Brits Try Cracker Barrel for the first time!

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Ай бұрын

Brits Try Cracker Barrel for the first time!
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@TheBeesleys99 Ай бұрын

Guys, so many comments about Millie eating James’ food & James eating so much of Millie’s etc. we didn’t have our ‘own’ plate. We shared both. At every meal place we’ve been, none have been ‘set’ to a certain person. We bought 2 meals to share so we could both try new foods. Once we stopped recording, we had spare plates and shared out the rest of both main plates between us two and James’ mum. Same as for the ketchup, salt etc, we added that all on when we had our individual plates. Millie adds ketchup to EVERYTHING. 🤩🤪

@bethlovcy1276 Ай бұрын

That is a really smart decision because the portions are large and you want to experience as much as possible. Good job!

@jindas4217 Ай бұрын

You'll generally get I.D.'d for alcohol regardless if you're old enough...I still get the i.d. check and I'm 47.

@CCJINXE Ай бұрын

You guys are so cute! 🥰 Happy Mother's Day Millie! Don't worry about the comments. My boyfriend and I share food all the time. No one has their own plate lol. But if it's really good then he can have one small bite. 😂

@unknowntexan4570 Ай бұрын

I live in San Antonio. Make sure you get more Mexican food. Tex-Mex. There is a Nitrogen Chill Ice Cream recommend.

@ExperimentsOfThought Ай бұрын

Dude people need to find something better work them selves up over lol. Seriously? Eating off each others plates. Pretty sure that just comes with the territory of being a couple lol

@ajrocks44 Ай бұрын

No one in the history of Cracker Barrel has ever said their gravy is spicy 😂😂... leave it to a brit.

@racheltaylor3416 Ай бұрын

Seasoned--yes. Spicy--no. 😂

@JoshuaMartian-go3tm Ай бұрын

I think he's just one of those people that don't like anything remotely spicey, even pepper.

@stocks1000 Ай бұрын

I worked with a guy who couldn't eat hot dogs because they were too spicy for him.

@InternetBlog-ww3go Ай бұрын

And they they acted like the Mac & Cheese was connoiseur-level stuff,. Doesn't Cracker Barrel just have basic typical food?

@ginnys9831 Ай бұрын

They have THE BEST Mac and cheese!

@TangentOmega Ай бұрын

Many places choose to leave their mashed potatoes a little lumpy because (1) it proves they're real, and not instant and (2) Some people prefer the texture.

@tosweet68 Ай бұрын

I mentioned this in their previous video trying steak. Most restaurants have chunky mashed potatoes.....most fast food places do not because they are instant. Both can taste good, but that is probably the biggest difference.

@SpuzzyLargo Ай бұрын

I don';t mind some small lumps in my mashed potatoes. I even enjoy some lumps in my Cream of Wheat cereal. Reminds me of my youth when Mom used to cook it that way ... by accident. But hard to cook that way these days with the modern CoW.

@JoshuaMartian-go3tm Ай бұрын

I love lumpy mash ... not to show it's homemade but becuz I'm lazy. 😜

@bvbxiong5791 Ай бұрын

yea, i'm the complete opposite of them. i hate super smooth smash potatoes. it's like baby food then.

@kurtsaxton823 Ай бұрын

I absolutely prefer them chunky and if they have a little bit of skin on them as well.

@Tabfort Ай бұрын

Cracker Barrel feels “PROPER TEXAS”😂 Tennessee would like a word!😂

@curlyque2717 Ай бұрын

Since Texas would be nothing without Tennessee that's not too bad a statement.

@mermaid1717 24 күн бұрын

Came for this comment! Them think the decor of Cracker Barrel looks Texas 🤣🤣🤣

@jay_evans1 Ай бұрын

Cracker Barrel is pretty good. Y'all should try butter on your cornbread.

@terrimoore7082 Ай бұрын

Try some jelly or honey or your biscuits too!

