Aloo Paratha Recipe | Dhaba Style Punjabi Aloo Paratha

Aloo Paratha Recipe | Dhaba Style Punjabi Aloo Paratha | Potato Stuffed Indian Flatbread

Рет қаралды 2,872,185

Күн бұрын

Aloo paratha is one our favourite dishes from Calcutta, found in so many of the Punjabi dhabas, where they are served with lots of love and butter alongside achar and dahi (creamy yoghurt). Aloo paratha is a type of stuffed Indian flatbread, that is quick and easy to make, and is very filling. When made at home the calories in a paratha can be kept under 400 kcal (our recipe has 385 kcal) which is very reasonable for a full-sized lunch or dinner. Aloo paratha, or as a Bengali would call it, alu porota, is also an excellent recipe for tiffin or lunchbox for kids, or adults, or for carrying during travel. Aloo paratha, being very dry, keeps well for a long time, and for this reason it is an integral part of the menu during Indian train journeys, where a whole family can be seen devouring stacks of paratha with achar. Parathas or parottas form a very important part of the cuisine of South Asia, including Pakistan, India and Bangladesh.
View the FULL RECIPE at bongeats.com/recipe/aloo-para...
Bhaja masala: • Bhaja Masala | A Beng...
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"Priyo Phuchkawala" by Bemanan ( / bemananmusic )

Пікірлер: 1 500

@giatesla9365 3 жыл бұрын

I watch some international cooking channels too, but watching Indians cook always feels home. Maybe because I'm an Indian.

@samarpitasaha622 5 жыл бұрын

This channel gives me a huge mental satisfaction I don't know why???....

@nikhilsingh2475 5 жыл бұрын

Same here!

@hireholi 5 жыл бұрын

Asmr

@nova692 4 жыл бұрын

It's asmr cooking that's why. No talking, unnecessary bgm ☺

@bidyasagarmohapatra8270 4 жыл бұрын

for this music with cooking

@smitarakshit2898 4 жыл бұрын

Same here

@sharikashabnam9853 4 жыл бұрын

ও আমার প্রাণের বাংলা❤️😍কি মায়াময় পরিবেশ কি দারুন ভোজন❤️😭Made me emotional ❤️love our beautiful culture ❤️

@manisa8603 3 жыл бұрын

3:58 two will go for dal vat and other two will go for making aloo paratha 😋😋😜😜 Only Bengalis can understand. Love from Sydney , Australia (Kolkataian Bengali in Australia)

@sandiptasinha3206 6 жыл бұрын

recipe & background music is just 👌

@SpiceBangla 7 жыл бұрын

One of my most favorite porota😍😍

@lovemontreal6417 7 жыл бұрын

Spice Bangla its good to see you not only make cooking videos, you watch other cooking videos too.so it enrich us, and we always learn new tips and tricks of cooking. Bravo. For Bong eats team very good recipe, bikeler chayer shathe aloo porota oshadharon ,dhonnobad, bhalo thakben.

@SpiceBangla 7 жыл бұрын

I love watching Bong Eats. Even if you ask me this is one of my favorite channel.

@BongEats 7 жыл бұрын

Ha ha, thank you. We love your channel a lot too. We recommend it to friends all the time!

@rijubiswas6541 6 жыл бұрын

Love Montreal

@ayeshasiddiqha9276 5 жыл бұрын

nktx

@arunkumaras9957 4 жыл бұрын

I never thought watching a food receipe video would make me feel so relaxed and excellent background music.

@joshisparrow2130 4 жыл бұрын

Simply gorgeous! For amateur cook like me, seeing the perfection u put in small things is a treat to watch......it's like let the food do the talking and no bullshit.

