Flour=500grams Magerine or Butter=three tablespoon full Sugar=two tablespoon full Salt=one and half teaspoon Raw Egg= 1 Oil= three tablespoon full Nutmeg= half teaspoon Water=200mls
@fatimasannoh97304 ай бұрын
“What not to love about Waterloo Titi? Absolutely nothing “ I love that part 😀 sweet bottom beleh
@waterlootiti77714 ай бұрын
😘👌🏾
@ferehluv3 ай бұрын
Love it
@yvettethompson79804 ай бұрын
Looks appetising, well done Waterloo Titi ❤
@waterlootiti77714 ай бұрын
Thank you 😋
@user-pe6vc7mx5h4 ай бұрын
I love your video please show us how to make birthday cake for the sake of almighty Allah
@user-cf6px8ye1h4 ай бұрын
Yes, indeed it looks delicious. The fish shine nose, not sure how it is called in English, is one of my favorite fish back home in Sa. Leone. Also do you have videos on how to make beans akara, huntu and kebe? I’ll appreciate it if you do. It reminded me of good ole days back home. Thanks for doing what you do.
@waterlootiti77714 ай бұрын
Thanks darling. You can search for the videos you mentioned, you'll get to see them here.
@clairegeorge97044 ай бұрын
Why are you adding sugar to savory food?
@sarahk584 ай бұрын
Hello my sister! How much money do you want in order to cook for someone?
@marimbashehab4 ай бұрын
Can I just blend the raw fish in the blender and fry it? Instead of cooking it?