@protorhinocerator142 Ай бұрын

Always butter up the corn bread. I split them down the middle, wedge some butter in there, slap it back together, and butter the top.

@kevinlee6003 Ай бұрын

Butter and honey on fresh hot cornbread is food heaven for me.

@allaspects11 Ай бұрын

And jelly, too...jam???

@jay_evans1 Ай бұрын

@@allaspects11 You put jelly or jam or cornbread? I like jelly, jam, or preserves on biscuits, but I never thought about putting it on cornbread.

@iambecomepaul Ай бұрын

“They don’t taste healthy.” Ahhh ha ha ha ha ha ha 😂

@allenruss2976 Ай бұрын

Thank gawd it doesn't taste healthy

@iambecomepaul Ай бұрын

@@allenruss2976 😆

@thatpatrickguy3446 Ай бұрын

That's really the best part. 😀

@TexasBorn1835 Ай бұрын

That lard will make leather taste good, hahaha.

@timothydixon2545 Ай бұрын

What that tastes good is healthy please the unhealthy part is eating to much of anything or eating the fake lab food that they try to say is better for you

@geraldrhodes4114 Ай бұрын

"I'm not sharing!" 🤣Then she takes 6 forks of his mac 'n' cheese, 2 of his okra, and a fry. 🤣🤣

@NathanCline12-21 Ай бұрын

It's different

@larryprice5658 Ай бұрын

It's like they are already married!

@chaddnewman2699 Ай бұрын

Cracker Barrel is the mass-produced version of Southern country cooking. While it’s not as good as what Granny cooks, it’s great food for the money and it’s consistently good no matter where you go. For my family, it’s a nice way to break up a long road trip. Everybody gets a chance to get out of the car and have a decent meal that’s about the same price you would pay for fast food, but much, much better.

@JasMcKenzie Ай бұрын

Yeah, I like the candies and things in the store side, but I've always found the homey ambience to be contrived and artificial. The food is okay, but nothing to write home about. Best to seek out reviews for genuine, non-chain Mom and Pop places.

@sacredbeastzenon Ай бұрын

I keep seeing these kinds of comments in regards to Cracker Barrel. I didn't know so many people had grannys that could cook. I wonder if she can actually cook or do you like it because she's your granny.

@Jimmy07321 Ай бұрын

@@sacredbeastzenon LoL, True Dat!

@chaddnewman2699 Ай бұрын

@@sacredbeastzenon I’m guessing your Granny makes biscuits from a can. I’ll pray for you.

@sacredbeastzenon Ай бұрын

@@chaddnewman2699 My grandpa would be the one to make biscuits and gravy.

@Wiscosouthpaw Ай бұрын

The best thing about Cracker Barrel is that they're all over the US. You're never too far away from one.

@jeffhampton2767 Ай бұрын

I don't think they're in New England

@Wiscosouthpaw Ай бұрын

@@jeffhampton2767 I'm sorry. Lol. I'm actually not super close to one either. About an hour away.

@Patches85 Ай бұрын

@@jeffhampton2767 They are in New England

@tosweet68 Ай бұрын

@jeffhampton2767 they are in New England. Not Vermont. Not Alaska, Hawaii, Oregon, Washington and Wyoming

@digne6502 Ай бұрын

There are no Craker Barrels in Washington or Oregon. I only ever eat there when I go to Boise, Idaho, - a 9 hour drive. (Looks up locations) there’s one in Coeur d’Alene, Idaho, a 6 hour drive from here.

@bob1653 Ай бұрын

Cracker Barrel originated in Lebanon Tennessee. I ate at the original store as a child when there was only one Cracker Barrel.

@HappyValleyDreamin Ай бұрын

I remember Cracker Barrel cheese in grocery stores in Phoenix when I was a kid in the 70s.

@RobinWilbanks-du7ii Ай бұрын

Okra is a vegetable

@Cody38Super Ай бұрын

Wow, Bob! That was a long time ago bubba!!! Let me guess, y'all went in your brand new horse and carriage???? I'm just kidding Bob, but cracker barrel is older than me soooooo, wow.