@amazedrhea1 7 жыл бұрын

I have made it a rule now. Every night b4 I sleep one video of urs... My new relaxing therapy u c... This goes right to my breakfast plate tomorrow morning... I m in love with the cast iron pan u guys r using.... Even though these r known recipes... I still watch them because the tips that u guys share actually makes wonders while cooking. I almost felt like gobbling up the paratha when it puffed up so well completely like a Puri... Ahhh... It's love a 1st sight for any paratha lover. And b4 I end this comment... This music of na na na na..... Uff kills it and that Durga puja dhaki and kansor ghonta beat.. Ahhh nothing can be more ideal.

@amitbanerjee7643 6 жыл бұрын

Debashree Roy Chowdhury +

@nkkhan2907 5 жыл бұрын

U said everything I wanted to say.. 😍

@geetasingh1590 5 жыл бұрын

Pity I dont understand the significance or the words of the music.captivating tho

@dhivya83 5 жыл бұрын

This video made my mouth water! I thought I make amazing aloo paratha but this is so precise I am absolutely going to make it !

@sparshpadiyal 5 жыл бұрын

I had to pause the video halfway to appreciate the background song in this comment...overwhelmingly touching!

@vidyapatel5901 5 жыл бұрын

Very beautifully shown . Seems like you are not cooking but it's a puja done in full faith. Moreover the music is so pleasing. !!!

@akkiakki7496 6 жыл бұрын

I am from Bihar and my mom cooks exactly the same way with same ingredients...we call it aalo bhari roti... Amazed to see this on KZfaq 😊 No wonder geographical proximity (Bihar-Bengal) plays an important role in the evolution of cuisine..

@BongEats 6 жыл бұрын

+Akki Akki That is, in fact, not a coincidence. My (Saptarshi's) father was posted in Bihar for ten years (Dhanbad, Patna, then Gaya). I spent the first four years of my life in Gaya. Glad you enjoyed the video!

@akkiakki7496 6 жыл бұрын

Bong Eats woww great to know that 😊😊😊 Eastern cuisine is full of taste and diversity, still its very simple to prepare.. I mean we can survive with aalo shiddho/aalo choka with rice and even fermented rice with pickle.. And then another version of full fledged preparation with variety of ingredients... I wish to see more restaurants, serving food from east India... 😊 Great Channel..All the best👍

@meetamath 5 жыл бұрын

i believe paranthas came from Punjab but over time came to be incorporated into every indian cuisine. You will find different versions of paranthas/porotas in each household north, south, east and west of India. Perhaps only the north-east was saved from the onslaught of the paranthas(!) as it remained inaccessible back in the days.

@ravishantanu8197 5 жыл бұрын

Except one thing,instead of curry leaves corriender is used

@sohamdas5362 4 жыл бұрын

👌👌👌👌👌👌👌👌👌🏿👌👌👌👌👌🏻👌🏿👌🏿👌👌👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿

@mramandeeps1 6 жыл бұрын

Great cooking style but we Punjabis do not put oil before we cook paratha. we cook the paratha dry on high heat then desi ghee on both sides and low the heat cook it further till its crisp and golden. putting oil on raw paratha usually makes the paratha rubbery but not crispy in my opinion....

@BongEats 6 жыл бұрын

Right. My mother does it that way and it works perfectly. But in our experience this yields softer parathas that stay soft longer. One could go both ways I guess.

@rozeara 5 жыл бұрын

I too prefer this method than putting oil first

@VC27 5 жыл бұрын

Virdi Saab - Bingo!

@kiptepetuk 5 жыл бұрын

We deep fry the paratha

@samrinimam445 5 жыл бұрын

even we do it in the same way..first cook it dry and then desi ghee maar kr..aaye haaye..lovely..

@PretyG 4 жыл бұрын

This makes me so hungry, so beautifully shot! Also one of the only channels that makes you realise how complex seeming simple indian food is

@shelakarim7920 5 жыл бұрын

I made these aloo partha’s and everyone loved it. Thank you so much for sharing your recipe.

@guesswho2390 5 жыл бұрын

Gordon Ramsey’s team should watch your videos to learn how to do close ups of food correctly. Excellence.

