Cant agree more

He's the reason your class gets a pizza party

😂

Also the reason why the curve is so low

His from Indonesia and im from indonesia and im proud to him

no cuz this just happened last week in our science fair 😃🤚

That was funny! BUt true!

Reynold's brother is one of the judges of MasterChef Indonesia.. He is Arnold poernomo. So don't be surprised at his cooking skills😌

*functional arc reactor

🤣🤣🤣🤣🤣

He didn’t win though unfortunately. Still placed very high though! He is talented.

and he is so casual about it

@@troddenleper8915 Well, it's not a dessert making contest, unfortunately his other cooking skills ain't as phenomenal as his skill with making artistic desserts. But he did blow up and ended up opening multiple dessert restaurants. That's a big win for me.

He’s not a genius. He is a nepo kid where is brother the professional chef taught him all this. Like he’s such a fraud.

​@@pepethefrog6809he lost the battle but won the war. Despite losing, he became the most famous among his batch and has been coming back in the show to showcase new signature desserts for challenges. Even in this episode, they ate the dessert first before the dish.

LMFAO MADE MY DAY

Great comment hahaha

How?

he is the younger brother of Chef Arnold Poernomo. Fruit does not fall far from the tree

Lol

lmao

lol hahaha

Honestly I was hearing sephiroth music while he was preparing his dessert

lol... thanks for the giggle

Sh*t xD u right..

Literally like elementary school Kids in Indonesia flock to the street sugar candy blower during the break.

Shokugeki no Reynold

@@reivaldoaurelio4895 attack on apple pie

Food wars

Apple Pie Arc

Boku no Reynolds

lmao

It's so cute and endearing that the judges got so excited running to see him blowing sugar. I can't imagine any of the previous judges doing the same.

@@ym10up i mean the judges of his season took a picture of his dessert

@@guccideym2189 that's true

😂😂😂

I couldn't agree more. Reynold is truly amazing, the grand master of amazing and beautiful desserts, and the fact that he's so accomplished at such a young age, he really has a long bright future ahead of him.

tbh i don't really like the new judges, melissa is decent, but i prefer garry, george and matt

@@gigiri9890 he's back in the competition?

@@inevitable0037 wdym?

@@gigiri9890 nothing 😅😅😅I figured it out 🙏

@@gigiri9890 I hope you know why they went

Judges: 👨🏻‍🔬⚪ 🏃🏽‍♀️🏃🏻‍♂️🏃🏻‍♂️

Morpheus is fighting Neo!

@@janus3759 ok.......

Judges:👀👀👀 No pressure, Mate

ikr... almost all of his dishes are just in hist mind and cookbook but haven't tried to cook yet.. He was totally just experimenting almost all the time...

yessssss😂😂😂😂

His brother is indonesian masterchef jury

@@zeedphonk *judges

Cooks are the original scientists.

Like musicians appreciating one another-we all know who is truly talented in the various categories!!

I mean it's still very impressive on both lollll

Well the challenge scenarios are different

@@SachiSaby They are different. I am just saying they are both damn impressive, given they only have an hour to create these things and this is what they come up with. I'm giving them a compliment.

absolutely 99,99% judges words everytime Reynolds serves desert

All of it are true

U mean almost a shame 'NOT' to eat it?

@@misko933 and its a shame to not eat it because it looks so pretty...

@@misko933 thats you im talking bout the rest that is willing to eat that masterpiece after all it is almost rude to not eat such a beautiful dish

Not losing.. Lost

Imagine being on the bench watching and still feels like you lost...

Hahahahhahahah

If I was competing against Reynold, I would remind the judges that looks doesn't matter. Your body only cares how well it taste and would mash everything up inside. That's my Hail Mary move. LoL.

"Ahhh shit...whats he making today....we,'re just fucked "

That seems to be Masterchef Australia's trademarks. Contestants are actually supportive with each other, very rarely you see them sniping at each other. The judges themselves always say, at the end of every episode, 'be nice to each other'. The camaraderie is awesome.

@@eighterlove comparing to master chef usa the difference is like night and day

Who's Bubbles? ;P

I'd go home rightaway bcs I'm a coward

@@georgeimmanuel3992 i'd go home with you

Ok guys, I'll stop the taxi

Rohman Sky the taxi fare’s on me

I'll join if there's still a seat left.

