BUY THESE NOW & I'LL SHOW YOU HOW CORRECT PACKAGING MAKES ALL THE DIFFERENCE FOR LONG TERM STORAGE

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2 жыл бұрын

BUY THESE NOW & I'LL SHOW YOU HOW CORRECT PACKAGING MAKES ALL THE DIFFERENCE FOR LONG TERM STORAGE.
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@actiondisplays 2 жыл бұрын

I knew I was gonna love this guy 15 seconds into his video. He said..."California is the supplier of most nuts to the U.S..." :)

@wildflower1335 2 жыл бұрын

😂😂😂 The truth is out there❗

@chickadeetle 2 жыл бұрын

got that right but not sure that it's the edible kind

@wildflower1335 2 жыл бұрын

@@chickadeetle 😂

@lindadean6909 2 жыл бұрын

Lol

@wifigrannyl.1354 2 жыл бұрын

Yep, fruits & nuts! 😂

@Brisbanesdaddy 2 жыл бұрын

I vacuum sealed nuts (Almonds, walnuts and pecans) in mason jars. 11 years and they were still perfect, No oxygen absorbers used. I did jellied candies the same way... those were good for 7 years and still soft. I also did peanut M&Ms.... 11 years... still perfect! I have the food saver mason jar attachments.

@missa6882 2 жыл бұрын

Hello-can this also be done with roasted and salted nuts? Can they be stored as well as plain walnuts and almonds? I like my smoke house almonds and I want to stick up. Thank you in advance!

@elenacala 2 жыл бұрын

Thanks for sharing, I have stuff stored the same way in just the last year or two, so it's good to beat fred back on life expectancy of the foods stored.

@pinschrunner 2 жыл бұрын

@@missa6882 yes you can store roasted and salted nuts but any time there is oil involved, the shelf life can be shorter

@jnorth3341 2 жыл бұрын

Ya... as an engineer I can't see any advantage to putting an oxygen absorber in something you are vacuum sealing. It won't hurt anything but if you suck all the air out you are also suck out all the oxygen so there is nothing for them to absorb. Eh... each to their own, keep what works in your area and we will all be better off, remember charity begins at home... aka make sure you don't need help before spending resource on others, you are not helping if you spend $20 helping other but need $30 yourself.

@pinschrunner 2 жыл бұрын

@@jnorth3341 the advantage of putting an oxygen absorber is backup. When or if the seal fails, for 7 cents, you still may have a mason jar full of consumable product. Lets face it, most preppers dont inspect their jars monthly, let alone weekly like they should

@nhutchins100 2 жыл бұрын

It's getting expensive watching you. LOL Everytime you talk about a shortage I have to go shopping to stock up. I also put the word out to other prepping households. Thanks for all that you do.

@teenafox9473 2 жыл бұрын

Lol .. I Know what you mean !! But Great Investments !!

@user-xe9uy5ly3i 2 жыл бұрын

Every time I watch prepper videos, I eat something. Ugh !

@The_Healing_Facilitator Жыл бұрын

@@user-xe9uy5ly3i just grabbed a handful of cashews. 😂

@floridaman9260 2 жыл бұрын

If in a no power situation or if you food saver breaks you can use a manual brake bleeder as a vacuum pump. Just connect the tubing to the lid attachment and squeeze it till its sealed. They are an inexpensive and easy to use back up.

@Sunshine_AK 2 жыл бұрын

This is what I use as well. That way I don't have to bring out my foodsaver that I store in the garage lol.

@AlicesCoolBlueSwing 2 жыл бұрын

Very helpful. Thanks.

@cindaschuster6725 2 жыл бұрын

I use a brake bleeder as well both my food savers stopped working.

@lynnware9202 2 жыл бұрын

What is a brake bleeder?

@floridaman9260 2 жыл бұрын

There are "better' hand pumps, I have used this one for several years when I don't want to drag out the vacuum sealer machine.

@Ann_Palmer 2 жыл бұрын

Ordering all the nuts I plan to use for Christmas baking fir the next few years today! ….however I better seal and hide them quick because any nuts never last in this home.

