RECIPE:
1.200g flour
2.100g butter
3.100g sugar
4.1h.l. baking powder
5.Egg
6.vanillin
7.1st.l. cognac
8.50g cranberries
9.50g almonds
Leave in the refrigerator for 1 hour
Bake at 180C for 20 minutes
Thanks for watching! We will be grateful for the Like and Subscription. Click on the Bell not to miss the video on our channel.
Thanks for watching!
Please leave a LIKE and SHARE this video
SUBSCRIBE to my KZfaq Channel for more recipe videos and click the bell so you will not miss any of my videos
KZfaq Channel \ KZfaq Channel - / okimzuz
#biscotti #biscotti #cantucci
biscuits, Italian biscuits, biscotti, Italian biscotti biscuits, Italian cuisine, pastries, cookie recipe, biscuits with nuts, nut biscuits, cantucci, delicious biscuits, for tea, Italian torchetti biscuits, sweet pastries, Italian biscuits recipe, how to make Italian biscuits, recipe, shortbread biscuits, tea biscuits, simple recipe, biscotti recipe, croutons, biscuits recipe, biscotti, recipes, biscotti biscuits, cantuccini, cantuccini, Italian biscuits recipe