@veronica978 Ай бұрын

Was about to come say the same thing Bob

@unknowntexan4570 Ай бұрын

Me too!

@RunningTogether Ай бұрын

FYI, “chunky chips” shaped like that are usually referred to as “steak fries” in the U.S.

@repaid1317 Ай бұрын

He already mentioned that he ordered "Steak Fries" at the beginning of their video when listing what they had ordered. 😉

@nplindgren Ай бұрын

"That's better than Denny's." Perfect statement.

@frequentdiner4635 Ай бұрын

Okra is a vegetable. People either like it or not, there's no in-between.

@dalemoore8582 Ай бұрын

I don’t like it, I love it!!!

@jeffhampton2767 Ай бұрын

Okra is not a vegetable it's a flower pod

@peterbradfield2805 Ай бұрын

@@jeffhampton2767True. But it is eaten in the southeast U.S. as a vegetable. And being a plant it is considered part of staying on a vegetarian diet if you’re on one.

@vickibrown3792 Ай бұрын

Okra is best fried but you can also boil it. It takes good boiled but it’s very slimy. That texture is a problem for many. I like it both ways.

@peterbradfield2805 Ай бұрын

@@dalemoore8582For me, it depends on how it is prepared and cooked.

@kevinerose Ай бұрын

For the price, Cracker Barrel is about the best place you can go to eat. Everything on the menu is good eating.

@KennethSavage-nn2vv Ай бұрын

“They don’t taste healthy, they taste so good…” 😅🤣😂

@vwager Ай бұрын

I never was a fan of green beans growing up in New England, until I went to different places. I didn't know until I was an adult that green beans could be tasty when cooked with bacon and spices. Blew my mind.

@Kerowyn-sk6xu 14 күн бұрын

😂😂😂😂😂

@maureenshoevlin8968 Ай бұрын

Butter the corn bread and put honey on the biscuit (eat one side at a time).

@samthompson1843 Ай бұрын

This comment right here for the win

@KnikkiBKnice Ай бұрын

Funny. I do it the opposite. Honey cornbread is top notch. I keep my biscuit savory, preferably with gravy.

@chrisb2535 Ай бұрын

Butter on the corn bread. Butter and jam on the biscuit. Butter and maple syrup on the biscuit is good, too.

@maureenshoevlin8968 Ай бұрын

@@KnikkiBKnice I'll have to try honey on corn bread; sounds good.

@AyaWetts Ай бұрын

The grape jelly on the biscuits is yummy

@user-oh2hs6jh5x Ай бұрын

Cracker Barrel is solid. Nothing fancy, but the food is generally always pretty tasty.

@dark_natas_666 Ай бұрын

I love the rainbow trout.

@TexasRose50 Ай бұрын

My favorite there is chicken fried chicken. And love the okra.

@janp719 Ай бұрын

Just good down home cooking 😊

@dark_natas_666 Ай бұрын

@@TexasRose50 are you really from TX? I ask, because native Texans only say fried chicken unless they are ordering a chicken fried steak.

@ScottieRC Ай бұрын

Not really. It tasted canned and overly-commercialized.

@janb200 Ай бұрын

Millie: "It's so good I don't want to waste it on you" lol

@NathanCline12-21 Ай бұрын

That's true love

@AyaWetts Ай бұрын

Then she tries to eat all his Mac & Cheese 🙂

@lisawalker8703 Ай бұрын

I have a 17yo Granddaughter that has been working in our local Cracker barrel since she was 15yo. She wanted to go to work 😁👍🏼❤️. She worked Mother's Day and made 304$ in tips. She always makes good money but that was nice 10hr pay & doesn't count the few $'s that she makes per hour. Love that kid and our Cracker barrels in North Carolina ❤. Happy belated Mother's Day Millie ❤. Archie is the cutest 🥰. Love y'all ❤️.

@janetpope1455 Ай бұрын

Millie dipping her fry into the gravy is truly a southern thang, loved it from Georgia.