@thenubalicious 2 жыл бұрын

This video makes all of the squirrels envious

@MJYouAreNotAlone1 2 жыл бұрын

I was always told that you cannot seal nuts for long term because of the oil content that they would go rancid. I see that you store them for six years so I am definitely going to do the same thing. Thank you so very much for the information and God bless you Rudy!💕💕💕🙏🙏🙏

@pinschrunner 2 жыл бұрын

Just remember @MJYouAreNotAlone1 Rudy is in Alaska. Any warmer climate and the oils simply will not fair as well. Go ahead and try but check frequently/monthly

@tdog4240 2 жыл бұрын

Always heard that too.

@bethjohnson1512 2 жыл бұрын

I have kept slivered almonds for years packaged well in the freezer. I also keep pecans and walnuts that way

@MJYouAreNotAlone1 2 жыл бұрын

Thank you everyone!

@cro2510 2 жыл бұрын

Thank you, I was told not to freeze nuts, because the oils break down. In deep Southern Tx. For ground cover when the grass dries off I use peanuts in front yard. An oat for summer grass along side yard and back yard. My new neighbors dislike the 14" height, but am exempt from 12" rule because it's in native grass and a grain. Blessings and be well.

@judydowell5573 2 жыл бұрын

Thanks for the info. I have avoided stocking up on nuts. Not anymore. Thank you for testing these things for us.

@ms.anonymousinformer242 2 жыл бұрын

Same.

@americafirst9144 2 жыл бұрын

The main nuts grown in California are almonds, pistachios and walnuts. If you are going to store nuts, those would be good ones to stockpile.

@susanberry8371 2 жыл бұрын

If you have problem w/ cholesterol, walnuts are a natural help for that. Ten a day. Great food to have on hand.

@JT-2012 2 жыл бұрын

I vacuum seal nut in bags too and freeze some, but don't add an 02 absorber. We love the no peanuts nuts mix from Sam's, $12. Bought a brand new container before I left for Georgia. There wasn't a nut left when I got home.😵😞 Need to restock and hide the jars or I won't get any.😄 Reminds me of Viktor and your M&Ms. Have a blessed day. 💙

@pinschrunner 2 жыл бұрын

@J T in our climate, do u think that nuts will last in a 78* house in mylar or mason? Or do u always freeze? Frozen ones have taken on freezer smell but I have never vacuum sealed for freezer.

@Crazychickenlady-yd3kn 2 жыл бұрын

I live in Georgia. Keep house at 78-77. I vacuum seal some in half gallon jars and vacuum seal in bags and put in freezer. I keep original bags in cabinet for around a year with no problem.

@JT-2012 2 жыл бұрын

@@pinschrunner I vacuum seal and freeze what will fit in the freezer. Sealing keeps out the freezer smell. Also store some in the prep room. That room stays 72 or below. It doesn't have high ceilings, the window is blocked, and I keep the fan on.

@pinschrunner 2 жыл бұрын

@@JT-2012 it is much hotter here inland. No room in our house is 72* during the Spring, Summer or Fall. Maybe wintertime.

@JT-2012 2 жыл бұрын

@@pinschrunner I think our prep room is cooler because it's on the east side of the house and I inserted Styrofoam sheets into the windows. I also did that in the toilet room in my bathroom and a bedroom window. Both on the west side and got hot in the afternoon. After putting the Styrofoam in the windows I noticed the rooms cooled down a lot.

@roggie77777 2 жыл бұрын

The one down vote is from Mr. Peanut he doesn’t Like you storing peanuts for the future , must eat them now.

@countrysister700 2 жыл бұрын

😂😂😂

@AnnabelleC0306 2 жыл бұрын

Lol

@Quilt2023 2 жыл бұрын

So true 😂

@avanellehansen4525 2 жыл бұрын

Much oilier.

@donnagarcia4541 2 жыл бұрын

Hahahahaha

@nunnabeeswax2397 2 жыл бұрын

I vacuum seal mine with the food saver as flat as can be and then toss them in the freezer. Have had nuts for years that way.