@Lathi1993 5 жыл бұрын

Exactly😀

@saisamhita6440 5 жыл бұрын

*Ramsay

@Anne-tm6bk 5 жыл бұрын

🤣 touché... Ramsays overzoom it ....

@nafishy 5 жыл бұрын

Ain't that too much ?

@tejaswipradhan558 5 жыл бұрын

They know how to do close ups. Idk what you're talking about

@ksb692 3 жыл бұрын

Brilliant recipe. I've never made paratha like this before. Tried it and they were delicious!

@priyakumar421 4 жыл бұрын

I recently found out this channel.. love the sound when you chop anything.. especially onion.. and when you stir anything in kadhai with steel spatula.. and the background music is just so beautiful.. I don't know the meaning of the words..but just love it.. ❤️❤️

@shashwatasamanta7358 4 жыл бұрын

To a serious foodie, it's pretty refreshing to watch Bengali cooking being done with proper techniques( I guess you guys are professionally trained in french style). Great job!

@riyamehta5378 6 жыл бұрын

Though I can't eat most items as I am vegetarian still I watch as yur post are fabulous n luv d music thanks fr all d effort u put

@sucharitapaul8143 4 жыл бұрын

I thought of starting meditation but instead switched to your channel.😬 Absolutely love the precision with which you prepare and present the recipes. Watched your interview yesterday as well. Feels great to finally meet the people behind such amazing work. Lockdown or not please don't ever stop making new videos.🙂

@darshanmm9 5 жыл бұрын

Never seen anyone with such a precise details about ingredients. Excellent work👍👍👍

@sahajisahaji7551 6 жыл бұрын

Not only best cooking channel, it's perfect cooking Channel, every dish cooking recipes are doing with perfection.

@jskitchen5002 5 жыл бұрын

I made it today...can't believe I made soft parata. my paratas always become hard but today for the first time they were amazing. thanks for a great recipe. ❤️❤️❤️

@rubiskitchen1182 2 жыл бұрын

@deboleenar 4 жыл бұрын

Just made this and it was so extremely good. Never thought I would get emotional over aloo paratha, but nearly in tears here! Somehow my parathas didn't hold together as well but will keep practicing.

@mamgaigangaa 4 жыл бұрын

Deboleena 🤣🤣...keep practicing

@ajaysoni3047 2 жыл бұрын

it could be because your paratha dough was not soft enough, for paratha dough must be softer than roti dough

@passingby3693 Жыл бұрын

Add a bit of baking powder to the dough

@shaliniswaroop6203 6 жыл бұрын

So beautiful and perfect aaloo paratha 👍👍😋😋

@kdmylove 4 жыл бұрын

Fab. Whole marriage I struggled as an nri to make it for my bihari hubby and now that I'm divorced I see this video and understand how to!!!!!

@kalaivanidurai8758 5 жыл бұрын

Most of time I'm watching ur videos for reason is background music, feeling relaxed

@avinashkumarsingh4977 5 жыл бұрын

You make the dishes look easy to prepare 👌👌

@Sawadudu 3 жыл бұрын

These might just be the best looking alu porota I have ever laid eyes on. That first flip was 🤤😍

@aanyaraj 6 жыл бұрын

superbly made aloo paratha and loved the bong background song

@AyDesLife 6 жыл бұрын

just divine

@endahherlina4623 6 жыл бұрын

Awesome channel...clean n clear..😙😚😗

@Priyankaniwas 4 жыл бұрын

This turned out so good even for a novice parata maker. 🙂 thanks for the precise measurements and the mesmerising video.

@varsha88ful 6 жыл бұрын

Who can dislike this heavenly treat.... 🤔

@MrSunilraje 6 жыл бұрын

Awesome recipe.... Thank you so much...