@wittsullivan8130 Ай бұрын

Cracker Barrel is one of the few chains where you can get home made style food. A lot of people get their Mother's Day and Thanksgiving dinners at Cracker Barrel, if you want to eat there, prepare to wait for more than an hour, it's as busy as Black Friday on Mother's Day. You can order Thanksgiving and do pickup. Cracker Barrel is about the only place where you can still get Books on Tape (on CD, though) and they carry their own line of Cracker Barrel branded cast iron cookware, manufactured by Lodge. They've also helped a lot of classic, old fashioned soda and candy companies stay in business with their gift shop, which is an homage to the old country stores you see in Westerns and shows.

@myroselle6987 Ай бұрын

Y’all are just adorable. I hope every single person you met while you were here knew how lucky they were to meet you. You have to come back again soon. There’s much more to enjoy as you go across the country. You are loved!!!

@HumanResource-sp6fg 13 күн бұрын

I love you guys for loving our Cracker Barrel. It is Country home cooking, when families ate together and had lots of children. So another words our soul food, no frills and comfort food.

@lisahumphries3898 Ай бұрын

Some people/restaurants add chunks of cooked potatoes into the mashed potatoes. It’s not a mistake. My mom used to make them like this. It just adds texture.

@jbbuzzable Ай бұрын

My experience is that they serve food that is much like traditional home cooked meals. Love it!

@KittCrescendo Ай бұрын

Now you know why I love Cracker Barrel, Millie. It’s one of my all time breakfast places.

@Jimmy07321 Ай бұрын

I hope they drop in for breakfast, because Cracker Barrel has one of the best breakfast.

@protoculturematrix4369 Ай бұрын

Never seen Millie so blown away by her food before. Cracker Barrel is really good

@FJA--- Ай бұрын

In a lot of places potatoes with lumps are either called “smashed” or “country style” and smooth potatoes are called “mashed “ or “whipped “. Like another poster said, some places leave lumps in them to prove they use real potatoes and not dehydrated.

@TheTwitchReacts Ай бұрын

Cracker Barrel is the ultimate road trip restaurant, glas y'all enjoyed it!

@GregPrince-io1cb Ай бұрын

Cracker Barrel is the way our southern restaurants used to be.... Big ole fireplace, ,,,,,, with a fire!!!! Warm comforting atmosphere great soul warming food served as quick as it can be fixed.... Free refills on Coffee, Sweet Tea and Water with all the lemon you want!! Service is friendly, fast and always an older grandma type lady with a charm only Americans have! Enjoy Brits!!

@ginny5764 Ай бұрын

Most of the time, when my husband and I go out to dinner, I will order one entrée, and he will order another. We will each eat half of our entrée, and then switch plates so we both get a little bit of each meal. Forget the comments about Millie eating off your plate, James. You went about it the right way.

@gotharddan1324 Ай бұрын

Our normal “southern” food. So glad you liked it.

@BTinSF Ай бұрын

I wouldn't even call it "southern". It's just ersatz American "home cooking" (in their ads they call it "homestyle" themselves). I think the thing I got the few times I've eaten there was meatloaf. That's hardly just "southern".

@LauranCHB Ай бұрын

I'd take smashed potatoes over lump free ANYTIME

@thatpatrickguy3446 Ай бұрын

Truth! I like KNOWING it's made of actual potatoes instead of just flakes of starch.

@RogCBrand Ай бұрын

Yes! Food needs texture. Otherwise it's basically baby food!

@Nikkistrict Ай бұрын

Nothing like knowing it’s done right and fresh❤

@frances4309 Ай бұрын

We call it "rustic" when there are lumps and garlic.

@doublehockeystix Ай бұрын

same!!

@risalangdon9883 Ай бұрын

Their chicken fried chicken and loaded hashbrown casserole is the best!! Cracker Barrel has actually been closing down some of their locations.

