixHDSounds to me like that's exactly what he's suggesting.

@aimeelecointre289 Жыл бұрын

Would love to see the savory cannoli!

@sdrazzirg Жыл бұрын

I really want to see The Michael- the savory parmesan pistachio cannoli

@bigjohnsbreakfastlog5819 Жыл бұрын

Glad to see some South Side Chicago rep. When you go from savory to sweet, may I recommend red velvet cupcakes with ube frosting (Marcy's fave) from Amphibia? You've tackled ube at least twice on the series but I always found it a strange combination given the flavor profiles. Just make sure not to eat the wrapper.

@waheedabdullah6371 Жыл бұрын

Please make the Brisket that appear in Moon Girl and Devil Dinosaur episode, "Today I am a Woman"

@106andie Жыл бұрын

Thank You! I was searching for this recipe ❤

@carymullin8814 Жыл бұрын

It was specifically stated that the chips were Sour Cream & Onion. Chalk up another one for botched

@eyebrid Жыл бұрын

I made something similar, baveuse french omelette in brown butter with a filling of cream cheese mixed with melted swiss cheese, garlic, some fried onions and a little celery salt, topped with chives and a few garlic chips.

@Meerzie 8 ай бұрын

For some reason, Sidney’s scene made her become my favourite character. I don’t even like omelettes that much. There’s something about the scene that’s so serene, it touched my heart.

@Gxport 8 ай бұрын

Love that scene. Even when she describes it later she shows a true joy from creativity and cooking.

@Squibbleses Жыл бұрын

Surprised you didn't go with the Sour Cream and Onion chips that they specified in the show :)

@roderickaust1 Жыл бұрын

I KNEW you'd do an episode about this dish as soon as I saw her make it on the show.

@gollembaggins8626 Жыл бұрын

Cool, thank you.

@illya7 Жыл бұрын

When my mum made quiche she always topped with crushed potato chips. It was fantatstic

@horaciolerda Жыл бұрын

For a better "tortilla española" use the version that is made in some parts of Spain that adds red chorizo pieces in the mix. It is great.

@herestia_photography Жыл бұрын

OH NO. DO. NOT. MENTION. CHORIZO. Not on a yankie chanel!! D: Don't summon the beast!!! (But yeah, the-one-who-shall-not-be-named works great, also small dices of bacon and havarti cheese on the mixture are wonderful).

@craigmackson7595 Жыл бұрын

You should do the whole Christmas feast including the seven fishes!

@RelaxingRestoration Жыл бұрын

You should do the food scene from Lord of the Rings The Return of the King: Where the king bites into that cherry tomato and it gushes all over the place while Sawyer sings you a song and the babish team fights in the streets of New York.

@gavinhemlock6223 Жыл бұрын

That scene is burned into my brain, literally never wanted a grape tomatoes more in my life lol

@MoonNexity Жыл бұрын

These cooking videos always makeing me hungry.

@jrwhynot3631 Жыл бұрын

When i saw this last night i said Babish you gotta make this for us, and sure enough

@johnnyevans6165 9 ай бұрын

I made this several times. I could literally eat this every day.

@darkwingduck-kx5me Жыл бұрын

A Margie's sundae, Pequod's deep dish, Kasama's breakfast sandwich with longaniza and Ever's caviar with honeydew melon and hazelnut

@Retlaw32 Жыл бұрын

Need the savory cannoli

@annekaanderson6447 Жыл бұрын

I'd love to see Syd's breakfast sandwich, the minty snickers bar from Copenhagen AND the 7 Fishes Christmas Eve dinner.

@victoriaimhofcorrea4140 5 ай бұрын

I’m really greatful for this video!!! Wanted so bad to make these when I watched the show but wasn’t sure how to

@koreydevine7766 11 ай бұрын

Growing up, my mom would make eggs with Ruffles, bacon bits and chives. It's still my go-to fall breakfast.

@prodesign8189 Жыл бұрын

Happy 4th from Rochachachachester NY!

@comma_man Жыл бұрын

There are so many you have to do from that amazing show. That Fishes episode was crazyyyyyyyyyyy!!!!!

@Bryce_the_Woomy_Boi Жыл бұрын

How many omelets have you made

@hellbach8879 Жыл бұрын

At least 2

@yakatsusensei325 Жыл бұрын

Yea

@guneetbawa1051 Жыл бұрын

The Italian beef sandwich obv. But yellow stone has a lot of food you could try especially steak stuff. Try the CAKE STEAK. The chocolate cake was really cool cuz it was in a cast iron pan.

@samsouyave-murphy986 Жыл бұрын

Please make the Gummy Breakfast Burrito from Brooklyn Nine Nine and Andy’s Mouth Surprise (Skittle Sandwich) from Parks and Recreation!

@JB-iw1lt Жыл бұрын

Pretty sure the chips were sour cream and onion

@GothVampiress Жыл бұрын

yep. would have added a really nice tang, too

@sarahbacon962 Жыл бұрын

I would love to see you make the seven fishes dish and the savory cannolis!

@Coffeepanda294 6 ай бұрын

Great idea for a vid. I want to make this omelette, and it's great to have a vid going into more detail on the process.

@Duganator Жыл бұрын

Please make the savory cannoli they came up with. That thing sounds fantastic

@iamcondescending Жыл бұрын

I made homemade chips in an air fryer and it was the best bag of chips I've had in a long time.

@cj5782 Жыл бұрын

I tried the sieve trick the next day after watching the episode. It was aweomse

@ABanksy Жыл бұрын

these look amazing

@vr0k3n Жыл бұрын

That tortilla was actually nice :O although you forgot to introduce the never-ending battle between adding onion or not to a spanish tortilla :D

@vnokesCO Жыл бұрын

I love onion, but I've never tried it in a Spanish tortilla. I'll have to try it. I do love a lot of garlic in it though.

@foamslinger2787 4 ай бұрын

my wife and I have been making this omelet since binging the show and it never disappoints

@DOGO8991 11 ай бұрын

The way you incorporated the chips in your version is basically a spanish omelette, which are also great

@raychelle1021 4 ай бұрын

This is amazing. Will have to try this out

@mikebrattonvoice Жыл бұрын

Definitely want to see the savory Canoli!

@fuiers 11 ай бұрын

I really wanna thank you. After watching the episode i really wanted to try and make the omelette. Gonna try it someday.

@austinmorrison6953 11 ай бұрын

I actually tried crushed tortilla chips in my omelette and it worked out pretty well

@BrainMax_ Жыл бұрын

Make the different types of jams mentioned in the live action Aladdin movie

@AppleBearKitchen1999 Жыл бұрын

Very helpful.Thank you.

@showme2540 11 ай бұрын

I just finished season 2 and told myself I need to make that

@lesleydevrouax3825 Жыл бұрын

Oh please please please recreate The Bear's version of the seven fishes in one plate. That looked absolutely FABULOUS

@MrNobodyTx Жыл бұрын

Thank You Chef 👨‍🍳

@vantablack6288 Жыл бұрын

i did the sieve thing for some soft scrambled eggs and that was somehow the best version of it ive made so that was a useful trick i guess.

@SaiKumar-vf9lz Жыл бұрын

Exactly what we need .. thanks babish 🙏

@nikaladz6681 Жыл бұрын

The chips were sour vream and onion

@camsanta Жыл бұрын

you gotta do the 7 fishes! came from the best episode from the bear.

@jturner6368 Жыл бұрын

loved it! thanks!

@gweebara Жыл бұрын

Andy is the babishist in the BCU!! 😮 I love it when we get multiple recipes even from simple ingredients bravissimo if you will🎉