@gameloversuvo9240 7 жыл бұрын

One of my favourite bengali cooking channels....Excellent camera work and editing....recipes are also too good....keep up the good work....:)

@BongEats 7 жыл бұрын

Thank you for your encouragement!

@chirosreeroy2077 5 жыл бұрын

Your videos are aesthetic and eye pleasing because of the background music and of course how you cook. Love it.

@upasanadeka5404 5 жыл бұрын

I just love the music. It takes me to another world.mesmerising

@divyayogeesh3141 6 жыл бұрын

Dear Bong Eats, thanks for uploading wonderful recipes step-by-step. Iam a very foodie in nature, keep on cooking different kinds of recipies available in youtube from people of different states. Your channel us awesome. I loved the music much and ofcourse the way you prepare it. Being a bangalorean iam. good at south food but i always interested in cooking all kinds if veggie. From past several months i was in search of bengali food. Your channel is too good.. Thanks dears for uploading and making me to prepare different varieties of food. Thank you again. 😘😘

@arkasaha96 6 жыл бұрын

Thank u Bong Eats for Sharing this recipe in such a cool way. Kudos to you.

@Moumita_030 4 жыл бұрын

I love to listen to the songs along with the recipes😍

@neelufarha6737 6 жыл бұрын

I love this parotha and this parotha looking so delicious ymmmmm😋😋

@kittusharma5440 5 жыл бұрын

aamr eei music ta onek hi bhalo lage aar aami ekta non Bengali girl bt I lv Bengali food I am fond of Bengali food....

@sravyavb3736 4 жыл бұрын

This is really a fail proof way of making aloo parathas !! Absolutely love it !

@rubiskitchen1182 2 жыл бұрын

@krishnanayak8968 5 жыл бұрын

I am just in love with your recipes.and the way u explain is so beautiful.thanks for sharing.❤keep uploading so I can keep watching it❤

@tinacynth 3 жыл бұрын

This is super easy. I’ve always struggled with making this before. I will definitely try this. Thank you 😊

@bindumenon9450 6 жыл бұрын

Awesome presentation... looks delicious!

@BongEats 6 жыл бұрын

Thanks!

@piyalibhattacharjee773 5 жыл бұрын

Making for tomorrow's brkfast!!

@abhisheksao_ 5 жыл бұрын

Dil Agya, Just Loved It!.. ♥️✌🏻

@ayushibisht3896 4 жыл бұрын

You guys are just wonderful

@lr1185 6 жыл бұрын

wow amazing and very different style of aalo partha.I didn't seen ever.👍👍👍👍👍

@BongEats 6 жыл бұрын

Thanks very much. We love this version :-)

@Pramanikda 5 жыл бұрын

Was afraid to make it because last time was a disaster , even though I love it very much. Thanx a lot for teaching the essential techniques . It was a cakewalk and very delicious

@BongEats 5 жыл бұрын

Glad to hear that. Thanks!

@SS-if4oi 3 жыл бұрын

So perfect! Love you guys! Even just watching your videos make me happy!😋

@rammie09 4 жыл бұрын

For the 1st time I watched a video with my eyes closed... That song is magic I say!!!!!!

@kunal25roy 7 жыл бұрын

awesome.... one of the best cooking channels

@BongEats 7 жыл бұрын

Thank you for your kind words, Kunal. :-)

@paromitasarkar7806 6 жыл бұрын

Kunal Roy .... Very very true👌

@jyotsnamoulik7970 4 жыл бұрын

Your all recipies are excellent,I am grateful to you, you are just excellent,kono Katha hobe na.

@tatyavinchucuts 4 жыл бұрын

I just love the music & the presentation... & Ofcousre the Paratha

@Aqua1421 5 жыл бұрын

Amazing, never got to know the precise of making parathas, learnt here.thanks a lot

@susmitagupta6585 4 жыл бұрын

The way u chopped the vegetables it was so satisfying

@rasmi4992 5 жыл бұрын

Love from odisha..

