Only Real Bread - Staff of Life

Рет қаралды 276,171

2 жыл бұрын

With all the negative information concerning grains published today, Sue brings a timely message on the truth about wheat, grains and gluten. She shares the history of white flour and its effects on our health, as she discusses the correlation of the bread we eat and the common health issues that plaque most of us.
After more than 30 years of study, Sue is more convinced than ever that whole grains are the key to good health. Sue's presentation is both informative and encouraging, and we are confident that you will find value in this presentation.
Books Sue referenced in this video:
*Please Note that prices and products shown in this video are subject to change over time and may no longer be available for purchase or at the advertised purchase price.
Let's Eat Right to Keep Fit by Adelle Davis
Vitamin E for Ailing and Healthy Hearts by Wilfred Shute, MD
Putting it All Together: The New Orthomolecular Nutrition by Abram Hoffer, MD, PhD
For more information, visit our website, www.breadbeckers.com/.
Follow us on:
Facebook: @thebreadbeckers
Instagram: ‪@BreadBeckers‬
Listen to our podcast, Sue's Healthy Minutes, on Spotify, Apple Podcasts, Google Podcasts, Amazon, and more.
*DISCLAIMER: Nothing in this video or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.
#bread #realbread #grain #healthyfood #foodforthought #processedflour #processedfoods #wheat #gluten #fiber #breadflour #goodhealth #behealthy #howtobehealthy #adelledavis #vitamine

Пікірлер: 724

@sherry1175 Жыл бұрын

I have been doing a healthy version of 'Keto' for about 2 years now, and weight wise, it's been very successful. However, I am also a Born-Again Christian, and Bread is considered the 'Enemy' on the Keto plan. I had such a problem trying to reconcile if Bread is so bad for our body, then why would Jesus proclaim its Goodness, both physically and spiritually? FINALLY I came to realize, with your help, that HE WOULDN'T! The REAL Enemy is the so-called bread/flour in our homes, grocery stores, restaurants, etc....It's stripped of God's Goodness! I actually did lose a lot of weight when I quit eating 'bread, pasta, cereals, etc..., and I felt pretty good. Come to find out, I was on the right track by quitting those unhealthy foods, but I was off track about the real physical Bread. Yesterday I ground real wheat berries in my blender, and hand-made 2 loaves of real Bread. It was Delicious! It's no coincidence that I was led to your channel, and now I'm going to shout from the rooftops! Thank you for all you do, and have done, for the 'Cells' (Body of Christ).

@BreadBeckers Жыл бұрын

Wow! Thanks so much for your comments and for letting us know your story. We love hearing them! We are so glad that this video helped give you the information that you needed in order to love bread again! Have you listened to any of our podcasts? I think that you would gain much value from them. They are called Sue's Healthy Minutes and can be found on our website, and on any podcasting platform like Spotify and Apple Podcasts. Please check them out if you can. I hope this helps you on your new journey of loving bread again!

@micahlantz905 Жыл бұрын

Wonderful

@teinadavis356 Жыл бұрын

Loved this

@charliedoucette2249 Жыл бұрын

Same here. Thank you for your story

@catherinebrown2194 Жыл бұрын

Sherry you just took the words out of my mouth. I too lost 30 plus pounds on fasting/keto diet but I never knew why prohibition on grains from health gurus. No I know as you discovered. We bought a mill and wheat berries and waiting for them and am very excited to start making healthy bread 🍞

@susanblethrow7009 Жыл бұрын

HUGE PRAISE THE LORD!!!! After less than 3 weeks milling my own grain, making my own bread and eating it with every meal, my husband had his blood drawn last Friday and saw his cardiologist this morning. He said she acted surprised by his bloodwork, is having him take one of his medicines every other day instead of everyday, told him to ‘keep up the good work’ AND doesn’t want to see him back for 10 months!!!!!!! Folks, just give it a try.

@BreadBeckers Жыл бұрын

WOW!!!! YES! Praise the Lord! That IS fabulous news!!! Thanks so much for sharing this with us! We are so excited for these results and for your new-found health! Keep it up! I know that was very encouraging for your husband as well! Love it!

@Esbenmad 8 ай бұрын

Amazing! ❤️ How are you and your housband doing now?

@jkdupont1309 Ай бұрын

Like many of the comments here, I came upon your video quite by accident. My husband has been struggling with fatty liver, lethargy, bowel issues, and more. I have been thinking about buying a mill and grinding my own flour, as well as making my own butter, eating organic only as much as possible. For me when you said this will help vericose viens my heart rejoiced. I have always known that God made our bodies to heal and knew that this planet held all we needed to be healthy. I have been praying and am so excited that this is EXACTLY what He has been putting on my heart and am eager to get baking! So, in the end, I realize this wasn't an 'accident' that I found your video because God directs my steps and leads me step-by-step in the way I should go!"

@BreadBeckers 4 күн бұрын

We are so glad that you are here! Thanks so much for commenting!

@deborahstewart6435 Жыл бұрын

Dear Sue; I have never- in my entire life- watched a presentation that touched, moved and educated me more. Nor have I ever seen a presenter who could so skillfully and humbly merge ministry with vital educational enrichment as you have done here. I cannot thank you enough for what you have given to me this day. Please know that I will definitely pay it forward. I intend to share this video with everyone...."For Such A Time As This." Keep doing what you're doing: the world needs you as the Lord's instrument. In Heaven you will learn just how many prisoners you have freed. I am but one.

@brooklyngal66 Жыл бұрын

Thank you, I couldn't find it so I bought the Redbook and I ordered the other book from Amazon and will get it next week. I am enjoying your videos and thank you for helping so many people!

@BreadBeckers Жыл бұрын

Wow! Thank you so much for your amazing comment and kind words. We really appreciate the encouragement and are so happy that you are finding value in what Sue teaches!

@texsis2112 Жыл бұрын

Right, I normally don't sit that long but I couldn't stop listening.! So informing & useful.

@bethsmith8885 6 ай бұрын

PERFECTLY SAID!! That is EXACTLY how I felt!