@@eightysix2230 am i sounds over proud for you? If i am, Which part?

No you're not being overproud, he's just being ignorant. Even rich brian said there's no such thing as being overproud.

@@diylogue1210 yeah i admire Reynold in this video as a truly skillful chef, no matter what his nationality is. And i think the person who called me "overproud" is just don't understand that "top 10 anime" jokes haha

@@eightysix2230 hey clown you drop your red nose.

@@eightysix2230 salty much?

Right the way they ran to him is so funny 2:17 😂😂

He completely won them over 😆

is this new?

@@maridelgarcia2456 yeah, it's the latest season, season 12. some contestants from all past seasons came back trying to win.

He diddnt win the competition

Yeah because this is an authentic live skill show

@@biyanbayu3361 it is though, mostly

Yeah he's really talented

Good is an understatement, really

Imagine calling one of the top5 dessert chefs on the Planet only ''good''. 😂😂

Seeing those chicken wings up against THAT, I thought "are they even playing the same competition?" Even the judges were learning from him lmfao

Lmao!!

@@Spartan-gl7qs bruh that is true like the judges are like “10 more minutes!!” But then they come and ask you questions

Just call it quits atp

😄😄 you get disqualified immediately.

She called them " obligatory vegetable" lmao

Its just so insanely extra. This was a comfort food challange. And I'm not sure how exactly you'd elevate wings to fine dining.

@@danr.5017 Drop a hand made sugar bubble over that plate of wings. Instant "class-ification"

Agree

Did he win?

@@raulsantos6394 third

obviously all the judges thought so too....

You're right

LMAO😂😂

Those sugar domes are some volatile stuff!

Me too hahaha

I'm dead💀

Right 🤣

Bruhhhh u hand me tripping lol Good one 😂😂😂😂😂

Yea it is very tough lol

Lmao

DANG IT 😂😂😂

Thank god they didn’t say it in front of Gordon. He would have just picked Reynold and took him to London to open a dessert restaurant with Reynold as Pastry head chef

Judge in masterchef indo? Who?

@@cruelleader4782 Arnold poernomo, search it on google

@@ghoond1314 i never knew chef arnold is his brother. wow mindblowned

@@maximus1593 kkkk brother goals

Wkwkwk family goals

😂😂

He's a lil bro of master chef Indonesia's judges

Ngl had me in the first half 😂

Actually, his brother is chef and his mom chef too

Yeah of course! Initially her mother is not very supportive of his culinary journey because she knew how hard the job was. That’s why in his audition it was the more special that the one who gave him the apron was her mother. It does not mean that if your family are chefs they would automatically encourage you to go get the same job. Sometimes, it’s not the case.

lol so true!

It would inspire me tbh lol

@@excelsior8682 good for you mate! 👍

lol how many of them just thought “what the F am i even doing here?”

@@AltCTRLF8 I think a lot of them wanted to watch as well but the time was ticking.

Now THAT'S winning.

Awesome!!!!!

OMG what’s his restaurant called???!

@@christan1189 his restaurant name is KOI , mostly all about dessert sells there.

Visiting his restaurant is high on my bucketlist

He got eliminated though 😭

@@akraff1230 ya he always got into pressure test, whenever the challenges are about fish 😭

@justin abraham he is just not well rounded, but i can ensure you, he's one of the best pastry&dessert chef out there

Got eliminated because of overcooked fish what a stupid show

He was trained by industry professionals. His brother is a judge on master chef Indonesia. He knew how to play the system to try and win the pay off.

everytime, why

The accuracy 💀💀😭✋🏼

@Joshua thats why the chef said "this is tough"

Joshua in the end it wasn’t just about the taste but the whole experience. That extra touch of beauty is what makes the dish twice as expensive at a restaurant because it also needs that much more care, technique, and precision to pull it off.

She brought a knife to a sword fight. That dish does not look MasterChef worthy by any means. Not to mention the store bought beer and plain veggies. That's a homecooked meal, not a dish that's meant to showcase skill and finesse.

A sword she brought a pocket knife

Think she knows too, hence the beer lol

The wings were good I think she just needed to do something with those veggies and maybe a more creative use of the beer, some kind of cocktail or something.