@welcome2189 6 жыл бұрын

whatever I tries by following your recipes always came incriedble..keep it up....May Allah bless u..

@BongEats 6 жыл бұрын

+subuhi khan that's great! What else did you try? Do let us know!

@welcome2189 6 жыл бұрын

ya..chicken curry,simple masur dal,masur dal with tamato n curry leaves,fried egg plant n today in breakfast I made this aalo paratha..actually my family also loves bengali food.everyday I came up with a new bengali dish..they all became happy having bengali food everyday n I will keep on trying new recipes..thanks alot bongseat..

@BongEats 6 жыл бұрын

Wow, that's a lot of dishes. Thanks for trying out the recipes and letting us know :-)

@josephite19 4 жыл бұрын

I watched your recipe and tried it in Germany. I'm loving it and recommend others about your channel. Thanks a lot.

@missias9108 5 жыл бұрын

I love its back ground music its amazing

@bhupendersingh3761 6 жыл бұрын

Damn! I miss Kolkata now. :/

@sankardas2248 7 жыл бұрын

bristi te jome jabe...wow nice..thank you team bong eat

@BongEats 7 жыл бұрын

Haha, ekdom! Shonge gorom cha!

@sankardas2248 7 жыл бұрын

apnara just awesome

@ritarodricks4076 4 жыл бұрын

Your videos are so aesthetic, I can watch all day long 😍

@Dr.ArunKumarGS 5 жыл бұрын

You are the best cooking teacher everseen.....great job......hatsoff to your cooking skills.

@rahasangeeta1040 5 жыл бұрын

রান্নার প্রতি ভালোবাসার অন্যতম কারণ এই channelটি

@asmitasarkar3459 4 жыл бұрын

Akdom tik

@davidgogoi6699 4 жыл бұрын

I come here for two reasons. 1. Mentally satisfying video. 2. This background song, omg I just love. How many of you love this song?

@nishant2242 3 жыл бұрын

I cant thank u enuf . I was stuck alone in lockdown so had to somehow learn to cook myself . Your videos taught me a lot that too with this passion and love . I used to enjoy cooking. A big credit to your videos . This is just me who is commenting here but u have helped a lot unknowingly in this time of covid lockdown

@suneplongwalling3266 3 жыл бұрын

This feels sooo relaxing.....I love how its shot ..❤

@sagarkrathod 7 жыл бұрын

I like it

@BongEats 7 жыл бұрын

Knew you would :-)

@hemugabs3493 5 жыл бұрын

Music was so satisfying

@rumpadas29 4 жыл бұрын

Tried this today. Came out awesome. Thank you for the details

@ranisasarkar6620 3 жыл бұрын

Amazing 👍👍💙💙💙💙 For Bengalis, food is not just food , it's a feeling it's love ❤ U just nailed it 💚💚💚💚💚💚💚

@nirlitanath3606 5 жыл бұрын

আপনাদের ভিডিও দেখার পর নিজেকে বাঙালি বলে গর্ভ হয় খুব❤️❤️।।। কলকাতা❤️❤️❤️❤️

@Adrija.M 5 жыл бұрын

হায় ভগবান গর্ভ হয়!!

@rimjhim5124 4 жыл бұрын

@@Adrija.M 😂😂😂

@dreamerwhosefeetareinreali9282 4 жыл бұрын

কি অসাধারণ বাঙলা লেখেন আপনি

@paromitadas7450 7 жыл бұрын

Came across ur channel just now and immediately subscribed...Keep up the good work!!

@BongEats 7 жыл бұрын

+Paromita Das Thank you so much, Paromita. :-)

@sarmisthamukherjee2823 3 жыл бұрын

Just loved it

@shakilaasha2501 3 жыл бұрын

Another best recipe of allo porota....gonna try this too...

@mahjabinchowdhury2906 7 жыл бұрын

Hi! Your recipes are great! But could you please write the measurement in tsp/tbsp/cups as well? Sometimes it gives a hard time to understand since people like me are no t used to of it.