@crystalallen4031 3 ай бұрын

Halleuyah!! This was the most beautiful picture of Yeshua as the Bread of Life ❤ Thank you for teaching on so many different levels!

@BreadBeckers Ай бұрын

You are so welcome! Thanks for commenting!

@russellwarren6784 2 жыл бұрын

These are basically free college-level courses, and you’re a great professor. Thank You!

@BreadBeckers 2 жыл бұрын

Wow, thank you!

@LandofMilknHoney 2 жыл бұрын

I just got Gospel Goosebumps when you said you are here to teach the world to make their own bread. I have just found your channel through a friend. This is truth, and now I will be purchasing a mill. I don't know what to do, but here we go. Thank you. 😊🧡

@BreadBeckers 2 жыл бұрын

Thanks so much for your comment! Here are a few videos that will help you get started. Basic List of Items: kzfaq.info/get/bejne/btlzd7mp3dCUl58.html Getting Started: kzfaq.info/get/bejne/jrFxYJyDqq2uc4U.html

@bonnieanderson8476 2 ай бұрын

This has blessed me so much! You will hear “well done my good and faithful servant”! God bless!

@BreadBeckers 2 ай бұрын

Thank you for your kind comments! We're so glad you're here!

@user-eg1qb1qf6p 5 ай бұрын

Both myself and my mother prayed last night that answers would present themselves. My mom found Bread Beckers just this month and has been making bread for my dad and brother. My mom made fresh milled Einkorn bread that I am trying. I am very sick when it comes to food. I eat only a few things and am allergic to just about everything. I cannot eat even trace amounts of wheat without having to use my inhaler multiple time a day for a week. Then for a month I would be in so much pain and brain fog that I can’t even get out of bed. I have hope now that I will be able to live normally without fear of food. Without being trapped in a food prison. Thank you and thank the Lord!

@user-eg1qb1qf6p 5 ай бұрын

I am able to eat fresh milled Einkorn and Kamut so far without issue and it is amazing. I didn't think I would be able to eat gluten ever again. It tastes like food! I haven't had anyhting that tastes like real food in a very long time. Instead of craving the things I can't have, I have been craving the bread. I was almost out of food I could eat without getting sick, the next thing we were going to have to resort to was trying to find a safe meal replacement shake. This is Amazing!

@BreadBeckers 5 ай бұрын

WOW! WOW! WOW! Thank you so much for sharing your story! We are so happy that you have found some freedom with eating bread made from freshly-milled grain! I will definitely pass your story on to Sue. We appreciate you taking the time to share it with us!

@user-eg1qb1qf6p 4 ай бұрын

The color is coming back to my skin and the acne is reduced by 80%. i have been so fatigued in the past year that getting out of bed was enough to make me cry. Now even when I get tired I don't have to spend the next 1-4 days bouncing back. Just the other day I hand mixed my own loaf of bread. This is the only change in my diet I have done and is has been the best medicine I have ever taken. I am finally losing some weight and measurement. I was 282 lbs before I started eating and now I am 276 lbs, I have NEVER been able to shed ANY weight with any diet or calories. I am going to finally have a life; Even if it takes a year, I will be able to begin living.

@AprilishMills 4 ай бұрын

Wow! It’s three weeks later. How are you doing now?

@user-eg1qb1qf6p 3 ай бұрын

@@AprilishMills I can now walk up a flight of stairs and was able to walk around in the store. Instead of taking 3-8 days to recover after doing something exhausting, I am bouncing back the same day. I don't have to take my prescription level nausea pills every time I eat. I also haven't had a panic attack in a long time, and my anxiety is extremely low. The inflammation in my body has reduced to a point that I am no longer taking pain killers on a consistent basis. I am also finally, slowly but surely, losing weight. I have hope for a life and a future.

@kurtremislettmyr7108 8 ай бұрын

I got proverbs 11:28 yesterday, as i received my first big batch of wheat berries. Then i saw this video today. HalleluYah❤

@BreadBeckers 8 ай бұрын

Wonderful! Thanks for commenting!

@nancyboicourt8701 6 ай бұрын

AMAZING!! God bless you for your obedience in sharing this information and these testimonies Sue! 12 years ago, in the midst of a health crisis, God grabbed hold of me and set me on His path of healing. He began to teach me how to live and eat the way He intended when He designed and created us. Today He used YOU to reveal to me a new element of His beautiful design. I am just blown away!! I always wondered why Jesus would compare himself to bread, when bread seemed to be so unhealthy. Of COURSE the bread of today is unhealthy…we’ve made it into something completely different! It all makes sense now! Thank you, thank you, thank you!

@BreadBeckers 5 ай бұрын

Wow! Thank you so much! Yes, it seems that the world has made bread into something completely different, while it continues to try and make God into something completely different as well. Thanks so much for commenting!

@Deirdradoan 6 ай бұрын

Was raw foodie and veg girl but Christian ! And God brought me to you Sue! Thank you in 3 weeks got bread machine… wondermill and Einkorn grain and started sourdough and have made 5 loafs in bread machine bread! My husband loves it and me too and already helping my digestion! Eliminating problems too loose !

@BreadBeckers 5 ай бұрын

Wow! Thanks so much for letting us know! We're so glad it helped!

@jessicagrissom2378 2 жыл бұрын

This is absolutely one of the most amazing, impactful, powerful, and life-changing health videos I have ever watched. I was lead to your book by what most would call a random chance in a video of a woman whom I had never watched before talking about how she mills her own grain. I had never heard of this before and really liked the idea of having a storable food supply on hand... Times are looking shorter and shorter before Messiah returns. Anyway, I looked for your book; completely sold out for months. But that didn't stop me from buying grain, and a mill. And finally, you book became available and I bought one ❤️ Then THIS video. If I could PAY my family to watch it and pray that it would change their lives and save them, I would. The information here was amazing, and the times you brought Jesus being the bread of life... And how the bread we eat now is actually killing us, I actually cried 😭 Thank you for stepping out in faith all those years ago. I pray to one-day meet you and that I have my own testimony of how God transformed my life with the Bread of Life.... Jesus, and actual, incredible, bread ❤️

@BreadBeckers 2 жыл бұрын

Wow! Thanks so much for your comment! I am excited that you finally got Sue's valuable book and that you were lead to our videos. God is good!

