You should TOTALLY make food videos. Don’t need to start a new channel. Just add them to this one. Lots of ppl would enjoy it

Biscuits and gravy is amazing. The gravy is make with milk and sausage, poured over the biscuits, and you eat it with a fork. I grew up on this stuff. So good.

Alligator tastes like chicken. Sausage gravy is amazing, but try it somewhere other than McDonalds.

I think it'd be great to have a food reaction channel for you. Don't only go to the American chains, though. We'd be interested in seeing what the UK has to offer, too! 😊🤤

Let me explain American biscuits and gravy to you in a way more friendly to what you're accustom to. The biscuits are very similar to scones, but more tender and moist and flakey instead of dry and crumbly, and are good with both sweet and savory things. The gravy for this dish is more like a bechamel where the roux gets it's fat from minced sausage (the liquid fat in the pan from browning the sausage) and the sauce is finished with a lot of black pepper. The gravy is dished up over biscuits that have been horizontally halved and eaten with a fork. It's not uncommon to find this topped with eggs and hot sauce for a full breakfast.

As a Carolina girl I can attest that Cook Out really is that good. Their milkshakes are my favorite ever, and yes, the whole tray is $4.99.

At Cook Out, the trays were and still are in fact $4.99 for the whole thing. The Krystal sliders are ADDICTIVE; I absolutely love them.

It’s too bad the world isn’t safe & reliable enough for you to schedule a home cooked meal food tour when you travel the states. This grandma would welcome you for a home cooked meal as I’m sure others would too. Hopefully you get directed to the best (not necessarily the most well known) restaurants when you do get the chance to visit.

Whataburger FTW! I've eaten Whataburger for most of my life, and it never fails to disappoint. The sweet and spicy burger is amazing, but I have to say that nothing beats their patty melt. And a Whataburger meal runs about $8.

It's ok to like Taco Bell, as long as you don't confuse it with actual good Tex-Mex. Also, Kabir's attempt at a southern accent is always comical lol.

You should definitely make a food channel. I’d enjoy seeing some of the local places you have as well.

White gravy is a pretty common southern classic. It's a flour and dairy based gravy that's traditionally made by adding the ingredients to a hot pan after cooking a fatty meat like sausage or bacon. The taste is very different from brown gravy, but it's extremely hearty and accompanies biscuits and a slab of sausage or some bacon perfectly. It's one of the low-cost and filling foods that helped build the industry of the rural US by feeding countless truckers, steel mill workers, coal miners, linemen, and foresters. A real classic.

Biscuits and gravy is amazing. Don’t be scared by the white gravy. It’s a sausage gravy with flour and milk. It’s awesome and super quick (and affordable).

As someone who grew up in California and went to college in Texas I feel like you can't really compare In-N-Out and Whataburger. They are both good for totally different things. In-N-Out is consistent and cheap but there isn't any verity. Whataburgers are more hit and miss depending on how the location is run but when one is run right they have some really good unique fast food burgers. Also honey butter chicken biscuits from Whataburger will cure all hangovers.

I've never heard of McDonald's having biscuits and gravy, but it's very common at many other restaurants around the US. White gravy is more of a cream sauce. It's made using a roux of butter/meat drippings and flour, with milk as the liquid. Brown gravy is made with broth, (usually Beef Broth) for the liquid, hence the brown color. (There's also chicken and turkey gravy that's like a tan/pale yellow, mostly only seen at Thanksgiving and maybe Christmas.) When making Sausage gravy, you can cook the sweet breakfast sausage in the pan, then use the sausage drippings as the fat to make the gravy. Sausage gravy needs to totally smother the biscuits, and requires a fork and knife to eat it, not just dipping. Sooo yummy! Country gravy (no sausage in it) is also used on Chicken Fried Steak and Chicken Fried Chicken. (similar to Weinerschnitzel, but with steak or chicken instead of veal) Mr and Mrs H have recently made proper Biscuits and Gravy and Chicken Fried Steak with Country Gravy, and they both really liked them. I'm one of the many people VERY glad Taco Bell just brought back the Mexican Pizza. They also have Nacho Fries right now that are very tasty. (seasoned fries with nacho cheese for dipping.) I think In 'n Out is very overrated. Whataburger is miles ahead!