It's not what you cook, it's how you cook it

@@artdealer8180 thank you Gordon the philosopher

@@artdealer8180 but that was a pretty bland dish, like yeah hot bbq ribs, that's tasty, but not really a restaurant dish

@@lucatufano4452 Not true at all. BBQ resturauants are big business in thee USA. It just depends on wat you do wit the flavors and ow the food is presented. Se made hot wings which had nothing to do with Mexican beer. She could have worked the beer into the sauce and hit the chicken with a Southwestern dry rub to give the chicken layers of flavor. Switch out the bs veggies se had and make a roasted corn salad wit crumbled cheese in it for added freshness and to show understanding of the tex-mex flavors.

Man , people hate simplicity , try to make complex thing , for me if I was given a Choice I would pick wings than dessert any fucking time!!

@@JugnooCreations bruh it's masterchef, not your McDonald's menu.

@@suxion2171 Yikes +1 for the edgy boi

hahahahahaha

@@LinumVex lol

Ah, that's why Sarah had a chance, the free beer

Ah yes ofc, the beer

hahaa

🤣😂🤣😂

What a tough decision...

To be fair, PERFECT chicken wings are very, very hard to consistently get right.

Judges : "One moment please" Also judges : " are we only turning around for dramatic effect "

This is true because they chose the Crab Curry over his White Noise dessert. A lot of Asians can cook crab curry 😑😑 Are we a joke to them

I mean I personally don't like sweets very much so I'd choose the wings unless they sucked ass

@@monkeyninja150 Same man. If I was offered both and was asked to pick between the two of them, I'd choose wings.

Ikr😂

Probably happens to you a lot huh

@@zhongxina2793 you make assumptions often huh?

@@tink1031 seems like you're assuming I do. Maybe it's you who assumes

@@zhongxina2793 probably you didn't get the point.

kzfaq.info/get/bejne/rdqSlsSI09_Gqqc.html

Above the level

Excuse he is far beyond the levels of this judges already !!

he's above them in terms of desserts. even the judge said that he's not a pastry chef and he did not find anything wrong with the first sphere.

well to be fair, his brother is already a judge in another country's master chef lol

yeah, its costs about 2.000 rupiah

vangkeee wkwkwk

anjjrott

Kang gulali

But- The blowing part isn't with a thing that Reynold use It's from the Abang Abang mouth :'D - I'm sorry, my grammar was so bad, so just correct me if I'm wrong

Lol made the other contestants feel like shit luv it

yeah

There’s no spark. It’s just a professionally trained chef alongside amateurs. His brother the professional chef gave him a lot of experience.

@@user-jy2ci5ox9v well he was discouraged by his brother and mother originally and learnt most of his techniques by himself

Yah its like your teacher suddenly come in front of you staring what you do

Hahaha

I felt like judges were the one pressured by his skills tho, that they stared him constantly

@@tibertiussiung8013 the judges is his fans lmao, they're all genuinely impressed. Its hularious how they're all goes fangirls mode when reynold cooked sth (except for his lat dish, because well..HE'S A PASTRY CHEF GODDAMIT)

👁️👄👁️

She was like: aigh imma cut carrots, fuck this

As soon as she saw the judges running -w-')

At least she kept going, didnt seem discouraged

She's clever I mean... She knows her wings were inferior compared to Reynold's dessert So, what did she bring with her to add some value?? Beer I don't know what you guys think about that, but for me, that was smart

Nope. She knew that as soon as she was put up agaisnt him. Bot underestimating her or anything but dude has great skills

That's just because you have never seen anybody work with sugar and not because it's that rare... Don't get me wrong, his dessert was gorgous but let's not pretend he invented the method on the spot.

I like Raynold's work! But this is not something new in here. The finale episode of MasterChef Australia season 7 in which Billy wins over Chef Heston's challenge with same glass dome.

Watch TopChef France you'll see :D

Nah, Sugar blowing is actually invented by the Chinese, and they are still using it in the streets these days, they blow all types of shapes, including dragons, shrimps, and etc. They also have another method of using a big ladle to make creative pieces using brown sugar. Honestly, I was surprised this was even that shocking to westerners. Lmao.