@rtcredeemed521 Жыл бұрын

I've been kefir for awhile. I make my own from kefir grains. At this point, it can also be IBS. I haven’t been diagnosed yet, but my symptoms seem very likely.

@dawndan1267 8 ай бұрын

I love making sourdough bread but I was considering giving it up for a low carb lifestyle because of weight and health issues. I think I'm going to try milling my own flour before I do that. I loved the way you include Bible verses in your classes. Great video.

@BreadBeckers 8 ай бұрын

We're glad that you're considering milling your own flour and not giving up the REAL carbs! Please consider listening to our podcast, Sue's Healthy Minutes, where you will find a lot of informations regarding the carb-free lifestyle. It can be found for free anywhere podcasts are played and ecen here on our KZfaq channel. Thanks so much for commenting.

@GanganDi 5 ай бұрын

It’s is Feb. 2024 and I am just now hearing this information. I’ve been a home baker for many many years….I’m 65. I feel like I’ve been poisoning my family. I also just ordered my grain mill and organic grains!

@BreadBeckers 5 ай бұрын

The great news is that you know now, and you still have the ability to change your health and the health of upcoming family generations to come! We're excited that you're getting started!

@amyw2182 2 жыл бұрын

This was a super long talk and I was worried I wouldn't be able to get through it but EVERY minute of it was SO good. Thank you!

@BreadBeckers 2 жыл бұрын

Glad you enjoyed it!

@jessicagrissom2378 2 жыл бұрын

Agreed! I love that she waisted no time and packed in as much information as she could. That's a woman who has truth (Jesus is the truth) and wants to share it with the world!

@Crystal-qu7mw 5 ай бұрын

This is literally the best video on the internet. Thank you so much for putting it all in one place!

@BreadBeckers 5 ай бұрын

Wow! Thanks so much for your kind words and for commenting!

@parebalo2000 2 жыл бұрын

I also was a avid reader of Adele Davis!! I also tried to feed my 5 children healthy. The local health food store would grind the grain for you, and you took it home while it was still warm. I made our own bread, yogurt, and sprouted seed for their sandwiches. Thank you for these videos.

@BreadBeckers 2 жыл бұрын

That's great! Thanks for your comment!

@josetammimendoza5429 2 жыл бұрын

Thank you so much for your insight Sue! You had me in tears when you drew your depiction of God as O2 we are the cells etc. I can't help but think of Genesis 3:18. There is a reason why God gave us "grain" and it seems like you have been blessed with the information to crack the code as to WHY. It all makes perfect sense because of how well you present the information. I'm so moved that I feel the need to share in your passion and mission! God Bless!

@BreadBeckers 2 жыл бұрын

Thanks for sharing!!

@juliemarr65 9 ай бұрын

I'm only 4 minutes into this , but I've been stone stepping all these years with flour nutrition or lack thereof and have been now using einkorn berries milling them for a few years now.. you are an amazing woman. I hope to meet you one day. But grateful for this channel. Thank you

@BreadBeckers 9 ай бұрын

Thank you and thanks for the sweet comments. God bless!

@sarahkirbach5040 Жыл бұрын

Isn’t this timely for the current events unfolding? God is good. I heard this message years ago and I still have my grain mill & have the grains (soft wheat I’ve had for 10 plus years and it’s just as good as the first day I got it. Im thankful that you guys followed through with all this. Im coming back to making healthy bread for my family 😀😀

@BreadBeckers Жыл бұрын

Welcome back! We're so glad you're here!

@Karma6248 Жыл бұрын

I’ve been making our bread for about a year and a half now. And we always thought the bread was ‘good homemade bread, without the extra crap’… which it was, for what I knew then, I bought organic, and only used flour, water, yeast, salt and oil. I was talking bread with someone and she mentioned she ‘used to mill her own grains’…. I didn’t ask anything right then (assuming I need a whole grain mill building🤣). So I hopped on the KZfaq, and I came across this video. And immediately couldn’t stop watching it. We sat as a family and watched the entire thing. Even pausing for potty breaks. We had already purchased our stone mill, and we had the berries. But I didn’t know what to do with them. Lol. My bread recipe didn’t work with my new found flour. So I got your book, (so well written by the way, and I love all your ‘optional, and alternatives’. I’ve shared this video with people I know who are trying to better their health and are conscious what they put in their bodies. They have been grateful! You are a wonderful woman Sue!!! Thank you!!!

@BreadBeckers Жыл бұрын

Wow! Thanks so much for sharing your story with us and for all of your kind words! We love knowing that this video blessed you and your family!

@trudeehanson3177 2 жыл бұрын

I was just blessed with a grain mill yesterday---Amen, amen, amen! A life-long friend of our family gave it to me because I have been baking sourdough bread for about 6 months. Then, I happened onto your podcast. I look forward to making "Real Bread" very soon. The wheat berries are their way. Thank you LORD for pulling the information and tools all together for the health my family.

@BreadBeckers 2 жыл бұрын

That is great! We are so happy that you are beginning to mill your own grain, and congratulations on the grain mill. Thanks for commenting!

@CALjourn 5 ай бұрын

Sue, thank you for the incredibly rich knowledge you have shared with us. Finally, my love for bread has been vindicated by the immense health benefits that can be achieved by eating REAL bread. I've always said, "Jesus is the Bread of Life" but your analogy at the end of your teaching hit that out of the park. It was very powerful and I thank God for allowing me to find your channel. THANK YOU!

@BreadBeckers 5 ай бұрын

Thanks so much for your kind words and for commenting!

@ecobluefarms223 2 жыл бұрын

A prayer answered- I just happened upon this video (we know those who seek find) I had to learn stem to it TWICE as I’m supposed to be asleep by now THANK YOU for following your MANY PURPOSES

@BreadBeckers 2 жыл бұрын

Thanks for your comment and for telling us!