The gravy in biscuits and gravy is white because it's made with milk or cream. Frozen custard is like ice cream that's made from an egg custard that's heavy on the eggs. It's even more rich and creamy than regular ice cream. It's most common in the midwest. I've had it in St. Louis and Milwaukee. Sliders were invented by White Castle, a chain that's mostly in the upper midwest. Krystal is a southern chain. I guess Ask Mojo decided that Krystal is the better of the two. You can get frozen White Castle sliders in a lot of supermarkets.

I have many comments from these places, but the one thing I will say above all is that the best ting on Whataburger's menu is the Honey BBQ Chicken Strip Sandwich on Texas Toast. That with their amazing fries is pretty much the best (albeit unhealthiest) fast food meal out there.

The basic white gravy recipe my grandmother taught me is an easy one to remember (2, 2, and 1) - 2 tablespoons fat (like meat drippings or butter) 2 tablespoons flour, 1 cup milk. You brown the flour in the fat then slowly stir in the milk - making sure to get out any lumps of flour. For pepper gravy you just generously add black pepper. For sausage gravy you would use loose cooked minced sausage with its fat. You can substitute pretty much any other meat and its fat. Another popular one in some areas of the US is hamburger gravy, made with minced hamburger.

The variety and portion sizes are why we are so fat. Smother the biscuit in gravy. Their biscuits can be gluey on the inside. My favorite right now is the grilled chicken with pepperjack cheese, bacon, onion guacamole tomato and lettuce from Carl's Jr.

I'd totally watch you try different foods.

Biscuits and gravy are one of my favorite breakfast foods. It's buttermilk biscuits with sausage gravy poured on top. It's so good.

Biscuits and gravy is awesome, not Mcdonalds version, it's just ok. I make it at the house occasionally. Having grown up in Wisconsin, the best snack in the world is fried cheese curds. Now I've got to go make something to eat...lol. Blessings

A second channel would be cool. Not only find American shops, but also showcase your local shops. You can also cook some American recipes. Stay away from the burgers if you get a chance to try Sonic. The cherry lime aide and slushes are a must try. Don't drink the slushes too fast, it'll feel like you froze your heart...haha.

Alligator has a mild flavor similar to chicken, but it is very chewy. Biscuits and gravy -- the biscuits are split in half, smothered in the gravy, eaten with a fork.

Yes the whole tray is $4.99 Cook-out is super popular here in NC. Very popular with the college students here. It’s SO cheap and so good… And Bojangles is my favorite fast food. Cajun Filet Biscuit, Cajun fries, and some dirty rice is the BEST!

I had whataburger 2 nights ago. The burgers are the biggest out there. Plus as the ad said, there are thousands of combinations to choose. Few places allow modifications as easily as whataburger. That sweet and spicy bacon burger combo in large is about 12 bucks.

Biscuits and gravy recipe for 4 people. 1lb ground sausage, browned. Add 1/4 cup of butter and 1/4 cup flower and cook 5 minutes. Add two cups of milk to the sausage and reduce till gravy thickens. Pull pilsbury dough grands flakey biscuits out of the oven after baking for 16minutes. Serve with potatoes preferably home fries or hash browns

Cookout is the BOMB. It's $5.99 now for the whole plate. I usually get the Big Double (two quarter patties, lettuce, tomato, cheese, and mayo), corn dog, and cajun fries with a cheerwine float (cheerwine with ice cream). The Cookout in my town has a double drive thru and stay open til 4am! Cookout is located in a plaza so during the weekend all the teenagers are just chilling. When clubs let out the driver thru is packed.

cookout trays are $4.99 for everything on the tray, including the drink! unless you are getting a milkshake. we also love our cheerwine or at least the people I met do

You can find items such as rattlesnake meat and alligator in many places in the South. You can buy it frozen, canned or in sausage form. There are restaurants in the South and Midwest but if you live in the US, you can order online and it is delivered almost anywhere in the States.