@JT-2012 2 жыл бұрын

Hi, Nunna. I do the same.👍😀

@nunnabeeswax2397 2 жыл бұрын

@@LC-777 I don't know because I use the nuts for baking and NONE of that is healthy or nutritious. 🤣🤣🤣🤣

@JT-2012 2 жыл бұрын

@@LC-777 I know that freezing vegetables stops the loss of nutrients so I would guess it's the same for nuts. Plus they're vacuum sealed.

@nmnativenurse6965 2 жыл бұрын

@@nunnabeeswax2397, baking and sweets aren’t good for my waistline, it it definitely a health food for my brain! I’m much nicer in the mornings after a few cups of coffee and a cookie!😂🤣😂

@1Dogsoldier4life 2 жыл бұрын

Can you do all types of nuts this way?

@auntlizzy1308 2 жыл бұрын

I use the vacuum sealer or the oxygen absorbers. I never use both. HINT: when opening number 10 cans, seal the remainder of product in quart jars to prevent discoloration (and moisture) to impact the food.

@m.b.g.2235 2 жыл бұрын

Aunt Lizzy, thank you for saying you don't use an oxygen absorber when vacuum sealing. I got confused when AP did it. Do you know if you can vacuum seal raisins? I suspect they could harden but soaking in water should plumb them up. Thanks

@auntlizzy1308 2 жыл бұрын

@@m.b.g.2235 I wouldn’t vacuum seal raisins. If I were to do anything, I would put them in a glass jar with a silica pack.

@m.b.g.2235 2 жыл бұрын

@@auntlizzy1308 .. thanks for the information. I do have disscant packs, which I assume are the same thing as silica. I'm trying to find ways to store some baking good items, like raisins, for a time when we can't get any.

@billygarner7362 2 жыл бұрын

For those who are getting a Foodsaver for the first time, you will find it indispensable for prepping. I did rice in smaller quantities, beans and almost anything dry and they still hold theirseal after many years. The beans give off a gas over time (and after consumption), but that doesn’t mean you lost the seal. There is still no oxygen in there. Sharp objects like egg noodles will puncture the bag so they should be double bagged and handled carefully. Be sure to get an extra box or two so you have some after shtf. Lastly, meat sealed in foodsaver bags will not get freezer burn and keep in the freezer for at least a year. Thanks AP for the demonstration.

@sharmynbrass2858 2 жыл бұрын

I have used vacuumed sealed meat(frozen from my freezer,) up to 5 yrs with no freezer burn and tasted great.

@w4ame 2 жыл бұрын

@@sharmynbrass2858 I found a lost venison roast vacuum sealed from 2012 this spring. I cooked it 3/21 in the style of a Mississippi Pot Roast and it was totally fine. Tasted just like a fresh roast. Vacuum packaging is awesome for food storage!

@littlehummingbird1015 2 жыл бұрын

@@w4ame Awesome information!

@tailsoluv 2 жыл бұрын

Last month I made a pot roast from meat which had been stored via a FoodSaver in 2018 and it was as good as when I bought it.

@justjenn9011 2 жыл бұрын

I like to put my pasta in a ziplock baggy first the vacuum and seal, or parchment paper lining the inside of the bag and then vacuum and seal. Allows the noodles not to puncture the bags and works well.

@kellyhamilton460 2 жыл бұрын

I also will put on my label where I bought it from...like Costco or Fred Meyer. That way if there is ever a recall, then I know which bags to grab.

@AlaskaPrepper 2 жыл бұрын

That is a great tip.

@kellyhamilton460 2 жыл бұрын

@@AlaskaPrepper I started doing that after I had purchased 2 cases of canned black bean...one from costco and one from another store. Costco sent out the recall and I was sitting with both cases wondering which one came from which store. Imagine food savering meat and you bought say chicken from diff stores...how would you know which to return and to what store? Moreover, how could you trust the chicken left in your freezer?

@tdog4240 2 жыл бұрын

Good idea.