@abrammatthew756 8 ай бұрын

This is so amazing that I have found this and in the timing that I have found it trying to learn about bread. God led me to your KZfaq page and I’m listening to you right now and it’s literally answering so many questions that I had. Praise Jesus. Haven’t found anyone that teaches breadmaking from a Christian perspective. This is so awesome.

@BreadBeckers 8 ай бұрын

Wow! We're so glad that you found us! Thanks for taking the time to comment!

@christinashawgo6510 8 ай бұрын

Me ALSO. SO excited to have found this

@savagefrieze4675 8 ай бұрын

Praise God! I was forced to retire from ministry by Covid. 16 months worth of long Covid symptoms. But God laid a love of baking on my heart. Actually I’ve Always liked baking but now I need to bake. There is a energy I feel when I work and knead flour and water and yeast for bread. So much so that I want to start baking for others. While researching I found videos by your daughter which led me to you. My croissants are second to none. But more and more I believe I am to bake with flour freshly ground in house. Now I’ve watched a third of this video and I am convicted. The laws in Ct are such that I can’t bake for others where we live and as a retired pastor who always worked with impoverished people and congregations I haven’t the resources. But I’m praying and looking for a way to move forward and follow what I believe is God’s will.

@BreadBeckers 8 ай бұрын

We are so glad that you have found a love of baking with real grains and desire to share it with others. Thanks so much for sharing your story with us.

@WholeBibleBelieverWoman 7 ай бұрын

The KZfaq channel Grains and Grit recently put out a video on how to make croissants with home-milled whole grain flour!

@sarahbrown1894 10 ай бұрын

My mom bought a mill and started making bread about a year ago. My older daughter bought a mill last Summer, and started making bread. I just bought a mill last week. I have had constipation issues my whole life. I am 46 years old. I am really looking forward to see if this is really wonder bread😁 waiting for my mill to arrive

@BreadBeckers 9 ай бұрын

WOW! That's so great! Thanks so much for letting us know! We're excited for you to get started as well and to find freedom from constipation!

@TXDHC 2 жыл бұрын

First time and love you sister! You are speaking my language. I've been milling wheat and making bread for 25 years and no one has done such a perfect job at explaining why it's so wonderful!

@BreadBeckers 2 жыл бұрын

Wonderful! Thanks for commenting and your kind words.

@abrammatthew756 8 ай бұрын

I have found the Paul Gautschi of bread. Not sure if you know who he is. He ties a scripture into gardening and helped me learn how to do a garden. Praise God for this.

@BreadBeckers 8 ай бұрын

Thanks for commenting.

@rhondahammonds8699 8 ай бұрын

I am grateful to Mr. Paul also!!! And now increasing knowledge even at 66 years old. PTL

@nattygee704 5 ай бұрын

This sure is the most incredible learning journey that the Lord is leading us on. He doesn't want His people to perish for a lack of knowledge🙏. I also found the Back to Eden video a couple of years back and it really blessed me. But this bread business......i am just so excited to have been led here for my family to receive the healing!!! Thankyou Jesus for never leaving us or forsaking us, and always working to give us more of You. Thanks to Sue Becker and team also! God bless you 🙏💖

@abrammatthew756 5 ай бұрын

@@nattygee704Awesome!!

@GK-ey3oy Жыл бұрын

This was EXCELLENT!! I was totally blown away by your presentation on grains and bread! Boy did I get an education! I had no idea! So many of us have been brain-washed from the moment we were born. I am 70 years old and just finding out how nourishing whole grains truly are for the body! I am a person who has for many years been interested in researching nutrition but anything grain-related I totally ignored. It was bad for you period! And I accepted that. You are a god-send! You are not just putting words out there you have PROOF whole grains are good for the body and soul. Thank you so much for what you are doing for people to get and stay healthy!! Keep doing what you are doing and God Bless you and your family!

@BreadBeckers Жыл бұрын

Wow! Thanks so much for letting us know. We are so glad that you are finding value in Sue's teachings. Thanks for commenting!

@1DaySOON1 2 жыл бұрын

I love your heart, Sue, your knowledge & willingness to teach us. God bless! 💗

@wandapurvis8643 Ай бұрын

God bless you Sue, I have been milling my flour now for almost 6 months and my toenail fungus is going away with only castor oil applied occasionally.

@scrapperrizen3746 5 ай бұрын

This video has had a profound effect on me. I'm not usually able to watch a three hour video, but you sure kept my interest. It was like going back to school but so much better. You are an awesome teacher. Teaching by drawing on the whiteboard was so helpful and I very much appreciated your scripture references. Thank you, Sue. Thank you for sharing your time and your knowledge to help us live healthier lives. I am passing this on to my children and I know my grandchildren will benefit greatly. Blessings to you and yours!

@BreadBeckers Ай бұрын

Thank you for your kind words and for commenting. We're so glad you're here!

@patrickmorris9710 Жыл бұрын

Watched this several times and again today, still enjoy. So much information. Really good stuff.

@BreadBeckers Жыл бұрын

Thanks so much for letting us know! We're so glad that you enjoyed it!

@amandacorrea2764 2 жыл бұрын

Absolutely amazing! Thank you SO MUCH, Sue! You are a BLESSING! It took me several watching sessions over 2 days to finish the video and I am so glad I did. A very worthwhile watch and I love how God honoring you were through it all. ♥️

@BreadBeckers 2 жыл бұрын

You are so welcome! Thanks so much for your comment!

@cwgoodrich 6 ай бұрын

This is the most important video on KZfaq.

@BreadBeckers 6 ай бұрын

Yes! We agree! Keep sharing! We'd like to have as many people watch it as possible and many more lives changed! Thanks for commenting!

@JG-vn8fs Жыл бұрын

Sue, I love your Podcast, but this is great to have all of this wonderful information in one place. Thank you!

@BreadBeckers Жыл бұрын

You are welcome! Thanks so much for letting us know!

@ritas6972 Жыл бұрын

I have been baking with wheat berries(mostly Einkorn) for over a year. I love it. In 2023 I have started adding sourdough. It was hard at first but I have found the sourdough recipes for Einkorn bread in the Jovial cookbook to be the easiest. A lot of sourdough recipes use white flour but I use the whole grain.