@jckirby7994 Ай бұрын

Always put butter on your corn bread...love you guys❤

@Eeveefan057 Ай бұрын

The first time I've been a Cracker Barrel was when my family and I went to Georgia for a family members wedding, and on our way back to Virginia, we came across one and decided to eat there. It's was our first time in a Cracker Barrel except for maybe my uncle who was with us. I loved it. I don't know why but I loved it so much I went back on my 16th birthday and going back for my 19th this year in July.

@mbourque Ай бұрын

if you eat cornbread or biscuits by themselves. you use butter inside and on top of the cornbread. but you use jam inside the biscuits. typically, though, you eat them with the meal and use them to 'sop up' any gravies or sauces let over.

@pebsa31 Ай бұрын

Any bread that’s given to you in a restaurant gets butter here. Cornbread, biscuits, dinner rolls, etc. Makes it so much better!

@wendellbunn6195 Ай бұрын

Cracker barrel is just good comfort food , where I live in Alabama there are three within a 15 mile radius. My wife Brenda and I love a trip to the cracker barrel.

@ihearttubing Ай бұрын

So glad you lovely people are enjoying life. All the best.

@jessetorres8738 Ай бұрын

I'm from Central Texas & there's a Cracker Barrel in my hometown. We eat at it all of the time, & my mom loves to buy Christmas Stocking gifts at the store.

@jayt9608 Ай бұрын

Cracker Barrel is one of three restaurants that my family visits on Sunday after church. The others are Texas Roadhouse and Pizza Ranch.

@joeyrobison6629 Ай бұрын

Okra is a vegetable that grows on a stalk like plant. It starts its life as a flower (as a matter of fact it's in the hibiscus family it's also a form of nightshade plant) that falls away and a small bud remains. The bud grows into a fuzzy long green finger-like vegetable. It's harvested by cutting it off the stalk. The more you harvest, the taller the stalk grows and the more the plant produces. It can be boiled, used in stews such as gumbo, or breaded and fried. If boiled it becomes really slimy and a lot of people are repulsed by it.

@jeffhampton2767 Ай бұрын

It's not a vegetable it's a flower pod and some say it's actually a fruit

@Bellas_Poetry Ай бұрын

Cleaning them to cook they feel very slimy as well. I adore fried okra but the boiled variety is not my cup of tea

@AyaWetts Ай бұрын

@@jeffhampton2767 By technical definition of the plant, its a fruit... just like tomato is a fruit too, but both are considered the same as vegetables in the way they are prepared for cooking... and most people only interact with them as food, so most consider them a vegetable, even though they aren't really.

@paulboniol796 Ай бұрын

FYI: Okra isn't in the nightshade family. Among other members of the okra family are cotton, cacao, and durian.

@Cricket2731 Ай бұрын

@@jeffhampton2767, Okra is a SEED POD. It's most definately a vegetable!!!

@jefffarkas2205 Ай бұрын

I was laughing so hard at how many times Millie stole the Mac n cheese. lol

@brianlebrun2382 Ай бұрын

I just ate there last night. Decent food at a decent price. The pastor at my church came here 1 1/2 years ago from South Africa and discovered it one night while was at my local one. He couldn't get over the amount of food for the price because he had his wife and 5 kids with him. He loves the place. I guess I do too.

@jerrylsomani3638 Ай бұрын

You guys are great! I love Cracker Barrel too! Love your comments. Nothing like down home country cooking. Welcome to America!

@bbsbmi Ай бұрын

I was a server for 15 years. Another drink should be brought out whenever you are less than half full. They should net ask unless it’s after your meal is done. Then if it’s low ask if you would like one to go.

@betsyduane3461 Ай бұрын

Cracker Barrel is the same all over the Southeastern and Midwestern United States. It's a chain.

@mattkono7816 Ай бұрын

Thank you very much for enjoying and appreciating U.S. food and culture, it means a lot.