@dang6832 2 жыл бұрын

As a little hint, I double seal the bags as an added insurance since I’ve occasionally had a seal fail. Especially for the freezer.

@davidgraffo1487 2 жыл бұрын

I have been double sealing my bags ever since someone showed me the technique years ago. A belt and suspenders approach for a little added security.

@LindaCBMediaGroup 2 жыл бұрын

Rudy, many pecans are grown in TX, GA, & SC. One other thing to know about pecan crops, there are years that growing conditions are "perfect", but the trees may only produce 25-50% of normal levels. That's just a quirk in the way they are. That's why some years the price of pecans are jacked way up.

@cariemorgangraff4829 2 жыл бұрын

Here in Mississippi we grown pecans and peanuts

@Joshua-ee8cq 2 жыл бұрын

We have a pecan tree farm in North Texas and some years we get no pecans and some years the trees are loaded.

@matthewwynne939 2 жыл бұрын

Even if not for long-term food storage, this is a great way to store nuts if you don't go through them very quickly. I'll leave a small portion in a regular package for immediate use, and vacuum seal the rest, that way I don't have to worry about them going stale over time before I get around to using them.

@janeceulrich6633 2 жыл бұрын

Nuts added to payday preps! Had no idea they would last this long.

@jamesfleming6773 2 жыл бұрын

That’s it ,I am buying a vacuume sealer. I can’t believe how simple it is 👍🇬🇧

@kellyhamilton460 2 жыл бұрын

Oh yes, and way worth the cost! I go shopping like for value packs or family packs of meat then separate portions, food saver the meat without oxygen absorbers, then freeze the meat. I label date, what is in the bag...like 3 boneless chicken breast, costco, and date. I recently started putting weight on my label too. You will not regret your purchase and the amount of food waste is greatly reduced.

@m.b.g.2235 2 жыл бұрын

@@kellyhamilton460 ... You explained it perfectly. I found a pkg of chicken that I put in just a freezer storage bag. Compared to others I now do with the food saver it was unbelievable. Ice formed in the bag, skin was shriveled. I tossed it.

@BluegrassBarn 2 жыл бұрын

Be careful and check reviews for vacuum sealers. The last two I bought, the first vacuum pump went out after a few weeks, and the second, after LESS THAN TEN SEALS! The same brand lasted for many YEARS when my grandma and I had them about twenty years ago.

@ng3069 2 жыл бұрын

I bought a 150.00 food saver and it was a piece of crap so I returned it. Then I bought one on Amazon for 37.00 and it works fantastic. I could be happier with it!

@geralidineschibley3444 2 жыл бұрын

Foodsaver no longer makes the jar cap sealers BUT you can find them on Ebay, Amazon etc.. Unfortunately, they have tripled, if not quadrupled, in price over the past few years.

@matthewblankowski2265 2 жыл бұрын

Thank you so much for doing this series. I have always wondered but never knew someone to actually try it.

@iokepa611 2 жыл бұрын

Headed to Winco to buy some nuts in bulk. I always thought nuts would go bad if stored beyond a certain time period. Thanks for clearing this up. Also loved your interview with Wall Street Silver.

@chrishamill3170 2 жыл бұрын

Thank you for this video! Vacuum-sealed mine 3 years ago. Good idea to do in smaller packages! 👍

@jenboyles5381 2 жыл бұрын

Thank you Rudy this is a very important thing to know.

@pinschrunner 2 жыл бұрын

Thanks for the dry canning reminder. I haven't done any in a while and am about to get into it again. I have accumulated some packages in food pails from getting home late after work from the store, that I need to dry can.

@Mixdplate 2 жыл бұрын

This is great information! Typically I purchase nuts whenever there's a good sale and throw them in the freezer to have for holiday baking. I've notice that sometimes they still tend to get a little rancid. This will not only keep them fresher but save me a good amount of much needed freezer space too!

@brandonmorris5209 2 жыл бұрын

You are a great teacher. I really appreciate the way you explain things.