@BreadBeckers Жыл бұрын

That's great! Thanks so much for letting us know and thanks for your comment.

@danthelambboy Жыл бұрын

An easy way to sour is a "presoak" of 100% of the dough for a day with some added white vinegar. This vinegar could also achieve some of the good and flavour of a sourdough process. The vinegar will bring the dough closer to the PH optimum of wild yeast and there is some research showing that vinegar helps get the energy of carbohydrates from blood into soft tissue where it is used which is particularly useful if you eat a lot of processed or non fiber containing fats which easily and quickly lead to insulin resistance.

@cindymetzler4270 Жыл бұрын

What a wealth of wisdom in bread making, scripture, testimonies absolutely loved this video, this is life changing in so many ways ,thank you for inspiring me and sharing TRUTH Peace be with you God Bless

@BreadBeckers Жыл бұрын

Wow! Thank you so much for your comments! We love hearing them! We love that you found value in our teaching!

@justgoodness333littlehomes5 Жыл бұрын

Sue YOU ARE A GOD SEND. I was praying about my little ones warts and other issues. I'm including this in our homeschool health teachings and we're using your cook book today as a lesson.

@BreadBeckers Жыл бұрын

Wow! Thanks so much for your comment! We absolutely love hearing stories like this! Please give us an update on the wart situation.

@Kali08012 Жыл бұрын

Did you make the investment and switch to whole wheat berries? I’d be very interested in hearing your story

@conniekline9881 8 ай бұрын

This presentation has blessed me, inspired me, and educated me on the benefits of wheat berries and seeds that I hope to implement soon and do some of my own experiments. Thank you.

@BreadBeckers 8 ай бұрын

Wonderful! We're so glad it was helpful! Thanks so much for commenting!

@wandapurvis8643 5 ай бұрын

Thank you so much for being an answered prayer Sue. I just came to your store and feel like I’m on a mission to help people with the grain mill I have had for over 30 years just not knowing how to use it properly. One month on this daily bread and my stools are coming back to normal and I feel so good. I enjoy listening to every one of your informational testimonies. Bless the work you do for the Kingdom.

@BreadBeckers Ай бұрын

You are so welcome Thanks so much for commenting! We are so glad you're here!

@EdwardPrah 5 күн бұрын

I am looking forward to relieving constipation without pills. Thank you for sharing!

@pambreid8507 Жыл бұрын

You came across my KZfaq a couple of weeks ago. Thank you for all you have been doing! God bless you all!!

@BreadBeckers Жыл бұрын

You're welcome! Thanks for commenting!

@spookgriffith2892 Жыл бұрын

Thank you Ms Becker, you are an awesome young lady, congratulations on raising 9 younguns and I am exceedingly gratful for the info presented, will spread it around.

@BreadBeckers Жыл бұрын

You are so welcome! Thanks for your sweet comment.

@Mysterious_Gusster Жыл бұрын

Wow! Thank you so much for what you do- you have just redeemed my understanding of bread and it’s importance, your beautiful heart - it’s overflowing, thank you for your wisdom, also I especially admire your love for the Lord and the way you brought to light many scripture verses - I am blown away how the Lord reveals Himself to people!!! May God bless you and your whole family abundantly ❤️

@BreadBeckers Жыл бұрын

Wow! Thank you so much for your kind words and affirmation! We are so thrilled that you have found value in Sue's teachings! God bless you and your family!

@theoriginaldudette5535 4 ай бұрын

Very interesting. Most if not all Americans don't know the history of bread. I have mill, whole wheat grain and when I make bread my husband loves it. You've motivated me to be more consistent in providing fresh bread

@BreadBeckers 4 ай бұрын

That's great! We're so glad you have been inspired!

@MoniqueAduSustainableLiving Жыл бұрын

Wow this presentation is amazing! Just listening as a mom and secondly as a pediatrician is so enlightening. The information is so value packed. It needs listening to several times. It is literally life changing and we should all know this, so we can prepare healthy and wholesome foods for long life. Avoiding conventional medicines and turning to the “Bread of Life” for food and spiritually is the only way to go. May the Father bless you for what you are doing Mrs. Becker❤

@BreadBeckers Жыл бұрын

Thank you for your kind words of encouragement! We are so glad that you are here with us! Thanks for commenting!

@MoniqueAduSustainableLiving Жыл бұрын

@@BreadBeckers Your so welcome. Thank you so much for all you do!

@sofiaszari5090 9 ай бұрын

I’m a mom, pediatrician and allergist. I’ve just found Bread Beckers a week ago and my mind is blown! How many kids have constipation? It’s our bread and butter visit as a pediatrician. Now as an allergist, Im always seeing food allergies and often gluten intolerances.

@MoniqueAduSustainableLiving 9 ай бұрын

@@sofiaszari5090 it’s so true. I’m seeing more issues with children as well, and do suspect the processed foods especially.

@allysonmccormack5529 8 ай бұрын

@@sofiaszari5090 do people with gluten intolerance/sensitivity do okay with the fresh milled flour bread?

@LindsayWojtaszek Жыл бұрын

Isn’t God amazing!!!! I am only about 45 minutes into this and I am astonished! So thankful for this❤

@BreadBeckers Жыл бұрын

YES! God is absolutely amazing!!! Thanks for commenting!

@Kali08012 Жыл бұрын

I’m so excited to make this shift in my families life! I’ve been sending this video to everyone I’m close with, not on Facebook bc I don’t have that, but on my phone. I already had a mill I’d never used before, God was preparing me before I found this information. I had heard storing wheat berries were shelf stable longer than ground wheat. I had no idea, no idea why!

@BreadBeckers Жыл бұрын

Thanks for commenting! We're so glad you're here!

@SuperSherry1957 Ай бұрын

Changed my lifestyle. Past 9 mo I've been grinding wheat and baking. Don't even want any white flour products. Always tried to eat healthy and baked whole wheat, but this was eye opening. Using my kitchen-aid attachment until it dies, but only baking for myself. Just tried buckwheat🥰. Great pancakes.

@BreadBeckers 4 күн бұрын

We are so glad that you are here! Thanks so much for commenting!