I think your food reaction videos would be a lot of fun! Especially since you're so passionate about the idea!

I don't usually eat biscuits but when I do, they are smothered in sausage gravy!

As a British person, I can say that biscuits and gravy is one of my absolute favourite foods, it's such a shame I have to make my own from scratch if I want them. It's something that we are definitely missing out on, but the McDonalds version probably isn't that great although I do like that you can have biscuits instead of buns.

White gravy is basically flour, water and bacon grease and ground pepper. I'm sure there are other recipes.

the gravy is slathered over the biscuit and it's eaten with a fork, it's white gravy with mild sausage in it and it's peppery but not hot spicy, and it's so yummy

I agree with the other commentators that alligator tail tastes very much like white chicken meat. I've been living in south Florida for half my life and have eaten it many times.

A medium Sweet & Spicy Bacon Burger combo from Whataburger runs a little south of 10$. At least in the Houston area.

5:43 Frozen Custard, uses a custard base (which can also be used for ice cream), but it's put through a special machine. Because of how the machine works it results in a much creamier mouth-feel. As long as you eat it right away. If you get a pint to put in a freezer, it will end up being much closer to ice cream.

I prefer Whataburger, but I'm from Texas. What makes Whataburger so great, aside from the food, is that it's open 24/7.

I ate alligator in NY and here in Florida. It looked like chicken nuggets and tasted like tough chicken. $15 for fast food is expensive in the US. Once you spend more than $10 per person, you are spending more than normal. Although large cities like NYC, LA and Chicago tend to have higher prices. Everywhere else, there isn't reason to spend more than $9 for a meal.

You can always go online to each restaurant's website, select a location then check out the menu. If the item is listed, you can visit that restaurant. It's better to do it this way than driving aimlessly only to be disappointed.

Yes, Kabir in the Kar! This would be a great channel. It would gives others a chance to salivate over the UK foods!

As someone who grew up on homemade sausage gravy and biscuits it brings back so many great memories. I would pour the gravy over the biscuits and they cut the biscuits and use the biscuits to scoop up the gravy.

biscuits-> not english biscuits. American biscuits are very similiar to scones. they taste great by themslves with jam. the white gravy is thick and made with pork sausage bits. very very good and often used with biscuits and chicken fried streaks. for breakfast.... very satisfying.

I remember back in the day when you did all your videos in the car. No need to start a new channel for it, but it'd be pretty awesome to see some food review in London!

Here in the Indiana if you want sliders you go to a chain called White Castle. The little sandwiches usually run about a dollar on up each depending on choice. The most expensive being around $3.50. They also have a chicken and waffle slider - chicken and bacon with 2 waffles for the bun. They also sell their basic sliders by the "case" - a large carboard box with your choice of either 15 or 30 sandwiches.

The reason Cookout is so cheap is because Cookout has its own farm so the company does not have to pay other distribution for products. Another thing about Cookout is that they have fresh meat delivered everyday! So the quality is superb!

You can also think of white gravy as a cream sauce. Add breakfast sausage chunks and black pepper to a roux, then add some cream and let it thicken up. You can dip the biscuit, split it across the middle or break it up and smother it with white gravy. But its not a beef gravy on a dry hard english biscuit.

Fried alligator tastes a lot like a chicken nugget, especially if you dip it in a sauce. Never tried it in sausage form though. If you've ever seen the movie Harold and Kumar go to White Castle, the chain featured there is more common in the north but extremely similar to Krystal. Although their 5 for $5 menu has gone up a bit lately, its still pretty good. Sometimes you just get that craving... White gravy is generally thicker than brown, both good for different things. Putting white gravy on a biscuit is amazing though. I'd rather get it from Hardee's than McDonalds though. Cookout is amazing if you want a lot food for relatively cheap price. Not the fanciest menu in the world, but great value and pretty tasty.

In 'N' Out is far superior for value and flavor. Quality and fresh ingredients are priority to them. Plus their menu items haven't shrunk and prices skyrocketed like everyone else.

Aligator tastes like kinda a slightly chewy chicken, at least to me it did. Cheese curds are AWESOME. So is frozen custard - yes its creamier.