Lol tsukishima from haikyuu have the same genes

he is the real life soma

Lol Same 😂 problem with that: I almost ONLY perform that good when under pressure and struggle with low stakes situations

@@puiyengchan9744 yeah my moon 💕

Michael jordan: You think he's clutch, ok fine. Makes a sugar basketball

Actually his mom, also a chef, didn't want him to be a chef until he joined MC

Ikr

@@ClowderBeatsAnimals it's... just... a joke

❤️

@@ClowderBeatsAnimals its a joke...

Reynod are the master at dessert, while his brother Arnold are the judge of masterchef

@@Kevin-fj5oe Yes, true what you say, but when a judge acknowledge that he does not have the patience to do something like that, then you are a real Masterchef

srekkk adekmu apa abangmu ini srekkk... keren gokil

master pastry chef

Correction he’s a Totsuki elite 10 graduate

I have that one kid in my college

hestia petrina we all do, ‘sigh’ we all do

Work harder, get more recognition. It's perfectly fair.

J Kyle - Lol, it doesn't work like that.

​@@dayangmarikit6860 The "over achiever" isn't doing it effortlessly, they're putting in that extra effort that others aren't, they're going the extra mile that others think they don't need to, they don't settle for average or "just good enough". You've replied "it doesn't work like that," so tell me how do you think it DOES work?

tp doi ga juara 1, gmn dong?

@@walktrust8502 dia jadi juara brp ngab?

@@walktrust8502 dia bilang kalo urusan dessert, gk bisa baca pa gimana ya ?

Nukes?... he's on a different level, its more like a Gundam Mech...

@@walktrust8502 he say , IF this masterchef all about desert , smh

I think there isn't corona

Yeah. Couldn't agree more

@@jennilajeon2464 who are u and what are u writind

@@hypemythyt6030 sorry.. I didnt know my phone is open and my neice use it..

The creativity he has is *INSANE !* He completely got all of the judge attention A desert king he was

Thats just it both were very simple recipes, though hard to master. He just took it to another level which is why he won To be fair though it's hard to step up the wings game, desserts allow you to be more creative. Wonder what he would've done with the wings

@@Matthiaslipknot maybe buffalo wing gyoza🤣

@@Matthiaslipknot True though. To think that a fish is what murdered his masterchef career. Cant be masters of everything, but dont get me wrong. In the pastry world, he is that of a *LEGEND*

@@Matthiaslipknot maybe different styles/flavours of wings to show off your skills with making pairing different sauces with wings.

I think what make it hard was the flavour, the dessert demonstrated the pure artistic ability and presentation but the wing might have demonstrated a better usage of flavour and techniques（which u literally can't see cuz it's a sauce） . TLDR, one spent time on presentation while the other spent it on developing flavour

The pressure 👁️👄👁️

His sweat : hey👋

They're so fucking annoying

😂😂😂🤣😂😂😂🤣🤣😂😂🤣🤣😂😂🤣🤣😂 .

True

Build a cherry out off tempered red candy melts, fills it with vanilla mouse and cherry jelly, makes a stem out of sugar as well as a leaf

Sound like some narufo jutsu. I dont care ,still simp for orochimaru

With a flower inside.

kzfaq.info/get/bejne/rdqSlsSI09_Gqqc.html

I get it

Wkwkwk njir

tukang gulali tmpt sd ane bisa bentuk bentuk hewan dan bunga 😎

@@wahyuwibowo4439 Di deket area sekolah gw dulu , malah bikin suling ama peluit anjir

His family is from Indonesia and their Fish Style is well-done but our Welldone is their Overcooked Lmao

Just goes to show ya, talent ain’t everything. Luck has a way with it too lol

He lost because he does not copy from others he creates his own

@@desmondkissoon8273 which is a fault, for not fully understanding the challenge. but damn i really sad when those flashback showed up

but still, it's the worst out of three

He will be the judge and host

Yeah, he'd need to be the judge on that show or else he'd be dunking on every competitor.

Or maybe he should start his own youtube channel where he does all his desert demonstrations at free well and not under any pressure.

@@Flourish_today he does have yt channel already just search his name and he did all the time on his resto

dessert king

No matter what topic you are talking about, there is always an Asian who is better than everyone else

@@nov0780 ikr

Judges so excited about the Desert, they eat it first and the chicken wings later lol

TriviumS R BTS crew

@@peterballard260;your phone 999