@puppetpatti 5 ай бұрын

This IS FASCINTATING! I'm only at the 1:22 mark but will definitely continue tomorrow. Thank you!

@BreadBeckers Ай бұрын

Thanks so much for commenting! We're so glad you're here!

@Yoshio5190 5 ай бұрын

I know it’s “just” a video on bread, but this video has been a Kairotic moment for me. It has affirmed the normativity (True, Good, Beautiful) of the discipline of empirical observation, primordial orientation to God, and the ontological enchantment of narrative. You have blown a wind into my sails now that I can not now ignore!

@BreadBeckers 5 ай бұрын

Thank you for all of your kind words! We appreciate your comments!

@caincrew6 2 жыл бұрын

I love your talks! They are so informative.

@BreadBeckers 2 жыл бұрын

Thank you so much! We are so glad that you are enjoying them. Have you heard about our new podcast called Sue's Healthy Minutes? It can be found anywhere you listen to podcasts: Spotify, Apple Podcasts, Google Podcasts, Amazon, and many more! It's also located on our website at www.breadbeckers.com/blog/sues-healthy-minutes/. Check it out! I think you'll love them! Thanks for the comment.

@bburnside6407 7 ай бұрын

This is incredible and life changing! God bless you for this knowledge and your obedience to share!

@BreadBeckers 7 ай бұрын

You are very welcome! Thanks so much for commenting!

@latoyagilliam5320 Жыл бұрын

You are such a blessing to us and I thank God for you and your teachings. Thank you for being a vessel for the Lord to educate his people.

@BreadBeckers Жыл бұрын

Thanks so much for your kind words and for leaving a comment! We're so glad you're here!

@janecantrell7155 Жыл бұрын

I am very happy to have discovered you and that you have a store in Georgia!! I bought your cookbook today … eager to learn more about grains and baking fresh milled bread in a Zorijushi.

@BreadBeckers Жыл бұрын

That's fantastic! We're so glad you found us!

@sheilaa7401 2 жыл бұрын

Thank you for sharing this valuable information and helping us see what's wrong with some of us that's not healthy. God bless you and your family.💝

@BreadBeckers 2 жыл бұрын

Thanks for the comment!

@k.p.1139 Жыл бұрын

Sue, this video answered some prayers for me, thank you!

@BreadBeckers Жыл бұрын

Wow! You are welcome! Thanks so much for letting us know! We are so happy that God led you here and that you found some answers to your prayers here. We really appreciate your comment!

@Homegrownnevada 2 жыл бұрын

Love this! Thank you! Keep the videos coming.

@BreadBeckers 2 жыл бұрын

Thank you! We absolutely will! Thanks so much for letting us know you loved it!

@CoffeeANDchocolateNOW Жыл бұрын

Sue Becker, thank you!! I think this needs to be shared with everyone. God has given you a revelation word to share. Thank you for being obedient to share and be used by God!!!

@BreadBeckers Жыл бұрын

Thank you for your comment and kind words.

@CWelch-om8mg 2 жыл бұрын

Watched a few of your videos with an audience and the one comment I’d make is please repeat the question from the class/audience so we can hear what was asked. Otherwise keep up the great work!!!

@trinityacandhtg5543 Жыл бұрын

Praise the Lord for your ministry and God's provisions for amazing healing, to God be the Glory, Jesus is the answer to Eternal Life, Amen!

@BreadBeckers Жыл бұрын

Absolutely! Amen! Thanks so much for commenting!

@cherylwin9364 Жыл бұрын

YOUR WONDERFUL , VALUABLE ADVICE IS GREATLY APPRECIATED AND KNOWLEDGE THAT WE SHOULD ALL PASS DOWN TO OUR FAMILIES 😊❤

@BreadBeckers Жыл бұрын

Yes! Thank you for your sweet words and comment! We should definitely continue this information for generations to come!

@jojojohnson800 6 ай бұрын

thank God for leading me to you and your knowledge and education.

@dianepearson3840 7 ай бұрын

How precious you are, and thank you for opening my eyes to the truth. I've asked the Lord about these things and now I KNOW!

@BreadBeckers 7 ай бұрын

Fantastic! Thanks so much for letting us know!

@lleweyriggs7065 5 ай бұрын

Awesome information!! Thank you!!! Just 1 comment about Andrew Jackson-he lived to be 78. But we are SO GRATEFUL to have this knowledge-thank you again!!

@BreadBeckers 5 ай бұрын

Thank you for commenting!

@amandastewart2753 2 жыл бұрын

Thank you so much! I'm so inspired! Can't wait to get started.

@BreadBeckers 2 жыл бұрын

You are so welcome!

@juliemarr65 9 ай бұрын

Oh, wow! Are you the same Bread Becker that I purchased one of your recipe books years ago in the mid 80's at a homeschool curriculum fair in Nashville Tn? It has a red cover with black binding.....I just happened on this video just now....thank you. I still use your granola recipe to this day....I'm encores to see you on yt after all these years. 😊

@BreadBeckers 9 ай бұрын

Yes. Our business began in 1991, and we have done many homeschooling conventions over the years. So glad you're here! Thanks for commenting!

@njfilly8705 2 жыл бұрын

That was excellent! I loved your analogy about us being the body, Christ being the bread/vitamin E, and God being the Oxygen. I had been considering similar analogies about the earth and the people myself. I was shocked to hear you say that! God brought me here. Thank you.

@BreadBeckers 2 жыл бұрын

Thanks for your comment and for letting us know!

@cindy4503 6 ай бұрын

This was amazing!!! Heading to Bread Beckers on Monday and bringing a friend.

@BreadBeckers 6 ай бұрын

Wow! That's fantastic! Thanks so much for letting us know! Make sure to share with us how you found us when you visit! We're excited to have you!

@carmenmarcinkiewicz7149 2 жыл бұрын

19:13 in the video.....God's answer to you calling out, with Proverbs 11 verse 26...brought years to my eyes. God is GOOD. Whew........just got to the end of your video.....(I edited my original message) and your diagram on God, Jesus and the Holy Spirt REALLY is a HUGE BLESSING!!!! THANK YOU GOD, and THANK YOU Sue Becker, for being open to God's PROFOUND messages, and sharing them. Such a blessing!

