Buckwheat with rice, an interesting side dish for a change. Or married porridge, as the people call this dish. It is prepared simply, quickly, and will suit any main dish and diversify your menu. Bon Appetit!
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Buckwheat with rice or Married porridge. An interesting side dish in a hurry. My Dolce Vita
Ingredients:
Buckwheat 1 glass
Rice 1 glass
Bow 1pc.
Garlic 3-4 cloves
Carrot 1pc.
Salt, pepper to taste
Water 3.5 glasses
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30 minutes on the stove
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