@KittyF80 2 жыл бұрын

Spot on timing! I was given 2 large bags of walnuts and wasn't sure how to preserve them Long term.

@justnana2256 2 жыл бұрын

Thank you for showing us your method and the results. The last walnuts I got hadn't even reached the best buy date and already had a rancid taste and smell. 🇺🇸👍❤

@kerim.peardon5551 2 жыл бұрын

This is really good to know. I dry canned a LOT of flour, rice, and beans just to make sure they were bug-free, but I didn't know I could do nuts as well to keep them fresh. I have a little bit put away, but I passed up a decent price on nuts the other day because I don't have freezer space and there's only so long they'll keep before they go stale (or rancid in the case of high-oil nuts like walnuts).

@quietmadness1768 2 жыл бұрын

This was so informative and interesting. I always enjoy your instructional videos, and when you open something up that’s been stored. I’ve wanted a sealer for years. This has me convinced. Thanks AP, and best to your family! 🇺🇸

@jeffriffel4364 2 жыл бұрын

Level out product in bag before sealing. They stack better. When I do ground beef after its weighted I put ball into bag and vacuum. Then I level beef to a flat square.

@TacklingTheGiants 2 жыл бұрын

Ball? What ball do you put? 🤔 I'm not following you.

@TacklingTheGiants 2 жыл бұрын

@Debra Toma oh lol. I'm over here thinking what ball is she putting in there to get it level 🤦

@jeffriffel4364 2 жыл бұрын

@@TacklingTheGiants ball of ground beef.

@TacklingTheGiants 2 жыл бұрын

@@jeffriffel4364 lol thanks

@jeffriffel4364 2 жыл бұрын

@Debra Toma yup vacuum then flattened.

@monicaburton7230 Жыл бұрын

You are such a wonderful teacher and you bless this community with your talent. Thank you.

@glory2god267 2 жыл бұрын

Blessings AP! Great video! Lots of great information for sure! Today's live Sunday was great! Loved everyone's input! God's blessings to all!

@ronicarbine8723 2 жыл бұрын

You can now by mylar bags made for the food saver. This has the added advantage of no light penitration and holds a seal longer than plastic.

@montygates8767 2 жыл бұрын

Mylar is plastic. It's polyester.

@attitudeadjusted9027 2 жыл бұрын

Sometimes you feel like a nut.... sometimes you don't... Peter Paul's almond joys got nuts... Peter Paul's mounds don't.... Because... sometimes you feel like a nut ... sometimes you don't😅. Bet I'm showing my age.

@TacklingTheGiants 2 жыл бұрын

Because.....(you forgot that part lol)

@attitudeadjusted9027 2 жыл бұрын

@@TacklingTheGiants whoops your right🤔 guess your old as well

@harborgirl8877 2 жыл бұрын

🤣😂🤣

@TacklingTheGiants 2 жыл бұрын

@@attitudeadjusted9027 lol yep 🤣

@DaniellaYIbsen 2 жыл бұрын

I was just singing that! 🤣

@bonniebethel1234 2 жыл бұрын

We have a love of almonds that we bought. I kept thinking there has to be a way to preserve them. Thanks AP. I know what Im doing next week.😄

@danam.8709 2 жыл бұрын

Just checked the can of Nido Forticada (the milk replacer) that was opened, then stored w/ original cover, in the back of my frig . You know where everything fresh gets frozen. Best buy was 2016. It's was fine. AP, thanks for the hint about storing nuts with an O2 absorber and vacuume sealed jar, because I have way too many in my freezer and could Really use the space.

@tdog4240 2 жыл бұрын

Good to know about Nido.

@northgeorgiamom8956 2 жыл бұрын

Thank you! I have several cans of it and was wondering how long it would last!

@cariemorgangraff4829 2 жыл бұрын

Yes me too

@pamt3915 2 жыл бұрын

My vacuum sealer & dehydrator were the 2 best purchases I made with my stimulus money last year. No more wasted food & money thrown away. I’m currently vacuum sealing flour in 1/2 gallon Ball jars with 2 coffee filters on top with my Foodsaver jar attachment. Expect flour prices to rise & become less available due to droughts & wildfires. Stock up now on the items you use everyday.