@BreadBeckers 2 жыл бұрын

Wow! Thanks for your sweet comment! We are so glad that you found this to be a huge blessing! ♥️

@fassphoto 2 жыл бұрын

What a beautiful speech! May Got bless you for what you sharing.

@BreadBeckers 2 жыл бұрын

Thank you! You too!

@maryannedeering1663 7 ай бұрын

WOW, what an Awesome testimony And what an Awesome God we serve❤ thank you for seeking Him for guidance and for being obedient 😊

@BreadBeckers 7 ай бұрын

Thank you for your sweet comment!

@kw25627 Жыл бұрын

Sue, please publish all of this wonderful knowledge in a book. ❤️ 📕 🍞

@BreadBeckers Жыл бұрын

Sue is sharing this information and so much more on a weekly podcast, called Sue's Healthy Minutes. It can be found on any podcasting platform such as Apple Podcasts, Google Podcasts, Spotify and many more. You can also listen straight from our website, www.breadbeckers.com/blog/sues-healthy-minutes/. Thanks for commenting.

@kw25627 Жыл бұрын

@@BreadBeckers While I appreciate her pod casts, I want it ALL in book form. Easier to retain and use as a reference. Her recipes are fantastic, but what I am after is the biochemistry, physiology, and nutritional information.

@kellyletalien6231 11 ай бұрын

Best teacher ever! Love this!❤

@BreadBeckers 10 ай бұрын

Thank you so much for your kind comments!

@loveandcompassion4all Жыл бұрын

Thank you. I've been praying for guidance, currently at a crossroads. God bless you 10x.

@BreadBeckers Жыл бұрын

Thank you! Thanks for commenting!

@darsmith3448 2 жыл бұрын

We lov e you are teaching us about our digestive system!!! As we are members of your Co-Op, we will be purchasing your 3 DVD set of this class!!! My husband brought home your paper Do Not Eat The Bread Of Idleness back at the end of 1999. This is not a perfect world, but we are always grateful for our blessings! As I learned to bake REAL Bread, we know today that we would be satisfied with any bread that we would make, by hand or machine, I know that we can do it all!!! Oh, and we will be ordering your apron Make Bread Great Again!!! :) :) :)

@BreadBeckers 2 жыл бұрын

Thank you for being a member of a co-op. It really helps us spread the good word of freshly-milled bread across the world and outside of our little town. Have you heard about our new podcast? It's called Sue's Healthy Minutes. It can be found on any podcasting app, such as: Apple Podcasts, Spotify, Google Podcasts, Amazon, and many more. There is also an option to listen straight from our website, www.breadbeckers.com/blog/sues-healthy-minutes/. In these weekly episodes, Sue teaches about the importance and benefits of milling wheat and making your own bread, healthy eating, and simply getting back to the basics of real food. We think that you will gain a lot of value from each episode. Let us know if you have any questions.

@darsmith3448 2 жыл бұрын

@@BreadBeckers Thank you for the link!

@hwkluth Жыл бұрын

Very interesting message. Your story is an inspiration and I'll be following your talks to see how I can incorporate healthier eating in my diet. I've always chosen whole grains over the overly processed and nutritionally empty foods that are available in our markets when I could, but also have included many of those processed items. After being diagnosed with diabetes this year, I've revamped almost all my food choices in an effort to eliminate the bad stuff. The results so are are a little more than 50 pounds gone in a year and less inflammation from the arthritis that I've had for a long time. Now that I'm retired, I have the time to do some of my own processing and cooking of whole grain foods at home. Now I just need to work on my adult children so they and their children can reverse the damage that is being done to them by our government's lack of concern for our health.

@BreadBeckers Жыл бұрын

Wow! Thanks so much for sharing your story with us! We're so glad that you're here and that you are following healthier options and seeing great results! Thanks for commenting!

@kathsetto9724 10 күн бұрын

Amazing lecture. I learned so very much. Thank you Thank you Thank you!!! All of your lectures are so informative. Many blessings and thank you for all the blessings you give to say many with all that you do!

@BreadBeckers 4 күн бұрын

We are so glad that you found this informative! Thanks so much for letting us know and for commenting!

@karenmorgan299 Жыл бұрын

Absolutely Amazing Information/Thanks so much for sharing all your knowledge!

@BreadBeckers Жыл бұрын

Thanks so much for commenting and for your kind words! We're so glad you're here!

@ysterling5947 Жыл бұрын

I found your video when someone shared on an fb group and I have been so blessed. I didn't have a grain mill and since they are a bit pricey for us I decided to buy bobs mill whole wheat grain first. I found someone selling a bread machine and tried a basic recipe on that a few weeks ago. Today I am expecting my first grain mill as a birthday gift from my husband. Now I just need to buy some grains! Hopefully by next month I can buy a bucket or two. I'm am so excited! My little one has spherocytosis, another 2 have warts, and other family members have illnesses and diseases so I hope I can share some bread and help them get the nutrition we all lack without the grains. May Yah continue to bless you and your family as you share such beautiful insight from His precious word.

@BreadBeckers Жыл бұрын

Thank you for your kind words. We are excited for you to start your new journey with milling grain! We pray that this is the answer that you have been looking for, for you and your family. Thanks for letting us know.

@amcken Жыл бұрын

I did too! Was it the linen group?

@ysterling5947 Жыл бұрын

@@amcken that one sounds great,, but actually it was a torah observant group.

@inthekitchen8842 Жыл бұрын

@@ysterling5947 do you observe the seventh day Sabbath from new moon day? Luni-Solar Calendar?

@carmenmarcinkiewicz7149 2 жыл бұрын

I have watched HOURS and HOURS of your videos! LOVE THEM ALL!! I'm going to place a large order with your company! May God's blessings and protection surround you and your entire family....(AND God's blessing to ALL!!!!)

@BreadBeckers 2 жыл бұрын

Wow! Thanks so much! We really appreciate your taking the time to let us know! We love knowing you were blessed!