I think you totally should do another channel of u trying new foods! Your foodie videos are my fav. Love the one that was the best chocolate chip cookie in NYC😊

Whataburger is better than in and out to me. They recently opened an in and out in TX near me so I've had it a few times. At whataburger, the meals are huge, so it may sound expensive, but you get a lot of food. The bacon cheese burger meal whatasized with fries and a soft drink is around $10, but you can do the 3 chicken strip meal with medium fries and soda and it's only around $8. We eat there all the time so I'm familiar with their pricing lol Their chicken sandwiches are also really good. Their fries are the best, but only when they are fresh, of you wait to eat them they aren't as good. And whataburger Ketchup is the best Ketchup ever.

Cook Out is an absolute steal. The food is excellent, and a hamburger starts at $1.39, with fries for 99 cents. I just wish the nearest one was closer than 400 miles away.

Cookout is one of my go to fast food places, and there open pretty late, which is nice. Yes, the whole tray for that price. They also have fried cheese curds, and you can combine the shake flavors.

North Carolinian here. Cookout is a NC based chain with mostly locations in NC. It has a menu featuring burgers, hot dogs, Eastern NC style BBQ, fries and other such things. They also have a giant array of milkshakes. The food is prepared "cookout style" so basically it tastes like it just came off the grill at a backyard cookout (called a barbeque in some parts of the country). That tray is one of the best deals in fast food I know of and Cookout locations are open late. The one in my town is open until like 4am and pretty much the only thing is. The line for the drive thru stretches out into the road sometimes...like 30+ cars. But remarkably fast. The only thing I kinda dislike about them is their milkshakes have the consistency of ice cream and you really have to eat them with a spoon. Oh and I should also mention the prices do vary but the most expensive tray I've ever seen was $6.99 which is still a bargain. The one in my area is still $4.99. There's also a Jr Tray which just has a smaller main item. I should mention also that if you want extras on your burger they cost more and those are tomatoes, cheese and bacon. Every other condiment and topping is free. To get a shake or float instead of a regular drink it's $1 more. Oh and as for your Whataburger or In-and-Out question I've had both and I prefer Whataburger but think both are insanely overrated. I said what I said lol

OK dude, biscuits and gravy from a Texas boy standpoint. Serve two biscuits split open face onto a plate. Pour the black pepper cream gravy with sausage onto the biscuits & use a fork. If the biscuits are done just right the biscuit will flake apart with a press. That sausage gravy goes "real hard" over here.

Cookout. Tray total is $4.99. Some its $5.99. You can pick one main like a burger or bbq and then 2 sides like fries or rings and 1 drink. If you choose a shake as the drink its about $.50 cent to $1 more. You can also choose to double up which means you pick 2 main items and get no sides but do get the drink with it. We have one here in town. my late wife loved them. Im good on them.

Yes! Food reviews would be fun to watch.

I had never heard of biscuits and gravy at McDonalds, but then again they did say the Southeast and the Louisville area tends to fluctuate if it is considered Southern or Midwestern. Now Dairy Queen has excellent biscuits and gravy, althro it is rather thin at times. I never had In n Out, but I have had Five Guys and I liked Whataburger much better. Whataburger definitely had the best fries I have had since McDonald's screwed with their fries recipe.

You are exactly right. I always add cheese to my cajun filet biscuit from Bojangles. It's perfect like that. That chicken is yummy!

10:20 I'd say a bit of mayo and a small pickle would be good. And a hash brown on the side, with orange juice or milk.

Gravies can be almost any color and flavor. Brown gravy is just basic in the US. Turkey, beef, chicken and many, many other gravies are common everywhere in the US. Each has its own flavor and goes with certain meats.

Since you love cheese, if you end up in Minnesota while you're visiting, you should find someplace where you can get a Juicy Lucy. The best way - in fact, the _only_ way - to describe it is a cheeseburger where the cheese is inside of the patty and come out molten hot. Often there is more cheese served on top of the patty too. It's a burger for cheese lovers.

