Hello everyone
Kırma Börek with both its appearance and taste
great taste
It is called by names such as Bosnian pastry, Muhacir pastry, and bending pastry.
It is a very enjoyable and practical pastry to make.
RECEIVE OUR MATERIAL LIST
🍃 Four ready-made phyllo sheets
🍂 600 g spinach
🍃 150 g cheese
🍂 Half a teaspoon of salt
🍃 A teaspoon of chili pepper or red pepper powder
🍂 Half a teaspoon of ground black pepper
🍃 One medium sized onion
🍁first sauce to spread on the dough
🍃 Half a glass of oil
🍂 Half a tea glass of water (tea glass is 150 ml)
🍁 Second sauce of our pastry
🍃 Four tablespoons full of solid yoghurt
🍂 3 eggs (separate the yolks of two)
🍃 Two fingers less oil from a glass of water
🍂 One teaspoon of baking soda
🌲cup size is 200mL
🌲 tea cup size is 150 mL
🌺 Bon appetit to those who will try it 🌺
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