@OcotilloTom Ай бұрын

We travel in our RV a lot. Cracker Barrell usually has lager parking spaces for RV'ers and tour busses. On one occasion we were traveling thru Tennessee and arrived late. We parked our rig overnight in the Cracker Barrell lot. Next morning there was a knock on our door. It was the Cracker Barrell manager with a pot of coffee and two menu's. Can't get better hospitality than that. Also, Okra is better fried crisp! El Mirage, Arizona

@sgholt Ай бұрын

They all look alike to me, I have breakfast there usually. Apple butter is good with the biscuits.

@higgme1ster Ай бұрын

My sister was a waitress and my youngest brother and two nephews were chefs at Cracker Barrel for years. My brother is a master egg juggler, honed during times in the kitchen when waiting for the breakfast or dinner rush. It was pretty cool to visit the Cracker Barrel and the chef steps out of the kitchen to say hi.

@chipparmley Ай бұрын

Unless you stumble upon the right mom and pop restaurant, Cracker Barrel is going to be the best example of Southern cooking you can get at a restaurant.

@user-ho3vj7dy7n Ай бұрын

You need to smear the butter on a warm cornbread muffin, first then take a warm cornbread muffin (separate on a saucer/bowl) smear butter and pour maple syrup over the top. sweet for a breakfast or desert dish.

@terrigaines1812 Ай бұрын

Not a desert!!!! So sandy!!!! 😂😄

@marleybob3157 Ай бұрын

"I'm open for chaos." "Got it. Let's go to Cracker Barrel!"

@user-jr8dy3qz3k Ай бұрын

my favorite place. good food, good prices, good service, and good atmosphere.,

@Jimmy07321 Ай бұрын

I said it and I'll say it again, Cracker Barrel is the closest y'all will get to homemade cooking from a chain restaurant. Denny's and IHOP is garbage compared to most breakfast restaurants. I hope y'all got a chance to drop in for their breakfast, because it's that good. This is no joke, I can eat a Cracker Barrel for the same price or slightly cheaper than Five guy. It's way better food, you have a server to wait on you, and you get to choose breakfast, lunch, or dinner instead of burgers or hotdogs. Millie, i love to see people so happy about food. Great video y'all.

@joeterp5615 Ай бұрын

Interesting. I don’t care for their breakfast. Everything just seems heavy (like the biscuits), and kind of meh to me.

@Jimmy07321 Ай бұрын

@@joeterp5615 well, in the south that heavy biscuit gives us energy throughout the day. That hearty breakfast is a Southern Comfort at it's best. ;)

@joeterp5615 Ай бұрын

@@Jimmy07321 I hear ya. Looking at their menu just now it reminded me of why their breakfast isn’t for me. I like options like omelettes and cut breakfast potatoes. They are very biscuit-centric and hash brown centric. So not really the options that appeal to me for breakfast (though sure, I’ll enjoy biscuits with fried chicken for dinner on occasion). But hey, I respect that lots of people love them… and this includes one of my sisters - which is why we’ve gone there after church several times. And got to admit, Denny’s and IHOP’s breakfast menus offer much more of what I like. 😉

@Jimmy07321 Ай бұрын

@@joeterp5615 every plate they offer has a protein. I go on Sunday sometime where they pot roast or fried chicken and it's a good amount of food. They have meatloaf, chicken and dumplings, and breakfast has a lot of different breakfast meats. Down in the south we do a lot of hunting and fishing, so we know a lot about add proteins to our meals.

@joeterp5615 Ай бұрын

@@Jimmy07321 Maybe I’ll check them out for lunch/dinner sometime. I did enjoy the grits (learned to like these from my Dad who is from South Carolina). I was in the deep South last year in Alabama, and had some AMAZING southern food - including from a small-town diner that a movie (Fried Green Tomatoes) was based on. Delicious homestyle food.