@ggstorm9777 2 жыл бұрын

Couple you please explain where the filters go? Thanks

@Isaiah41_10 2 жыл бұрын

Are the coffee filters there to prevent flour dust from getting in the tubing?

@pamt3915 2 жыл бұрын

@@Isaiah41_10 Yes

@pamt3915 2 жыл бұрын

@@ggstorm9777 I put flour in the jar & leave about a half inch headspace (from the flour to the top of the jar). Then I put the 2 coffee filters on top of the flour, making sure the flour is entirely covered. Then I use my Foodsaver vacuum seal attachment for jars & run the sealer. The coffee filters prevent the flour from being sucked up into the tubing & machine. You can also leave the unopened flour in its bag, place in a vacuum sealer bag & then seal. The paper wrapping prevents flour from being sucked into the machine.

@ggstorm9777 2 жыл бұрын

@@pamt3915 thank you so much!💚💜💙

@joemartin8519 2 жыл бұрын

Good morning Mister Alaska Prepper, liked the video very much. I really like and appreciate you taking the time to show us newbies the proper way of storing different types of foods. You didn't mention it but Georgia is generally the number one producer of Peanuts and Pecans in the U.S. Our weather this year has been pretty decent, but we did have a terrible storms come through South Georgia from hurricane Michael and a virus to last years crop that really has affected prices. Pecan trees were terribly affected by Michael and are still struggling to return. Prices just continue to rise.

@lindalamb7512 2 жыл бұрын

You have great ideas! I love the way you call us ladies and gentlemen!! Have a great day.

@sharriceowens913 Жыл бұрын

I like how u showed ur self looking at it, smelling it, then tasting it..for new people so they are doing things safely

@joanjean3904 2 жыл бұрын

Thats just what I was looking for, thanks. THUMBS UP THERE AND HERE!

@laurab8547 2 жыл бұрын

Excellent information! Nuts are definitely on the preps list now. They are so calorie dense. They are a must for good nutrition when SHTF. Good to know we can store them for the long term.

@ispysaidmylittleeye3489 2 жыл бұрын

How long have you been prepping? You sure have a lot of great ideas! Thanks so much for your help and advice! God bless!

@avanellehansen4525 2 жыл бұрын

Great step by step on vacuum sealer. I've been procrastinating. Can you demonstrate a Berkey water filter? Does size matter? Is it about storing more prior to filtering?

@carolann1906 2 жыл бұрын

I dry ovened walnuts back in March 2021 in pint Mason jars. I opened this week, still tasty, not rancide. I store in a cool dark basement.

@lauranadig6696 2 жыл бұрын

I use the break bleeder to vacuum seal. Never thought to do nuts. Thank you AP!

@learningmore727 2 жыл бұрын

I appreciate how thorough you are!

@teeser2436 2 жыл бұрын

We had a small farm in my town that had all these pecan trees they sold it and all they did was bulldoze the tree and cover them up didn’t even cut up to reuse.😡 Now an Arby’s site there we are so wasteful in this country.🙁 Good video.

@sandylee8184 2 жыл бұрын

That is so sad. I believe pecan is a hardwood. The waste in this country is a sin and maybe God is trying to teach us a lesson.

@BluegrassBarn 2 жыл бұрын

What a terrible grievous shame! And not uncommon! I was visiting with a local apple orchard owner, and asked where the trees that they had first planted were, and she sadly pointed out the window to the interstate. They had all been bulldozed for "eminent domain." There is NO compensating for that kind of loss and future growth.

@Hummingbird-ns1fp 2 жыл бұрын

They did that to a hundred acres of oak trees in my old neighborhood in suburbia. They piled up the big old oaks and just burned them. I asked if I could just cut a little firewood. They said no, due to insurance. Literally made me sick...