@Mindy56743 2 жыл бұрын

I love the videos and shared this one far and wide. Thank you for the information on the zojirushi it has made bread making so easy.

@BreadBeckers 2 жыл бұрын

Thank you for the feedback, and thanks for sharing this video with your friends! We agree that the Zojirushi is truly a great machine for this kind of bread making.

@Mindy56743 2 жыл бұрын

@@BreadBeckers so far you are responsible for me purchasing a wonder mill, ankarsrum and now a zojirushi. I can honestly say that every one of these products are quality. I really believe that they will stand up to the test of time and I love cooking. I have a kitchen aid mixer that I love it is a 6qt pro but it doesn’t have to build quality. It is a pretty mixer for easy jobs.

@grc5618 7 ай бұрын

This probably explains the mystery of why the Amish people almost never have cancer.

@WholeBibleBelieverWoman 7 ай бұрын

I don't know. I've been amazed by how many of the Amish recipes that I have seen use white flour and other unhealthful ingredients. It would be good to know if that is just certain pockets and others really do mill their own wheat and keep the bran and wheat germ!

@morningstarhomestead 7 ай бұрын

I'm sure a lot of it has to do with no electricity. Being around electricity a lot actually ruins your own electrical currents running through your body and your overall health

@brendatroyer5141 4 ай бұрын

@grc5618 Two major misconceptions here. Amish people DO get cancer plenty, and a lot of Amish people actually have a shockingly unhealthy diet. Just because they aren’t integrated into mainstream culture doesn’t mean they don’t shop in grocery stores like the rest of us. In fact, because they tend to have large families and are generally thrifty people, they go for the foods that are the cheapest. Which often means devoid of much nutrition. The cheapest bread (yes, plenty of Amish buy bread) white noodles, white rice, white sugar. And not near enough fresh fruits and veggies. Their diet is traditionally very carb and sugar heavy. One thing they have going for them is they are a lot more physically active than the general population. But diseases caused by poor diet run rife amongst the Amish. My grandparents used to be Amish, so I have plenty of Amish relatives, and I have a lot of friends who grew up Amish.

@MsSusieHomemaker Жыл бұрын

This was such a powerful and educational video. I'm convicted to change my kitchen over to grinding my own grains. Bless you for your passion - the Lord's ways are always best!

@BreadBeckers Жыл бұрын

Thanks so much for commenting. We're so glad you found us and are considering adding freshly-milled grains to your home.

@brendac8732 4 ай бұрын

I so love this seminar! So many things that I have experienced and learned in my life, my health journey and career up to this point came together through this information. It all circles back to my love for bread. When I started quickly gaining weight in my 30’s, my doctor put me on a paleo diet. It worked, but I missed bread and pasta. I slowly started eating some bread. Then my cholesterol rose, and I fired my doctor at that time for insisting that I take a statin. Now mind you, I work in healthcare and have discovered that over 90% of people with heart disease and who have heart attacks are already taking statins. Nope. I wanted no part of that. I had also starting using essential oils then later, homeopathy. I switched to a naturopath, who also discovered that my thyroid was out of whack. She suggested going gluten free which I did for six months. Again, I missed bread, so I slowly started eating more, but I then gained weight, and noticed some skin issues and thyroid symptoms again. Then, I happened upon Sue’s talk. She connected the dots of what I learned (in school, my job and other research into food and nutrients) about how the body works down to the fact of our cell membranes being made up of lipids, the Vitamin E connection, essential vitamins and nutrients that we don’t get from modern flour/products. My daughter and I have been milling grain and making bread for the past month. I am definitely feeling better and I have actually lost a few pounds!

@BreadBeckers Ай бұрын

Hello. Thanks so much for sharing your story with us. How has your thyroid been since milling grain? This seems to be a big question among others. If you would like to share your story on our podcast, please feel free to email Sue Becker, by sending an email to support@breadbeckers.com.

@bren3168 Ай бұрын

@@BreadBeckers My two month follow up thyroid labs were better but I have also resumed the dairy and egg restrictions since I do notice increased symptoms especially after consuming dairy. I will do my next labs in the fall. I am curious to see what they reveal.

@debbiesmith8696 Жыл бұрын

Thank you for sharing this wealth of information...true wisdom! And applied so Biblically! I loved your presentation! Now I know! God bless you!

@BreadBeckers Жыл бұрын

You are so welcome

@anitalee9097 2 жыл бұрын

Wonderful presentation! Thank you so much

@BreadBeckers 2 жыл бұрын

You are welcome!

@shereeblume9353 Жыл бұрын

I've listen to a lot of diet professionals of keto and carnivore and they say to stay away from all grains but I always remember what the Bible says about the food God gave us.

@BreadBeckers Жыл бұрын

Yes! Exactly! Thanks so much for commenting!

@danthelambboy Жыл бұрын

Keto diets are just unsustainable to maintain long term. People get heart disease and nutritional deficiencies from keto

@christianauhunmwangho8594 2 жыл бұрын

Amazing mom!! Excellent! Extraordinary! May the Lord bless and keep you

@BreadBeckers 2 жыл бұрын

Thank you so much for your kind words!

@christinashawgo6510 8 ай бұрын

This was fantastic information. I shared it also. Loved Gods words of instruction. Just discovered Einkorn berries. Going to get a mill

@jennifershipp2599 Жыл бұрын

Thank you for your encouragement.

@BreadBeckers Жыл бұрын

You are so welcome! Thanks for commenting!

@ryanweal1763 8 ай бұрын

Thank you for this amazing presentation!

@BreadBeckers 8 ай бұрын

You're welcome! Thanks for commenting!

@elainemcnabb2587 10 ай бұрын

You are awesome I've been having some health IBS for yrs and the doc is testing me for some kind of lupus so glad I found you

@marybritton4225 10 ай бұрын

Ordinary doctors won't test for this but many believe that autoimmune can be the immune system fighting infection- and tickborne illnesses are often culprits.

@BreadBeckers 10 ай бұрын

We're so glad that you found us too! We know that freshly-milled grain can definitely help with IBS.

@AprilishMills 4 ай бұрын

Look up Michal Grappe for her lupus testimony after she started milling.