@GranpaMike Ай бұрын

I love Cracker Barrel, my wife and I go there two or three times per month. The decor always reminds me of Grandma Rosie's house, and the food is almost as good as Grandma's. ;) Nothing is ever as good as Grandma's, right? Guys, here are some tips from a regular... ALWAYS butter the heck out of your cornbread and biscuits. No matter how good they are, butter makes 'em better! The mac 'n cheese is awesome, but don't forget the hashbrown casserole. And finally, on the way out be sure to load up in the candy section, especially with the Chunky bars. More good stuff on the menu, have a blast exploring. Loved the reaction!

@corinnepmorrison1854 Ай бұрын

One of my favorite restaurants!! First Cracker Barrel I went to…was in Dayton, Ohio…😍 Cracker Barrel is far superior to Applebees… Sadly, as far as I know, we don’t have a Cracker Barrel in Buford/Laramie, Wyoming…🥺 I AM JEALOUS BEESLEYS!!

@studio95951 Ай бұрын

Cracker Barrel is always a solid choice for comfort food. Reasonably priced and always YUMMY!!!

@vapid_b Ай бұрын

the reason everything taste great is because they put "seasoning" on the food. New concept for Brits

@MrHello-nx4xs Ай бұрын

I have watched several clips of Brits eating American cuisine but rarely see them put salt and pepper on anything. These items are on every table.

@belltoll1918 Ай бұрын

My Mother and Nana were both Brits. They reason they don't put a ton of salt and pepper on food is because they season it properly when cooking it. Have you not heard that too much salty food is bad for you? Americans!

@dkajj Ай бұрын

I like how Mille is learning to mix her foods. I was hoping she would b4 she left. Sometimes it is the mixture that makes it...... Edit: sp

@quentinmichel7581 Ай бұрын

Cracker Barrel isn't Texas-specific. We have them up here in the Northeast. It's more a "small-town country store/restaurant" vibe & we have lots of small towns. 😏

@tylerpaschall4363 Ай бұрын

Okra is a type of fruit. Many say that it's a vegetable, but it's a fruit in the same way that a tomato is a fruit, but it's treated like a vegetable. It's basically a pod with many seams in it that all open to one capsule full of seeds. My dad grows them in his garden, and my grandmother pickles them with a few slices of jalapeno. The spice gives it just the right kick.

@josephblake8418 Ай бұрын

And those chips, known as steak fries are actually trying to jump into that bowl of gravy

@alexpeters3328 Ай бұрын

Love these America videos. I hope you guys had an awesome time here :)

@davidellis1374 Ай бұрын

👍🙂❤️ I live in Memphis. I LOVE Cracker Barrel! I could eat the “Super-Duper” breakfast EVERY day. Thanks for sharing your videos. 👍🙂❤️

@jerrykinworthy9225 Ай бұрын

Cracker Barrel is a family tradition every year for a lot of families, mine included. The whole family will come together once a year after our reunion and go to Cracker Barrel 20 deep and have a great time and a great meal.

@jimburg621 Ай бұрын

Fun watching you two, great couple, great family, dang lucky kid.

@NunyaBiznes-vs1gy Ай бұрын

Non breaded okra is kind of slippery..I love it breaded and fried.

@kebobs3727 Ай бұрын

Brad's Wife would've loved to see this

@shanegraham2500 Ай бұрын

My wife is a manager at Cracker Barrel. The second closest one to corporate in Lebanon TN. I go there at least once a week! I'm surprised I don't weigh 500 lbs.

@jamesjones8482 Ай бұрын

I always put loads of butter on my cornbread & biscuits(not to mention pancakes & waffles). Shake more pepper on white gravy & it tastes better. Always eat chicken fried steak with gravy. Glad you enjoyed your visit to Cracker Barrel. ❤

@TheOGgUeRiLlaMoDe Ай бұрын

Nice one of my favorite places on earth such good food and a very chill place. Love the shop and can even sit on a rocking chair on the outside and enjoy the rain

@revtoyota Ай бұрын

Hint with the butter... Poke the butter container lid with your fork then squeeze the butter out onto the bread or what ever you are putting putter on. No need to open it.

