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You can replace the filling with another type of fruit.
Ingredients:
- 10 tablespoons of the peach syrup;
- 400 gr of sugar;
- 320 gr of wheat flour;
- 8 eggs;
- 1 tablespoon of baking powder;
Covering and Filling:
- 1 sachet of peach gelatin;
- Peach in syrup;
- 2 packages of cream (2x200ml);
- 3 tablespoons of boiling water;
Preparation:
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