Biscuits and gravy is amazing. It is mostly a southern food, I could ,,eat the gravy as soup. If you can find a Whataburger they have excellent biscuits and gravy. To eat is I tear the biscuits into bit sized chunks and pour the gravy then eat it with a spoon or fork. Their "sausage breakfast on a bun" is also great. Best breakfast sandwich I have ever had.

Whataburger over in & out all day every day and twice on Sunday

The Cajun Filet Biscuit is one of my favorite items of all time, especially with a ice cold Cheerwine.

WhataBurger for sure! You can even get their biscuits but made with cheddar cheese and jalapenos in the biscuit itself. Getting biscuits and gravy or a sausage or chicken biscuit but with jalapeno\cheddar biscuits is the bomb! Their special custom SPICY ketchup is also really good and adds an extra kick for anything you regularly pur ketchup on. They ALSO have a SPECIAL jalapeno ranch dressing that you can add or substitute putting on something instead of ketchup or mustard or mayo. Dipping fries in the special ranch or ketchup are both really good options. WhataBurger is also known for really good shakes and they sometimes run special limited time flavors of shakes that only appear for a couple of months like Strawberry, Banana or Dr.Pepper flavored shakes among others. They also have pretty good onion rings for those that like onion rings (especially dipped in jalapeno ranch).

I'm from South Carolina and have a Cook-out across the road from where I live. I believe the tray is now 6-7$ but it's still a great deal with the amount of food you get. I also went out of my way when traveling for work. I went to In-N-Out when spending a few weeks in LA and the burger was very good but the fries weren't great. The fries need to be animal style for them to be edible but their spread is very similar to thousand island dressing. I also spent a month in Las Cruces, New Mexico and made sure to try Whataburger which unfortunately was a huge disappointment. It seemed to be more like a Burger King or Hardee's/Carl's Jr. I'd enjoy seeing you do food testing/ reviews. Curious to see any places unique to England or how others may differ from what we have here.

Cook out has some awesome barbecue sandwiches.. I want one now.. lol! Sonic has a whole lot of slushies and sodas to choose from and Cookout has a whole bunch of different milkshake combinations that you could get...I'm continuing to make myself hungry just talking about it...lol! I love those pork chop biscuits from Bojangles too, I just put some jelly, butter or honey on the biscuits and that's some dang good eats...Mmm, mmm!

12:33 I'd put some sauted mushrooms on that too with a bit of gravy sauce. Omg, mmmm! One famous side where I live is deep fried whole baby mushrooms. Sooo good!

Cheese Curds, Frozen Custard and for around eight weeks every year Walleye at Culvers.

You smother the biscuits in gravy! It’s amazing!

I order from Bojangles (right next to Cookout) on Door Dash every once in awhile and my go to sandwich is the breakfast item is the Bo Cheddar (biscuit with cheddar and perminto cheese)

The eponymous biscuits in biscuits and gravy are smothered with the gravy and eaten with utensils. 👍🏻

Kabir, re. the biscuits & gravy, you separate the biscuits into 2 halves like a hamburger bun, then pour the (sausage) gravy over them. Re. Baja blast mtn. dew, in case you're not a geography nerd like I am, 'Baja' is the name for the peninsula of Mexico which extends for about 1000 mi./1600km. south of CA.

Frozen custard is cooked egg custard that is then frozen. It is similar to soft serve ice cream, except for the eggs. It is good.

I used to work at Sonic a Cherry Limeade is easy to make. Sprite; lime juice, maraschino cherry juice and add a cherry and lime slice. I like a little salt in mine. The best thing about Sonic is their ice!

Biscuits and gravy are essentially a peppered bechamel sauce, often with ground sausage and sage added, spooned over buttermilk biscuits. It doesn't have to be eaten for breakfast. Nothing sticks to the ribs after a hard day's work like biscuits and gravy. Americans eat breakfast for dinner all the time. We call it brinner in my neck of the woods. Also, I would sub a Kabir Tries food channel. Try and change it up a little, though. Do something the other triers aren't doing, like grabbing a stranger and buying them the same meal and eating it with them. Something like that. But, I'd totally watch it.