@stanleymyrick4068 Ай бұрын

If you melt it by letting it sit beside something warm, that might work.

@Slaphitter Ай бұрын

This makes me happy. Stopping at Cracker Barrel was a featured part of every family road trip vacation while our kids were growing up. Surprisingly good food for such an inexpensive, large chain of restaurants. Winning.

@TibbsW Ай бұрын

Millie is cracking me up! So fun! Cracker Barrel is one of my favorites. I don't care that it is a chain. It's homemade food cooked right. I love my traditional American food.

@anger42 Ай бұрын

Soooo glad you two got to experience Cracker Barrel

@stcrombie Ай бұрын

Thanks. You've made me so hungry for Cracker Barrel I must go there. And it's all the way on the other side of town! 😖

@geraldrhodes4114 Ай бұрын

Be happy 'bout that. I live in Maine next to the Canadian border. I'd have to drive 4 hours down to Portland to get a Cracker Barrel, and now I'm hungry for some.

@zaffora Ай бұрын

Okra is a vegetable native to Africa and became a staple of American "Southern" cuisine during the slave trade. It is green in color with a fuzzy exterior and a thick slimy interior often used to thicken stews, for example, like gumbo. It is most commonly served fried, but can also be found pickled.

@sondrafant360 Ай бұрын

So funny you should refer to the cornbread as a “savory cake”. I am an old southern lady and we call it a cake of cornbread also!! Love that y’all are enjoying the 🇺🇸 😊

@ohmightywez 2 күн бұрын

Some of my family was from Kentucky and certain words and phrases have stuck, picalilly and cornbread cake as well.

@pland3845 Ай бұрын

❤ CB's steak, biscuits & hashbrown casserole 😋

@Andrew-Collet Ай бұрын

I love the excitement of the 2 of you just ready to dig in. James is all for the chaos, Millie saying "Oh my god" a bunch of times because it's so good. It's been a while since I've had Cracker Barrel. Now I want some.

@tj_2701 5 күн бұрын

Cracker Barrel can be found across most of the U.S.

@Nunofurdambiznez 13 күн бұрын

This entire video cracked me up from start to finish!! We Americans take SO many things from granted - it's refreshing to see others actually enjoying a good American meal !

@RoGueNavy Ай бұрын

It's a shame y'all can't fit one of their rocking chairs in your carry-on luggage!

@davidgipson906 Ай бұрын

Millie said “I don’t wanna waste it. “!! 😂😂😂😂😂

@roger3141 Ай бұрын

I have never had a meal that did not taste good at Cracker Barrel. You can get better food, but it costs 3 to 4 times as much. Best food for the price I've ever had.

@timothyporter1632 Ай бұрын

I think that it's great that the two of you share the meal and try different things. That really shows how bonded and grounded that you are as a couple. It's also a great example to set for your children so that they learn the joy of sharing. I love to see people from the empire realizing how us colonists made such a great use of the blessings of this land. Even folks from down under can't resist our food!

@missyvinson5355 Ай бұрын

Cracker Barrel has REALLY good grilled chicken tenders. My favorite meat there.

@efs83dws Ай бұрын

I grew up in California and moved to the South when I was 30. Food in the South must be experienced. It cannot be described.

@susieque933 Ай бұрын

Thank you! Thats a very sweet thing to say💕

@LockupIII Ай бұрын

Again, as an American, it swells my heart with pride to see Brits coming across the pond and experiencing our cuisine. We know it is derived from our ancestors. But it evolved into a class all its own. And I'm glad so many people from Britain and Europe are finally recognizing that.

@charlenekeillor1373 26 күн бұрын

We don’t have Cracker Barrel in Canada and every time I go to the States I go there. Love it 🌸

@WayneCoke Ай бұрын

Mum is a treasure.

@dipsydoodle7988 Ай бұрын

It did my heart good to see you guys enjoy Cracker Barrel so much. I don't know why, but it holds a special place in my heart. I know it's not a five star restaurant, but it hits some kind of spot for me.