@mosilver1572 2 жыл бұрын

Thanks again for this video. I couldn't find the vacuum attachment for mason jars in town, so I got a set from Amazon, and oxygen absorbers. I also got some big cans of nuts. But, I've been dehydrating onions, peppers, cabbage, carrots, cauliflower, broccoli, some meat, almost everything. The adapter is working perfectly.

@Deathcat1000 2 жыл бұрын

Your a wonderful human 🥰 binge watching you

@teresahansen892 2 жыл бұрын

Thank you for the information. Will do!

@byrdsdoityourselfgarage7330 2 жыл бұрын

I ate a 5yo jar of pesto yesterday. Even tho it has oil in it, it tasted 100% fresh. No rancid flavor at all. I was impressed ;)

@christyj24 2 жыл бұрын

I learned from one of the lady preppers on here that you can use a hand brake bleeder so if you don't have electric you can still seal your food items.

@kimberlytanz7619 2 жыл бұрын

I love this channel...my grandma Cooper would have loved you.

@albertabyers7157 2 жыл бұрын

Wow. This video came out just in time. I was given a big much of bags of almonds and walnuts. I am going to vaccum seal them. Thanks

@valeriezack8986 2 жыл бұрын

So many say you can’t do nuts because of the oils. So glad you showed us!

@Mindy56743 2 жыл бұрын

Thank you so much for this video! I know you are a gift from God because I was just gifted a huge amount of nuts all different kinds. I placed them in the freezer! I only have a small deep freezer and with the nuts and the blackberries that I have gotten it is completely full. I don’t think I could find a place for a small frozen ice tray. Now I can get them out of the freezer and bag them up and store them in the pantry with everything else that is my long term storage. I have just started prepping and have been totally amazed at how much the Father in Heaven has provided for me. I have lots of food that I will be learning how to can and preserve.

@cmsag7428 2 жыл бұрын

Thanks for the tip on the O2 absorbers - never knew that!

@colleenpritchett6914 2 жыл бұрын

Thanks I was always under the impression that they wouldn’t keep. Excellent info!

@efzapp7 2 жыл бұрын

Thank you, AP. My husband loves nuts so now I can store nuts for long term.

@Tina-7773 2 жыл бұрын

@Alaska Prepper, Never use an oxygen absorber and moisture absorber together. The oxygen absorber needs that moisture to work properly. By using BOTH you render the oxygen absorber inoperable, hence the reason it was still pliable as if it were brand new in this video. Peace

@CRM2020 2 жыл бұрын

Thank you and God Bless you Alaska Prepper

@jethrotull270 2 жыл бұрын

Don't use oxygen absorbers with anything that has oils.

@eddie45658 2 жыл бұрын

Ive hered from several different places, just curious why ?

@Nicole-ie5yg 2 жыл бұрын

@@eddie45658 Thats prime situation for botulism. I'm pretty confused on this too as general food knowledge is not to use an O2 absorber on anything that's not truly dry. But here he's saying the opposite.

@christinacutlass1694 2 жыл бұрын

You are a FANTASTIC teacher! Thank you so much!

@arkansaslady1872 2 жыл бұрын

Awesome! I ran a test package of peanuts last year, to open August 20th. Only 1 year after vacuum sealing them. After watching your video, I am confident my peanut test will be fine and I can start putting them in my 5 year storage pantry. Thanks again,AP!

@crushinggoalsandtakingnote8828 2 жыл бұрын

Did you add oxygen absorbers, moisture absorbers or just vacuum sealed them? Thanks

@7jbartley 2 жыл бұрын

I didn't think we could store nuts for long term. Awesome. Thank you

@lifesadventures6934 2 жыл бұрын

Can’t tell you how much I love this channel!

@SewEasyCreations 11 ай бұрын

Thank you so much. I have been putting off doing my almonds and other nuts because I am using the bags and not jars. Living in earthquake country I try to stay away from glass as much as possible. You are the first person I’ve seen using bags and clearing up the yes or no on the oxygen absorbers. Thanks!