Oh God, the food eating channel sounds awesome! Course, I'd end up being hungry 24/7 but it'd be worth it.

Deep fried cheese curds are amazing! I believe the difference between custard and ice cream is custard uses eggs and is much thicker and creamier

There are multiple chains from Food Wars that apparently have UK locations like Shake Shack and Jollibees, if those aren’t on the opposite side of the country.

Sonic is criminally underrated, my pops has worked with the cookout owner & he knows he could raise the prices but wants to keep the food affordable. Genius marketing & probably my favorite fast food place. Worked at bojangles everything’s fried except the veggies & biscuits, want cheese you can add it no worries

Kabir, biscuits and (sausage) gravy will change your life, but please for the love of everything if you come visit, don't use McDonald's as a benchmark. If you go anywhere in the southeast or Midwest, get it from a local diner or breakfast spot. You'll get way more, it'll probably be cheaper, and it for sure will be authentic and probably made by hand instead of just defrosted and warmed up.

In & Out vs Whataburger is very much a personal preference and most people will like one much more than the other (I live in San Antonio so I get a lot of exposure both to Texans and Californians, as well as random other states). I grew up in Buffalo NY and while most California things I have tried don't mesh with me, I prefer In & Out to Whataburger because it has a more cuisine/flavor vibe as opposed to the Texan pure carnivore make sure I know I'm eating meat meat meat vibe.

Biscuits and gravy is also big in the northern states, it is called country gravy or sausage gravy, but is sometimes called milk gravy. It is served over the biscuits and eaten that way. Some add eggs and hash browns with the biscuits and put the gravy on top of this. I just like it over my biscuits. I don't eat at fast food restaurants very often because it is cheaper to make the food at home. Many only sell one brand of soda. I don't like coke , I am a Pepsi fan and will pass on restaurants that only serve coke.

Yep, at cookout, you get the entree, like a burger or a chicken sandwich. Two sides, which could be fries onion rings or chicken nuggets even or a hot dog could be your side. And a drink for five bucks.

So, as a representative of the southeastern United States, I can attest to Cook Out. Great shakes, open till 3am everyday, and a good amount of food for an inexpensive price tag. The "tray" she is talking about is one main (like a burger) two sides and a drink. While it is a little more than 4.99 now, it is still only 6 dollars I believe. If you want a shake rather than a fountain drink, you add 1 dollar I believe.

It makes me sad that you don’t know the taste of homemade biscuits & gravy 😢

Cherry limeade are good but my two top favs are Ocean Water ( blue coconut flavor with sprite) and Arnold Palmer ( half sweet tea and half lemonade). I personally like Whataburger more.

Large McDonald's combos are around 9-11$ however if you go to 5 guys each person better bring 30$...

Cook Out used to be $4.99 maybe 2 yrs ago. They're now $8.99. They're worth it. A Big Mac Meal from Mcds is over $9.

Looks like " biscuits" in USA is pretty much " scones" in the UK and Australia. But we generally have jam and cream or cheese baked.

Garbage plates, from western NY State, mostly the Rochester area. A pile of home fries, french fries, baked beans, and/or macaroni salad, topped with hamburger patties, cheeseburger patties, hot dogs, or white hots (unsmoked white hot dogs), all covered with meat sauce, with catsup, mustard, and onions optional.

The edible part of an alligator is the tail meat. It is a firm white meat with a texture and taste similar to chicken breast.

Absolutely! We would watch anything with you! ❤

Don’t know that you’ll get to the Midwest on your trip but in Nebraska we have a chain called Runxa (also a few in Colorado, Kansas and Iowa) that has great food. They get the name from meat pies that contain seasoned loose meat; however, their hamburgers are terrific too. In cold weather they have a chili soup and cinnamon roll meal that tastes great (I know it sounds like an odd combination).

Inn n out animal style double double and animal style fries is a must eat while in the left coast.

In-N-Out Double Double Animal Style is a must have and is less than $5. Their milkshakes are made from hand-dipped ice cream. ✌️

Yes Kabir I would so watch a channel of you trying food. I have Celiac disease so I can't eat at restaurants. I could live vicariously through you lol