Hello ~~ ^^
I'm Boone Bake.
Today is
Let's make an orange roll cake.
Beautiful roll cake that is perfect for souvenirs~
Without bursting
It doesn't dry out tightly ~~
How to make a roll cake with no burning color
There is a detailed explanation in the video.
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※ ingredients
(25cm * 25cm , square fan)
♥nappage?
It is made by adding a gelling agent to a liquid apricot marmalade finely sifted or a liquid jelly based on red currant zle.
If you put golden or red napaju on various fruit tarts, babas, saba rang, and various cakes, the surface can be smooth and shiny. This also serves as a protection against fruit oxidization and drying of the dessert surface.
♥ Orange, lemon washing footage.
• Amazing cake / 레몬파운드 케...
●● ingredients
●cake
50g Milk (a)
50g Butter
80g Cake flour
1 Egg
3 Egg yolks
20g Milk (b)
3 Egg white
80g Sugar
5ml Orange extrack
● Water 400ml + sugar 300g
● Cream
100g Cream cheese
30g Condensed milk
15g Sugar
15g Butter
10ml Lemon juice
* Nateral glazing + Orange syrup
※ Let's make it ~
How are you?
Was it special baking ~?
The video contains the process and explanation as much as possible.
Thank you for watching ~~
** BGM
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