@toxify007 6 жыл бұрын

mahjabin chowdhury there's a thing called Google that'd do the conversions for you

@kiptepetuk 5 жыл бұрын

You know right that bengali food is based on "Andaaj"

@TheJainmehul 5 жыл бұрын

Lol the measurements are given in weights exactly for the reason of removing any confusion. Cups can different for different people.

@fulichak6499 4 жыл бұрын

@@TheJainmehul Bro why can't they use both

@fulichak6499 4 жыл бұрын

@@kiptepetuk If u r new to cooking u cannot give anything by andaaj

@deeptirout5032 5 жыл бұрын

So much maths by god

@krishnapanda5518 4 жыл бұрын

Oho fabulous. The best procedure of aloo parotha

@shahjahankhan6623 4 жыл бұрын

Very peaceful cooking I Love ❤️ it

@Rossenfolds 6 жыл бұрын

Who's the one cooking? Her hands are so pretty.😍

@yashi87singh 5 жыл бұрын

It is him. Not her. 😜

@tanyadev1782 5 жыл бұрын

Rossenfolds, it's definitely 'her'. Her name is Insiya

@raimarahman4581 5 жыл бұрын

@@yashi87singh It's a girl. Her name is Insiya.

@raunakkumar2247 4 жыл бұрын

@@tanyadev1782 Yes it's Insiya cooking & her husband is videographing

@valentinagorini1996 5 жыл бұрын

Everytime i put all this filling in my parathas, all the filling comes out 😓 What should i do?

@chotenlama4220 4 жыл бұрын

Knead the dough as soft as you possibly can. Then it will not “burst” ... the filling and the dough should be in harmony when you roll it out. When rolling it out - you should give very light pressure only and if needed put some dry flour so that it does not stick to the base on which you are rolling out the parathas. It will take a little more time - but the effort will totally be worth it.

@Salmanaseh Жыл бұрын

Steam your potatoes because steaming them doesn’t leave excess water.

@priyap8924 2 жыл бұрын

I've been watching KZfaq since a while and I don't comment on any channel or on any video... But these guys.. oh my God what aesthetic what perfection... I fall short of words... Absolute work of art 🤍 Highly appreciate your efforts ✌🏾

@sankarshanlodh3227 4 жыл бұрын

you guys make the most relaxing , soothing and mouthwatering videos of all time ...keep up the good work :)

@existentialbaby 6 жыл бұрын

I watch your channel only because to listen your song can you please tell me which song is being played

@BongEats 6 жыл бұрын

+Abhishek Verma We love the music too! It's composed for our channel by our favourite Calcutta-based band called Bemanan. You can check out some of their other stuff on their KZfaq channel: KZfaq.com/bemananmusic. To listen to the tracks that we use on our channel, visit kit.com/bongeats/music-album-quorma-kaliya-polao.

@existentialbaby 6 жыл бұрын

Bong Eats Thank you so much guys, your videos are look professional and awesome too. Have a great time.

@sanamashraf1421 5 жыл бұрын

My mom : what did u learn from this video Me : shadai shadai shadai dobai roshe roshe rasho.....

@theonlyprincee761 5 жыл бұрын

What song is this?

@user-uo2oo9jv6n 5 жыл бұрын

Mouthwatering receipt 😊😊😊thanks for the sharing nice video 👍👍👍

@vinu-9248 6 жыл бұрын

This chef is a pro in cutting the veggies n also amazing cook

@musahyder11 7 жыл бұрын

why hot water? why not cold water? if I use hot water in parata it will become so soft and it won't be crispy....

@BongEats 7 жыл бұрын

True. But for a paratha with filling you want it to be soft and not flaky. For flaky parathas such as lachha paratha you should use cold or chilled water.

@surajitchowdhury9414 7 жыл бұрын

Darun