@lorivalentine5846 2 жыл бұрын

Hi Alaska prepper I just went to Costco yesterday in Tampa Bay Florida. I just soaked my 2 pound bag of pecans and had them in the oven and they’re all nice and stored and sealed tight containers. We need them as snacks. They turn out really good it’s too bad I can’t post pictures on here. Anyway thanks for doing these videos on how to store various nuts. And by the way my Costco cashier was from Alaska and he worked at the Fairbanks Costco where you shop. He’s here in Clearwater Florida now.

@susanwidner794 Жыл бұрын

Thank you for this video!

@mosilver1572 2 жыл бұрын

Thank You ! Thank You ! Thank You !!!!! I learned so much from this video !!!

@djana74 2 жыл бұрын

Thank you for sharing your method of saving food.

@charlottecampbell417 2 жыл бұрын

Excellent information and video. Thank you.

@ladydaggerstatus 2 жыл бұрын

Thank you so much for this info. I buy the nuts from Costco to make milks and butters for the family. I thought i needed to get 3 more but now i will buy even more.

@divinemissw 2 жыл бұрын

Excellent and timely information, Thanks!

@tiazadobbs7475 2 жыл бұрын

We are in South Carolina. Last fall we collected 60 pound of pecans from our four pecan trees. They will soon start falling again. We dry them and store them in the freezer or in mason jars. We are definitely going to pick up as many as we can !

@ShadowScoutSwede 2 жыл бұрын

Thanks for sharing great tips and good information.

@gwynnmcnevin7930 2 жыл бұрын

Thank you for the demonstration and information. Such a great tip.

@annewalsworth2220 2 жыл бұрын

Hi there and great video with important info that's really useful! Thank you for sharing and God bless you!

@donnaclements6085 2 жыл бұрын

Wow. Gotta get me wunna those things! My first time visiting your channel. GRRREAT tute, dude. Thank you! Have yourself and awesome and blessed day.

@CreatedbyMoonlight 2 жыл бұрын

Thanks again for the wonderful video. Reminded me that I need to get some extra nuts to stock up.

@gregmorgan3508 2 жыл бұрын

Rule of thumb for oxygen absorber is: 100cc for quart jar or bag. 400cc for gallon jar or bag. 2000cc for 5 gallon bucket. In the example jar in the video, a 50cc oxygen absorber was used because most of the space inside the quart jar was already consumed by walnuts.

@fourdayhomestead2839 2 жыл бұрын

I just did a nut haul. I'll duplicate my purchase, now I know how to store them long term. Thank you AP..

@terryleecone9675 Жыл бұрын

Thank you. Exactly what I needed to know.

@cariemorgangraff4829 2 жыл бұрын

I am so glad to learn this. I end up throwing out nuts way to much. Thank you so much

@marieparks5674 2 жыл бұрын

Thank you for the info

@dianetobysadventures1174 2 жыл бұрын

Thank you! I am going to make a Costco run for nuts this week

@gloriapeel6887 2 жыл бұрын

Thanks for sharing!

@1TsuNami 2 жыл бұрын

That’s fascinating! I have always been told nuts only stay good for a year or two, due to the oils going rancid. Now I know better. Thanks for the great video. 👍🏼

@chirogirl67550 10 ай бұрын

Thanks Rudy!

@neva5326 2 жыл бұрын

Great info! Thanks @Alaska Prepper

@cherylbearden261 2 жыл бұрын

I am learning so much from your channel. Thank you for sharing your knowledge

@teresamanning6354 2 жыл бұрын

Great job APPRECIATE the info appreciate we love all nuts. I will be canning them.👍❤👍

@advancedrescue4083 2 жыл бұрын

Great video! I’ve learned from experience and I always double seal the bags on both sides. I notice more so in my freezer meat that sometimes the seal comes undone so just to be on the safe side I always double seal both ends. Since I’ve been doing the double seal I have not had one bag, dry or freezer, lose its seal. Thank you for all your videos!

@joyannejeffery5890 Жыл бұрын

I double seal too. Just got my food saver in July and I am addicted to it lol , Bought my daughter one and she's addicted to sealing everything too